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It's located at the 51st floor of Ritz-Carlton Macau with the view was brilliant view of Galaxy Macau, which you can enjoy during your tea time.It has a wide range choices of teas & coffees in the menu for all different people tastes which were unexpected. Further to that, if you would fancy some champagne during your tea time experience, you can just add extra MOP200+10% for 2 glasses of Louis Roederer to pair with your tea set, this would bring it up to another level.Most recommand if you are
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It's located at the 51st floor of Ritz-Carlton Macau with the view was brilliant view of Galaxy Macau, which you can enjoy during your tea time.
It has a wide range choices of teas & coffees in the menu for all different people tastes which were unexpected. Further to that, if you would fancy some champagne during your tea time experience, you can just add extra MOP200+10% for 2 glasses of Louis Roederer to pair with your tea set, this would bring it up to another level.
Most recommand if you are looking for a delighted atmosphere equipped with world class service in Macau.
Traditional, Orange, Raisin & Chocolate Scones with Strawberry Jam and Clotted Cream
26 瀏覽
0 讚好
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Afternoon Tea Set
$499
20 瀏覽
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Chocolate Scone
13 瀏覽
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Dark Chocolate Cherry tart
26 瀏覽
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Scottish salmon terrine , asparagus cream cheese on rye caviar
23 瀏覽
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0 留言
Quiche Lorraine
19 瀏覽
0 讚好
0 留言
Alaska king crab, eggs crumble, sour cream, cucumber (pass around snack)
14 瀏覽
0 讚好
0 留言
Foie gras mousse, sage, brioche, cranberry gelee
22 瀏覽
0 讚好
0 留言
Blanc mange
12 瀏覽
0 讚好
0 留言
Mango choux
14 瀏覽
0 讚好
0 留言
Passion fruit yoghurt mousse
21 瀏覽
0 讚好
0 留言
Poached William pear with earl grey tea , amaretto (Pass around snack)
23 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
用餐日期
2016-02-23
等候時間
90 分鐘 (堂食)
人均消費
$250 (下午茶)
推介美食
Traditional, Orange, Raisin & Chocolate Scones with Strawberry Jam and Clotted Cream
Afternoon Tea Set
$ 499
Chocolate Scone
Dark Chocolate Cherry tart
Scottish salmon terrine , asparagus cream cheese on rye caviar
Quiche Lorraine
Alaska king crab, eggs crumble, sour cream, cucumber (pass around snack)
Foie gras mousse, sage, brioche, cranberry gelee
Blanc mange
Mango choux
Passion fruit yoghurt mousse
Poached William pear with earl grey tea , amaretto (Pass around snack)