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Restaurant: 181 FORTNUM & MASON
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level3
30
0
2022-03-03 591 views
Fortnum & MasonF&M afternoon tea 有兩款☕️一款係finger sandwiches 配scone另一款係自己揀個咸點配scone 我揀左後者 因為我覺得finger sandwiches 太普通價錢一樣都係HKD588一位再加一💰💰💰.咸點好食 scone 好食但呢個價錢可以再多啲唔同種類嘅野食食物種類比預期中有少少失望因為冇啲signature / 貴的食材性價比不高甜品佢有甜品trolley 🍮有蛋糕🍰 甜品可以話任食 但唔會食到好多 因為好甜環境舒適 有海景位🌊總括渡過了一個非常優雅的下午推介指數⭐️⭐️⭐️性價比⭐️⭐️
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Fortnum & Mason
F&M afternoon tea 有兩款☕️
一款係finger sandwiches 配scone
另一款係自己揀個咸點配scone
我揀左後者 因為我覺得finger sandwiches 太普通
價錢一樣都係HKD588一位再加一💰💰💰
.
咸點好食 scone 好食
但呢個價錢可以再多啲唔同種類嘅野食
食物種類比預期中有少少失望
因為冇啲signature / 貴的食材
性價比不高

甜品佢有甜品trolley 🍮有蛋糕🍰
甜品可以話任食 但唔會食到好多 因為好甜
環境舒適 有海景位🌊
總括渡過了一個非常優雅的下午

推介指數⭐️⭐️⭐️
性價比⭐️⭐️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level4
175
0
2022-02-23 885 views
慶祝朋友生日早早就預約了 k11 musea 的fortnum&mason 還Request window side 欣賞下午閃爍的維港海景一行4人本來打算點4位的afternoon tea set,店員就推薦可點2位afternoon tea和2位 high tea 就可分享甜點和鹹點F&M 還有一個特點就是手指三文治和scones 也是無限任食~ 雖然係任食但素質都係水準之上,特別係clotted cream 非常出色其餘鹹點和甜點部分就不過不失整體來講,環境服務滿意,食物水平不錯,會有下次✅
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慶祝朋友生日早早就預約了 k11 musea 的fortnum&mason 還Request window side 欣賞下午閃爍的維港海景

一行4人本來打算點4位的afternoon tea set,店員就推薦可點2位afternoon tea和2位 high tea
就可分享甜點和鹹點

F&M 還有一個特點就是手指三文治和scones 也是無限任食~ 雖然係任食但素質都係水準之上,特別係clotted cream 非常出色
其餘鹹點和甜點部分就不過不失
整體來講,環境服務滿意,食物水平不錯,會有下次✅
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
78
0
㊗️各位 情人節快快樂樂 今日小確幸到K11 Musea的Fortnum & Mason,一嚐著名的英倫風味全素下午茶 - 包括任試(係!冇錯係任食任飲) Fortnum’s名貴茶品,新鮮熱辣烤餅 和 多款手指三明治,今日仲有情人節 特別版 酸茶及熱湯。同場加映全維多利亞港海景,令人一試難忘 ❤️Dear all - Happy Valentine’s Day! ❤️🥰Enjoyed a romantic traditional British 🇬🇧afternoon tea 🫖 with the stunning view of the Victoria Harbour @ Victoria Dockside of K11 MUSEA 🌅This luxurious vegetarian menu includes all-you-can-drink+eat Fortnum’s rare teas, freshly made scones and many delicious finger sandwiches, and the special edition of British te
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㊗️各位 情人節快快樂樂 今日小確幸到K11 Musea的Fortnum & Mason,一嚐著名的英倫風味全素下午茶 - 包括任試(係!冇錯係任食任飲) Fortnum’s名貴茶品,新鮮熱辣烤餅 和 多款手指三明治,今日仲有情人節 特別版 酸茶及熱湯。同場加映全維多利亞港海景,令人一試難忘 ❤️


Dear all - Happy Valentine’s Day! ❤️🥰


Enjoyed a romantic traditional British 🇬🇧afternoon tea 🫖 with the stunning view of the Victoria Harbour @ Victoria Dockside of K11 MUSEA 🌅


This luxurious vegetarian menu includes all-you-can-drink+eat Fortnum’s rare teas, freshly made scones and many delicious finger sandwiches, and the special edition of British tea and warm soup only on V-Day!

Recommended dishes 必吃


Finger sandwiches 手指三文治 🥪
- Barber’s Cheddar with Fig & Fennel Chutney Barber 車打芝士配無花果和茴香酸辣醬
- Cucumber with Mint Cream Cheese 青瓜配薄荷忌廉芝士
- Pickled Celeriac, Kale Pesto 醃漬根芹菜和羽衣甘藍意大利青醬
- Root Vegetable Hummus 紅椒和茄子橄欖醬
- Red Pepper & Aubergine Tapenade 根類蔬菜鷹嘴豆泥


Scones 鬆餅
- Plain, Sultana & Cranberry Scones with Clotted Cream, F&M Strawberry Preserve & Lemon Curd 原味、提子及蔓越莓鬆餅配凝脂忌廉, F&M草莓果醬與檸檬酪


Afternoon Tea Cakes 下午茶蛋糕
- Selection of Individual Pâtisseries 多款糕點選擇
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情人節 特別版 酸茶及熱湯
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Finger sandwiches 手指三文治 🥪
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Afternoon Tea Cakes 下午茶蛋糕
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Scones 鬆餅 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-02-14
Dining Method
Dine In
Spending Per Head
$588 (Tea)
Celebration
Valentine's Day
Recommended Dishes
情人節 特別版 酸茶及熱湯
Finger sandwiches 手指三文治 🥪
Level4
304
0
2022-02-18 3171 views
收到朋友呢個Fortnum & Mason嘅茶包禮盒套裝,真係好開心💗💕一方面我真係好鍾意飲茶二方面可以日日試唔同嘅茶呢個禮盒完全滿足到我嘅欲望🙌🏻🥳8 Types of tea:1. Earl grey classic2. Wedding breakfast 3. Afternoon blend4. Royal blend5. Irish breakfast 6. Smoky earl grey7. Queen Anne8. Jubilee
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收到朋友呢個Fortnum & Mason嘅茶包禮盒套裝,真係好開心💗💕
一方面我真係好鍾意飲茶
二方面可以日日試唔同嘅茶
呢個禮盒完全滿足到我嘅欲望🙌🏻🥳
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8 Types of tea:
1. Earl grey classic
2. Wedding breakfast
3. Afternoon blend
4. Royal blend
5. Irish breakfast
6. Smoky earl grey
7. Queen Anne
8. Jubilee

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level3
63
2
🇬🇧👸🏼英國皇室至愛。英倫式優雅而愜意的午餐 🌊☕️🍴FORTNUM & MASON📍尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 地下002&122號舖話說好耐之前已聽過Fortnum & Mason這超過3️⃣0️⃣0️⃣年歷史的英國茶葉品牌☕️🇬🇧👸🏼,所以一直計劃緊去倫敦的總店朝聖。可惜計劃總是趕不上變化,旅行嘅日子似乎仍然遙遙無期。幸好Fortnum & Mason在香港都開設左FORTNUM’s 181,令我不用遠赴倫敦🇬🇧都可享受英倫式的優雅餐室同美食☺️餐廳安排了我們坐梳化卡位,旁邊面向維多利亞海景,感覺好舒適,愜意從容😌😌🔅 餐前麵包🥖🔅 Jasmine Dragon Pearls🔅 White Peony King俗話說:「水為茶之母,器是茶之父。」☕️🫖FORTNUM’s 181 以香港獨家的白瓷茶具沖泡茶葉,壺上的鎏金山茶花,賞心悅目❤️,真是品茶華麗點綴😌😌🔅 Herefordshire Beef Steak Tartare 英國赫里福德郡牛肉他他🐮生牛肉嫩,生蛋渾圓,加入鹽同香草☘️調味,好鮮好清新👍🏻仲可以配多士食,GOOD👍🏻🔅 Caviar -
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🇬🇧👸🏼英國皇室至愛。英倫式優雅而愜意的午餐 🌊☕️


🍴FORTNUM & MASON
📍尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 地下002&122號舖


話說好耐之前已聽過Fortnum & Mason這超過3️⃣0️⃣0️⃣年歷史的英國茶葉品牌☕️🇬🇧👸🏼,所以一直計劃緊去倫敦的總店朝聖。


可惜計劃總是趕不上變化,旅行嘅日子似乎仍然遙遙無期。


幸好Fortnum & Mason在香港都開設左FORTNUM’s 181,
令我不用遠赴倫敦🇬🇧都可享受英倫式的優雅餐室同美食☺️

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餐廳安排了我們坐梳化卡位,旁邊面向維多利亞海景,感覺好舒適,愜意從容😌😌

餐前麵包
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🔅 餐前麵包🥖


Jasmine Dragon Pearls  &  White Peony King
$108
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🔅 Jasmine Dragon Pearls
🔅 White Peony King


俗話說:「水為茶之母,器是茶之父。」☕️🫖


FORTNUM’s 181 以香港獨家的白瓷茶具沖泡茶葉,壺上的鎏金山茶花,賞心悅目❤️,真是品茶華麗點綴😌😌


Herefordshire Beef Steak Tartare 英國赫里福德郡牛肉他他
$228
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🔅 Herefordshire Beef Steak Tartare
英國赫里福德郡牛肉他他🐮


生牛肉嫩,生蛋渾圓,加入鹽同香草☘️調味,
好鮮好清新👍🏻


仲可以配多士食,GOOD👍🏻


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Caviar - Golden Oscietra 黃金魚子醬
$400
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Caviar - Golden Oscietra 黃金魚子醬
$400
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🔅 Caviar - Golden Oscietra
黃金魚子醬 🐟
配有俄羅斯傳統薄餅、黃金焗薯、及炒蛋


店員會推出餐車,係你面前打開魚子醬罐再上碟😇
之後就會係你面前炒蛋🍳,再熱辣辣奉上😁😁


餐廳仲會提供珍珠母貝製🐚 匙羹進食魚子醬😁
魚子偏細粒,一粒粒好飽滿,無腥味,入口有獨特的海水🌊鹹香,好鮮甜🤤😋😋😋


餐點仲配有俄羅斯小鬆餅🥞 & 多士,加少少酸忌廉與魚子醬同吃,經典的魚子醬配搭👍🏻👍🏻


焗薯好香,薯皮少少🤏脆、鹹鹹地,咬落去好香軟😌,薯味濃郁🥔


炒蛋🥚好香滑,配合魚子醬食都好夾。。。
但份量實在太多,但食食下都有啲”漏”。。。🙈🙈


Middle White Pork Roast with Crackling, Apple sauce and Calvados 脆皮燒中白豬肉、蘋果醬和蘋果酒汁
$388
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🔆 Middle White Pork Roast with Crackling, Apple sauce and Calvados
脆皮燒中白豬肉、蘋果醬和蘋果酒汁🐷🍎


呢個有啲少🤏失望,豬肉好嚡,無豬油香,個皮都唔係太脆


另外兩個配菜- 椰菜同薯蓉味道太濃,感覺好滯🥵🥵





🐷🐷整體評價:
美味的餐點🐟、英倫的茶具🫖、華麗優雅的用餐環境😌
在愜意從容的氛圍觀賞優美的維多利亞海景🌊,整個用餐體驗非常良好👍🏻


唯一意想不到的是,每一個餐點配有大量澱粉質- 麵包、多士、薄餅……以亞洲人嘅食量實在有點太多,稍有不慎便會造成浪費呢🥲🥲🥲


非常期待再訪FORTNUM’s 181享用英式下午茶🇬🇧☕️🫖

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$680 (Lunch)
Recommended Dishes
Jasmine Dragon Pearls  &  White Peony King
$ 108
Herefordshire Beef Steak Tartare 英國赫里福德郡牛肉他他
$ 228
Caviar - Golden Oscietra 黃金魚子醬
$ 400
Caviar - Golden Oscietra 黃金魚子醬
$ 400
Level3
68
0
2022-02-09 882 views
Craving to try the well-known dish Beef Wellington, we booked a table at one of my favourite spots in the city — 181 Fortnum & Mason.Our meal began with their complimentary bread that was freshly baked (I guess), and it tasted okay with the butter served alongside.The starters arrived promptly. I was surprised as well as amazed by the color of the salmon! It was pickled with beetroot and I love the freshness of the cucumber that complemented the raw salmon. The yolk added the flavour and also th
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Craving to try the well-known dish Beef Wellington, we booked a table at one of my favourite spots in the city — 181 Fortnum & Mason.

Bread
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Our meal began with their complimentary bread that was freshly baked (I guess), and it tasted okay with the butter served alongside.
Beetroot  Salmon  Gravlax
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The starters arrived promptly. I was surprised as well as amazed by the color of the salmon! It was pickled with beetroot and I love the freshness of the cucumber that complemented the raw salmon. The yolk added the flavour and also the richness to the combination! Nice!

Steak  Tartare
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Our second starter — Steak Tartare. To be honest, I ain’t a fan of raw beef, though this one changed my mind. The tartare was well-seasoned and you wouldn’t be disgruntled by the stinky smell of raw steak
. Worth a try but note that this starter will be charged for an additional $58.
Beef  wellington
$988
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Moving on to the star of our lunch, beef wellington. I anticipated a splendid dish given others’ positive feedback and it certainly didn’t let me down. The staff member cooked the peppercorn sauce right in front of us and it was quite an enjoyable show.

The puff pastry was buttery and flavourful (I really love it!). Underneath was the juicy medium-rare beef cooked for a tender texture. They didn’t have a layer of parma ham which made to separate the juice of the beef, so the pastry was a little bit soggy in this sense. Personally I would like the beef to be a bit saltier for a richer flavour, though this wellington was already an outstanding one.

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The potato and green beans came along with the wellington. The potato was layered beautifully with a sprinkle of cheese on top. The green beans, however, weren’t very impressive. All credits were given to the beef itself!

Dauphinoise  Potato  &  Green  Beans
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I couldn’t give the same comments for the tortellini. I was just not a fan of the ricotta cheese, and the pasta tasted really weird to me. It was rather undercooked and each tortellini was stuffed with very flavourful cheese. Perhaps cheese lovers would love this dish…but certainly not my cup of tea.

Ricotta  Tortellini 
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Next up was the short rib. I love how tenderness of the rib as well the creaminess of the mousseline.
Though you could find ample butter underneath the potatoes…and I wish they had separated the mustard.

Beef  Short  Rip
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Moving on to the desserts! We ordered one vanilla creme brûlée and knickerbocker glory. The former was outstanding, probably one of the best brûlée I ever had. Usually I’d hate the excessive taste of the vanilla extract, but I think they used vanilla seeds instead and it turned out pretty good. The latter, was just okay. Personally I found it too sweet, yet it’s meringue and it’s normal for it to end up sweet.
Vanilla  Creme  Brûlée 
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Knickerbocker  Glory
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I’ve always wanted to try the renowned musea blend and I seized this chance. Not particularly impressive but I would say it tasted fairly good. Worth a try but I would opt for other teas next time.
Musea  Blend
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An overall pleasant meal this time. Staff were attentive and helpful. However, as there were four of us, we were forced to squeeze into a table which was supposedly for two, even though the sofas were pretty comfy. I think their signature beef wellington is definitely worth a try, but remember to book in advance especially during the holidays!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$500 (Lunch)
Recommended Dishes
Beetroot  Salmon  Gravlax
Beef  wellington
$ 988
Vanilla  Creme  Brûlée 
  • 威靈頓牛柳
Level3
82
0
2022-02-06 1073 views
我很喜愛閒日去餐廳吃飯,沒有特別要求下被主動安排坐窗邊位,可惜天公不做美,天色陰暗的,相反服務生們都熱情地服務我們,感覺賓至如歸,也主動地幫我們refill afternoon tea set的食物,十分細心。🥩 香草烤Gʟᴇɴᴀʀᴍ牛柳配焗薯批牛柳juicy,肉質嫩滑有肉香,焗薯批香味之濃令人驚艷🍳 維多利亞龍蝦松露奄列服務員介紹的,質感軟滑,蛋味香之外,高湯味也濃,裡面還有size不小的龍蝦肉🍰 Bʀᴏᴡɴɪᴇ生日壽星的特別蛋糕,質地厚實,朱古力味濃,大家一起分享份量剛剛好🥪 Fɪɴɢᴇʀ Sᴀɴᴅᴡɪᴄʜ麵包仍然保持濕潤,內餡高質,火腿厚身,絕對不是金妹牌那種,煙三文魚濕潤脹卜卜,蛋黃醬層次豐富,青瓜味道最清淡,加冕雞沙律未必適合大部分香港人的口味,但它的味道真的把我帶回英國🥯 Sᴄᴏɴᴇ (Pʟᴀɪɴ/Fʀᴜɪᴛ/Cɪɴɴᴀᴍᴏɴ)我最喜歡的鬆餅,牛油味香,三個不同的味道都十分出色,再配上clotted cream、F&M自家的士多啤梨醬和檸檬酪,是我目中的完美🧁 下午茶蛋糕 Tᴏᴘ PʟᴀᴛᴇLᴇᴍᴏɴ Lᴏᴀғ🍋比較普通Cʜᴏᴄᴏʟᴀᴛᴇ Tᴀʀᴛ🍫先有甜味,再有朱古力的回
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我很喜愛閒日去餐廳吃飯,沒有特別要求下被主動安排坐窗邊位,可惜天公不做美,天色陰暗的,相反服務生們都熱情地服務我們,感覺賓至如歸,也主動地幫我們refill afternoon tea set的食物,十分細心。

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香草烤Gʟᴇɴᴀʀᴍ牛柳配焗薯批
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🥩 香草烤Gʟᴇɴᴀʀᴍ牛柳配焗薯批
牛柳juicy,肉質嫩滑有肉香,焗薯批香味之濃令人驚艷

維多利亞龍蝦松露奄列
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🍳 維多利亞龍蝦松露奄列
服務員介紹的,質感軟滑,蛋味香之外,高湯味也濃,裡面還有size不小的龍蝦肉

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🍰 Bʀᴏᴡɴɪᴇ
生日壽星的特別蛋糕,質地厚實,朱古力味濃,大家一起分享份量剛剛好

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🥪 Fɪɴɢᴇʀ Sᴀɴᴅᴡɪᴄʜ
麵包仍然保持濕潤,內餡高質,火腿厚身,絕對不是金妹牌那種,煙三文魚濕潤脹卜卜,蛋黃醬層次豐富,青瓜味道最清淡,加冕雞沙律未必適合大部分香港人的口味,但它的味道真的把我帶回英國

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🥯 Sᴄᴏɴᴇ (Pʟᴀɪɴ/Fʀᴜɪᴛ/Cɪɴɴᴀᴍᴏɴ)
我最喜歡的鬆餅,牛油味香,三個不同的味道都十分出色,再配上clotted cream、F&M自家的士多啤梨醬和檸檬酪,是我目中的完美

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🧁 下午茶蛋糕 Tᴏᴘ Pʟᴀᴛᴇ
Lᴇᴍᴏɴ Lᴏᴀғ🍋比較普通
Cʜᴏᴄᴏʟᴀᴛᴇ Tᴀʀᴛ🍫先有甜味,再有朱古力的回甘味,mousse份量跟撻皮平衡的很好
Cʟᴀssɪᴄ Rᴏsᴇ ᴇ́ᴄʟᴀɪʀ🌹內餡滿滿的,感覺有奶茶香
Mᴀɴᴅᴀʀɪɴ Mᴏᴜssᴇ🍊很清新,完全不膩
Cʜᴏᴄᴏʟᴀᴛᴇ Mᴀᴛᴄʜᴀ Cʏʟɪɴᴅᴇʀ🍵入口順滑,抹茶味不算濃

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🍰 瑞士卷/戚風蛋糕
瑞士卷正常發揮,黑莓很甜,食材本身很質素高,戚風蛋糕超級鬆軟,回彈力極高,檸檬香很清新

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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香草烤Gʟᴇɴᴀʀᴍ牛柳配焗薯批
維多利亞龍蝦松露奄列
Level4
132
0
2022-02-06 728 views
想食餐好既西餐,book左呢間餐廳叫左威靈頓扒,佢係黎到你旁邊切,好似睇表演咁😂😂好香黑松露味,牛肉5成熟岩岩好❤️仲叫左black pudding 第一次食,都唔錯。
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想食餐好既西餐,book左呢間餐廳

叫左威靈頓扒,佢係黎到你旁邊切,好似睇表演咁😂😂
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好香黑松露味,牛肉5成熟岩岩好❤️
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仲叫左black pudding 第一次食,都唔錯。
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347
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2022-01-29 765 views
環境黎講真係幾靚,可以望住過海食飯,雖然我哋坐嗰個位就唔係窗口位,但係個人覺得呢個位都唔錯🥳因為個沙發位影相都幾靚😚😚職員都好Nice☺️☀️香草醃三文魚醃三文魚都幾唔錯,擺盤都好靚!側邊仲有啲青瓜絲都會係一卷卷嘅😂勁Cute😂佢呢啲細位都睇得出係有心思既🤩味道很淡適中,做頭盤黎真係啱啱好!🌙芝士焗魚批幾鍾意食呢個,芝士唔會太漏,配搭埋個魚啱啱好返,側邊會有啲小配菜喺度,影相落去會更加靚🤣小配菜都幾好食,覺得都幾岩口味😚🌟石板街雪糕杯+雲呢拿焦糖燉蛋至於甜品嘅話,就冇頭盤同主菜咁特別啦😂個人覺得都係正常嘅就冇話特別出色😂但係係擺盆來講算係幾靚🥳另外因為係慶祝生日,所以希望店員可以幫手寫幾隻字。但係因為我哋淨係叫咗呢兩樣嘅甜品,所以嗰陣時都諗唔到會點樣寫比我地😂最估唔到嘅係餐廳竟然會送一個小蛋糕🤣🤣呢個就真係比較驚喜!!🤩🤣係一個朱古力味嘅小蛋糕都幾好味🤤🤤
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環境黎講真係幾靚,可以望住過海食飯,雖然我哋坐嗰個位就唔係窗口位,但係個人覺得呢個位都唔錯🥳因為個沙發位影相都幾靚😚😚職員都好Nice☺️

☀️香草醃三文魚
醃三文魚都幾唔錯,擺盤都好靚!側邊仲有啲青瓜絲都會係一卷卷嘅😂勁Cute😂佢呢啲細位都睇得出係有心思既🤩味道很淡適中,做頭盤黎真係啱啱好!

🌙芝士焗魚批
幾鍾意食呢個,芝士唔會太漏,配搭埋個魚啱啱好返,側邊會有啲小配菜喺度,影相落去會更加靚🤣小配菜都幾好食,覺得都幾岩口味😚

🌟石板街雪糕杯+雲呢拿焦糖燉蛋
至於甜品嘅話,就冇頭盤同主菜咁特別啦😂個人覺得都係正常嘅就冇話特別出色😂但係係擺盆來講算係幾靚🥳另外因為係慶祝生日,所以希望店員可以幫手寫幾隻字。但係因為我哋淨係叫咗呢兩樣嘅甜品,所以嗰陣時都諗唔到會點樣寫比我地😂最估唔到嘅係餐廳竟然會送一個小蛋糕🤣🤣呢個就真係比較驚喜!!🤩🤣係一個朱古力味嘅小蛋糕都幾好味🤤🤤
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2022-01-28 784 views
英國皇室御用茶品🇬🇧感覺上係堅離地既貴族品牌以前總有啲距離感原來都可以好親民2022新一年既開始當然要好好放鬆下渡過2021既自己😂同知己相約想搵個周末都唔係咁易都要早成一個月前訂座😅好好彩可以安排到窗邊位置可以盡覽維港景色☺️由於朋友近排皮膚敏感而且係以人頭計就各點唔同tea set可以試唔同既Finger sandwiches同patisserie 不論鹹點或甜點 都好令人滿意🔆Afternoon/Vegetarian Tea -$588@3層高嘅銀架;5款finger sandwich 鬆軟麵包配上不同惹味配料😋食完再食3款scone 🔅Plain。Sultana。Cranberry 感覺又唔算出色但鬆軟 Afternoon Tea Cakes🔅Selections of Patisserie 另外仲有兩款蛋糕🍰雖然價錢略貴但2小時用餐時間期間食品無限♾️refill 之餘仲可以轉換唔同茶品必試Royal Blend😚再加上親切友善服務配搭華麗裝修及Camellia White器皿都值回票價仿如去左一轉英國🇬🇧 體驗僞貴族既下午惠顧後 仲有張9折咭可以即日係下層精品店使用帶埋喜好產品
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英國皇室御用茶品🇬🇧
感覺上係堅離地既貴族品牌
以前總有啲距離感
原來都可以好親民
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2022新一年既開始
當然要好好放鬆下
渡過2021既自己😂

同知己相約
想搵個周末都唔係咁易
都要早成一個月前訂座😅
好好彩可以安排到窗邊位置
可以盡覽維港景色☺️

由於朋友近排皮膚敏感
而且係以人頭計
就各點唔同tea set
可以試唔同既Finger sandwiches
同patisserie
不論鹹點或甜點 都好令人滿意

🔆Afternoon/Vegetarian Tea -$588@
3層高嘅銀架;
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5款finger sandwich
鬆軟麵包配上不同惹味配料😋
食完再食
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3款scone
🔅Plain。Sultana。Cranberry
感覺又唔算出色
但鬆軟

Afternoon Tea Cakes
🔅Selections of Patisserie
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另外仲有兩款蛋糕🍰
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雖然價錢略貴
但2小時用餐時間
期間食品無限♾️refill 之餘
仲可以轉換唔同茶品
必試Royal Blend😚

再加上親切友善服務
配搭華麗裝修及Camellia White器皿
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都值回票價
仿如去左一轉英國🇬🇧
體驗僞貴族既下午
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惠顧後 仲有張9折咭
可以即日係下層精品店使用
帶埋喜好產品返屋企享用☺️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
  • Afternoon  Tea  Set
  • Royal  Blend
Level4
171
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2022-01-22 577 views
去唔到旅行,喺香港放假只可以食、食同埋食😆 今次就去下high tea😅呢間貴價下午茶及茶餐(每位$588)之中,我們選擇了後者。環境地點就真係冇得彈👍🏻 望住個咁靚嘅景,加曬分😄至於餐具亦係另一賣點,自己屋企真係唔敢用、亦唔會捨得用😆另一優點係可以換茶,只要喜歡就可以換另一種茶去配襯唔同口味嘅食物,佢哋嘅茶都係非常出名👍🏻👍🏻👍🏻我哋就換左4款😄餐廳外望環境茶具,原來咁貴,真係要小心啲用😆湯維多利亞龍蝦松露奄列,香、滑😋香草烤Herefordshire牛柳配焗薯批原味和水果鬆餅配凝脂忌廉,Fortnum & Mason 草莓果醬🍓與檸檬酪鬆餅係我最鍾意食,算合格啦😅其中部分甜食🧁下午茶蛋糕,士多啤梨🍓個人覺得幾好,好香士多啤梨味,又唔會太甜,蛋糕亦鬆化😋其實餐廳提供多款特別蛋糕供食客添食嘅,不過之前已經食咗咁多嘢,太飽啦,所以只係揀咗其中一款蛋糕試少少🤏靚靚餐牌、茶具😍餐廳一角🥰我哋坐窗邊,內望呢個境,有個酒吧位樓梯吊燈好特別😄
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去唔到旅行,喺香港放假只可以食、食同埋食😆 今次就去下high tea😅
呢間貴價下午茶及茶餐(每位$588)之中,我們選擇了後者。

環境地點就真係冇得彈👍🏻 望住個咁靚嘅景,加曬分😄

至於餐具亦係另一賣點,自己屋企真係唔敢用、亦唔會捨得用😆

另一優點係可以換茶,只要喜歡就可以換另一種茶去配襯唔同口味嘅食物,佢哋嘅茶都係非常出名👍🏻👍🏻👍🏻我哋就換左4款😄

餐廳外望環境
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茶具,原來咁貴,真係要小心啲用😆
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維多利亞龍蝦松露奄列,香、滑😋
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香草烤Herefordshire牛柳配焗薯批
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原味和水果鬆餅配凝脂忌廉,Fortnum & Mason 草莓果醬🍓與檸檬酪
鬆餅係我最鍾意食,算合格啦😅
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其中部分甜食🧁
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下午茶蛋糕,士多啤梨🍓個人覺得幾好,好香士多啤梨味,又唔會太甜,蛋糕亦鬆化😋
其實餐廳提供多款特別蛋糕供食客添食嘅,不過之前已經食咗咁多嘢,太飽啦,所以只係揀咗其中一款蛋糕試少少🤏
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靚靚餐牌、茶具😍
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餐廳一角🥰
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我哋坐窗邊,內望呢個境,有個酒吧位
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樓梯吊燈好特別😄
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2021-11-26
Dining Method
Dine In
Spending Per Head
$650 (Tea)
Level3
69
0
2022-01-19 784 views
都好耐無寫食評 今次去左呢間下午茶 預約都算方便 上網留資料就可以 下午茶有3個menu 可以選擇 我同朋友仔揀左個主要係甜點 而甜點可以無限refill 而staff有提及客人唔洗兩個都選擇同一個set 因為另外兩個都以主食為主嘅 所以我地都係覺得甜點set 比較好 一開始staff 先送上一個potato 濃湯味道非常唔錯 入主題三層tea set 裡面有 鬆餅各式嘅蛋糕 同三文治 🥪個人比較欣賞鬆餅同蛋糕 鬆餅牛油味十足 平時各式酒店同餐廳都會跟牛油🧈同士多啤梨🍓jam 呢度會多左選擇係檸檬jam 酸酸甜甜嘅味道配合鬆餅 非常夾 平時1-2個鬆餅已經好膩 配呢個jam 可以令你再有食多1-2個都無問題👍🏻 蛋糕夠濕潤 感覺一樣好 另一個就係飲品 平時各餐廳都只會茶或咖啡 2選1 呢度係可以除意轉變 令你更加分 呢間茶室 比較出名嘅係茶 今次有試咖啡出奇地好飲 而staff亦值得一讚係會不停 問你嘅需要 例如 要唔要轉飲品 要唔要fill 食物 一個很好嘅感覺 下次會再去 推介比大家
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都好耐無寫食評 今次去左呢間下午茶 預約都算方便 上網留資料就可以 下午茶有3個menu 可以選擇 我同朋友仔揀左個主要係甜點 而甜點可以無限refill 而staff有提及客人唔洗兩個都選擇同一個set 因為另外兩個都以主食為主嘅 所以我地都係覺得甜點set 比較好 一開始staff 先送上一個potato 濃湯味道非常唔錯 入主題三層tea set 裡面有 鬆餅各式嘅蛋糕 同三文治 🥪個人比較欣賞鬆餅同蛋糕 鬆餅牛油味十足 平時各式酒店同餐廳都會跟牛油🧈同士多啤梨🍓jam 呢度會多左選擇係檸檬jam 酸酸甜甜嘅味道配合鬆餅 非常夾 平時1-2個鬆餅已經好膩 配呢個jam 可以令你再有食多1-2個都無問題👍🏻 蛋糕夠濕潤 感覺一樣好
另一個就係飲品 平時各餐廳都只會茶或咖啡 2選1 呢度係可以除意轉變 令你更加分
呢間茶室 比較出名嘅係茶 今次有試咖啡出奇地好飲 而staff亦值得一讚係會不停 問你嘅需要 例如 要唔要轉飲品 要唔要fill 食物
一個很好嘅感覺 下次會再去 推介比大家
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
2
0
2022-01-10 682 views
期待已久的生日下午茶結果得到超級失望嘅體驗一間作為英倫高級餐廳服務應有一定嘅水準但係我地嬲到一肚氣第一登記時 reception 完全沒有眼神交流直接帶我地入座第二問佢地可唔可以坐窗口位佢地答我地要2個月前book但係明明打電話book枱嘅時候 佢地話係睇當日情況第三問佢地加scone 既時候佢地反問我地係唔係真係食得哂餐廳聲稱規定唔可以拎走但同一時間 鄰近客人都可以refill 再拎走唔明點解我地唔得第四問佢地加果醬嘅時候佢地問我地加咩醬但係我地明明指住果醬架全程我地都好有禮貌對所有侍應都有唔該前唔該後即使refill 都係食哂枱面嘅嘢先refill但係唯獨有一個侍應對我地態度極差佢對隔離枱(English speaker)勁殷勤其實大家都係香港人 完全唔明點解要咁對我地你話我西你面 比少啲錢 就話姐我地都係客客氣氣 比足錢嘅消費者都係想開心慶祝生日食物質素真係一般本身都係想食環境同氣氛點知得到咁嘅服務態度真係催毁左全日心情我地都即時向當日當值經理作出反映其他當值嘅侍應服務態度都好好唯獨一位完全負分佢對我地嘅態度係差到我懷疑自己係唔係得罪左佢如果大家想慶祝食餐好嘢強烈唔建議大家去!!
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期待已久的生日下午茶
結果得到超級失望嘅體驗

一間作為英倫高級餐廳
服務應有一定嘅水準
但係我地嬲到一肚氣

第一
登記時 reception 完全沒有眼神交流
直接帶我地入座

第二
問佢地可唔可以坐窗口位
佢地答我地要2個月前book
但係明明打電話book枱嘅時候
佢地話係睇當日情況

第三
問佢地加scone 既時候
佢地反問我地係唔係真係食得哂
餐廳聲稱規定唔可以拎走
但同一時間 鄰近客人都可以refill 再拎走
唔明點解我地唔得

第四
問佢地加果醬嘅時候
佢地問我地加咩醬
但係我地明明指住果醬架

全程我地都好有禮貌對所有侍應
都有唔該前唔該後
即使refill 都係食哂枱面嘅嘢先refill

但係唯獨有一個侍應對我地態度極差
佢對隔離枱(English speaker)勁殷勤
其實大家都係香港人
完全唔明點解要咁對我地

你話我西你面 比少啲錢 就話姐
我地都係客客氣氣 比足錢嘅消費者
都係想開心慶祝生日

食物質素真係一般
本身都係想食環境同氣氛
點知得到咁嘅服務態度
真係催毁左全日心情

我地都即時向當日當值經理作出反映
其他當值嘅侍應服務態度都好好
唯獨一位完全負分
佢對我地嘅態度係差到
我懷疑自己係唔係得罪左佢

如果大家想慶祝食餐好嘢
強烈唔建議大家去!!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-09
Dining Method
Dine In
Spending Per Head
$700 (Tea)
Celebration
Birthday
Level3
62
0
2022-01-09 872 views
朋友生日,知佢鐘意打下卡,選左間有海景有環境、有名氣既Fortum & Mansion 去同佢慶祝生日🎂之前係英國食過,都係食high tea, 所以今次都係選返high tea 去食,當中比較下,同埋慶生可以影下相打下卡Afternoon tea session, 當然主要選返佢下午茶set, 我地選左有一個咸既main course 去食,其他甜品糕點可以re-fill。不過老實講其實”太漏” ,唔re- fill 得幾多。Main course 選左牛柳,同埋梳乎里龍蝦蛋…牛柳既唔錯,肉質硬度適中,蛋就一般般,食唔到好柳鬆軟既梳乎里感覺,只係似一般炒蛋,建議可以落少少龍蝦湯吊下味較好我覺最深刻係玉桂提子鬆餅,個人超鐘意玉桂,所以一食衣個,覺同平時要查Jam 先有味道既鬆餅唔同,一食落口就濃濃玉桂味,就咁食都好好味,所以衣個忍唔著,都要叫多個黎食其他就不過不失,整體所有甜品都係偏甜個人覺得純粹係有特別野要慶祝可以考慮下佢…
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朋友生日,知佢鐘意打下卡,選左間有海景有環境、有名氣既Fortum & Mansion 去同佢慶祝生日🎂

之前係英國食過,都係食high tea, 所以今次都係選返high tea 去食,當中比較下,同埋慶生可以影下相打下卡

Afternoon tea session, 當然主要選返佢下午茶set, 我地選左有一個咸既main course 去食,其他甜品糕點可以re-fill。不過老實講其實”太漏” ,唔re- fill 得幾多。

Main course 選左牛柳,同埋梳乎里龍蝦蛋…牛柳既唔錯,肉質硬度適中,蛋就一般般,食唔到好柳鬆軟既梳乎里感覺,只係似一般炒蛋,建議可以落少少龍蝦湯吊下味較好

我覺最深刻係玉桂提子鬆餅,個人超鐘意玉桂,所以一食衣個,覺同平時要查Jam 先有味道既鬆餅唔同,一食落口就濃濃玉桂味,就咁食都好好味,所以衣個忍唔著,都要叫多個黎食

其他就不過不失,整體所有甜品都係偏甜

個人覺得純粹係有特別野要慶祝可以考慮下佢…
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-09
Dining Method
Dine In
Spending Per Head
$650
Celebration
Birthday
Level4
581
0
📍 𝐅𝐎𝐑𝐓𝐍𝐔𝐌 & 𝐌𝐀𝐒𝐎𝐍1月1號我去咗聖誕餐😏喺尖沙咀望住海景食晚餐感覺真係好爽呀🙌🏻我聽講呢間餐廳係英女王最鍾意食下午茶嘅餐廳🍴估唔到呢間餐廳高格調嘅裝修,竟然係一間性價比都唔錯嘅餐廳😋黃金魚子醬 $40 per g $400/10g呢個係一個中上嘅魚子醬,魚子比較細粒,食落去口腔唔會覺得特別腥臭👍🏻鹹鹹香香極為不錯,侍應們總會喺你旁邊親手打開呢罐魚子醬視覺亦有一種奢華嘅享受😎魚子醬仲會配埋一啲小pancake、多士、焗薯仔同埋炒蛋🍳我個人認為配炒蛋係最好食😋加埋炒蛋之後魚子醬嘅味道更加突出🥂估唔到10g都已經夠兩個人大飽口福👅防風草濃湯配蘋果葡萄乾 $128熱辣辣嘅濃湯係由侍應上菜嘅時候直接倒入我哋嘅湯碗度,湯嘅面層有少量嘅葡萄同埋蘋果乾。防風草真係勁特別,飲落去真係覺得好香😋個味道就好似紅蘿蔔同埋西芹嘅混合體🤔非常特別。適量嘅葡萄同埋蘋果乾令到湯嘅口感變得豐富,飲咗一碗都唔係覺得好飽反而唔覺得好開胃🎉法式牛油香煎Brixham 龍脷柳 $558餐廳嘅侍應會問我哋需唔需要幫忙起骨,實在太貼心了‼️由於條魚係牛油香煎嘅關係所以C型幫我哋起完骨之後我哋亦都有留返條骨,食埋骨旁邊
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📍 𝐅𝐎𝐑𝐓𝐍𝐔𝐌 & 𝐌𝐀𝐒𝐎𝐍
1月1號我去咗聖誕餐😏喺尖沙咀望住海景食晚餐感覺真係好爽呀🙌🏻我聽講呢間餐廳係英女王最鍾意食下午茶嘅餐廳🍴估唔到呢間餐廳高格調嘅裝修,竟然係一間性價比都唔錯嘅餐廳😋

黃金魚子醬 $40 per g $400/10g
呢個係一個中上嘅魚子醬,魚子比較細粒,食落去口腔唔會覺得特別腥臭👍🏻鹹鹹香香極為不錯,侍應們總會喺你旁邊親手打開呢罐魚子醬視覺亦有一種奢華嘅享受😎
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魚子醬仲會配埋一啲小pancake、多士、焗薯仔同埋炒蛋🍳
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我個人認為配炒蛋係最好食😋加埋炒蛋之後魚子醬嘅味道更加突出🥂估唔到10g都已經夠兩個人大飽口福👅
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防風草濃湯配蘋果葡萄乾 $128
熱辣辣嘅濃湯係由侍應上菜嘅時候直接倒入我哋嘅湯碗度,湯嘅面層有少量嘅葡萄同埋蘋果乾。防風草真係勁特別,飲落去真係覺得好香😋個味道就好似紅蘿蔔同埋西芹嘅混合體🤔非常特別。
適量嘅葡萄同埋蘋果乾令到湯嘅口感變得豐富,飲咗一碗都唔係覺得好飽反而唔覺得好開胃🎉
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法式牛油香煎Brixham 龍脷柳 $558
餐廳嘅侍應會問我哋需唔需要幫忙起骨,實在太貼心了‼️由於條魚係牛油香煎嘅關係所以C型幫我哋起完骨之後我哋亦都有留返條骨,食埋骨旁邊嘅脆魚肉👍🏻👍🏻👍🏻
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我地仲叫左支Sovae 175ml $128🥂

評分時間❣️ (最多五顆星,如不推薦會打交叉)
食物質素⭐️⭐️⭐️💫
環境⭐️⭐️
服務質素⭐️⭐️⭐️⭐️
價錢💸:埋單$1335.4

餐廳資料📋: FORTNUM & MASON

🕌地址: 尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 地下002&122號舖

想繼續睇我分享唔同嘅嘢就𝓯𝓸𝓵𝓵𝓸𝔀 𝓶𝓮 @gladysfoodie
如果大家有其他餐廳推介可以𝒟𝒾𝓇𝑒𝒸𝓉 𝓂𝑒𝓈𝓈𝒶𝑔𝑒📩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-01
Dining Method
Dine In
Spending Per Head
$700 (Dinner)