48
15
6
餐廳: 皇宮印度餐廳
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

(非會員)
0
0
2012-08-21 254 瀏覽
Tried this place on the weekend, I actually went to Chung King mansion to look for a curry restaurant with my wife as she loves curry and it was our 22nd Anniversary so. When we stepped in towards the gate of the building we were ambushed with so many guys introducing Restaurants, we just took all the cards and went inside, once we were inside a security guy came up to us and asked us if we were looking for a curry restaurant. Then he showed us to this so called signage where it listed supposedl
更多
Tried this place on the weekend, I actually went to Chung King mansion to look for a curry restaurant with my wife as she loves curry and it was our 22nd Anniversary so. When we stepped in towards the gate of the building we were ambushed with so many guys introducing Restaurants, we just took all the cards and went inside, once we were inside a security guy came up to us and asked us if we were looking for a curry restaurant.

Then he showed us to this so called signage
where it listed supposedly all the restaurants in the building. We then picked this restaurant and then we were led to the lift by one of the restaurant staff. The lift took a while to come so we ended up walking the stairs as it was much faster. The restaurant was well lit up, and had a relaxed ambience about it. It wasn't too busy at the time as I think we came around 6:30pm if my memory serves me correctly.

The menu was quite informative as it shows you the pictures of all the dishes, so even though me or my wife we're not indian we can still see what the food looks like before we order. We ordered a nan bread, pulao rice-which is supposed to be Indian rice with saffron, and two curries which were, Butter Chicken my favourite
, and my wife loves lamb so we went for lamb curry. Oh and also a BBQ Chicken Tikka. Drinks we ordered a mango lassi, and Tsing Tao Beer. While we waited they gave us a complimentary crispy snack not sure what thats called with a mint and red color sauce it was quite nice something like a salsa dip with crackers, The food arrived quite quickly I think after 15 minutes of waiting.

The nan was very soft like a pita bread but softer, and the curries smelled very nice. The butter chicken was absolutelyyyyyyyyy amazing. I always have butter chicken no matter what indian restaurant I go to, and I have to be honest and say this was delicious. The lamb was good too. The Chicken Tikka was just right in the spice level, not tooo overly spicy and not too mild. The service was quite good overall with the staff being quite attentive, and friendly, they got chinese staff as well which was good I thought for local customers. The total cost wasn't expensive at all for the amount of food we had, and the portion sizes I think were quite appropriate. I would definitely come here again, Its really strange why this place isn't as famous as some others I have heard of but they ought to be. Top class
Well done guys!

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2012-08-19
用餐途徑
堂食
人均消費
$70 (晚餐)
慶祝紀念
紀念日
推介美食
  • Butter Chicken
  • Lamb Curry