Braza Churrascaria Brazilian Steakhouse

Open Now

Now Closed

The restaurant was awesome. Food was beautiful. Fresh entrée items and high quality barbecues. Mouth watering. You could definitely be satisfied with their hospitality. Marrisa - incharge at the restaurant (I reckon). Did her job more than excellent. Outstanding service 👍🏿👍🏿

要滿足食肉獸，巴西燒烤實在係一個好選擇！但而家香港要食巴西燒烤真係好少餐廳有，上網見到這間餐廳梗係要試吓啦！地址有些難搵，好彩有google map. 去到餐廳有點驚喜，一字枱上的食物，配上巴西音樂，令行上去蘭桂坊的汗水即時覺得值得！時間尚早，待應俾我地揀了窗口位！坐低就介紹了drink free flow, $100 在中環實在有d 驚喜。來杯sparking wine, 為今餐展開序幕！先試沙律，有多款選擇，菜也新鮮爽脆，蕃茄配蘿勒冇得輸，芝士也有幾款，好食！枱上有一款特別的熱食：燉黑豆唔好埋個樣但食落唔錯😝之後就是主角：肉肉肉有雞，豬，牛，腸燒烤味好香，唔會乾爭爭，有肉味好耐冇食過咁多肉！中間又飲下紅酒, cocktail, 侍應會主動問你要唔要多杯，感覺$100有賺🤣到最後食埋生果，飽到不得之了！總括嚟講：正

Braza is for meat and cheese lovers. For less than HKD 270, you can get a variety of meat, greens, and cheese. I’d say that even if you’re not a meat lover, it is still worth it to go to Braza and to try their salad bar. Things that I love about Braza: 1) the food that they serve specifically the boneless chicken; 2) they have a very friendly and hospitable staff; 3) it has a good atmosphere of feeling like you’re eating at home

The COVID situation has definitely discouraged dining out. However, when it comes to special occasion, it is still worth celebrating. For our wedding anniversary this year, we picked this Brazilian restaurant - the only one in Hong Kong that serves BBQ the Brazilian style.Frankly, it has been a while since we last visited LKF in the evening and we were shocked to see so many shops closed and that this place totally lost the flares it used to have. Even for the restaurant, it was rather quiet on

Quantity over quality, the cuts aren’t that good and the way they cut the meat gives you almost rare cuts, need to improve the cutting. Saw a lot of people leaving half if what they were served due to extremely raw meat, and I like medium and medium rare. Not quite the churrascaría experience we’ve had before. Buffet felt old, although the feiojada was quite good. Service was ok but quite understaffed. I asked for the discount offered by the credit card, which I used to make the booking and the

Nice restaurant with good location.  However understaffed at that time.  Beef was tough as raw hide.  The side dishes on the buffet table was also so, so.  The ham in particular taste sour and old.  Vegetables and fruits were fresh though.  Service was good but because they were understaffed everyone look like they were having a hard time coping with the number of people at dinner time.  They also sometimes skipped us when doing the rounds of the grilled meats and focused only on the big groups.

Lunch is great for both plant based and meat lovers!138 plus 10% for salad bar that includes a wide variety of veggie dishes. I personally thought selection was good, definitely worth going again.Only additional 80 for all you can eat grilled meat.Table for 2, only 1 added grilled meat, our bill was 400HKD which is quite good for Central! We went slightly late at, arriving at 1:50pm so we got a table right away. Even though we were late, there were still plenty of fresh food on the table and

呢間野之前睇過唔少KOL/YouTuber介過佢地巴西燒烤，去之前預左呢間野應該會超重口味🤣🤣，所以有心理準備要不斷飲水。食肉緊係要搵埋 @fatoxicjj 在中環做完gym 去試呢間餐廳weekdays lunch bbq buffet 。食之前我對佢地牛肉好大期望，唔少人話重肉味。Pork rib eyes好似食緊香口膠，咬極都咬唔到，又唔想食吐出來，唯有頂硬上吞左佢。Rump steak有肉味，但未去到超濃，生熟程度係rare岩哂小編口味。舊牛肉表面會鹹左d，入面冇咁鹹，所以盡量叫員工切中間位Flank steak肉味比起Rump steak 更濃，小編超滿足😋Chicken leg比佢外表呃左以為係雞胸燒到好乾，原來係雞髀，調味剛剛好味，超級juicy。Chicken drumsticks 有啲乾，如果要揀都係食番雞髀算，一來冇骨，二來又滑又多汁Pumpkin soup夠熱，熱既程度會燙傷嘴，要攤一陣先飲，超濃南瓜味，好多時出面飲到既西式湯都係唔夠熱，只係暖，有啲甚至凍。麵包籃入面有餐包同芝士球麵包，小編只試個芝士球，冇試到餐包，留肚食更多既肉。芝士味濃，食多幾粒都會膩 。總

原本喺去年2020年7月就已經可以同最好嘅朋友一齊嚟呢度食肉，可惜當時突發第N波疫情有限制，被臨門一腳取消咗。半自助式巴西燒烤，晚市每位$398，另加$100-就可以任飲紅白酒及氣泡酒。Salad bar 每日提供嘅款式都唔同！是日冇我最愛嘅 Parma ham。但有提供青口、白飯、南瓜湯、火腿、芝士、水果、蛋糕外。仲有好多款沙律及配料，就好似有橄欖藜麥、希臘沙律、紅菜頭沙律及中東蔬果沙律。當日前菜我試咗南瓜湯、雜菜絲沙律及薯仔沙律。兩款沙律都食到有乳酪，酸酸甜甜好開胃。平時我唔鍾意食薯仔嘅，我都食咗兩小碟。南瓜湯唔係咁濃稠，但唔甜唔似罐頭湯，都幾好飲！當日星期一都係得幾張枱，但幾個侍應都不停喺廚房攞肉串，行到你面前睇下客人啱唔啱！喺呢度食飯有個規矩㗎，枱面上有個牌，要將『I’m hungry 』向上，侍應就會攞住一串串嘅肉奉獻俾你。當日我真係試咗好多嘢，燒雞鎚羊架羊脾，燒菠蘿香腸蝦、仲有好多不同部位嘅豬牛等等。基本上除咗燒雞麻麻地之外，燒羊及牛真係幾好食。牛都有好多款，但我只識分到西冷及牛仔骨。我個人覺得

記得以前香港都有一間巴西燒烤，佢執咗之後都冇再食過。直到今次，老婆話想食，我先知原來香港仲有巴西燒，仲可能係唯一一間。間餐廳係蘭桂坊斜路上面，經過蘭桂坊嘅時候不禁有啲傷感。Anyway，嗰晚去嘅時候，基本上冇咩人，既然一場嚟到，點都試下啦。嚟得呢度嘅都係食 Buffet，先講下個 salad bar，都算好多選擇，基本上喺自助餐食到嘅佢都有。有 3 款芝士同埋 parma ham，青口同埋 tuna tiradito 都係正嘅。呢度仲有個傳統菜式 Feijoada，用嚟撈飯出奇地咁好食。如果係食肉獸嘅話，呢度就啱曬。可能因為唔係好多人，啲燒肉出得好快，未食完一樣已經上緊第二樣，連相都影唔切。店員話每晚都有18樣唔同cut，每次拎埋嚟都會介紹下係咩肉。如果你見到個menu有咩想食嘅，都可以直接同佢講。如果想食燒蝦或者燒菠蘿，就要落order。所有嘅燒肉都幾好食，食左 picanha、西冷、羊架、羊腿、排骨、雞槌、雞髀肉、腸仔、蝦同菠蘿。通常店員都會切個邊俾你，如果想食生啲，可以叫佢切另外一邊。佢仲有個牌仔，如果店員見到 "I am still hungry"佢就會不斷拎啲燒肉過嚟。甜品

Brazilian Style Lunch MenuDaily Hot Side Dishes $138Lunch Churrasco +$80*10% Service Charge -同朋友講起巴西烤肉話題 個腦諗起細個有間叫做巴西燒烤餐廳 係尖沙咀(已結業)印象劣食嚟🙈由於大家都未試過 然後佢睇到啲KOL/YouTuber介紹呢間任食🇧🇷烤肉 咁就趁大家得閒佢Book定位過去試吓！-每位加$80就可以任食烤肉 而侍應就會輪住拎唔同款出嚟俾大家揀！只要你枱上個牌Keep住表示仲肚餓(綠色)佢就一定會行埋嚟 所以食夠記得反轉個牌🤣-話晒第一次食呢類菜 只要佢拎邊款肉出嚟 我唔會揀照食😂不過預咗味道比較重 食完會口渴！雞髀呢個係推介嘅😋烤得唔錯 調味適中 雞皮脆 雞肉烤得好Juicy 另外個雞鎚都OK嘅 乾咗少少 唔夠雞髀嫩滑！-牛肉方面最中意Flank Steak 牛肉味超濃 雖然覺得鹹咗啲！Rump Steak覺得生熟程度啱啱好 切表面嘅位覺得好鹹 內裏就還可以！另外有一款唔記得咗個名 但就覺得佢有少少Overcook！-豬肉方面 下次再嚟食嘅話會揀唔要😂Pork Vib Eyes好

是日在海洋公園跑完慈善賽，真係巧肚餓！出到中環星期日無訂位要walk in 1130開始🈶️得食的放題餐廳...諗起好耐之前食過的巴西燒烤放題，決定試試book位食lunch啦！好彩🈶️位，$298 加一任食兩小時，完全滿足要多吃蛋白質的我哋兩公婆。Buffet枱的沙律開胃菜可以任食，不過跟著落嚟要食主菜-燒烤，雖然呢度好吸引不過要睇住嚟攞唔好浪費食物喔！重點係，除左Buffet枱隨便食的沙律開胃菜，Waiter會不停攞D熱辣辣香噴噴燒烤肉過來切埋比你，牛、豬、雞、香腸、羊乜都🈶️。肉的質素都幾好，除左牛好食😋雞翼和雞都好juicy吖！不用怕食🉐️肉多會很油膩，因為可以食返菠蘿西瓜來平衡，要知道菠蘿的酵素可以幫助消化呢！

原來香港而家得返1間正正經經食巴西燒烤既地方仲記得以前細個係尖東都有1間，充滿童年回憶啊佢都係398一位再加10%服務費，野飲星期一有特別優惠，加100蚊有"carnival任飲package"可以任何汽水 mocktail同埋cocktail，平時要加好似係加288定298巴西燒烤重頭戲當然係肉啦 好幾種唔同既牛肉 但我個人比較推薦豬同雞 佢個ribs 雞搥 雞肉同雞肉都好正 雞肉上檯都仲好juicy同埋燒菠蘿又係另一個重頭戲 食唔停啊尋日既甜品兩款都好食

巴西燒烤在香港不太常見，說起來還有點童年回憶，以前在維園就有一間，長大了經常想找回那個味道。於是的稍微 Google 一下， 找到了位於中環蘭桂芳的「Braza Churrascaria Brazilian Steakhouse」。甫進餐廳坐下後，職員便奉上芝士球及牛油餐包。芝士球是巴西國民小食，因此在吃巴西菜的餐桌上總會見到它的身影。巴西燒烤最特別之處就是，侍應會拿著一串串的烤肉走均全場，問食客是否需要。每檯入座時均會給予一塊用來回答用的小牌，當將「I am still Hungry」一面放在檯上時，侍應就會拿著肉串過來。如果翻起另一邊「No more thank you」則表示，已經夠飽不用再添烤肉。喜歡吃牛的食肉獸真的不要錯過。另外，餐廳除了提供不同的肉扒任吃外，還有香腸、薯條及雞腿可選，亦包沙律及小吃吧。小吃吧方面，只有青口比較特別，其他沒有甚麼特別。 總結來說，肉類整體比較重口味，這或就是巴西燒烤特別之處吧。肉類烤得恰到好處，也源源不絕送上，還沒吃過巴西燒烤我也會推薦一下，畢竟平日下午也座無虛席，可見其質素之高。

大鄉里幾年前先第一次喺美國食呢啲𝙗𝙧𝙖𝙯𝙞𝙡𝙞𝙖𝙣 𝙗𝙖𝙧𝙗𝙚𝙘𝙪𝙚，之後就愛上左呢一種用餐體驗😹 @brazachurrascariahk 位於中環蘭桂坊附近，環境裝修唔算特別高級，但勝在店員服務態度好好，大部份客人都係外國人，餐廳氣氛唔錯！另外當日係同小朋友一齊去嘅，店員切肉嘅時候都會特登揀啲熟啲嘅位置俾佢，好細心～令到成個用餐體驗升級🌟呢一種半自助式嘅巴西燒烤食法同平時𝙗𝙪𝙛𝙛𝙚𝙩唔同，每人都會有個牌仔寫住𝙄’𝙢 𝙨𝙩𝙞𝙡𝙡 𝙝𝙪𝙣𝙜𝙧𝙮 / 𝙉𝙤 𝙢𝙤𝙧𝙚 𝙩𝙝𝙖𝙣𝙠 𝙮𝙤𝙪，店員會不斷係廚房拎出烤串，喺你面前切比你，為你添肉～.💫整體體驗 𝐎𝐯𝐞𝐫𝐚𝐥𝐥 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞✨食物 𝐟𝐨𝐨𝐝 7.3/10環境 𝐞𝐧𝐯𝐢𝐫𝐨𝐧𝐦𝐞𝐧𝐭 7.5/10服務 𝐬𝐞𝐫𝐯𝐢𝐜𝐞 8.2/10性價比 𝐚𝐟𝐟𝐨𝐫𝐝𝐚𝐛𝐢𝐥𝐢𝐭𝐲 7.5/10回頭率 𝐫𝐞𝐯𝐢𝐬𝐢𝐭 7.2/10🌟肉類選擇比較多，好難每一款都大驚喜，但整體對得住價錢～.《𝘽𝙧𝙪𝙣𝙘𝙝 𝘽𝙪𝙛𝙛𝙚𝙩》$298 🌟7.3/10🌟𝙎𝙖𝙡𝙖𝙙 𝘽𝙖𝙧都有一般自助餐有嘅嘢，白飯、湯、火腿、芝士、水果、特色甜點等等⋯個人特別鍾意煙三文魚，