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2020-07-19 3201 瀏覽
We came here for a birthday celebration. At the reception, I wanted to confirm that they were going to write on the plate, the lady was not very friendly. I mean this is a five-star hotel. We ordered an octopus salad, seabass, henry burger, and a tenderloin. The octopus salad was really good (even though the plating looks funny)The burger was good too. But the seabass was a bit too salty and the cut was really thin so not really juicy. The skin was crunchy tho. The MOST DISAPPOINTING DISH was th
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We came here for a birthday celebration. At the reception, I wanted to confirm that they were going to write on the plate, the lady was not very friendly. I mean this is a five-star hotel.

We ordered an octopus salad, seabass, henry burger, and a tenderloin. The octopus salad was really good (even though the plating looks funny)

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The burger was good too. But the seabass was a bit too salty and the cut was really thin so not really juicy. The skin was crunchy tho.
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The MOST DISAPPOINTING DISH was the tenderloin. HENRY is famous for its steak...so we expected PERFECTION, especially when the steak cost $988. They recommended medium rare and we asked for medium rare. It was well done on the sides and the middle was 80% cooked.
Tenderloin
$998
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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