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2018-07-31 4064 瀏覽
Wooloomooloo is always the well know steak house in town. Because of the VIP access of restaurant week, we decided to try on their special lunch set. It first served with cucumber salad with crispy bread. The cucumber salad dressing with vinegar. The sweet and sour favour enhance the freshness of the food. And perfectly match with asparagus, cherry tomato and quinoa. The main course is grill Australia grain fed flank steak. I had a really high expectation , however, the steak wasn't surprised me
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Wooloomooloo is always the well know steak house in town. Because of the VIP access of restaurant week, we decided to try on their special lunch set.

It first served with cucumber salad with crispy bread. The cucumber salad dressing with vinegar. The sweet and sour favour enhance the freshness of the food. And perfectly match with asparagus, cherry tomato and quinoa.
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The main course is grill Australia grain fed flank steak. I had a really high expectation , however, the steak wasn't surprised me.
The meat is too chewy and dry. Not sure is it. Because of the high amount of business lunch set, I found this dish isn't the best perform of usual Wooloomooloo steak.
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Even so, they gave us surprise in the dessert. The signature mixed pistachio , walnut and pecan melted my heart. Crunchy and just about right sweetness.
If you not a big fan of chocolate, the raspberry mouse cake must be your choice 😍

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To summarise, may not be the best food experience, but the view and environment do worth the price ;)
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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