Crit Room

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CRIT ROOM looks stylish with black and white colour tone and you may think it is a gallery from the outside as there are many Italian sketches on the wall, but indeed it is an Italian Restaurant that you will not want to miss!Service is good and the Manager Max is very gentleman that he simply opened the door for me every time when I in and out. Their homemade bread is soft and it goes well with their unique dipping; however I think the bread can be warmer. I like warm breads!THEIR DISHES ARE WO

My second visit to this restaurant to try their new dishes. The new dishes are so GOOD! Especially the appetizer Beef Carpaccio and the Lobster Ravioli. I do not really like ravioli that much. But this new ravioli is AMAZING!!! Crab meat inside with the lobster sauce is totally a perfect match🥰 I would just love to visit again just for this dish!Oh! Another new dish is a T-Bone steak, but it is limited, need to reserve before. It is so huge lol can be share with 4 or more people!

Have a wonderful dinner with my female friends at this Italian restaurant.We love the soup as that’s the signature here and we all order one. The seafood is very fresh and we love it so much.For the cold cut, it goes well with the wine. If you don’t order any wine it would be a waste to have cold cut.Another thing need to mention is the pasta. It’s great! We can’t stop to talk pictures on the food. Would come again to try their brunch

We went to Crit Room with a group of six on a Friday night. The eatery décor is chic and modern, designed by a well-known architect in town. Food-wise, each dish is a work of art - both gastronomically delightful and aesthetically pleasing. Selection of wine is fabulous with bottles pair to different dishes to bring the best flavor. The whole dining experience is simply… superb!We start off with sea bass tartar, seared scallop and tuna on avocado and cucumber as appetizer. The chef paints his pl

Visited for a Saturday brunch and was very satisfied coming out of the restaurant. I ordered mussels as starter. The portion was really generous and the mussels are fresh. The sauce goes very well with the homemade bread. Overall, a very solid dish.As for the main dish, I chose the lobster pasta which was flavourful, although as a personal preference, I think I could maybe do with some more sauce.I rounded off my meal with the green apple sorbet. The tiny chunks of apple work really well in givi

果日行過上環有間見到有間新野，環境不錯，覺得應該幾好，所以入咗去試試食下，order左一個set, 啲嘢食又真係幾好味喎，加上佢地員工同經理都好nice, 招呼周到，有介紹有推介，果然無介紹錯，真是一試難忘，有機會一定會帶埋屋企人再去食下。

CRIT ROOM is located at the centre of the "Boho" area at Sheung Wan.Modern, elegant with a stylish tone settings throughout the restaurant from the interior decorations over to the cutlery.Service and staff were kind & helpful for my entire experience.Food wise, the appetizer sea urchin stood out for me with its freshness while the M5 beef tenderloin impressed me with its delicate but rich taste for my main course. Overall, a wonderful dining experience provided with delicious Italian cusine at

Visited the restaurant for lunch just this Sunday. We were entertaining friends from California, and enjoyed our street view table. We had the M5 Tenderloin and it was exceptional, the spinach coulis complimented the beef very well and the temperature was spot on. I just want to say that, in addition to a nice meal, The Manager, Max, was delightful. He had just the right balance of friendliness and efficiency. He recognized that we wanted time to enjoy the environment with great food and did not

義大利菜不是只有pizza！呢間義大利菜不只正宗，裝修型格有藝術氣息，牆上面全是義大利歷史建築物hand sketches by the owner，連餐枱杯墊也是！食物高質，材料新鮮，特別喜歡48小時慢煮海鮮湯，入面有Boston lobster, scallops, Italian seabass，另外today’s special的白松露意粉，白松露份量好多，義大利主㕑會親自走到你面前介紹白松露是早上才下機到港，滿滿的加入義粉中！仲有幾款cocktail都好特別，我自己最鍾意那杯有咖啡加威士忌的cocktail! 好滿足的晚餐，拍拖啱哂。當晚見隔離枱生日慶祝，呢間餐廳好窩心手寫祝賀生日牌在甜品上面🥰仲有一樣，啲餐具一攞上手就知好嘢！

Great Food with elegent ambience and excellent service. We start from the lobster soup, rich texture with fresh and juicy seafood. Squid ink pasta is a must try. Al Dente pasta with delicious sauces bring us back to the italian coast! The enjoyable dinner ends with the mushroom as a main course (recommended by the Manager). The dish looks flat but smells absolutely good! We can not remember what is inside cause we devour it down in a mintue. We will absolutely be back just for the mushroom! Ciao

［Part 1 - wine]想帶屋企人食好野之後book 左呢一間意大利餐廳品嚐一下意大利菜呢間餐廳係由一個建築師設計室內設計簡潔 而且有好多手繪😍桌上有手繪餐紙餐具系法國廠點左一枝紅酒 ~ Macari Aglianico 口感易入口 有spices 有掛杯不過缺乏了醒酒過程😢😢(唯一可惜系缺乏專人開紅酒 同唔識開酒）紅酒色澤：清澈 石榴紅掛杯：Y香氣：二層AC：8/10S：3/10F：6/10B：6/10A：7.5/10個醬汁帶點酸辣 適宜開胃

A charming and classy location for a relaxing lunch and drink with friends on a Saturday afternoon.  I have previously been here for dinner, but decided to try the weekend lunch menu, as there are a couple of options that are different from the usual menu. The meal kicked off with bread and a homemade salsa (made from aubergine and tomato), which I can never get enough of. All of the appetizers we ordered were mouthwatering and artfully presented. Absolutely loved their pastas, especially the sq

正宗義大利菜環境適合飲下野/約會/聚會地方所有野都好食，份量岩岩好，食得曬3 course 服務態度好好，每道菜有解釋，亦都有daily special menu. 幾特別。

First of alll, great atmosphere with dark tone decoration. Good choice for gathering and celebration. The manager recommended the daily special to us ,truffle travioli, it was really delicious , we ordered the seafood soup ,also risotto , rib eye and tenderlion . Overall was satisfied and recommended.😁

Absolutely delicious Italian food. We were a larger group so had a chance to share all 3 pastas from the menu. Everything was delicious but the parpadelle was the highlight together with the special white truffle ravioli that we still talk about. The fish and steak was also very good. Staff was nice and professional. It is a small place so it is recommended to make a reservation. We will be back.