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2016-06-15 10231 瀏覽
The Ocean was one of the rarest restaurant in HK with a relaxing ambience. It over looks the beach. We were seated on one of these couches, comfy and spacious for party of 4. It was a Wednesday. We ordered 4 lunch sets which costed $488/set + 10%. The portion was small but every item tasted good with exceptional presentation. The Ocean was the theme for the food here! This is the weekday lunch set menu: Note that it has to be prepared for the entire table.Set Snail: The calms on the rocks are ve
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The Ocean was one of the rarest restaurant in HK with a relaxing ambience. It over looks the beach. We were seated on one of these couches, comfy and spacious for party of 4.
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It was a Wednesday. We ordered 4 lunch sets which costed $488/set + 10%. The portion was small but every item tasted good with exceptional presentation. The Ocean was the theme for the food here!

This is the weekday lunch set menu: Note that it has to be prepared for the entire table.
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Set Snail: The calms on the rocks are very tasty with herbs and spice that adds favour to the otherwise tasteless calms. Those stand alone calms have somewhat frozen mango taste in their sauce, which I personally liked for the hot summer!
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First Wave: Those in the eggs were minced lobsters meat with cream bubbles.
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Great Reef
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The fried snacks have nothing special at all but it was presented nicely on a coral reef. Interesting. Puffin was accompanied with the dish.

Coastal View:
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It's made of passion fruit, Champaign granite, coconut foam and crispy meringue. Tastes good with some vinegar and olive oil. I especially love the sea salt and pepper seasoning provided to add favour to the dish.

Back to the Bay
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Lovely slightly roasted fish as the main course with mashed potatoes in circles as decoration. I would say it's just the right balance of meat and veggi. Taste a bit salty but it suits my appetite.

Dessert:
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Tasted like ice-cream. Those in pink are salt of Himalayas according to my friend. With mango favour underneath.

Petit four:
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Different bite size sweet things for us to choose from. A bit too sweet for we have had the ice-cream dessert before that. A mixture of salty bite size thingy instead would be good.

It was overall a good dining experience at The Ocean with attentive staff and great ambience. We did went to the rooftop bar, The Cabana, upstairs afterwards. They are run by the same company!

Stay tune for my comments on The Cabana rooftop bar! 😛

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2016-06-08
用餐途徑
堂食
人均消費
$550 (午餐)