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Restaurant: 1963 木十豆寸
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

台式三杯雞
6 Recommended
$70
$88
$88
$70
Level4
223
0
古早台灣風味
2019-06-04 1106 views
星期五約咗同在灣仔工作的朋友食lunch，揀咗呢間樓上的台式餐廳。餐廳位於唐二樓，地下的招牌不算起眼，若不留意很大機會會錯過呢!爬上二樓，門面已感覺到是走復古風格的餐廳，而內部裝修亦無令我失望，有種回到三、四十年前的感覺~ (以餐廳名字來說，應該是差不多六十年吧~XD) 感覺頗休閒的~午餐沒有包飲品，如要就自己加錢，視乎種類而定，大概加1X-3X元。我自己點了台式三杯雞飯，惹味而且份量不少。除了餸和飯外，還有一碟小前菜，是去皮的車厘茄及醃雲耳。車厘茄有點少酸，雲耳有些淡淡的醋味，正正常常。碗飯上面都有少少白雞肉，不過就無咩味。總括黎講，在灣仔外出食午餐有這個環境及食物質素，7x蚊真係唔算貴。
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星期五約咗同在灣仔工作的朋友食lunch，揀咗呢間樓上的台式餐廳。
餐廳位於唐二樓，地下的招牌不算起眼，若不留意很大機會會錯過呢!
爬上二樓，門面已感覺到是走復古風格的餐廳，而內部裝修亦無令我失望，
有種回到三、四十年前的感覺~ (以餐廳名字來說，應該是差不多六十年吧~XD) 感覺頗休閒的~
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午餐沒有包飲品，如要就自己加錢，視乎種類而定，大概加1X-3X元。
321 views
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318 views
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我自己點了台式三杯雞飯，惹味而且份量不少。除了餸和飯外，還有一碟小前菜，是去皮的車厘茄及醃雲耳。車厘茄有點少酸，雲耳有些淡淡的醋味，正正常常。
碗飯上面都有少少白雞肉，不過就無咩味。
台式三杯雞
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0 comments

總括黎講，在灣仔外出食午餐有這個環境及食物質素，7x蚊真係唔算貴。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Hygiene
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    Date of Visit
    2019-05-31
    Dining Method
    Dine In
    Type of Meal
    Lunch
    Recommended Dishes
    台式三杯雞
    Level3
    75
    0
    古早台灣味～
    2018-04-19 938 views
    餐廳既裝潢很懷舊，很復古的台灣風情～我們二人坐四人圓枱，感覺很舒適。餐具也很特別，每一枱也用不同的碟，很有特色！台式三杯雞 $88一碟的份量很多，雞肉很嫩滑，沒有骨。每一件雞都沾上醬汁，醬汁偏鹹有少少辣。味道較濃，所以送飯會比較好！古早味滷排骨 $75炸了的排骨再浸滷水。整體沒有很特別，因為浸過你關係，外層的炸粉完全唔脆。值得一讚係豬扒既肉唔乾！雞肉飯 $30完全不值得點。與白飯沒分別，上面只有極少量的雞肉和乾蒜。
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    餐廳既裝潢很懷舊，很復古的台灣風情～
    我們二人坐四人圓枱，感覺很舒適。餐具也很特別，每一枱也用不同的碟，很有特色！
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    台式三杯雞 $88
    台式三杯雞
    $88
    39 views
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     一碟的份量很多，雞肉很嫩滑，沒有骨。每一件雞都沾上醬汁，醬汁偏鹹有少少辣。味道較濃，所以送飯會比較好！


    古早味滷排骨 $75
    26 views
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     炸了的排骨再浸滷水。整體沒有很特別，因為浸過你關係，外層的炸粉完全唔脆。值得一讚係豬扒既肉唔乾！


    雞肉飯 $30
    雞肉飯
    $30
    48 views
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    0 comments
     完全不值得點。與白飯沒分別，上面只有極少量的雞肉和乾蒜。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    台式三杯雞
    $ 88
    Level3
    38
    0
    環境一流，食品不錯
    2016-07-06 652 views
    ☀️星期日放假日去完利東街就係附近搵下有咩食🍽上網搜尋發現附近開左間台灣料理店於是就走上去試下店內環境行懷舊路線一座低見到枱上餐具😳好靚👏🏻未食已經加分晚上有套餐供應但我地選擇散叫一人叫左一杯飲品，芭樂紅茶同蘋果梳打特別要講下凍飲杯，用雙層凍飲杯，保持飲品溫度，冰唔會溶得禁快叫左三個食物，三杯雞吾夠香同惹味台灣品種嘅菜幾特別滷肉拼盤同滷肉飯好食平時係台灣食嘅滷肉飯好多肥豬肉依個岩哂注重健康嘅香港人，瘦肉碎睇得出店主好著重餐具，用餐既筷子都有不同字句
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    ☀️星期日放假日
    去完利東街就係附近搵下有咩食🍽
    上網搜尋發現附近開左間台灣料理店
    於是就走上去試下
    店內環境行懷舊路線
    28 views
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     一座低見到枱上餐具😳好靚👏🏻未食已經加分
    33 views
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     晚上有套餐供應但我地選擇散叫
    一人叫左一杯飲品，芭樂紅茶同蘋果梳打
    特別要講下凍飲杯，用雙層凍飲杯，保持飲品溫度，冰唔會溶得禁快
    蘋果梳打
    25 views
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    芭樂紅茶
    35 views
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     叫左三個食物，三杯雞吾夠香同惹味
    台式三杯雞
    $88
    44 views
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     台灣品種嘅菜幾特別
    小魚花生少生蘇
    $80
    36 views
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     滷肉拼盤同滷肉飯好食
    平時係台灣食嘅滷肉飯好多肥豬肉
    依個岩哂注重健康嘅香港人，瘦肉碎
    滷肉飯
    $30
    29 views
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    拼盤
    39 views
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     睇得出店主好著重餐具，用餐既筷子都有不同字句
    53 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    1 Recommended
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      DETAILED RATING
      Taste
      Decor
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      Hygiene
      Value
      Date of Visit
      2016-06-26
      Dining Method
      Dine In
      Type of Meal
      Dinner
      Recommended Dishes
      蘋果梳打
      芭樂紅茶
      台式三杯雞
      $ 88
      小魚花生少生蘇
      $ 80
      滷肉飯
      $ 30
      拼盤