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2010-08-16
15 瀏覽
I asked for the butterfly brisket (爽腩), and the owner doubled-checked to make sure that we knew what we were asking for. I love that chewy texture... and of course the fat and collagen can't hurt, either!My friend wanted some honeycomb tripe (金錢肚), which disappeared pretty quickly. The beef tendons (牛筋) were also very yummy, and it was just a collagen fest... And the radish has tons of flavor as they've no doubt been braised for hours. The bowls of e-fu noodles (伊麵) were pretty nice in the cl
My friend wanted some honeycomb tripe (金錢肚), which disappeared pretty quickly. The beef tendons (牛筋) were also very yummy, and it was just a collagen fest... And the radish has tons of flavor as they've no doubt been braised for hours. The bowls of e-fu noodles (伊麵) were pretty nice in the clear broth.
Glad to have found them at their new location.
張貼