53
3
0
Exit D1, Hung Hom MTR Station continue reading
Telephone
27236638
Good For
Business Dining
Group Dining
Additional Information
無柱大堂,可供70席/檯宴會
Opening Hours
Today
11:00 - 23:30
Mon - Sat
11:00 - 23:30
Sun
10:00 - 23:30
Public Holiday
10:00 - 23:30
Payment Methods
Visa Master Cash UnionPay
Other Info
Alcoholic Drinks
Parking Details
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (62)
Level3 2024-11-16
0 views
以前返學成日都會嚟尖東食飯~今次, 特登嚟尖東食飯, 一齊想當年…星斑孖寶 (游水星班仔 配 台山桶蠔) $468薑蔥屈生蠔 份量足, 大大粒 有鑊氣; 欖菜肉崧四季豆 $98特別想讚一讚個四季豆, 準備食材有心機!香港坊間 好多食肆都唔會特別撕走兩邊嘅硬衣, 食落總係會成口渣… 呢度條條都撕清!大大啖放心食, 好感動!!!而蒸魚 大家就要預備足夠嘅時間去等待, 因為廚房單比較多, 我哋等咗一個鐘頭有多, 條魚零腥味係好嫩滑嘅, 可惜上枱只係微暖, 感覺爭少少唧! 如果滾熱辣 相信仲會更正~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
A place to consider when institutions/ companies hold a Chinese banquet in big groups. Menu of the day: included all essentials you would want to eat in a traditional Chinese feast. The starter is always the star of the show: whole suckling pig! It was a huge pig and every crispy piece was decently big. Zero food was wasted, cos the takeaway service was on point. Tight and secure takeout boxes, clean and kept safe in reusable bags with the restaurant logos. The deep fried chicken was a bit saltier than expected, otherwise the skin was crispy and the meat was juicy. Fried rice with Sakura shrimps and bits of shrimps, fried egg and zucchini was good. We also had some leftover longevity oodles, and braised goose palms with vegetables. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-09
171 views
之前食過幾次「港晶軒」都覺得佢哋嘅海鮮好新鮮💯今次再食依然Keep水準😉.蒜蓉粉絲蒸蘇格蘭大蟶子(4隻)🐚每隻蟶子都大隻😍新鮮無沙,肉質爽口😆不過有部分位置偏韌🥺本身嘅鮮味同蒜蓉香味,超好食🤤仲有滿滿粉絲🍜.游水星斑仔🐟星斑仔鮮甜😋啖啖肉,肉質嫩滑👍🏻加上豉油同蔥段,簡單美味💯.香蒜手拍青瓜🥒醬汁酸甜開胃🧄🧄加上香蒜更惹味.綠豆沙(2碗)🥣綠豆香甜💚.香片🫖🫖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-10-21
523 views
細個時家人會帶我去酒樓食晚餐最近呢幾年都少左聚會今晚去左港晶軒食海鮮餐$568南非六頭鮑魚一碟六隻手掌咁大隻清蒸以豉汁同果皮用刀叉品嚐因為係新鮮所以好有彈性非常容易用刀叉切開鮑魚非常滋陰貴價食材西蘭花炒斑球斑片膠質非常多魚肉彈牙肉質雪白以西蘭花,彩椒清炒清淡中食到食材既鮮味燒汁頭斑煲仔上熱辣辣斑片走油炸脆再炆以濃味豉椒做調味加入洋蔥,三色椒夠晒香簡單叫兩個白飯非常夠食糖水係綠豆沙起晒沙甜度剛好部長招呼周到 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-09-04
1069 views
紅磡火車站附近好多食海鮮的酒樓,要性價比高,我哋揀左港晶軒的海鮮套餐:套餐可配搭十多種海鮮:🌟#生猛游水海星斑 (約1斤10兩) +#片皮鴨星斑十分大條,足秤新鮮,魚肉的鮮甜和彈性,鮮美十足!抵食,必試~片皮鴨即場片皮,香口惹味,屋企人大讚!仲可以二食,配涼瓜炆,一樣好食!🌟 金牌欖角醬燒骨 金黃酥脆,內軟香甜,十分入味,配上欖角醬的香氣,口感豐富。香鮮惹味,配白飯一流。食材新鮮,味道出色,性價比高,服務員熱情友好,大滿足。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)