Al Dente (Closed)

一個月前~與老公仔第一次去左公司附近呢間意大利餐廳吃晚餐 本來仲有兩個朋友仔一齊gei~~ 點知佢地後來黎唔到...結果由book左4位改左兩位~~可能平日關係，而且我book左7點都仲早~所以即日改都仲ok^^放工之就老公仔接埋我就一齊搵搵~ 沿謝菲道行好易就搵到了~而且同事教過我太約係邊，所以一睇就搵到喇 到達時未到7點~ 不過waiter都比我地入左去~佢地個個都係講英文ka!! 英文麻麻gei你要學番一兩句先好去囉~ 哈哈果時場內仲未有人~ 隔左一陣都係黎左兩個似乎基基地gei男性=.="坐低左之後，我地即刻就睇睇menu食咩好呢?menu都係全英文~ 好彩我地睇得明 最後揀左menu中推介gei菜式一個Salmon Salad, 一個Pizza同一個菠菜芝士闊條面~再加多兩杯wine~ 一杯red一杯white~ (由於推介做緊promotion一杯中$45咋^0^)坐左一陣~ waitress先送上一籃麵包~我地第一次食呢重好似蛋糕咁gei麵包咋~ 加上果隻特製醬汁好match啊 Salmon Salad: 好夠份量，材料十足! 有生菜及椰菜、車厘茄、欖子、椒子...加上主

之前去過呢度兩次，兩次都覺得超乎想像咁好食，但係呢次去，叫左個炭燒牛柳同碟意粉，唔知點解D味度好似普通左，D牛柳好多筋，咬到口攰都唔斷。同埋覺得D味道好似濃左，食到覺得有D漏。以後唔會再專登去了。

見到OPENRICE 有63個好食但最近幾個食評都係劣評,灣仔會展附近又好似冇乜其他意大利菜餐廳,於是心裡懷住戰戰兢兢既心情一試佢地既假日set lunch.下午2:40兩個人不用等位可以入去. set lunch餐牌是全英文, 而waitress/waiter都係尼泊爾人唔識講廣東話, 於是是旦指住個beef字點左. 餐湯: 南瓜湯,味道ok 唔會太甜or太杰. 原來主菜係燒汁牛柳配薯蓉. 牛柳份量都幾足, 肉汁鮮味夠嫩,煮得啱啱好.薯蓉略咸不過都夠溶算好食. 另有南瓜,蘿蔔,豆角,紅椒&西蘭花做配菜. 最正係甜品, 真係估唔到lunch都有咁正既甜品, 個甜品面係tiramisu,下面夾住香蕉,最底係有焦糖淋上既厚消化餅餅底, 見到都留晒口水. 配上一球雲呢嗱雪糕. 個甜品足以令我對lee間餐廳留下美好既印象~ 好飽,非常滿足既一餐,一定會再來. 地方較小多人的話要提早book

係open rice睇到覺得唔錯可以試.加上生日諗住食得特別D,所以特別預先電話訂左個雙人檯.5分鐘前到攞檯,居然被waiter話仲乜咁早來攞檯轉頭再來.嘩!早5分鐘都叫早(心諗係唔係一夠鐘準時比到檯我先).好了,等左5分鐘,仲未有檯.又要等,但同時又放人入喎.咁訂左檯就等於無訂啦.之後等左十來分鐘最終被安排坐左張4人檯.都未坐暖,waiter見到有4客人喺門口竟然夠膽叫我地起身再等檯,然後安然叫果4人底坐.唔係呱!咁都得!如果你係要比張4人檯人,你都等有張雙人檯比我換先呀.咁即係乜意思呀.我未食,就咁樣被人對待,仲邊食得落.我立即走人,發誓以後唔會再返去食.今時今日,呢種服務態度仲可以生存既話,香港真係無希望了.我對open rice都好失望.

Even though this little place is in very close proximity to where I work, I've only been here twice before. It seems to have built a reputation for itself fast with a branch across the road (well not quite, it's across Gloucester Road in Sanlitun after all). Knowing that it would probably fill up quickly, I booked for lunch a day early. We were given a table right at the back, being in very close quarters with the table next door. Set lunch was a $88 affair with choce of mains of pasta, pizza, f

蒙牛不在的日子, 點菜都點得特別少...........2女1男3個人, 下雨的晚上, 坐在路口的一枱, 濕濕冷冷的天氣下, 點了個cesar salad, 頭盤的包包加garlic butter, butter味道不錯, 開胃! cesar一般水準, 不過不失啦, 但可以涷多一點.salami pizza如果說是一人份量好似大了點, 批底薄脆但salami不夠咸香, cheese都是有樣無味, 扣了點分數, carbonara的cheese味濃烈, 很creamy的口感. 真的不錯, 3個人share便不至於太膩, 甜品點了老友最愛的心太軟, 朱古力軟心很豐富, 一湧如潮, 不過朱古力的味道太甜, 即使有vanilla ice cream中和, 都有點膩.整體的味道不錯, 氣氛比三里屯的分店cosy得多, 但最好不要坐中間的枱, 不怕日曬雨淋的, 路口是最佳選擇

Just called Al Dente to reserve a table of two at 12 noon tomorrow but the lady who answered my call said "fully booked." My immediate response was "fully booked?" - quite a surprise. Then, the lady said yeah fully book and tables only available from 12-1pm. Daa! Did I ask for a table for two at 12 noon? Forget it, I better look for a another place with good service.

Had a quick dinner the other night at the Wanchai laneway shop, having been to the SOHO one before around 2 years ago.Had the following:Bread basket - a spongy yet wet bread, comes with warmed garlicky, infused with parmesan cheese dip which was quite nice indeed.1) Wines - 1 Italian, 1 Chilean. Both slightly too expensive at $45 and $50 each. I think the wines here are overpriced by too much, most bottles are from $200-230 upwards.2) Prawn and Lobster Cappellini pasta with Cream sauce - $9X.The

My bf and I had a quick dinnerbefore going to Art Centre for the play. We planned to go to another restaurant but we can't find it. Therefore, just walked-in this restaurant.It was very crowded and there was only little space between each table. There was no privacy at all, just like sharing a table with two couples next. I don't understand why some people seemed enjoying a candle dinner there. The food was ok. We had a grilled mushroom with cheese and spinch, with salad at the bottom. The

It was me and boyfriend 2 years and 3months anniversary.As my boyfriend has atste of a western person he booked table for two.Finding it was quite easy, n bad location, although if you don't know wANCHAI LOCATION WELL, WILL BE BIT TOUGH,iIt looks smaller than I have expected. The male waiter was not very professioal nor polite either.We had booked table but when we walked in no one came to greet us. What was worse was we stood there fora while and he just pinted at one table. after sitting do

I decided to visit my ex-colleague in Wanchahi today. Before going their office, I had a late lunch in my favor dinning room in Wanchai. They are still offering inexpensive lunch @ HK$88 plus 10% service charge. I chooes salad, beef fillet, and coffee. The compliementary bread is still excellent and greasy, good match with olive oil and b.vinegar. The greens with ham is fresh and tasty and its vinegrette taste really good.The main course is beef fillet. The texture of the meat is good. si

Al Dente is small and feels a little cramped, but the food is good and the atmosphere nice. The price is reasonable and the set lunch is great value. My favorite starters inlcude the grilled mushroom and the Greek salad. For main courses, there are many excellent choices of pizza and seafood and meat dishes, but the standouts are the pastas, which are cooked al dente. The staff are friendly and helpful, but not overbearing.

本想與姐姐兩人吃一頓愉快的晚餐，吹吹水，可惜給差勁的服務態度弄壞了心情。- Book了6:30pm，到達後被安排在中間狹窄的位置，看見靠牆有位，便想轉位，但侍應說那枱8:00pm有booking，所以便作罷了。- 吃到7:55pm，侍應竟然走來說我們的枱要在8:00pm交還，但我們枱上還有兩碟食物沒有吃完，而且由兩日前的booking…到當天早上的confirmation….到坐下點菜，從 沒 有 人 對 我 們 提 過 要 8:00pm 交 枱 !!! - 與侍應理論，他們仍堅持我們要8:00pm交枱，說下個booking要set張大枱 (豈有此理 !!)。- 我們仍有兩碟食物沒吃完，當然不會走，侍應只好叫我們轉去靠牆那張枱 (不是一早對我們說那枱8:00pm有booking嗎? 分明講大話 !!)。- 轉了去靠牆那張枱後，侍應每5分鐘便過來看我們吃完了沒有，明明碟上還有食物便問我們要不要，分明是想趕客…….十分討厭 !!!最後，當然一毫子貼士也沒給，但亦難洩心頭之憤。以前曾經很喜歡這間店，食物及服務亦相當好，但經此一役後，對其服務十分不滿，相信以後亦不會再光顧了。

昨晚和兩好友到Al Dente食飯，餐廳環境挺浪漫嘅，可惜全枱都是猛男，哈哈！也許餐廳面積不大的關係，枱與枱之間距離太少，有點擠迫感。餐廳服務給我的感覺只屬一般，唔算太殷切friendly。餐包：温度微暖，鬆軟，ok。煙三文魚沙律：份量足，用料新鮮，配合沙律醋來吃很開胃。Al Dente Pizza：medium size pizza有六件，雖唔算多芝士，但皮脆料香，加幾滴Tabasco更好味。忌廉雙蝦天使麵：出品熱辣辣，上菜後數分鐘依然見到熱騰騰嘅白煙。忌廉汁好creamy好好食，和天使麵好夾。蝦雖然細隻一點，但肉質新鮮結實，唔錯。BBQ Spare Ribs：非常非常大份！Spare Ribs肉質鬆軟，但略為乾身了一點，多些醬汁會更理想。配菜薯角都很香脆好味。Banana Caramel Cake：都幾好食。

12月25日晚（星期四），幫鄒生作婚前最後的準備後，離開的時候已差不多七點，和女友坐巴士去尖東海旁睇燈飾，但係超多人（特別是自由行！），行步路都很迫。原先訂了檯八時正，心想一定趕不到，決定由它罷。行到去接近文化中心，剛巧到“幻彩詠香江”表演時間，差不多看完之際，餐廳方面打電話來問我們是否會來，我便說一定會到順道要求改時間到九點，幸好他說沒問題。跟著我們便行到去碼頭，坐渡輪過灣仔，慢慢地散步去到餐廳又剛好九點左右。可能改了時間，要等一會才可入坐，而且兩位男經理之間可能有點誤會，發生了小插曲，最終我們可以坐下。我們看過menu，有Christmas Set dinner & A la Cart，女友說聖誕節要吃火雞，所以我倆點了一個Christmas Set dinner 和一客Spaghetti Carbonara。Christmas Set dinner 包一杯餐前香檳，appetizer 我們要龍蝦湯 ，還有 champagne sorbet、Main Course 當然要Traditional Roasted Turkey，甜品要Chocolate cake！餐前香檳：不知道是甚麼