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2014-10-12
1069 瀏覽
EL Pinball, is more like a bar than a regular restaurant which differs a little from other restaurants of Soho at City of Dreams. It was quite spacious and also in an obvious design of American-style bar & restaurant. Talking about Mexican cuisine, burrito, taco and nacho won't miss on the menu, and maybe you would like to try the imported Mexican beer (B/Dos) as well.Truffle Quesadilla $148This is the best and our favorite dish. The perfectly made tortilla which had such an attractive smoky cor
This is the best and our favorite dish. The perfectly made tortilla which had such an attractive smoky corn flour smell with thin crispy tortilla texture. Inside, it's very rich ingredients as sweet corns, chopped mushroom, vegetables, sliced onions and everything is 'glued' by the sticky, creamy cheese in a savoury truffle style. In the mouth, the warm and cheesy softness was playing a perfect conflicting-game to the harder & crispier tortilla indeed! Taco $158 Taco Camarones $158
Tacos are differently made to match different fillings, for example, Taco Camarones, was made of pink onion slices and fresh shrimps folded with wheat tortilla, while the beef one is with corn tortilla. Personally, I love beef fillings which was more traditional taste and savoury because of juicy from various vegetables and 'beef-y' flavor; while on the other hand, I was a fan of crispier wheat tortilla which always gives the different experience. Fresh Corn Chips $138 Burritos Carnita $128
Corn chips with some sour chili slices and chopped spring onion were really a fresh version as its name. Coming to the original taste of chips, it's crispy enough and maintained the right level of its plain flavor, while I was disappointed to the tomato salsa and avocado one, which had too much water and not fresh enough; however the cream cheese was quite good tasting, cheesy and sour to be both fresher and tasty.
Compared to the more traditional Carnita, the burrito had more focus on fresher vegetables. It's less rice and beans in salsa, while more olive oil dressed vegetables, using a normal corn tortilla, it was not bad, but a bit normal.
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