13
10
34
Level4
103
0
家中的寶貝小弟生日啦,我們一家人本打算去Outback Steakhouse鋸扒慶祝的,該死的訂滿啦吃不成呢.父親大人說有好介紹呢,買一送一的自助餐!佢同同事去過話唔錯,我就有點抗拒呢.但始終今天是生日飯,要開開心心的過啦@@去到座定定.還境算不錯啦,人也不太多,令我的信心回復了一點呢.先拿第一輪食物.隨便拿了周打蜆湯,帶子,蒸魚,滷水豆腐等.那個周打蜆湯是酸的.有人可以告訴我是正常的嗎?天啊T口T那個帶子是奇跡來的,可以完全什麼味道也沒有.看來花了不少功夫在除去雪味上啦=3=三文魚刺身是這裡的刺身唯一選擇多可怕,幸好水準比我預期的好呢.蒸魚沒有味道.反而魚上的豬肉條有味道呢.西蘭花沒有驚喜啦,想不到最好吃的是滷水豆腐,但自助餐的招牌不是海鮮的嗎?自助餐海鮮那麼差太失敗啦,拍下來做罪證好了,呵呵.說真的,熱盤沒有問題,小籠包等蒸點心也不錯呢.但以這樣的價格吃熱盤,找一間酒家吃會更便宜吧@@主菜不行的話,甜品又怎樣了?想不到有我最愛的泡芙呢,還有朱古力蛋糕及酥皮蛋撻,我不客氣啦XD泡芙有高水準啦,總算挽回不少分數呢.朱古力蛋糕也不錯,而酥皮蛋撻已經放太久了,皮已經不鬆化很難吃.也找人拿一
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家中的寶貝小弟生日啦,我們一家人本打算去Outback Steakhouse鋸扒慶祝的,該死的訂滿啦吃不成呢.

父親大人說有好介紹呢,買一送一的自助餐!佢同同事去過話唔錯,我就有點抗拒呢.但始終今天是生日飯,要開開心心的過啦@@
去到座定定.還境算不錯啦,人也不太多,令我的信心回復了一點呢.
先拿第一輪食物.隨便拿了周打蜆湯,帶子,蒸魚,滷水豆腐等.
金玉其外,敗絮其中
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那個周打蜆湯是酸的.有人可以告訴我是正常的嗎?天啊T口T
那個帶子是奇跡來的,可以完全什麼味道也沒有.看來花了不少功夫在除去雪味上啦=3=
三文魚刺身是這裡的刺身唯一選擇多可怕,幸好水準比我預期的好呢.
蒸魚沒有味道.反而魚上的豬肉條有味道呢.
西蘭花沒有驚喜啦,想不到最好吃的是滷水豆腐,但自助餐的招牌不是海鮮的嗎?
自助餐海鮮那麼差太失敗啦,拍下來做罪證好了,呵呵.
如果可以係差字上加個數量的話,我希望係,一萬個XD
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說真的,熱盤沒有問題,小籠包等蒸點心也不錯呢.但以這樣的價格吃熱盤,找一間酒家吃會更便宜吧@@
主菜不行的話,甜品又怎樣了?
想不到有我最愛的泡芙呢,還有朱古力蛋糕及酥皮蛋撻,我不客氣啦XD
夠分架肥雞,唔好搶呢
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泡芙有高水準啦,總算挽回不少分數呢.朱古力蛋糕也不錯,而酥皮蛋撻已經放太久了,皮已經不鬆化很難吃.也找人拿一點新的出來吧=3=
這店出菜及食物補充也很慢呢.我想再吃一次泡芙也沒有啦,蝦餃也是見過一次而已,總括來說,不合格啦這店.
想不到驚喜話黎就黎,埋單也有呢.結帳700多的?

原來因為加一是要原價計,不是折實後計的.所以收多了50元左右呢要注意.
父親大人好像很滿足的樣子,我不想掃興啦.我只好祈禱父親大人不要再帶我們去這樣的店,拜託了= ="
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-03-14
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Celebration
Birthday
Dining Offer
Others
Recommended Dishes
夠分架肥雞,唔好搶呢
Level1
1
0
1 . 不多介紹,下面好多評論都知道佢出左名係買一送一。 不過值得一讚係聖誔佳節都仲做特價。2 . 佢大堂同埋Cafe都裝修左,格調好左好多。3 . 三文魚刺身OK,拍得住板X $38 六件既水準。4 . 啲甜品蛋糕都OK,不過冇雪糕同果汁。5 . 湯類較少,味道一般。6 . 唔知點解會冇炒飯,只得意粉。 7 . 最后要記住一分$$一分貨,唔係就會好痛苦。
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1 . 不多介紹,下面好多評論都知道佢出左名係買一送一。

不過值得一讚係聖誔佳節都仲做特價。

2 . 佢大堂同埋Cafe都裝修左,格調好左好多。

3 . 三文魚刺身OK,拍得住板X $38 六件既水準。

4 . 啲甜品蛋糕都OK,不過冇雪糕同果汁。

5 . 湯類較少,味道一般。

6 . 唔知點解會冇炒飯,只得意粉。

7 . 最后要記住一分$$一分貨,唔係就會好痛苦。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-12-27
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Celebration
Christmas
Level3
33
0
2010-12-05 1086 views
見到晚餐有買一送一, 仲有長者$80優惠, 兩個優惠可同時使用, 好吸引, 即刻打去訂位, 地點近灣仔地鐵站, 餐廳在地庫, 現場環景也不錯, 有9成入座.招牌係香芒吞拿魚, 挪威三文魚, 好食 另一招牌係 法式燒豬, 令我諗起暑假去克羅地亞時食過的燒豬, 其實我唔欣賞, 炆豬手不錯, 甜品也OK見到避風塘炒蟹, 好開心, 點知, 係變"梅", 咬一回已想吐, 可能係變壞.....點解廚師唔試味? 最攪笑係, 我家長者全程猛話 "這間唔好, 這間不及上次兩間酒店好""阿奶奶, 你真係愈來愈識食, 個兩間係帝苑和grand hyatt..........." 一分錢一分貨, 以價錢評論, 是很扺食的。
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見到晚餐有買一送一, 仲有長者$80優惠, 兩個優惠可同時使用, 好吸引,

即刻打去訂位, 地點近灣仔地鐵站, 餐廳在地庫, 現場環景也不錯, 有9成入座.

招牌係香芒吞拿魚, 挪威三文魚, 好食


另一招牌係 法式燒豬, 令我諗起暑假去克羅地亞時食過的燒豬, 其實我唔欣賞,

炆豬手不錯, 甜品也OK

見到避風塘炒蟹, 好開心, 點知, 係變"梅", 咬一回已想吐, 可能係變壞.....點解廚師唔試味?

最攪笑係, 我家長者全程猛話 "這間唔好, 這間不及上次兩間酒店好"

"阿奶奶, 你真係愈來愈識食, 個兩間係帝苑和grand hyatt..........."

一分錢一分貨, 以價錢評論, 是很扺食的。


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-13
Dining Method
Dine In
Spending Per Head
$130
Level8
2010-06-07 810 views
好耐以前第一次哩食晏,貪佢平,又可以食幾粒鐘,極之好hea;今次再重逢,原因係有得免費食番餐,不過,經常晌報紙見佢賣廣告,個自助晚餐本身都唔貴,仲要成人一送一,以價錢而言就真係超抵,但唔算係好超值,因為依度食物嘅種類同質素只屬普通,雖然佢每季都有做主題,除咗主題食物會緻細、高質D,其他就可能會係平庸少少,但實際D講為起一個人加埋一折後都係$160左右就食到一個自助晚餐,同依家出面嘅4、5星酒店收四五百蚊一餐,真係無得比架喎!所以我自己哩之前都唔會抱有太高期望,唔會用平時去4、5星酒店食嘅心態晌哩度食,否則,你可能會話佢呃人,點解生蠔又無、魚生又得一種、熱盤又少……等等投訴!不過,好老實咁講,若果要正價一個人連加一差唔多成三百蚊,咁就未必會哩,因為有其他好選擇!依晚閒日我哩到人唔到,真係成個場得幾枱客,少得有D可憐,所以地方顯得寬敞,木枱籐椅,幽靜,無爭食嘅場面,收碟斟水快手快腳,其實侍應唔多,只係客更少!沙律只得兩款沙律菜,不過醬汁就有四款,加上7、8款配料如桃、車厘茄、粟米、紅腰豆、黑水欖……等,仲有4款預制好嘅沙律,另外又有新鮮菠蘿、同哈密瓜,任得你左溝右溝總配搭到你嘅心水沙律。難
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好耐以前第一次哩食晏,貪佢平,又可以食幾粒鐘,極之好hea;今次再重逢,原因係有得免費食番餐,不過,經常晌報紙見佢賣廣告,個自助晚餐本身都唔貴,仲要成人一送一,以價錢而言就真係超抵,但唔算係好超值,因為依度食物嘅種類同質素只屬普通,雖然佢每季都有做主題,除咗主題食物會緻細、高質D,其他就可能會係平庸少少,但實際D講為起一個人加埋一折後都係$160左右就食到一個自助晚餐,同依家出面嘅4、5星酒店收四五百蚊一餐,真係無得比架喎!所以我自己哩之前都唔會抱有太高期望,唔會用平時去4、5星酒店食嘅心態晌哩度食,否則,你可能會話佢呃人,點解生蠔又無、魚生又得一種、熱盤又少……等等投訴!不過,好老實咁講,若果要正價一個人連加一差唔多成三百蚊,咁就未必會哩
,因為有其他好選擇!

依晚閒日我哩到人唔到,真係成個場得幾枱客,少得有D可憐,所以地方顯得寬敞,木枱籐椅,幽靜,無爭食嘅場面,收碟斟水快手快腳,其實侍應唔多,只係客更少


沙律
只得兩款沙律菜,不過醬汁就有四款,加上7、8款配料如桃、車厘茄、粟米、紅腰豆、黑水欖……等,仲有4款預制好嘅沙律,另外又有新鮮菠蘿、同哈密瓜,任得你左溝右溝總配搭到你嘅心水沙律。難得兩款沙律菜都夠新鮮、夠爽脆,咬落「索索聲」,其他配料同預制沙律不過不失咁啦。

冷盤、海鮮
三款凍肉腸、青口、凍蝦、三文魚同八爪魚刺身,就係得咁多,後尾添咗款蚌肉,唔係好知佢個名,大致都OK嘅。係青口覺得削咗D,三文魚刺身未係好油甘,八爪魚刺身有D韌添。

意式小食

多款別緻嘅意大利小食:蕃茄水牛芝士、肉腸配意大利青瓜、意大利火腿配露筍、烤吞氧魚配蕃茄沙律…,一小碟一小碟咁,做得精巧,每碟份量細細一個人都可以試勻晒佢。味道又確有意大利色彩,賣相樣樣都做得有板有眼唔馬虎,好似蕃茄水牛芝士咁,蕃茄同水牛芝士打斜一層疊一層,再加少少香草醬上面,再灑幾粒松籽,認真好味!又好似個意大利火腿配露筍,兩片巴馬火腿橫放晌幾條露筍之上,再頭尾各加半粒橄欖,不單令味道豐富咗,個樣都好睇咗啦!

熱盤

約莫有12、13款左右,因為係做意大利食品,所以有意大利野菌酥皮卷、意大利雲吞同意大利飯,仲有港式嘅炒青口、椒鹽蝦、蒜蓉蒸帶子……等等,較為吸引人注目係個燴羊膝,好大隻,一件有成兩個拳頭咁大,所以我哋夾咗一件,4個人一齊幹掉佢,兼且幾好食。整體哩講,都算係過得去,幾樣意式食物都有D水準,唔係得個樣,好似個意大利飯,濃香芝士味,飯粒煙韌有咬口!

甜品

陣容唔算好鼎盛,但印象中大概都有11、12 款左右,大致上都做得似模似樣,多數都係一般自助餐常見嘅種類,例如藍梅芝士餅、法式燉蛋、意大利芝士餅、布甸、奶凍……,唔見有咩好特別或好有創意嘅甜品,但質素都唔太差,啱到大眾要求,所以依部分都合格啦!其中嘅蘋果金寶撻同朱古力三重奏蛋糕小弟就比較欣賞,因為前者細細粒好易食,蘋果酸酸甜甜咁,加埋面層麵粉牛油做嘅金寶粒,幾香脆;而後者不外乎因為有三種朱古力味嘅魔力!

做到咁平都唔見佢多客,食評又成日被人話佢少嘢食,又無貴嘢,咁有D人睇完D食評咁差梗唔會去啦,簡直惡性循環。我覺得佢哋真係要轉型,既然地方有限,食物又唔多,收個百幾蚊一位,不如轉做半自助仲好啦,頭盤、沙律、甜品任食,不過做得精D,提高番食物嘅質素,然後等客揀個主菜,主菜可以每季唔同主題又得,又或長期有7、8款唔同地方嘅菜式都得,反正有D人食自助餐都唔係食得好多嘢,半自助可能仲啱依D人!同樣都係收百幾蚊位,D人就唔會用食自助餐有幾十百樣嘢食嘅心態投訴依樣、投訴個樣喇
地方寬敞,木枱籐椅
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今晚真係好少客
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沙律、醬汁
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冷盤、海鮮、預制沙律
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意式小食
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意式小食
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燴羊膝,真係好巨型
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甜品,都似模似樣
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DIY沙律
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意式小食
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熱盤:意大利雲吞、野菌酥皮卷、蒜蓉蒸帶子、燴羊膝
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我的甜品拼盤
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-06-26
Spending Per Head
$160 (Dinner)
Recommended Dishes
今晚真係好少客
意式小食
意式小食
燴羊膝,真係好巨型
意式小食
(Non-member)
0
0
2010-04-25 407 views
Lunch buffet 去到差不多無人,已心知不妙。人少,通常必有原因。以前有的 carving table 和三文魚魚生,現在都沒有了(cut cost 都好厲害 bor)。看看熱食,只得寥寥幾款,都是一般平價貨色,味道不算好,而最大問題是所有食物一次過弄好一大盤,heat 住,不會再有新的refill,也無換款。蔬菜熱得太久都變黃了。中西湯各一,但都是味精湯,無實質味道。個粥以前曾經幾好,如今好欺場,極難食。蛋糕像是隔夜的leftover,乾乾的,怪怪的。我明白這不是甚麼貴價 buffet,但畢竟也是過百元的酒店自助餐,說平也不是超平,何以竟倒退至如斯田地?雖然這裡好近自己的上班地方,十分方便,但相信好久也不會再來了。
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Lunch buffet 去到差不多無人,已心知不妙。人少,通常必有原因。

以前有的 carving table 和三文魚魚生,現在都沒有了(cut cost 都好厲害 bor)。看看熱食,只得寥寥幾款,都是一般平價貨色,味道不算好,而最大問題是所有食物一次過弄好一大盤,heat 住,不會再有新的refill,也無換款。蔬菜熱得太久都變黃了。

中西湯各一,但都是味精湯,無實質味道。

個粥以前曾經幾好,如今好欺場,極難食。

蛋糕像是隔夜的leftover,乾乾的,怪怪的。

我明白這不是甚麼貴價 buffet,但畢竟也是過百元的酒店自助餐,說平也不是超平,何以竟倒退至如斯田地?雖然這裡好近自己的上班地方,十分方便,但相信好久也不會再來了。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
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Spending Per Head
$120 (Lunch)
Recommended Dishes
  • 完全沒有!
Level2
11
0
2009-11-20 601 views
Being aware of the buy one get one free buffet offer, our family went to give this Cafe 33 on Hennessy a try.We're all very satisfied with the buffet although I had been much more focus on their dessert.Desertrofitarole, tu fu fa, brownie, napolean cake, creme brulee tirimisu, strudel Bread puddingWas too full to be able to also try the Dark forest, chocolate mousse etcHot Dishes: Lemon chicken, Risotto, fishHad not try the pork and beef. I wish that they serve lamb and curry ..Soup: not very sp
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Being aware of the buy one get one free buffet offer, our family went to give this Cafe 33 on Hennessy a try.

We're all very satisfied with the buffet although I had been much more focus on their dessert.

Desert:
Profitarole, tu fu fa, brownie, napolean cake, creme brulee
tirimisu, strudel
Bread pudding

Was too full to be able to also try the Dark forest, chocolate mousse etc

Hot Dishes:
Lemon chicken, Risotto, fish
Had not try the pork and beef. I wish that they serve lamb and curry ..

Soup: not very special

Cold dishes: not very special
Sashimi

Coffee Creamer: They use Kowloon Dairy coffee creamer. They looks so cute (have 10 kinds of scenery printed on the cover)
豆腐花
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西檸雞
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Dessert on plate / Coffe and the adorable creamer
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Dessert - am loving their profitarole!
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cold dishes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-11-13
Spending Per Head
$180 (Dinner)
Celebration
Birthday
Recommended Dishes
豆腐花
西檸雞
Dessert on plate / Coffe and the adorable creamer
Dessert - am loving their profitarole!
cold dishes
  • profitarole
Level4
2009-10-25 219 views
Located at the basement of Empire hotel, with tiled floors, there was quite a good variety of food for their buffet.Most of the food was sushi, salad and chinese dim-sums.I reckon as it was lunch time, it was mainly dim-sums and salad, there was not much hot food.There was a reasonable selection of cold meats.
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Located at the basement of Empire hotel, with tiled floors, there was quite a good variety of food for their buffet.

Most of the food was sushi, salad and chinese dim-sums.

I reckon as it was lunch time, it was mainly dim-sums and salad, there was not much hot food.

There was a reasonable selection of cold meats.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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0
0
2009-10-12 86 views
如果可以俾負分既話,我會俾晒負分。超級扼錢,$268買一送一,但係加一就計返原價。埋單$324兩位,O者係$162一位。全場食物包埋湯、冷盤熱盤唔夠20樣。剌身得一樣:三文魚,仲要係切得好差,一串有廿片連住。冷盤有既青口,熱盤出現返...叫意式海鮮.扒類得一樣,牛扒......大家樂煮得好過佢羊又冇,雞又冇壽司又冇食食下連D員工都O係度傾電話....最攪笑就係等左半粒鐘終於有新野上.....炸蝦丸,成場D客好似如獲至寶咁樣衝出去搶,你就知成城客俾呢間酒店攪到神經失常,CHEAP CHEAP炸蝦丸都要搶......唉......食大家樂都仲好過佢......(<---唔係抵毀大家樂,而係呢間「酒店」既自助餐係連快餐店既碟頭飯都不如。但係你俾緊$162一位.......
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如果可以俾負分既話,我會俾晒負分。
超級扼錢,$268買一送一,但係加一就計返原價。
埋單$324兩位,O者係$162一位。
全場食物包埋湯、冷盤熱盤唔夠20樣。
剌身得一樣:三文魚,仲要係切得好差,一串有廿片連住。

冷盤有既青口,熱盤出現返...叫意式海鮮.

扒類得一樣,牛扒......大家樂煮得好過佢
羊又冇,雞又冇
壽司又冇
食食下連D員工都O係度傾電話....

最攪笑就係等左半粒鐘終於有新野上.....炸蝦丸,成場D客好似如獲至寶咁樣衝出去搶,你就知成城客俾呢間酒店攪到神經失常,CHEAP CHEAP炸蝦丸都要搶......

唉......食大家樂都仲好過佢......(<---唔係抵毀大家樂,而係呢間「酒店」既自助餐係連快餐店既碟頭飯都不如。但係你俾緊$162一位.......
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-10-08
Spending Per Head
$162 (Dinner)
Recommended Dishes
  • 去第二度食
Level1
1
0
2009-08-15 78 views
因為看報章此酒店有特價自助餐,想話一家大細去開心下食下,想不到一肛氣非常差,店內又少嘢食,連普通食物..牛扒、蝦、燒味、壽司都冇, 最差還是食物取出來時已經凍晒,但冇辨法都要食出面一碟一碟食物將清完,他們也沒有盡快普吸其他食物出來由6:30開始我而7:30食完, 最初希望有新鮮另類食物出台,最後都沒有我想的新鮮食物出台,到了8:00 再次到外面看一看, 全部只餘少食物凍冰冰, 就連中湯及西湯 各1煲 ,避客人飲到見底都冇跟進 , 好像8:00已經收爐 所以我們决定走 , 此酒店自助餐 食物、服務員都好差 ,連普通快餐店都好食過佢 。
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因為看報章此酒店有特價自助餐,想話一家大細去開心下食下,想不到一肛氣
非常差,店內又少嘢食,連普通食物..牛扒、蝦、燒味、壽司都冇, 最差還是食物取出來時已經凍晒,但冇辨法都要食
出面一碟一碟食物將清完,他們也沒有盡快普吸其他食物出來
由6:30開始我而7:30食完, 最初希望有新鮮另類食物出台,最後都沒有我想的新鮮食物出台,
到了8:00 再次到外面看一看, 全部只餘少食物凍冰冰, 就連中湯及西湯 各1煲 ,避客人飲到見底
都冇跟進 , 好像8:00已經收爐
所以我們决定走 , 此酒店自助餐 食物、服務員都好差 ,
連普通快餐店都好食過佢 。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2009-08-14
Spending Per Head
$180 (Dinner)
Level4
Continuing on a Series of Unfortunately Bad Meals...Sometimes I wondered if that's a recurring nightmare, that bad meals are a waste of money and time, and experiences. It's like when you check out you'll get the account of all the good ol things you've eaten all your life, and then you look over, next to the goodies list you see a list 10 times longer, full of bad ones, and with worse entries that you think you can forget about how bad it is, but you fail even at that. The following, is one of
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Continuing on a Series of Unfortunately Bad Meals...Sometimes I wondered if that's a recurring nightmare, that bad meals are a waste of money and time, and experiences. It's like when you check out you'll get the account of all the good ol things you've eaten all your life, and then you look over, next to the goodies list you see a list 10 times longer, full of bad ones, and with worse entries that you think you can forget about how bad it is, but you fail even at that. The following, is one of those unforgettably bad ones.

Just while you think April Fools are for pulling pranks on people, life, itself, takes absolute pleasure in kicking our sorry bottoms at any given moment. A party of four arrived at this little restaurant at the basement of this hotel, thinking against all odds that an advertisement that says 2 people dining for the price of 1. It's one of those the ad looks better than the real food. Arriving at the end of the staircase you'll be greeted with an L-shape dining room with the long side being the kitchen and the buffet stations. Wait, no, TABLES. On the other side are the tables we settled down on. The room was a tiresome space with custard yellow walls that looked better in a baby's room than a restaurant. We sat down in the dimly lit environment to find ourselves being one of 4 tables. Could it be that bad? We moved on to the food.

With the theme of Southeast Asian Fare, it's of no surprise that the But Kut Teh (肉骨茶) was on soup stand, The soup was promising by looks with chunks of pork bones in it, and floating fried bean curd to absorb the flavors. The aroma, however, disappointed. It smelled like pork bone soup with zero trace of that usual Medicinal ingredients you could often smell from two blocks away. This one just was no match with the name at all. The cream of potato soup was equally forgettable, but the bread you can count on,

For the cold appetizers I believed you can count on the salad itself, which was mesclun mix. The seafood platter featured what I failed to recognize as some kind of clam whose meat failed to give way to intensive chewing. The rest of appetizers are no impressive matters either. The soba noodles were soggy (before dressing), the Vietnamese Chicken Salad was overdressed with what may have been an overdose of salt and vinegar. The Korean kimchi was dependable, maybe because the kitchen didn't make it themselves? Anything out of a can is enjoyable...at one point I found myself slurping up canned apricots at the salad section.

The mains could only go downhill. The best main of the night was the "Fragrant Coconut Rice", It's piping hot and it's of perfect consistency -- sticky without being overly mushy, with a good aroma of coconut throughout, but that was it. The Thai Seafood Curry was a greenish yellow (neither green, nor yellow, it was in between) but surprisingly watery and bland. Fish was served whole immersed in a sour plum broth only to realize that the broth was not hot enough to keep the fish hot. The best part of the satay skewers was the peanut sauce that went with it. It has chunks of roasted peanuts in it, with the slightest savoury goodness from fish sauce and perhaps, coconut milk too. The meat on the skewers are best left unattended, as they just stuck on the skewers and were overcooked. Indonesian roast chicken resembled of tandoori chicken without the redness on the surface. It's dry and underseasoned. How exactly did the kitchen manage to make overcooked chicken mealy and soft was another kitchen mystery I will never find out about.

Shrimp cakes were good on the surface, as the breading was thin but the cake itself was thin and didn't taste like shrimps at all. The 'spring rolls' were ok, crispy on the outside with shreds of carrots as filling. Not my favorite but certainly the better item in the entire meal. Fried noodles were soggy and soft with Vietnamese sausage that tasted and looked the part of pork liver, though we confirmed it wasn't. Even the 'Gai Lan with Preserved Fish' managed to disappoint with undercooked stalks of gai lan throughout the entire dish. The "seafood with samba" was not as bad as any of the above. The squid and prawns were good and this was the only item I've had seconds.

Having been a dessert-lover all along, the desserts were in no match with anywhere that could remotely call itself a 'hotel'. The 'Glutinous Rice with Mango' could've benefited from more coconut milk. The mango chunks were ok but the rice just didn't make the grade. Minicups of fruit-topped desserts turned out to be an almond-flavored pudding underneath -- the white half-set dessert was too sweet and artificial, it looked slippery and white and you don't need me to remind you that it does not look like anything that should be on the dining table, or for that matter, anything to be swallowed at all. The "Papaya and Snow Fungus in Syrup" was one of very few things that came out steaming. It wasn't half as bad as the chocolate mousse that looked chocolatey but has no chocolate taste, or the coconut pudding that tasted faintly of milk and coconut essence (aftertaste). If there was anything you like that remotely reminded you of desserts, the steamed custard dumplings and the cheesecake were ok, but just ok, as the filling of the latter suffered from being too 'starchy'. Chunks of pineapple and watermelon could also draw the curtains to close for your already dreadful evening.

Feel free to splurge on coffee and tea, the 'hot chocolate', I discovered, was too sweet but just perfect if you add coffee in afterwards for a self-made treat resembling Mocha. Overall the food was beyond belief awful. Over dinner we had discussions over how we're going to rate this place, and with the party of four we were split between crying-face or "not applicable". But I'd give the crying face anyways, the service was slow, and the food was just described above...despicably bad in a sense that I felt that I have paid the money and spent the time like a fool believing that a place like this one could surprise and serve up something good. I felt that the kitchen has pulled this prank on us serving crappy food just to hear us complain about it, like they got kicks out of it. (so much for dedication to their work, huh?)

Walking out feeling this meal as a joke, I hope that people who do plan to go here will be the end of all endings, the bad ones at least. The option of revisiting here was nowhere near 'in consideration' for me, and hopefully...against all odds, things will look up for me, meal-wise, from this moment on.
View of Appetizers
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Clams Requiring Some Chewing Exercises.
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Springroll was the only thing remotely 'ok'
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Seafood with Sambal
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View of Desserts (Limited Choices)
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Glutinous Rice with Mango
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Steamed Custard Dumplings
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-04-01
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • None
Level2
17
0
2009-03-09 60 views
用免費報紙廣告的優惠卷,大人買一送一加一個十一歲以下小朋友都免費.總之今次二大一細連加一共三百六十二元.自助晚餐都算平.個晚我一路食都見到有D客,黎攪攪震無幫親,見到起碼有三幫人黎現場視察,可能覺得平睇吓係點樣個自助餐主題好似係有D滋補湯水及食物.我就憑記憶講吓有咩食物及感覺.有即切片皮鴨,感覺隻鴨係有小小熱,新鮮製作唔會放左好耐.切野個度仲有燒羊比,干左小小及唔係好羊味....都唔SO. 熱野有燒腩仔,個皮都KEEP到脆,肉唔干. 炸花支條,外表好似凍肉鋪個D虾條,味道一般.豆豉蒸帶子,一般水準再黎有個古法魚,外表唔靓,唔想食羊架....唔錯有肉汁不過細左D 廣告上註明的一道餸,東姑花膠,真係好多花髎,食完再加,仲大大塊,真係唔錯另外沙鍋雲吞雞都係廣告上註明,湯濃味雲吞仲有虾,一般咁呢!! 熱盤有十款左右,我只試過以上呢幾款 !! 再行過對面,就見到豬腳薑,同茶葉蛋,唔啱食所以無食.隔離就到湯呢...有杞子紅棗雞湯,比較咸有味,飲落唔錯. 另外有個唔知咩咩什豆湯,係西湯,外表唔吸引,味道小小怪.餐包當然唔少得呢 !! 冷盤有凍虾,青口,三文魚,虾就細隻D好似平時打邊爐個D SIZE,
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用免費報紙廣告的優惠卷,大人買一送一加一個十一歲以下小朋友都免費
.總之今次二大一細連加一共三百六十二元.自助晚餐都算平.個晚我一路食都見到有D客,黎攪攪震無幫親,見到起碼有三幫人黎現場視察,可能覺得平睇吓係點樣
自助餐主題好似係有D滋補湯水及食物.
我就憑記憶講吓有咩食物及感覺.
有即切片皮鴨,感覺隻鴨係有小小熱,新鮮製作唔會放左好耐.切野個度仲有燒羊比,干左小小及唔係好羊味....都唔SO.
熱野有燒腩仔,個皮都KEEP到脆,肉唔干.
炸花支條,外表好似凍肉鋪個D虾條,味道一般.
豆豉蒸帶子,一般水準
再黎有個古法魚,外表唔靓,唔想食
羊架....唔錯有肉汁不過細左D
廣告上註明的一道餸,東姑花膠,真係好多花髎,食完再加,仲大大塊,真係唔錯
另外沙鍋雲吞雞都係廣告上註明,湯濃味雲吞仲有虾,一般咁呢!! 熱盤有十款左右,我只試過以上呢幾款 !! 再行過對面,就見到豬腳薑,同茶葉蛋,唔啱食所以無食.隔離就到湯呢...有杞子紅棗雞湯,比較咸有味,飲落唔錯. 另外有個唔知咩咩什豆湯,係西湯,外表唔吸引,味道小小怪.餐包當然唔少得呢 !! 冷盤有凍虾,青口,三文魚,虾就細隻D好似平時打邊爐個D SIZE,青口吸引唔到我,三文魚幾肥美好味.什果虾沙律及薯仔沙律都唔錯,唔會出晒水.仲有幾款細細碟的小食,有五香牛肉,酸青瓜,泡菜,豆豉豆腐.
甜品就有幾款蛋糕.味道一般
還有湯丸及水蒸包
大至上這個價錢,這樣質素,在現在這個經濟環境可以一家三口食自助晚餐都已經是不錯.這是我個人意見,不代表我家人.因為家中小孩說都唔好食架!!!
因為沒有小孩喜歡的橙汁,雪糕,壽司
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-03-07
Celebration
Birthday
Recommended Dishes
  • 燒腩仔
  • 花膠
Level3
95
0
2008-09-20 51 views
頭盤: 吃了兩件三文魚壽司+三片三文魚。雖未至於好新鮮, 不過可以接受啊!豬頸肉是我的推介, 燒得剛剛好, 不太燶, 好惹味, 肉質又鬆化!另外試了兩款沙律, 一款是薯仔, 另一款是什果沙律。前者味道尚可; 後者只是罐頭什果加沙律醬, 實在太冇誠意了。主菜:炸魚柳已經凍了, 還好不算太油膩。炸意大利飯鹹了一點, 試一粒就可以了, 不用吃太多。炸子雞ok, 幾滑。炒飯的料不多,有些雞粒,飯的咬口還不錯, 軟硬適中。另外也試了燒牛肉, 有筋, 賣相也不吸引。我沒有吃的包括燴牛尾, 燒骨等等, 選擇其實不太多。甜品:newyork cheesecake出左之後冇refill,所以食唔到tiramisu的味道很奇怪, 也沒有酒香; 朱古力蛋糕ok, 味道夠濃. 飲品:蘋果汁/橙汁任飲. 同事說橙汁非鮮柞, 只是果汁先生。服務ok啦, 收碟夠快。不過拎魚柳既時候冇哂他他汁, 叫侍應refill, 不過等左都幾耐。其實都唔係好差, 不過我都唔會再來幫襯。
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頭盤:
吃了兩件三文魚壽司+三片三文魚。雖未至於好新鮮, 不過可以接受啊!豬頸肉是我的推介, 燒得剛剛好, 不太燶, 好惹味, 肉質又鬆化!另外試了兩款沙律, 一款是薯仔, 另一款是什果沙律。前者味道尚可; 後者只是罐頭什果加沙律醬, 實在太冇誠意了。

主菜:
炸魚柳已經凍了, 還好不算太油膩。炸意大利飯鹹了一點, 試一粒就可以了, 不用吃太多。炸子雞ok, 幾滑。炒飯的料不多,有些雞粒,飯的咬口還不錯, 軟硬適中。另外也試了燒牛肉, 有筋, 賣相也不吸引。我沒有吃的包括燴牛尾, 燒骨等等, 選擇其實不太多。

甜品:
newyork cheesecake出左之後冇refill,所以食唔到
tiramisu的味道很奇怪, 也沒有酒香; 朱古力蛋糕ok, 味道夠濃.

飲品:
蘋果汁/橙汁任飲. 同事說橙汁非鮮柞, 只是果汁先生。

服務ok啦, 收碟夠快。不過拎魚柳既時候冇哂他他汁, 叫侍應refill, 不過等左都幾耐。其實都唔係好差, 不過我都唔會再來幫襯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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(Non-member)
0
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2008-02-10 45 views
酒店外的廣告說有梳乎厘,原來騙人的,$88的lunch buffet沒有什麼好吃,不足一個鐘已吃完,也沒有心情吃.以後不會再光顧這酒店.
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酒店外的廣告說有梳乎厘,原來騙人的,$88的lunch buffet沒有什麼好吃,不足一個鐘已吃完,也沒有心情吃.
以後不會再光顧這酒店.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$100
(Non-member)
0
0
2008-02-05 30 views
其實已經是去年12月去食, 不過唔係成日上openrice, 所以無特登寫食評. 今日都想講返.上次唔知點解同老婆會來這間食. 地點在地庫已經感覺好焗束, 食物質素真的十分差. 生的食物唔新鮮, 熟的食物唔夠熱, 又唔會經常refill, 而且好多大陸人, 可能佢地係成團人吧. 雖然很多大陸人都很好, 但做團的就......食完返到屋企要另外食消夜.
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其實已經是去年12月去食, 不過唔係成日上openrice, 所以無特登寫食評. 今日都想講返.

上次唔知點解同老婆會來這間食. 地點在地庫已經感覺好焗束, 食物質素真的十分差. 生的食物唔新鮮, 熟的食物唔夠熱, 又唔會經常refill, 而且好多大陸人, 可能佢地係成團人吧. 雖然很多大陸人都很好, 但做團的就......

食完返到屋企要另外食消夜.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Spending Per Head
$200
Level2
20
0
2007-09-17 16 views
上星期一大班朋友,一行廿幾人去皇悅食buffet dinner,一句講晒,水準之下!食物種類極少,唔轉款,想食切燒牛肉,但個counter冇人... D魚成隻比人整到爛溶溶,得番少少魚腩位都唔換,小籠包層皮仲厚過我塊面,D所謂雞湯就連雞骨都見唔到條,反而豬肉就搵到幾舊,最大鑊既係,竟然全晚不斷地搵唔到碟拎野食,有冇搞錯呀,酒店黎講,一次冇碟用已經好差啦,仲要成日都冇晒碟比人客裝食物,唔通叫人客用手拎??總括黎講,可以唔去的話都唔會再去!
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上星期一大班朋友,一行廿幾人去皇悅食buffet dinner,一句講晒,水準之下!

食物種類極少,唔轉款,想食切燒牛肉,但個counter冇人... D魚成隻比人整到爛溶溶,得番少少魚腩位都唔換,小籠包層皮仲厚過我塊面,D所謂雞湯就連雞骨都見唔到條,反而豬肉就搵到幾舊,最大鑊既係,竟然全晚不斷地搵唔到碟拎野食,有冇搞錯呀,酒店黎講,一次冇碟用已經好差啦,仲要成日都冇晒碟比人客裝食物,唔通叫人客用手拎??

總括黎講,可以唔去的話都唔會再去!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$160