114
0
1
5-min walk from Exit C, Causeway Bay MTR Station continue reading
Telephone
36188278
Introduction
It is a popular skewer restaurant started in Jordan. The skewers mainly serve Sichuan flavours, and also offer Japanese flavours. Among them, the grilled eggplant with spicy minced meat is cooked with a sauce that is made with more than 10 Sichuan seasonings, which is good to pair with alcoholic beverages. continue reading
Opening Hours
Today
12:00 - 01:30
Mon - Fri
12:00 - 01:30
Sat - Sun
16:00 - 01:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Accessible Environment
Phone Reservation
Delivery
Catering Service
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (120)
Level4 2024-11-21
667 views
呢間位於灣仔嘅居酒屋,嘢食質素都唔錯👍🏻,我哋食到好滿足!.🐄壽喜燒牛肉鍋($98)超滿足呀,壽喜燒牛肉嘅肉質超級正,配埋甜香湯底好幸福。.🔥燒娃娃菜($28)火候啱啱好,夠香口,啱晒一齊share。.🍳燒鵪鶉蛋($22)燒完之後,好突出到鵪鶉蛋嘅香味!.🐮野椒汁燒牛小排($158)有小泡本身好夠油脂感,肉味可濃,配埋野椒汁味道更加豐富。.🍄‍🟫燒金菇肥牛卷($36)唔少得要嗌呢道經典嘅美食,肥牛配埋金菇,口感豐富。.👅香蒜蔥油薄切牛脷($38)算加埋蔥油嘅味道夠晒香,配埋牛舌好正。.🐣鹽燒雞中翼($26)雞中翼調味啱啱好,食落熱辣辣又Juicy。.🐷燒豬頸肉($38)豬頸肉油脂感爆棚,超邪惡、好滿足。.🫦汁燒穀飼一口牛($38)醬汁嘅味道甜香,好夾牛肉嘅香味。.🐔燒大蔥雞柳($28)大蔥嘅甘甜味同埋香辛,好夾雞柳。.🥩燒山葵牛橫膈肌肉($36)橫格肌肉呢個部位好特別,配埋山葵好有驚喜。.🪿鵝肝煎雙蛋飯($118)鵝肝本身嘅香味超邪惡,仲有埋雙蛋,好癲!.🧀炸芝士年糕($36)芝士味道濃郁,配埋煙韌嘅年糕,好滿足。.🌶️麻辣鴨血($38)夠晒麻、夠晒香,辣味配埋鴨血好正。.🫧荔枝梳打酒($58)荔枝梳打味道果香清爽,變成果酒好好飲。.🍋檸檬茶酒($48)超有特色,而且檸檬茶嘅味道減輕咗一啲酒精感,易入口。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-19
776 views
鍾意食串燒,又鍾鍾意同朋友飲2杯吹吓水,居酒屋當然就係不二之選,最鍾意加入港式口味的串燒,款式口味夠地道 所以同朋友好鍾意嚟呢間川燒,有日式串燒,亦加入四川口味的串燒,啱哂鍾意多款式及口味的香港人,除咗串燒外,仲有不同的熟食,正,啱晒我! 🌟燒蘇格蘭蟶子皇/燒大海蝦 燒海鮮,真係幾時都咁啱食!我地就叫咗蟶子皇同燒大蝦,超正!蟶子皇超大隻,加埋蒜蓉一齊燒無得輸,而且火喉剛剛,鮮嫩又夠多汁! 燒大蝦好新鮮彈牙,食得出的鮮味!🌟燒金菇肥牛卷金菇肥牛卷濃郁惹味,金菇吸收晒肥牛的肉汁,再加埋個惹味燒汁,好好味。🌟鹽燒雞中翼/日本燒大蔥雞柳食串燒又點可以唔點燒雞翼呢?! 雞翼燒得香脆,肉還是嫩滑,而且夠入味,送酒一流! 🍻雞柳燒得好嫩滑,配埋大蔥,好夾好好味🌟燒豚肉生菜卷/燒芝士翠玉瓜 食串燒當然也要來點蔬菜,大推燒豚肉生菜卷,豚肉燒得好香,但生菜依然保持爽脆,而生菜吸受咗豚肉汁又好好味,推介! 至於芝士翠玉瓜當然係絕配,翠玉瓜燒熟後仲好juicy,再加埋芝士加持,無得輸 👍🏻🌟野椒汁燒牛小排(半份) 牛小排燒得剛剛好,配上惹味野椒汁,軟嫩又滿滿肉汁😋🌟鵝肝煎雙蛋飯 呢個朋友話必點,鵝肝好creamy,加埋2隻半生熟蛋,蛋汁加濃郁鵝肝,每一啖飯都好好味🤤🍦甜品: 燒雪糕窩夫(士多啤梨) 呢度D甜品好特別,所以叫咗呢個燒雪糕窩,有幾隻味可以選擇,我地就揀咗士多啤梨,微微燒過的窩夫,一啖有2種溫度,冰火交融,好有特色!🍻飲品: 青檸梳打酒/ 荔枝梳打酒 飲品大大杯,配串燒食啱晒! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-08-13
1247 views
🇭🇰川燒 串燒·酒埸·燒蘇格蘭蟶子皇$59 l 燒珍寶大元貝$59 l Suntory買一送一$56呢間串燒超有驚喜 佢啲海鮮燒得好好食 尤其係個蟶子皇我超級推介 佢超級嫩 而且勁多汁 好味過一啲中式酒樓添😍😍之後個大元貝都好好味 又係燒到岩岩好 不過就無蟶子咁驚豔🤣🤣最後食串燒點少得啤酒 依家佢地Suntory做緊買一送一 超抵🤑🤑🍻·川辣酒煮東風螺$68 l 秘製醬燒麻辣鴨舌$28 l 川香海蜇頭伴青瓜$48之後佢呢幾個小食都好惹味 辣得好過癮😈東風螺份量好多🐚鴨舌質感都好好😌·日本炸池魚仔$48 l 燒多春魚$36 l 鹽燒墨魚餅$28之後比較特別係呢度有池魚仔 細細條好送酒🍻燒多春魚都唔錯 墨魚餅就正正常常🦑·燒豚肉青提卷$32 l日本雞心喉串$28 l 日本雞心串$26 l 燒秘製雞中翼/2隻 $26 l 燒煶燈$48 l 日本燒雞胸軟骨串$26 l 燒雞腎$32 l 燒雞軟骨$24 l 燒手打免治雞肉棒$38之後佢個豚肉青提卷唔錯 超級juicy🍇雞肉串燒都唔錯既 我自己就最鍾意佢個雞心喉串同雞心🐤·蜂蜜燒鳳梨$28 l 燒一口脆腐乳$24 l 燒法國鮮蘆筍$32 l 燒韭菜$28 l 燒娃娃菜$28 l 燒一口甜番薯$22 佢啲蔬菜我自己就覺得有啲燒得太乾身 無海鮮同肉咁出色🤔比較特別係佢個釀左腐乳既炸豆卜 呢個幾特別😎😎另外菠蘿都好甜好juicy🍍·#rbyeat#rby港式#rby銅鑼灣·📍灣仔駱克道399號地舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
灣仔駱克道熱鬧酒場、川燒居酒屋—川燒 串燒·酒埸,主打各色各樣串燒、風味主食、特色小食,並且提供各糕類型酒精飲品,食物質素一向大獲好評🥢 而近期推出人氣一人一鍋打邊爐,4款火鍋選擇;韓式泡菜豆腐牛肉鍋、日本壽喜燒鍋、台灣麻辣鴨血豚肉鍋、花膠魚翅豆乳雞湯美人鍋,同樣相當受歡迎,冬天暖笠笠必點之選,推介喜燒牛肉鍋,湯底醬油味香濃,火鍋配料相當足料,並可以額外加配料,例如時令海鮮;聖子、元貝等,都相當新鮮大隻,另外推介厚切牛舌,打邊爐又係另一番風味♨️ 居酒屋整體而言,氣氛熱鬧、食物選擇多元化,係一間水準以上既日式料理居酒屋🏮 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🐷📌 #豬西食灣仔 #豬西食銅鑼灣.好耐之前介紹過銅鑼灣灣仔嘅呢間勁出色串燒店(小編覺得偏向近灣仔)佢哋嘅串燒一向都幾好食同埋啤酒經常有優惠 成班人一齊嚟啤啤佢就最正啦😙😙佢哋最近出咗一人火鍋🥰😆用料都幾唔錯 亦都係相當豐富😗☺️一共有四款🍲韓式泡菜豆腐牛肉鍋🍲🍲人氣日本壽喜燒鍋🍲🍲花膠魚翅豆乳雞湯美人鍋🍲🍲台灣麻辣鴨血豚肉鍋🍲小編覺得個壽喜燒鍋幾好食 因為個湯底夠晒鮮甜 醬油味真係永遠都咁好食😌😌而且啲配料都唔少 大家如果覺得唔夠嘅話仲可以額外加架!仲有個花膠美人鍋都唔錯 花膠都真係幾厚身 雞肉亦都好嫩滑 雞肉嘅份量亦都係非常之多 成個鍋感覺骨膠原滿滿佢哋嘅一人火鍋包埋一份烏冬 每人一份都真係唔惹少 成個烏冬係非常吸湯汁😛😜😚仲有當然唔少得佢哋嘅串燒😛小編最鍾意佢嘅燒鰻魚 鰻魚嘅口感夠晒滑 亦都但有一點點嘅彈性仲有佢哋嘅黑松露燒腐皮溫泉玉子都真係幾特別 裏面嘅蛋液同黑松露好夾 一口開成口都係汁😗當然唔少得食串燒必定要食嘅燒豬頸肉、燒金菇肥牛卷、香蒜蔥油燒烤豚五花腩 呢啲款式食串燒點可以唔食肉㗎呢😝幾款嘅肉都唔錯 唔會乾爭爭尤其是係啲燒豬頸肉😛金菇肥牛卷亦都係好Juicy汁燒殼飼一口牛 亦都係串燒必食之一🥩🐮未擺入口已經聞到好鬼死香咬落去亦都係好嫩滑一定要講吓嘅 就係燒雞泡魚乾因為小編覺得飲啤酒 一定要配吓呢啲小食雞泡魚乾夠晒大塊 慢慢食都仲得最後係一定一定要講吓佢哋嘅甜品燒雪糕窩夫😙😙其實一開始對於呢個甜品冇乜特別大期望因為覺得都係嗰啲味甚至開頭喺度諗會唔會係啲普通嘅窩夫求其夾咗少少雪糕?原來唔係咁簡單 首先裏面面嘅雪糕味道真係唔錯 士多啤梨味雪糕 🍦 甚至裏面有啲啫喱啫 所以成個口感係提升咗仲有個窩夫口感好煙靭 外面係燒過嘅 熱熱地 搭配裏面冰冷嘅雪糕 🍦 .川燒 串燒·酒場📍香港銅鑼灣駱克道399號地下.#吃貨日常 #香港 #美食 #hkfoodie #灣仔 #銅鑼灣 #酒 #串燒 #酒吧 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)