598
28
6
Restaurant: Pandan Leaf Indonesian Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

芒果沙冰
6 Recommended
$48
$48
$48
Level4
276
0
🇮🇩初嘗印尼美食
2020-06-13 1879 views
印尼串燒就食得多，印尼菜就真係未試過，今次就有朋友相陪一嘗印尼美食；店舖面積唔算大，但目測可以坐到20-30人，今晚都幾滿座，大約個半鐘頭內已翻枱兩次，其中都有唔少同鄉客人幫襯，相信呢度出品算係幾地道～白鱔沙嗲 (三串) $98印尼沙嗲串燒果然係正，有驚喜！好香炭燒味，白鱔肉質結實彈牙，咬一啖，啲魚油慢慢滲出來，好好味！值得一試！一定要趁熱食！印尼四大天王 $78*轉班蘭飯 +$15見到多人食呢道四大天王，所以就跟風試吓喇～ 本身係跟普通白飯，加$15可轉班蘭飯或椰漿飯(伴魚仔，少辣)，任君選擇；印尼四大天王有白切雞丶巴東牛肉丶沙甸魚丶加多加多沙律。一碟可試哂4款印尼美食，抵！印尼語Gado Gado 代表雜錦嘅意思，係形容材料很豐富，而呢度係有椰菜絲、紅蘿蔔條、芽菜加上花生醬嘅沙律。原條魚花膠湯粉皮 $78原條炸魚上枱係有D吸睛嘅，size同隻碟一樣大，炸到好靚仔，脆卜卜，好香口。花膠湯底係似中式打邊爐嘅花膠雞湯味道，味濃稠密有膠質，湯內有一塊花膠，而粉皮好薄身，微微米香，口感滑嘟嘟，同花膠湯好夾！牛油果沙冰 $48比想像中大杯！有少少朱古力漿調味，淡淡牛油果味，夏天飲，透心涼😌芒果
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 印尼串燒就食得多，印尼菜就真係未試過，今次就有朋友相陪一嘗印尼美食；店舖面積唔算大，但目測可以坐到20-30人，今晚都幾滿座，大約個半鐘頭內已翻枱兩次，其中都有唔少同鄉客人幫襯，相信呢度出品算係幾地道～
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白鱔沙嗲 (三串)
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 白鱔沙嗲 (三串) $98
印尼沙嗲串燒果然係正，有驚喜！好香炭燒味，白鱔肉質結實彈牙，咬一啖，啲魚油慢慢滲出來，好好味！值得一試！一定要趁熱食！

印尼四大天王
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印尼四大天王 $78
*轉班蘭飯 +$15

見到多人食呢道四大天王，所以就跟風試吓喇～ 本身係跟普通白飯，加$15可轉班蘭飯或椰漿飯(伴魚仔，少辣)，任君選擇；印尼四大天王有白切雞丶巴東牛肉丶沙甸魚丶加多加多沙律。一碟可試哂4款印尼美食，抵！


印尼語Gado Gado 代表雜錦嘅意思，係形容材料很豐富，而呢度係有椰菜絲、紅蘿蔔條、芽菜加上花生醬嘅沙律。

原條魚花膠湯粉皮
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原條魚花膠湯粉皮
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原條魚花膠湯粉皮 $78
原條炸魚上枱係有D吸睛嘅，size同隻碟一樣大，炸到好靚仔，脆卜卜，好香口。花膠湯底係似中式打邊爐嘅花膠雞湯味道，味濃稠密有膠質，湯內有一塊花膠，而粉皮好薄身，微微米香，口感滑嘟嘟，同花膠湯好夾！

牛油果沙冰
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牛油果沙冰 $48
比想像中大杯！有少少朱古力漿調味，淡淡牛油果味，夏天飲，透心涼😌
芒果沙冰
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芒果沙冰 $48
味道似某牌子嘅菲律賓芒果軟糖，如果減返少少甜就更理想喇～

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除咗店內堂食，店外亦有飯盒丶小食丶糕點，仲有班蘭蛋糕可買。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Hygiene
    Value
    Date of Visit
    2020-06-10
    Dining Method
    Dine In
    Type of Meal
    Dinner
    Recommended Dishes
    • 白鱔沙嗲
    Level4
    385
    0
    上菜速度特快既印尼餐廳小店🇮🇩
    2020-06-07 111 views
    🔸巴東牛肉班蘭尖塔飯($88)分數: (8/10)牛肉稔，汁好香少少辣，好啱送飯。綠色飯落左少少班蘭，但味唔濃。.🔸印尼花膠湯班蘭雞粉皮($78)分數: (7/10)班蘭雞有廂油香味，肉質可以，唔鞋但唔係非常嫩。湯底落左花膠杞子煲，粉皮有d似好闊既河粉。.🔸石粟馬拉盞炒通菜($72)分數: (7.5/10)味道偏鹹，但炒得幾香，算大份。.🔸芒果沙冰($48)飲落似芒果乳酪味雪糕。.🔸碟豆花特飲($28)椰奶味重。.門外擺放左好多印尼小食同特色甜點作外賣。
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    🔸巴東牛肉班蘭尖塔飯($88)
    分數: (8/10)
    牛肉稔，汁好香少少辣，好啱送飯。
    綠色飯落左少少班蘭，但味唔濃。
    巴東牛肉班蘭尖塔飯
    $88
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    .
    🔸印尼花膠湯班蘭雞粉皮($78)
    分數: (7/10)
    班蘭雞有廂油香味，肉質可以，唔鞋但唔係非常嫩。
    湯底落左花膠杞子煲，粉皮有d似好闊既河粉。
    印尼花膠湯班蘭雞粉皮
    $78
    14 views
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    🔸石粟馬拉盞炒通菜($72)
    分數: (7.5/10)
    味道偏鹹，但炒得幾香，算大份。
    石粟馬拉盞炒通菜
    $72
    20 views
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    .
    🔸芒果沙冰($48)
    飲落似芒果乳酪味雪糕。
    芒果沙冰
    $48
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    .
    🔸碟豆花特飲($28)
    椰奶味重。
    碟豆花特飲
    $28
    16 views
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    .
    門外擺放左好多印尼小食同特色甜點作外賣。
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-06-05
    Dining Method
    Dine In
    Spending Per Head
    $157 (Dinner)
    Recommended Dishes
    巴東牛肉班蘭尖塔飯
    $ 88
    石粟馬拉盞炒通菜
    $ 72
    芒果沙冰
    $ 48
    Level4
    281
    0
    最愛牛油果沙冰🥑💕
    2020-05-19 88 views
    今次已經係我第三次幫襯pandan leaf😻👏👏👏 真係好推薦大家嚟試下牛油果沙冰 🥑鐘意牛油果一定要嚟試💚佢係我全間鋪頭最推薦嘅食物牛油果味好濃郁 口感夠smooth 整體味道清新🌾雖然有少少朱古力 但係味道唔突出 唔會過甜 雖然50幾蚊一杯 不過好大杯 兩個人share都得🥤另外叫左杯🥭芒果沙冰 一樣咁清涼消暑 味道天然唔人工串燒贏在沙爹醬叫左一碟菇菇串燒🍄沙爹醬裡面有啲花生粒🥜 味道偏甜 唔辣完全唔係港式沙爹醬 超級好味 點完菇 直接送飯食 😎😋另外叫左黃薑炸魚同燒雞飯🐔🐟嗰碟辣醬好辣 好彩有沙冰解辣🌶個魚好鮮甜 又大條 問左員工係鯽魚 雞肉唔會太老 煮得岩岩好 上面有啲好似肉鬆嘅野食唔出係咩 但係配埋啲魚肉或者雞肉 更添風味  同埋佢啲配料好得意 有秋葵 豆腐 炸黃豆餅 可以一次過嘗試好多小食✌🏻另外依度嘅班蘭糕都好正 我幾年前就好鐘意食啦夠軟糯 而且唔會太甜 價錢又平 行過買嚟做零食唔錯💕
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    今次已經係我第三次幫襯pandan leaf😻👏👏👏 
    真係好推薦大家嚟試下牛油果沙冰 🥑
    鐘意牛油果一定要嚟試💚
    佢係我全間鋪頭最推薦嘅食物
    牛油果味好濃郁 口感夠smooth 整體味道清新🌾
    雖然有少少朱古力 但係味道唔突出 唔會過甜 
    雖然50幾蚊一杯 不過好大杯 兩個人share都得🥤
    另外叫左杯🥭芒果沙冰 
    一樣咁清涼消暑 味道天然唔人工
    芒果沙冰
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    牛油果沙冰
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    串燒贏在沙爹醬
    叫左一碟菇菇串燒🍄
    沙爹醬裡面有啲花生粒🥜 味道偏甜 唔辣
    完全唔係港式沙爹醬 超級好味 
    點完菇 直接送飯食 😎😋
    菇菇串燒
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    菇菇串燒
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    另外叫左黃薑炸魚同燒雞飯🐔🐟
    嗰碟辣醬好辣 好彩有沙冰解辣🌶
    個魚好鮮甜 又大條 問左員工係鯽魚 
    雞肉唔會太老 煮得岩岩好 上面有啲好似肉鬆嘅野
    食唔出係咩 但係配埋啲魚肉或者雞肉 更添風味  
    同埋佢啲配料好得意 有秋葵 豆腐 炸黃豆餅 可以一次過嘗試好多小食✌🏻
    黃薑炸魚飯
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    燒雞飯
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    另外依度嘅班蘭糕都好正 我幾年前就好鐘意食啦
    夠軟糯 而且唔會太甜 價錢又平 行過買嚟做零食唔錯💕
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    4 Recommended
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      DETAILED RATING
      Taste
      Decor
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      Hygiene
      Value
      Date of Visit
      2020-05-14
      Dining Method
      Dine In
      Spending Per Head
      $100 (Dinner)
      Recommended Dishes
      芒果沙冰
      牛油果沙冰
      菇菇串燒
      菇菇串燒
      黃薑炸魚飯
      燒雞飯
      Level4
      814
      0
      班蘭飯
      2020-03-06 189 views
      今晚係銅鑼灣睇完戲之後，近近地揀左間印尼菜入去食晚飯，我被班蘭飯吸引左。餐牌好多選擇，有各式各樣既主菜、飯類、小食，連飲品都有好多款揀。最終我地揀左一款主菜、一款飯類、同一款小食，再叫左兩杯飲品。主菜係印尼秘製汁燒魷魚，原隻魷魚上，好開心，尚算入味好咬。飯類係燒雞班蘭尖塔飯，燒雞都幾大件，皮薄多肉，唔會好乾，尚算嫩滑。班蘭尖塔飯賣相好靚，食得出東南亞風味，帶淡淡既班蘭香。小食係羊肉沙嗲，羊肉尚算軟嫩，醬汁偏辣。青檸梳打好清爽，欣賞佢俾客人自己落梳打水，好夠氣。芒果沙冰超大杯，味道偏甜。
      Read full review
      今晚係銅鑼灣睇完戲之後，近近地揀左間印尼菜入去食晚飯，我被班蘭飯吸引左。
      餐牌好多選擇，有各式各樣既主菜、飯類、小食，連飲品都有好多款揀。
      最終我地揀左一款主菜、一款飯類、同一款小食，再叫左兩杯飲品。
      主菜係印尼秘製汁燒魷魚，原隻魷魚上，好開心，尚算入味好咬。
      印尼秘製汁燒魷魚
      $128
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       飯類係燒雞班蘭尖塔飯，燒雞都幾大件，皮薄多肉，唔會好乾，尚算嫩滑。
      班蘭尖塔飯賣相好靚，食得出東南亞風味，帶淡淡既班蘭香。
      燒雞班蘭尖塔飯
      $98
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       小食係羊肉沙嗲，羊肉尚算軟嫩，醬汁偏辣。
      羊肉沙嗲
      $58
      7 views
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       青檸梳打好清爽，欣賞佢俾客人自己落梳打水，好夠氣。
      青檸梳打
      $28
      9 views
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       芒果沙冰超大杯，味道偏甜。
      芒果沙冰
      $48
      7 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      DETAILED RATING
      Taste
      Decor
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      Date of Visit
      2020-03-05
      Dining Method
      Dine In
      Type of Meal
      Dinner
      Level4
      2.1K
      18
      原來印尼都有美食
      2019-09-19 87 views
      We seldom had Indonesian cuisine. Given the convenient location this time, we came in for dinner on a weekday. Luckily we arrived at 6:30p.m. to secure a table. If we arrived like 5 min late, we would have had to wait...So busy!We were so hungry and ordered heaps of food to share!雞牛羊白鱔沙嗲 - There were 2 each for each of us to try one. The 白鱔 was super good, the best among the 4! It was so fresh and well grilled. The chicken and the beef were ok with nothing particularly special. The lamb was a bi
      Read full review
      We seldom had Indonesian cuisine. Given the convenient location this time, we came in for dinner on a weekday. Luckily we arrived at 6:30p.m. to secure a table. If we arrived like 5 min late, we would have had to wait...So busy!

      We were so hungry and ordered heaps of food to share!
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      雞牛羊白鱔沙嗲
      $154
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      雞牛羊白鱔沙嗲 - There were 2 each for each of us to try one. The 白鱔 was super good, the best among the 4! It was so fresh and well grilled. The chicken and the beef were ok with nothing particularly special. The lamb was a bit "so" but acceptable. The sauce was very good - appetising and not too spicy. There were some pickles on the side. Good! 
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      印尼小食拼盤
      $88
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      印尼小食拼盤 had 5 types of snacks:
      1) Deep fried okra were ok;
      2) Deep fried yellow bean cake was pretty healthy. At first I thought they were taro;
      3) Fried bean curd was ok;
      4) Grilled chicken wings were pretty tasty; and
      5) Deep fried chicken was pretty tender and juicy with crispy skin. Well done.
      The sauce was too spicy though. With a different sauce, I think they could have been much better!
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      燒牛仔骨花膠湯粉皮
      $88
      11 views
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      燒牛仔骨花膠湯粉皮 - I never knew such a dish as an Indonesian dish. The soup was very clear and tasted very rich of fish maw. There were 2 pieces of fish maw, although not so big, in the soup. The 粉皮 were super super smooth. Very delicious soup and noodles indeed. There were 3 pieces of 燒牛仔骨 which were grilled pretty well. Okra as side dish again.
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      乳鴿雜菜飯
      $128
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      乳鴿雜菜飯 - There was quite a big pigeon but it was too dry I think. Maybe we were expected to eat with the sauce but again the sauce was too spicy for us. There was a big piece of deep-fried bean curd and spicy salted fish. The spicy salted fish was too salty - not really spicy though. It reminded me of my grandpa who likes salted fish...Mixed veggies included okra (again), tomato slices, 1 slice of lettuce and 1 type of veggies which we have never seen - a ball-shaped melon looking like a big onion head. We were so full and couldn't finish the rice. I personally found this dish less appealing compared with the others.
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      芒果沙冰
      $48
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      With the pretty spicy food, we couldn't help not ordering some cold drinks. 芒果沙冰 looked so giant and nice when served! Both of us were so surprised! The taste of mango of course was not the most natural but it was ok. Good to wash down the spicy Indonesian food.
      班蘭葉上海刨冰
      $58
      19 views
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      班蘭葉上海刨冰 was so much bigger but was really nothing comparable with Japanese ice. There were some big ice cubes inside which was weird. The taste of the ice seemed to be strawberry - which was not as artificial as expected. There were loads of different types of jelly. Overall it was ok but not particularly pleasing. The yellow paste in front tasted weird. Why was it called 上海刨冰 btw?

      Both of us had to go home with 2 super full stomachs. Really had to admit that Indonesian food here had really surprised me. I really had expected that they could be so good, especially the grilled satay. The deep fried food should be ok but I personally couldn't eat too spicy the sauce. Quite an eye-opening experience. 

      Service was pretty nice although they were so busy serving the full house of eaters. Environment and hygiene could have been better though. That said, there was no 10% service charge. Price was not cheap to be frank but quality of the food was not bad!
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2019-09-19
      Dining Method
      Dine In
      Spending Per Head
      $280 (Dinner)
      Recommended Dishes
      雞牛羊白鱔沙嗲
      $ 154
      印尼小食拼盤
      $ 88
      燒牛仔骨花膠湯粉皮
      $ 88
      芒果沙冰
      $ 48
      Level3
      72
      0
      驚喜印尼菜💓
      2019-09-06 128 views
      到處逛看見了一間印尼餐廳便進來探索一下燒牛仔骨花膠粉皮湯好濃，仲有好大塊花膠，粉皮入口口感滑溜，骨膠原湯底真系好滋味😋😋而且燒牛仔骨啲肉香口惹味得來口感嫩滑。原條魚三色尖塔飯三色飯好特別，擺盤色彩鮮豔，可以話系色香味俱全，三色飯入面最突出既係佢哋嘅椰汁飯，椰香味好重😋原條的魚炸得好香，魚嘅外皮鬆脆，魚肉鮮嫩，再加埋d醬料好好味。芒果沙冰不錯😋牛油果沙冰 牛油果max 既沙冰，絕對系呢度既驚喜飲品😋沙冰配串燒冰火相融嘅感覺。咁多款串燒入面，佢嘅白鱔串燒系最好味另外菇果串，秀珍菇燒得好juicy，食物是挺讓人感到驚喜的😋
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      到處逛看見了一間印尼餐廳便進來探索一下
      15 views
      0 likes
      0 comments
      燒牛仔骨花膠粉皮
      湯好濃，仲有好大塊花膠，粉皮入口口感滑溜，骨膠原湯底真系好滋味😋😋
      而且燒牛仔骨啲肉香口惹味得來口感嫩滑。
      燒牛仔骨花膠粉皮
      6 views
      1 likes
      0 comments
      原條魚三色尖塔飯
      三色飯好特別，擺盤色彩鮮豔，可以話系色香味俱全，三色飯入面最突出既係佢哋嘅椰汁飯，椰香味好重😋原條的魚炸得好香，魚嘅外皮鬆脆，魚肉鮮嫩，再加埋d醬料好好味。
      8 views
      0 likes
      0 comments

      芒果沙冰不錯😋
      芒果沙冰
      7 views
      0 likes
      0 comments
      牛油果沙冰
      牛油果max 既沙冰，絕對系呢度既驚喜飲品😋沙冰配串燒冰火相融嘅感覺。
      牛油果沙冰
      14 views
      0 likes
      0 comments

      咁多款串燒入面，佢嘅白鱔串燒系最好味另外菇果串，秀珍菇燒得好juicy，食物是挺讓人感到驚喜的😋
      串燒
      10 views
      0 likes
      0 comments
      23 views
      0 likes
      0 comments
      89 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2019-09-05
      Waiting Time
      5 Minutes (Dine In)
      Type of Meal
      Dinner
      Recommended Dishes
      燒牛仔骨花膠粉皮
      芒果沙冰
      牛油果沙冰
      串燒
      • 原條烤魚尖塔飯
      • 原條魚三色尖塔飯