Video
7-min walk from Exit C2, Sham Shui Po MTR Station; 南昌站D1 出口 , 步行約7分鐘
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Telephone
63535519
Introduction
A variety of specialty hot pot soup bases are carefully simmered, with some are made with sake, beer, and HuaDiao, offering a unique flavor to savor. The taste are good to pair with fresh local ingredients, such as steer beef, handmade dumpling.
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Additional Information
農曆新年期間，邊敘邊醉正常營業。
Opening Hours
Today
12:00 - 00:00
Mon - Sun
12:00 - 00:00
Public Holiday
12:00 - 00:00
Public Holiday Eve
12:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
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朋友生日 約左黎呢間火鍋餐廳試下由門口到入去座低 見到佢地既裝修設計都唔錯既座低左之後我地先點左個小食之後就落單揀配料個啲其實當日人數真係唔多但出菜好慢 之後仲要好似催我地走咁但係我想講野既 你野食唔係特別好食招呼又唔好 仲要一啲都唔便囉湯底：椰子雞湯火鍋配料：脆鯇魚腩，珊瑚蚌，鴨血，蜆，鵝腸，牛頸脊，飲品：偏酸既檸檬茶大概就係咁，成餐都唔個食左咩落肚🥲
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之前有同朋友嚟食過，佢嘅服務同埋食物質素都十分之有水準，香港真係好少搵到啲咁有服務嘅舖頭，而且你係感覺到店員真係好想去幫你令你好舒服，我哋叫咗椒鹽墨魚咀，比之前嚟食更加好食，無論調味同個炸粉都唔會覺得好油膩，湯底方面佢個椰子雞真係好好味，用佢嚟煮其他嘢食，都仍然有濃濃嘅香味，麻辣就一般正常。蟹柳亦都係比較靚少少，似係用嚟整壽司嗰啲，鴨血都好食，口感味道都有台灣feel，因為我本身唔係食好肥，我哋叫咗牛頸脊，有少少油花，有牛味，擺盤同埋切得都好平均，醉雞餃子同埋黑松露餃仍然係好好食。如果鍾意食醉醃製品，下次可以試吓係個醉海鮮，應該會好好食。丸類我覺得失色少少。唔係好食得出手打嗰啲感覺，今日杯生啤，十分之酸，個人唔係好接受到。另外有朋友仔今日生日，臨走店家print咗張相俾佢做留念，我覺得呢啲小貼心位，令我好滿意。
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深水埗高質火鍋店「邊敍邊醉」聽講這間牛肉🐂出名高質，今次過來試皮蛋芫茜鍋 $138豆腐好滑也比較多，如芫茜再多少少會味道更出， 整體湯底比較清手切牛特级(三拼) $388牛小排🐂牛頸脊🐂封門柳🐂整體所有肉好新鮮，味道好正。我們也覺得最好食是封門柳👍邊敘五寶丸(10粒) $108有手打白魚蛋， 墨魚丸，鮮蝦丸，棍打牛筋丸，香茹貢丸🦐鮮蝦丸十分好食， 口感好爽好新鮮,出面比較少吃到👍自家醬料/名茶(每位)@$18火鍋店有2層，內部裝修好新和潔淨。Welcome Drink 好窩心因為我們之前吃左少少野不太肚餓，今次叫左這些巳好飽了，下次再叫多些美食📍深水埗海壇街205號海珀地下及1樓A號舖
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