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2024-10-06
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10月1號係國慶日公眾假期,由於唔使返工嘅關係,於是約朋友去油塘大本營嘅元氣食壽司😋😋由於本人好鍾意食拖羅同帆立貝,所以試咗佢哋新出嘅極尚大拖羅卷同炙燒明太子帆立貝,覺得非常之好食🤤🤤🤤另外仲有叫脆蒜炙燒大切三文魚同本鮪中拖羅,三文魚同中拖羅口感都非常好,依舊保持水準😋😋👍除了以上食物外,朋友也叫了佢嘅至愛,例如超巨大赤海蝦,芥辣八爪魚軍艦,蟹柳卷等😋😋我哋亦試咗壽喜燒和牛壽司,和牛嘅質素唔錯,值得一試😄由於我同朋友食量都唔細😅,又好鍾意食嘢🤣所以我哋一共叫咗15樣食物,全部都食晒🤣由於店內環境非常輕鬆,我哋一邊傾偈,一邊慢慢品嚐美食,感覺非常愉快😄我哋大約下午1:30入座,走嘅時候已經差唔多三點了😆
由於本人好鍾意食拖羅同帆立貝,所以試咗佢哋新出嘅極尚大拖羅卷同炙燒明太子帆立貝,覺得非常之好食🤤🤤🤤
另外仲有叫脆蒜炙燒大切三文魚同本鮪中拖羅,三文魚同中拖羅口感都非常好,依舊保持水準😋😋👍
除了以上食物外,朋友也叫了佢嘅至愛,例如超巨大赤海蝦,芥辣八爪魚軍艦,蟹柳卷等😋😋
我哋亦試咗壽喜燒和牛壽司,和牛嘅質素唔錯,值得一試😄
由於我同朋友食量都唔細😅,又好鍾意食嘢🤣所以我哋一共叫咗15樣食物,全部都食晒🤣由於店內環境非常輕鬆,我哋一邊傾偈,一邊慢慢品嚐美食,感覺非常愉快😄我哋大約下午1:30入座,走嘅時候已經差唔多三點了😆
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