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2019-03-27
3119 瀏覽
Not to be mistaken with the celebrity chef of Hollywood because of its namesake, this restaurant discreetly anchors its classic cuisines in the heart of bustling Hong Kong. I was welcomed by an accommodating maitre d’ and immediately served with a tall glass of tap and a basket of warm bread. The caesar’s salad came in on a simple plate with shavings of cheese and four delightful pieces of croutons. Happy that the waiter who served my steak spoke my language and informed me that the doneness was
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