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2017-04-03 2457 瀏覽
They were incredibly understaffed, only 2 waiters to serve 5 tables, on a Sunday night. As a result, each course took forever to get to the table, way too long even for fine dining standards. The whole dinner took 4.5 hours. Even the valet parking was closed by the time we were done and the parking staff had to relocate our car to street parking and deliver the car key to the restaurant before he got off work that night. Also due to the long wait, the hot dishes were always just luke warm. No h
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They were incredibly understaffed, only 2 waiters to serve 5 tables, on a Sunday night. As a result, each course took forever to get to the table, way too long even for fine dining standards. The whole dinner took 4.5 hours. Even the valet parking was closed by the time we were done and the parking staff had to relocate our car to street parking and deliver the car key to the restaurant before he got off work that night. Also due to the long wait, the hot dishes were always just luke warm.

No hand towel & toilet paper in the ladies' washroom, unacceptable!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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