86
25
8
3-min walk from Exit B3, Sung Wong Toi Station continue reading
Telephone
23602883
Introduction
Serves authentic Banh Mi (Vietnamese bread), other Vietnamese dishes such as rice paper rolls and chicken wings with garlic butter are also available. continue reading
Opening Hours
Today
12:00 - 21:30
Mon - Sun
12:00 - 21:30
Public Holiday
12:00 - 21:30
Public Holiday Eve
12:00 - 21:30
*Mon closed except PHs; Last order: 21:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay Apple Pay Google Pay WeChat Pay
Number of Seats
50
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (134)
Level2 2024-05-31
592 views
見到網上的食評好像不錯, 於是看完圍城之後, 決定去城寨公園 及食越南法包, 見到餐廳前面的餐牌 ,價錢略貴, 望向裏面只有一台客, 心裏涼了一涼, 行一轉決定入去試, 當我入去時, 只有我一個人 及一個懶洋洋的侍應 ,我望了餐牌五分鐘, 她也懶洋洋的好像不願過來, 心急的我舉了手叫她過來,叫了一個下午茶套餐 ,賣相不錯播, 但是看下這杯檸檬水 ,檸檬好像 柴頭 好像隔夜檸檬, 沙律小食不錯, 越南法包極之失望麵包是隔夜麵包餡料好像放了很久的肉醬, 很怕吃完後肚痾 ,總之以後見到沒人幫襯的小店 都是不去為妙。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
衣間越南麵包印象中都開左起碼7/8年,喺香港可以做咁長既餐廳總有佢原因。佢既越南麵包,蕃茄蟹肉湯濛,牛油雞翼(我認為係全港最好食既牛油雞翼!)都值得一試!老實講佢價位唔平但食物質素一定唔會令你失望,飲品比較少飲可以比唔到comments。佢枱同枱之間唔會好逼,好適合約幾個朋友食飯傾幾個鐘計。尼開九龍城又唔想食泰國野非常值得一試呀!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-01-28
460 views
撇開繁忙的日常,一腳踏入有著清新裝潢的餐廳,先來碗熱騰騰的慢煮越式手撕豬肉芝士麵包,真係好有驚喜!豬肉嘅嫩滑好似溫柔嘅擁抱,入口即化,夾雜住芝士嘅醇厚,咬落去足夠彈牙,再來個清新脆口嘅蕃薯條🍠,外皮微酥,內裡軟綿,啱晒我呢啲嘴刁嘅食客。肝醬越南麵包簡直係我嘅新寵兒啦,肝醬嘅濃郁同埋肉嘅微辣夠晒撩味🌶️,每一啖都係多層次嘅體驗。嗯,細細一粒法包,豐富嘅口感令人回味無窮。當然唔少得醒神提神嘅越南凍咖啡☕,濃郁香醇嘅咖啡味道配上淡淡嘅甜,飲落去真係順滑得黎,消暑又提神,完美收尾。親民嘅餐廳如呢間,唔止食物令人滿足,連呢種貼心嘅款待都值得再嚟幾轉。要我用幾個字來形容我嘅感受嘅話,咁就係「真心滿足」咯!下次再同三五知己嚟享受呢個越式風情角落。哎吔,講到呢度,又想食多啲啦🤤! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
及時行樂,今日又嚟到呢間我鍾意既餐廳,食啲越南美食打打牙祭☺️。首先提提大家,我叫嘅肝醬越南麵包,真係要頂禮膜拜!麵包好似剛從爐火裏走出嚟般新鮮,香脆得嚟又不失彈性,肝醬香濃,配上辣肉,每一啖都香辣得嚟意猶未盡,咬落去唔單止齒頰留香,仲充滿咗層次感,我保證你食咗之後會掛住佢! 🥖接住講講慢煮越式手撕豬肉芝士麵包,相對於肝醬麵包,呢款就溫柔咗啲。豬肉夠腍,一啖嘴熱情似火,根本停唔到口,但就覺得芝士略微羞澀,露面得太少啦😂,如果多啲芝士就完美。而蕃薯條,香脆可口,係小食中的清新選擇,不過我期望可以多幾條來滿足我嘅口腹之欲。🍠最後,越南凍咖啡就係暢快淋漓,咖啡香濃而且滋味持久,夏日微熱時嘅絕佳選擇。呢一杯凍咖啡,真係喝落去涼快心扉,一日疲勞嘅最佳療癒。☕總結呢次體驗,這家店既越南味道真係正宗到喺度嗌停!下次你行過九龍城,想食啲咩好,記住要搵佢哦!帶埋三五知己,一齊歎個輕鬆既下午茶,絕對值得再三回味! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-10-02
481 views
想避開人多要排隊既餐廳,偶然見到依一家即管試試~為左就小朋友,冇點signature既越式面包,反而點左蕃茄豬肉湯濛,香茅豬扒飯同春卷~蕃茄豬肉湯濛:menu有highlight湯底係熬製而成,味道果然好濃郁,已驚好有驚喜,小朋友食左大半碗,我連湯底都飲曬~香茅豬扒飯豬扒已切小塊,外脆內軟唔乾身又淋,香茅味好夠,連洋蔥都好入味,讚~生菜包春卷:性價比唔高,迷你春卷一條一塊生菜,出黎略嫌overcooked...6條承惠$120, 小食黎講再加上個份量我覺得太貴, 提議調整小食價錢會更吸引~但overall我依然會recommend依間餐廳俾讀者,支持小店繼續經營💪 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)