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2013-08-12
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Never have I been so frustrated after eating a meal. I will never go to this over-priced, trashy food, awful decor restaurant ever again. The owner should be shameful for opening such a restaurant.Was browsing through Soho for dinner on Saturday night. Came across this restaurant and thought would give it a try...the restaurant was half empty and we waited for over 30 minutes for our three dishes...Ordered Singaporean noodles (cost around $100), the noodles stuck together with MSG flavoring and
Was browsing through Soho for dinner on Saturday night. Came across this restaurant and thought would give it a try...the restaurant was half empty and we waited for over 30 minutes for our three dishes...
Ordered Singaporean noodles (cost around $100), the noodles stuck together with MSG flavoring and no content. You would think paying that price for fried noodle they would at least give you normal prawns or meat...There was a total of 3 prawns smaller than a 10 cents coin. The whole dish was vegetable scrap and noodles...
Ordered their so call "Famous" beef....(Cost $188), a total of 4 blocks of beef which was covered in satay sauce...no meat taste, the sauce was disgusting....
The restaurant was opened by an unknown model (I knew because the walls were covered with newspaper clippings. I am not sure how much the owner had to pay to get the placements there) I just want to know if she actually tasted the food from her restaurant before....she should just close it down for the well-being of Soho.
張貼