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2015-09-21
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Beer & Fish is a newly opened restaurant located next to PMQ on Staunton Street, specialising in craft beer and southern American cuisine.There is a wide range of bottled beer and craft beer collections for you to choose. The choices vary sometimes depending on the season and supply. We were recommended to try a few of their on tap craft beer as well as some crispy goodness.Hitachino Nest White Ale ($65)The first beer we tried was a pale ale from Japan and it was light in taste with a bit of flo
Beer & Fish is a newly opened restaurant located next to PMQ on Staunton Street, specialising in craft beer and southern American cuisine.
There is a wide range of bottled beer and craft beer collections for you to choose. The choices vary sometimes depending on the season and supply. We were recommended to try a few of their on tap craft beer as well as some crispy goodness.
Hitachino Nest White Ale ($65)The first beer we tried was a pale ale from Japan and it was light in taste with a bit of floral flavour. Nothing beats a good cold beer during this long steaming summer. The tap is custom made so that the amount of foam can be adjusted to suit the nature of different beer.
Hitachino Nest White Ale ($65)
$65
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A renowned local brew beer brand. The taste of this ale was stronger than the previous one and it gave a honey note with a strong wheat and barley flavour.
Young Master ($60)
$60
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This Scottish imperial stout is very unique with a very high alcohol percentage of 15%, its taste is delivered beautifully. Can you believe it even comes with a box?
Paradox Heaven Hill ($198)
$198
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Fish and Chips is their signature dish using light qualiy craft beer batter. You may choose between Wit, Amber Ale, or Stout flavours. Wit contains a bittersweet aftertaste, Amber Ale is a bit floral, while Stout delivers a subtle smoky flavour. The fish is Atlantic Code served on a side of tripled fried hand-cut chunky fries.
Beer Battered Fish and Fries (Full size 8oz $128)
$128
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Beer Battered Oysters Po-Boy ($95)uses giant juicy and fresh Hiroshima oysters dipped in chili amber batter, served with coleslaw and smoky chipotle remoulade, on sour dough baguette. You may also add $20 for some chunky fries! The chef recommend you to consume it within 10 mins to keep the maximum flavour and freshness from the oysters.
Beer Battered Oysters Po-Boy ($95)
$95
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The housemade crab ceggs sit on a bed of high quality sourdough brioche made from Bread Elements, topped with runny poached egg and bacon gravy. The soft texture from the eggs and crab ceggs interestingly make a good marriage with the chewy and buttery bread at the bottom.
Crab Ceggs & Gravy (Full size $138)
$138
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The super thick and rich milk shake uses 4 scopes of vanilla ice-cream, a large banana, a handful of oreo cookies, some spoonful of lovely nutella, and topped with some fresh whipped cream.
Nutella Banana Hand-blended Milk Shakes ($68)
$68
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