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2021-03-17 43 views
呢日黎到新蒲崗,唔知食乜好之際見到呢間日本野,一於就試試佢!一入黎個感覺已經覺得唔錯,好有小店既感覺,令人想多多支持下佢!耐冇去日本,所以每次食親日本野都好開心!我地叫左d小食,串燒同埋兩個丼飯,一於食盡佢!小食我地叫左火炙魔鬼魚鮨同埋雞泡魚干~魚鮨勁正!燒到岩岩好!雞泡魚干都好正!竟然唔鞋同唔un 配上蛋黃醬食真係一流!兩隻燒魚干其實都好好食!雞泡魚干就魚味再重d,魔鬼魚鮨就鬆化dd 兩樣都好好食!我地仲叫左串燒,有和牛、大蔥雞、本菇同埋雞翼,每樣都燒到岩岩好熟,唔會好鞋,個菇就勁多汁,好好食!!丼飯我地就叫左個角切魚生飯同埋炙燒三文魚飯!兩個飯都好好食~個醋飯夠哂開胃,搞到我一啖接住一啖咁食!魚生都好鮮味~食完真係好滿足🤪🤪
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呢日黎到新蒲崗,唔知食乜好之際見到呢間日本野,一於就試試佢!



一入黎個感覺已經覺得唔錯,好有小店既感覺,令人想多多支持下佢!耐冇去日本,所以每次食親日本野都好開心!



我地叫左d小食,串燒同埋兩個丼飯,一於食盡佢!



小食我地叫左火炙魔鬼魚鮨同埋雞泡魚干~魚鮨勁正!燒到岩岩好!雞泡魚干都好正!竟然唔鞋同唔un 配上蛋黃醬食真係一流!兩隻燒魚干其實都好好食!雞泡魚干就魚味再重d,魔鬼魚鮨就鬆化dd 兩樣都好好食!



我地仲叫左串燒,有和牛、大蔥雞、本菇同埋雞翼,每樣都燒到岩岩好熟,唔會好鞋,個菇就勁多汁,好好食!!



丼飯我地就叫左個角切魚生飯同埋炙燒三文魚飯!兩個飯都好好食~個醋飯夠哂開胃,搞到我一啖接住一啖咁食!魚生都好鮮味~食完真係好滿足🤪🤪
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今日同朋友收工之後就想約佢食日本野餐廳裝修好日本🇯🇵風格同埋位置都坐得好舒服😌成個感覺都好似去咗日本咁!佢收工喺新蒲崗附近,本身以為冇咩特別嘢食,估唔到啲間日本野都幾特別!一口燒芝士,最鍾意佢個士多啤梨沙律醬特別調製出!仲有個芥末Wasabi八爪魚都好開胃!仲食咗串燒,最鍾意呢間嘅燒雞翼多汁又美味我就食咗個海鮮丼裏面有鮮甜嘅海膽、甜蝦、油甘魚、三文魚、吞拿魚、八爪魚🐙等,最鍾意呢度嘅海膽夠甜同埋新鮮啦!色澤仲要幾好,所有魚生都係厚切㗎!仲有好多飯,已經有調味唔會好咸
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今日同朋友收工之後就想約佢食日本野
餐廳裝修好日本🇯🇵風格
同埋位置都坐得好舒服😌
成個感覺都好似去咗日本咁!
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佢收工喺新蒲崗附近,本身以為冇咩特別嘢食,估唔到啲間日本野都幾特別!
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一口燒芝士,最鍾意佢個士多啤梨沙律醬特別調製出!
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仲有個芥末Wasabi八爪魚都好開胃!
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仲食咗串燒,最鍾意呢間嘅燒雞翼多汁又美味

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我就食咗個海鮮丼
裏面有鮮甜嘅海膽、甜蝦、油甘魚、三文魚、吞拿魚、八爪魚🐙等,最鍾意呢度嘅海膽夠甜同埋新鮮啦!色澤仲要幾好,所有魚生都係厚切㗎!仲有好多飯,已經有調味唔會好咸
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2021-03-09 1319 views
朋友搬咗嚟新蒲崗,佢話發現咗有一間新開嘅日本嘢,之前食過一次好好食,一定要帶我嚟食喔😙入到去以為自己去咗日本,裝修真係好有誠意,門口位置有個大魚缸,七彩繽紛好奪目😃前菜嗌左三樣,梅子蕃茄,自家製辣油凍豆腐同埋火炙魔鬼魚皮❤️三樣小食都好有驚喜,自家製辣油凍豆腐最得我歡心,因為個自家製辣又真係好惹味呀💕 火炙魔鬼魚皮燒得岩岩好,點埋啲沙律醬真係好夾😋嗌咗四樣唔同嘅串燒,牛舌串燒,牛肋肉串燒,雞腎串燒,同埋三文魚串燒🤩🤩呢度嘅串燒真係好出色,無論係調味,燒嘅時間都掌握得好好,最鍾意就係牛舌,燒得來唔會過硬,保持Juice💕而三文魚皮好脆呀👍👍油甘魚鮫的魚肉較多,入口啖啖肉,更滿足呢😍唔知算唔算係特大油甘魚鮫呢?魚香撲鼻呀😍魚鮫位置既肌肉有彈性,油脂及膠質重😙所以鹽燒係最好食架,嫩滑既魚肉,加上燒得甘香的魚皮和魚骨😉角切魚生飯,賣相吸睛,款式多樣❤️集合左唔同款既魚生,包三文魚腩、劍魚腩等等,再加上玉子同青瓜,全部切到一大大粒咁,口感好豐富🤩一口角切魚生飯,每一口都是滿滿不同種類的刺身,令人幸福的油脂香味😋
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朋友搬咗嚟新蒲崗,佢話發現咗有一間新開嘅日本嘢,之前食過一次好好食,一定要帶我嚟食喔😙入到去以為自己去咗日本,裝修真係好有誠意,門口位置有個大魚缸,七彩繽紛好奪目😃

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前菜嗌左三樣,梅子蕃茄,自家製辣油凍豆腐同埋火炙魔鬼魚皮❤️三樣小食都好有驚喜,自家製辣油凍豆腐最得我歡心,因為個自家製辣又真係好惹味呀💕 火炙魔鬼魚皮燒得岩岩好,點埋啲沙律醬真係好夾😋

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嗌咗四樣唔同嘅串燒,牛舌串燒,牛肋肉串燒,雞腎串燒,同埋三文魚串燒🤩🤩呢度嘅串燒真係好出色,無論係調味,燒嘅時間都掌握得好好,最鍾意就係牛舌,燒得來唔會過硬,保持Juice💕而三文魚皮好脆呀👍👍

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油甘魚鮫的魚肉較多,入口啖啖肉,更滿足呢😍唔知算唔算係特大油甘魚鮫呢?魚香撲鼻呀😍魚鮫位置既肌肉有彈性,油脂及膠質重😙所以鹽燒係最好食架,嫩滑既魚肉,加上燒得甘香的魚皮和魚骨😉

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角切魚生飯,賣相吸睛,款式多樣❤️集合左唔同款既魚生,包三文魚腩、劍魚腩等等,再加上玉子同青瓜,全部切到一大大粒咁,口感好豐富🤩一口角切魚生飯,每一口都是滿滿不同種類的刺身,令人幸福的油脂香味😋

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新蒲崗廣場除咗舊式店舖同補習社,近年都有新餐廳進駐😽!到晚上8點已經人煙稀少,二樓轉角有一間良心小店等你光臨。好似孖生兄弟咁一間鋪分開兩間餐廳,左邊係今次試嘅「拾う月」居酒屋🍶,右邊係「好運泰國美食」,食客可以同時叫泰國菜同日本菜,包括日式串燒🍢、丼飯、時令刺身、啤酒清酒等。咁啱坐係櫻花樹下🌸,加埋天花板嘅日本傘同牆身懷舊電視劇海報,充滿日本風情。————————————————👅蔥吞拿魚蓉丼 ($88)👍🏻呢碗丼飯嘅醋飯就無問題,一球吞拿魚蓉好足料,魚蓉口感細緻綿滑😋,淡淡吞拿魚油香,拌以必備嘅青蔥、芝麻、紫菜絲,質素唔錯👅明太子醬炙燒三文魚丼 ($88)👎🏻坦白講呢碗飯嘅壽司醋落重手咗,一入口淨係食到醋飯酸味🍚,蓋過明太子醬同三文魚味道,建議用厚切啲三文魚炙燒,生熟口感混為一體會更好味,食完覺得好可惜…可能咁啱失準👅牛舌 ($42)👍🏻火候烤得啱啱好,簡單用黑椒同鹽調味就好香口,保持到牛味同彈牙口感👅赤雞雞腎 ($28)👍🏻口感彈韌有嚼勁,以鹽花調味,唔加檸檬汁都好滋味————————————————🚩總結:值得一試嘅日式燒鳥店———————————————— 🌟注意:新蒲崗廣場搭
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新蒲崗廣場除咗舊式店舖同補習社,近年都有新餐廳進駐😽!到晚上8點已經人煙稀少,二樓轉角有一間良心小店等你光臨。好似孖生兄弟咁一間鋪分開兩間餐廳,左邊係今次試嘅「拾う月」居酒屋🍶,右邊係「好運泰國美食」,食客可以同時叫泰國菜同日本菜,包括日式串燒🍢、丼飯、時令刺身、啤酒清酒等。咁啱坐係櫻花樹下🌸,加埋天花板嘅日本傘同牆身懷舊電視劇海報,充滿日本風情。
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👅蔥吞拿魚蓉丼 ($88)
👍🏻呢碗丼飯嘅醋飯就無問題,一球吞拿魚蓉好足料,魚蓉口感細緻綿滑😋,淡淡吞拿魚油香,拌以必備嘅青蔥、芝麻、紫菜絲,質素唔錯
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👅明太子醬炙燒三文魚丼 ($88)
👎🏻坦白講呢碗飯嘅壽司醋落重手咗,一入口淨係食到醋飯酸味🍚,蓋過明太子醬同三文魚味道,建議用厚切啲三文魚炙燒,生熟口感混為一體會更好味,食完覺得好可惜…可能咁啱失準
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👅牛舌 ($42)
👍🏻火候烤得啱啱好,簡單用黑椒同鹽調味就好香口,保持到牛味同彈牙口感

👅赤雞雞腎 ($28)
👍🏻口感彈韌有嚼勁,以鹽花調味,唔加檸檬汁都好滋味
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🚩總結:值得一試嘅日式燒鳥店
————————————————
🌟注意:新蒲崗廣場搭電梯直上二樓,轉右到尾再轉右嘅角落就見到
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————————————————
📍 Hirou Tsuki 拾う月
地址︰新蒲崗崇齡街33號新蒲崗廣場2樓C39號舖
.
🗺地區:#bem黃大仙
📥分類:#bem日本菜 #bem黃店日常
💰人均消費:#bem_101至200蚊
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2020-12-18 1615 views
隱藏於新蒲崗廣場的拾う月,無論前菜、串燒、丼飯都同樣出色,而且好好Service,值得一試!自家製.辣油凍豆腐 $38凍豆腐相當嫩滑,辣油著重香和惹味,唔嗆得黎仲同豆腐好夾,可以放心食!炸牛蒡片 $58炸得香脆的牛蒡薄片,脆卜卜又夠香口,送酒一流!蕃茄蜜糖漬 $38去皮後的凍蕃茄漬,香甜中帶一點點的梅味,清爽又開胃!凍清酒味道清爽帶微甜,仲要微醺,好好Feel呀!極和牛.牛肋肉 $42牛味突出而且充滿肉汁,牛味一直湧出來衝擊味蕾!鹿兒島.黑豚腩串 $38肥瘦相間的黑豚腩,肥位烤至半溶狀態,入口甘香,Yummy!牛舌 $42烤得恰到好處,香口得黎又保持到牛舌的軟腍,味道真的不錯!自家製.免治雞肉串 $38以雞軟骨和雞肉做成的免治雞肉串,口感帶一點爽脆,醬汁香甜,配埋濃郁嘅蛋液一齊食真係正到不得了!M9澳洲和牛西冷 $348最頂級的澳洲和牛西冷,內質軟腍可口,配特製的酸汁和Wasabi,令牛味更為昇華!海鮮丼 $278店家最新鮮和名貴的食材都在這一碗!包括有吞拿魚腩、牡丹蝦、海膽、帶子、三文魚籽等,滿滿的鮮味,而吞拿魚腩更是入口即溶,吃後滿口油香的靚貨!鯛魚燒 $28可愛造形的甜品,内裡是
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隱藏於新蒲崗廣場的拾う月,無論前菜、串燒、丼飯都同樣出色,而且好好Service,值得一試!

自家製.辣油凍豆腐 $38
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凍豆腐相當嫩滑,辣油著重香和惹味,唔嗆得黎仲同豆腐好夾,可以放心食!





炸牛蒡片 $58
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炸得香脆的牛蒡薄片,脆卜卜又夠香口,送酒一流!





蕃茄蜜糖漬 $38
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去皮後的凍蕃茄漬,香甜中帶一點點的梅味,清爽又開胃!




凍清酒
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味道清爽帶微甜,仲要微醺,好好Feel呀!




極和牛.牛肋肉 $42
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牛味突出而且充滿肉汁,牛味一直湧出來衝擊味蕾!




鹿兒島.黑豚腩串 $38
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肥瘦相間的黑豚腩,肥位烤至半溶狀態,入口甘香,Yummy!




牛舌 $42
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烤得恰到好處,香口得黎又保持到牛舌的軟腍,味道真的不錯!





自家製.免治雞肉串 $38
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以雞軟骨和雞肉做成的免治雞肉串,口感帶一點爽脆,醬汁香甜,配埋濃郁嘅蛋液一齊食真係正到不得了!




M9澳洲和牛西冷 $348
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最頂級的澳洲和牛西冷,內質軟腍可口,配特製的酸汁和Wasabi,令牛味更為昇華!




海鮮丼 $278
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店家最新鮮和名貴的食材都在這一碗!包括有吞拿魚腩、牡丹蝦、海膽、帶子、三文魚籽等,滿滿的鮮味,而吞拿魚腩更是入口即溶,吃後滿口油香的靚貨!




鯛魚燒 $28
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可愛造形的甜品,内裡是年糕和吉士醬,入口暖暖甜甜的而且帶點煙靭,點埋個Cream就Perfect!
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2020-12-15 430 views
隱世日式小店,食品、賣相、心機都很有水準,在這區域非常罕見。一行四人經朋友介紹前來一試,可惜限聚問題要早食早走,未能細味品嚐。食品賣相之擺位相當用心機,細問下原來主理之厨師曾在中高檔之日本餐廳工作。
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隱世日式小店,食品、賣相、心機都很有水準,在這區域非常罕見。一行四人經朋友介紹前來一試,可惜限聚問題要早食早走,未能細味品嚐。食品賣相之擺位相當用心機,細問下原來主理之厨師曾在中高檔之日本餐廳工作。
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15 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
768
0
2020-12-12 415 views
最近搵食搵到去新蒲崗,在這個新舊交替的社區有大量小店。其中一家位於新蒲崗廣場。小店走的是居酒屋的模式,食串燒飲番杯的格局。蕃茄蜜糖漬 $38新鮮蕃茄口味清新,在酸酸甜甜的蜜糖話梅汁下絕對開胃好吃。SPAM天婦羅 $58如果你喜歡吃天婦羅就一定要試試。雖然聽到午餐肉天婦羅會覺得伏伏地,不過入口有驚起,外脆內軟口感更勝平時食到既午餐肉,沾上醬汁就更惹味。自家製辣油凍豆腐 $38日式凍豆腐放棄傳統的芝麻醬,改以中式辣油,視覺味覺都充滿新鮮感。自家製辣油沒有想像中的辣,溫和易入口,而且香味十足,帶來凍豆腐的新體驗。三文魚腩 $38極和牛。牛肋肉 $42牛舌 $42赤雞。雞胸軟骨 $38餐廳的串燒也是賣點之一,款色選擇多,也有水準。三文魚腩皮脆肉香,爽口牛舌,香腍牛肋肉,滋味雞胸軟骨都有水準,燒得香口也不乾身。M9澳洲和牛西冷 $348和牛西冷賣相吸引,粉嫩的肉質軟滑多汁,肉味濃郁又有油花,配一口清酒絕對是一種享受。鯛魚燒 $28外皮酥脆,內餡綿密柔軟,還帶出點點甜香,值得一試。
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最近搵食搵到去新蒲崗,在這個新舊交替的社區有大量小店。

其中一家位於新蒲崗廣場。
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小店走的是居酒屋的模式,食串燒飲番杯的格局。
蕃茄蜜糖漬
$38
43 views
1 likes
0 comments
蕃茄蜜糖漬 $38
新鮮蕃茄口味清新,在酸酸甜甜的蜜糖話梅汁下絕對開胃好吃。
SPAM天婦羅
$58
41 views
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0 comments
SPAM天婦羅 $58
如果你喜歡吃天婦羅就一定要試試。雖然聽到午餐肉天婦羅會覺得伏伏地,不過入口有驚起,外脆內軟口感更勝平時食到既午餐肉,沾上醬汁就更惹味。
自家製辣油凍豆腐
$38
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自家製辣油凍豆腐 $38
日式凍豆腐放棄傳統的芝麻醬,改以中式辣油,視覺味覺都充滿新鮮感。自家製辣油沒有想像中的辣,溫和易入口,而且香味十足,帶來凍豆腐的新體驗。
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三文魚腩 $38
極和牛。牛肋肉 $42
牛舌 $42
赤雞。雞胸軟骨 $38

餐廳的串燒也是賣點之一,款色選擇多,也有水準。三文魚腩皮脆肉香,爽口牛舌,香腍牛肋肉,滋味雞胸軟骨都有水準,燒得香口也不乾身。
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M9澳洲和牛西冷
$348
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M9澳洲和牛西冷 $348
和牛西冷賣相吸引,粉嫩的肉質軟滑多汁,肉味濃郁又有油花,配一口清酒絕對是一種享受。
鯛魚燒
$28
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鯛魚燒 $28
外皮酥脆,內餡綿密柔軟,還帶出點點甜香,值得一試。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-12-02
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
蕃茄蜜糖漬
$ 38
SPAM天婦羅
$ 58
自家製辣油凍豆腐
$ 38
M9澳洲和牛西冷
$ 348
鯛魚燒
$ 28
Level4
335
0
係一個唔係咁起眼嘅商場裏面2樓的一個角落頭 有一間幾有心思嘅日本餐廳入咗去安排咗我哋坐一張枱個牆壁好靚呀 忍唔住要同前菜影返張合照仲有入口好有心思嘅佈置 日本傘子掛滿天花叫咗三個餐前小食 : 辣油豆腐 $38本身係一舊好平凡嘅凍豆腐 但係加咗辣油 會唔會好奇怪呢 ?原來食落去脆卜卜 口感都幾得意 蕃茄蜜糖漬 $38😋甜凍 清新 有少少話梅味 又甜甜地天氣好乾燥 個口生飛滋 食呢個真係好舒服好想追加多一個 👍🏻必點枝豆 $28 不過不失 食下食下又食咗成碟😌串燒就叫咗4串秋葵 $32 -日本產🇯🇵 味道調得好好牛肋肉 $42 -好重好香牛味大蔥雞肉 $38 - 好嫩 冬菇$28 - 好香牛油味😍另外仲叫左油甘魚鮫 $118大件 鮮滑重油份 🥰極上北海丼$228 海膽鮮甜 三文魚子新鮮 配埋蟹肉 魚蓉 係大滿足 飯嘅份量有好多 即刻飽晒🤤最後叫埋個甜品 檸檬雪葩 $42都係好滿意的☺️臨走先知道原來行前幾步有lift就直接落到地下
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係一個唔係咁起眼嘅商場裏面
2樓的一個角落頭 有一間幾有心思嘅日本餐廳
入咗去安排咗我哋坐一張枱
個牆壁好靚呀 忍唔住要同前菜影返張合照
仲有入口好有心思嘅佈置 日本傘子掛滿天花
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叫咗三個餐前小食 :

辣油豆腐 $38
本身係一舊好平凡嘅凍豆腐
但係加咗辣油 會唔會好奇怪呢 ?
原來食落去脆卜卜 口感都幾得意
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蕃茄蜜糖漬 $38😋
甜凍 清新 有少少話梅味 又甜甜地
天氣好乾燥 個口生飛滋 食呢個真係好舒服
好想追加多一個 👍🏻必點
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枝豆 $28
不過不失 食下食下又食咗成碟😌
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串燒就叫咗4串
秋葵 $32 -日本產🇯🇵 味道調得好好
牛肋肉 $42 -好重好香牛味
大蔥雞肉 $38 - 好嫩
冬菇$28 - 好香牛油味😍
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另外仲叫左

油甘魚鮫 $118
大件 鮮滑重油份 🥰
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極上北海丼$228
海膽鮮甜 三文魚子新鮮 配埋蟹肉 魚蓉
係大滿足 飯嘅份量有好多 即刻飽晒🤤
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最後叫埋個甜品 檸檬雪葩 $42
都係好滿意的☺️
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臨走先知道原來行前幾步有lift就直接落到地下
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
  • 蕃茄蜜糖漬
  • 極上北海丼
Level4
191
0
2020-12-06 958 views
又去了新蒲崗揾食,今回到訪的是一家位於新蒲崗廣場之內的日本菜餐廳。餐廳位於平民商場之內,時間彷如停留在九十年代一樣,即使是周末的晚上,人流實在不多,不過卻多了一翻寧靜舒適。凍豆腐 ($38)豆腐較想像中的結實,加上辣油更惹味。燒一口芝士 (2件) 配 草苺醬 ($32)芝士打破了我對這類菜式一向的理解。本以為會是炸物內藏的醬料非常吸引。麻香椰菜 ($38)另一款前菜,椰菜配上沙律醬和麻油,爽脆香口。串燒極和牛。牛肋肉 ($42)和牛有油香,有嚼勁且不會柴。鹿兒島。黑豚腩串 ($38)肥瘦適中,而且厚身,脂肪半融有豬油香味,肉也多汁。牛舌 ($42)牛舌爽口,有鹽香,可惜不夠香。大蔥雞肉 ($38)雞肉非常多汁,而大蔥也吸收了雞肉的精華。M9澳洲和牛西冷 ($348)西冷和牛牛扒,和牛西冷肉味重,剛熟的牛肉每口都有肉香,肉質纖維厚,大理石紋脂肪分布均勻,配合柚子鼓油,所以入口嫩滑多汁,也具咬感,可惜份量不算太多,有配菜會更好。綿花糖銅鑼燒 ($28)甜品時間,銅鑼燒中間夾著半融的綿花糖和紅豆,不錯的收結。總結:位於舊區舊商場之內,寧靜的氣氛,作為小店,各款食品質素都不俗,最吸引是串燒,和
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又去了新蒲崗揾食,今回到訪的是一家位於新蒲崗廣場之內的日本菜餐廳。
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餐廳位於平民商場之內,時間彷如停留在九十年代一樣,即使是周末的晚上,人流實在不多,不過卻多了一翻寧靜舒適。

凍豆腐 ($38)
凍豆腐
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豆腐較想像中的結實,加上辣油更惹味。

燒一口芝士 (2件) 配 草苺醬 ($32)
燒一口芝士 (2件) 配 草苺醬
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1 likes
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芝士打破了我對這類菜式一向的理解。本以為會是炸物內藏的醬料非常吸引。

麻香椰菜 ($38)
麻香椰菜
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另一款前菜,椰菜配上沙律醬和麻油,爽脆香口。

串燒

極和牛。牛肋肉 ($42)
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和牛有油香,有嚼勁且不會柴。

鹿兒島。黑豚腩串 ($38)

肥瘦適中,而且厚身,脂肪半融有豬油香味,肉也多汁。

牛舌 ($42)

牛舌爽口,有鹽香,可惜不夠香。

大蔥雞肉 ($38)

雞肉非常多汁,而大蔥也吸收了雞肉的精華。

M9澳洲和牛西冷 ($348)
M9澳洲和牛西冷
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西冷和牛牛扒,和牛西冷肉味重,剛熟的牛肉每口都有肉香,肉質纖維厚,大理石紋脂肪分布均勻,配合柚子鼓油,所以入口嫩滑多汁,也具咬感,可惜份量不算太多,有配菜會更好。

綿花糖銅鑼燒 ($28)
綿花糖銅鑼燒
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甜品時間,銅鑼燒中間夾著半融的綿花糖和紅豆,不錯的收結。

總結:

位於舊區舊商場之內,寧靜的氣氛,作為小店,各款食品質素都不俗,最吸引是串燒,和牛西冷也好,惜作價偏貴,加上一枝清酒,一頓安靜舒適味美的晚餐!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
凍豆腐
燒一口芝士 (2件) 配 草苺醬
麻香椰菜
M9澳洲和牛西冷
綿花糖銅鑼燒
Level4
771
0
2020-12-05 147 views
#新蒲崗美食 #日式料理 今日去新蒲崗廣場買花🌻 見到有間超新既日本菜新開張 門口仲有花牌 (應該係超新開)最中意嘗新既我 一於做下白老鼠😍 .餐牌類似居酒屋style, 串燒 燒物 丼飯為主 價錢不過不失 但裝修就幾新淨光猛🥳.▪️麻醬椰菜 $38平時去親日本食居酒屋 一嚟就會上碟椰菜 見到人地叫我又想食下 日本椰菜本身爽甜加埋芝麻醬好開胃 .燒一口芝士(2件)配草莓醬 $32呢個勁正 因為係真芝士😍芝士係燒到外脆 一咬落口就溶 絕對唔係平時個d普通野 點埋草莓醬好fresh! .極和牛·牛肋肉 $42 / 鹿兒島·黑豚腩串 $38牛同豬各點一串 和牛好重牛味 加上厚切 好有質感 👍🏻 之後黑豚腩串就會比較肥 因為始終係五花腩 但豬味好香 加埋洋蔥一齊食 又淋又脆.牛舌 $42 / 大蔥雞肉 $38之後牛舌無得輸 係如果再大串d會更開心😬 牛舌好煙in有口感 大蔥雞肉既雞肉夠滑 大蔥都燒到岩岩好 😏.燒油甘魚餃 $118燒物就叫左燒油甘魚餃 平時油甘魚都有陣油同腥味 呢度可能燒既時候加左鹽 黑椒 胡椒 一齊燒 所以食落都好香.鰻魚丼 $108鰻魚厚肉 大約有半條咁既Size 又夠肥
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#新蒲崗美食 #日式料理
今日去新蒲崗廣場買花🌻 見到有間超新既日本菜新開張 門口仲有花牌 (應該係超新開)最中意嘗新既我 一於做下白老鼠😍
.
餐牌類似居酒屋style, 串燒 燒物 丼飯為主 價錢不過不失 但裝修就幾新淨光猛🥳
.
▪️麻醬椰菜 $38
平時去親日本食居酒屋 一嚟就會上碟椰菜 見到人地叫我又想食下 日本椰菜本身爽甜加埋芝麻醬好開胃
麻醬椰菜
$38
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.
燒一口芝士(2件)配草莓醬 $32
呢個勁正 因為係真芝士😍芝士係燒到外脆 一咬落口就溶 絕對唔係平時個d普通野 點埋草莓醬好fresh!
燒一口芝士(2件)配草莓醬
$32
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.
極和牛·牛肋肉 $42 / 鹿兒島·黑豚腩串 $38
牛同豬各點一串 和牛好重牛味 加上厚切 好有質感 👍🏻 之後黑豚腩串就會比較肥 因為始終係五花腩 但豬味好香 加埋洋蔥一齊食 又淋又脆
.
牛舌 $42 / 大蔥雞肉 $38
之後牛舌無得輸 係如果再大串d會更開心😬 牛舌好煙in有口感 大蔥雞肉既雞肉夠滑 大蔥都燒到岩岩好 😏
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燒油甘魚餃 $118
燒物就叫左燒油甘魚餃 平時油甘魚都有陣油同腥味 呢度可能燒既時候加左鹽 黑椒 胡椒 一齊燒 所以食落都好香
燒油甘魚餃
$118
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.
鰻魚丼 $108
鰻魚厚肉 大約有半條咁既Size 又夠肥美 米飯就用日本米 呢個飯幾超值👍🏻😍
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鰻魚丼
$108
13 views
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.
鯛魚燒 $28
甜品叫左鯛魚燒 餡料係奶皇料 甜甜地雖然唔係流心 但鯛魚燒個皮好薄 完全唔厚身 所以好好味!
鯛魚燒
$28
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.
餐廳可能新開 未有咩人幫襯 但如果keep到水準 應該之後都會幾多區內人幫襯❤️
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📌地址:新蒲崗崇齡街33號新蒲崗廣場2樓C39號舖
💰價錢:約$200-$300
👅推薦指數:👍🏻👍🏻👍🏻👍🏻👍🏻(5星為最高)
———————————————————
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
麻醬椰菜
$ 38
燒一口芝士(2件)配草莓醬
$ 32
燒油甘魚餃
$ 118
鰻魚丼
$ 108
鯛魚燒
$ 28
Level4
164
0
2020-12-04 769 views
估唔到新蒲崗廣場一間咁特別既餐廳,一間鋪位,一邊泰國野,一邊就食日本野,我地揀左日本"拾う月" 做我地既晚餐。拾う月鋪唔算好大,但坐得舒服,又有日本風。我地坐嗰個位仲有櫻花做背景,天花頂又掛上日本傘,不忙影多幾張相。店員推介我地食呢個自家制辣油凍豆腐,真係好味好特別。食之前仲擔心會唔會好辣,食落又無乜辣味,好香,辣油裏面又有啲脆脆,口感豐富。呢個燒和牛都好高質,燒到5成熟,香香牛肉味。炸雞軟骨,唔油膩,香口惹味另外我地叫左啲串燒,雞翼、三文魚腩、極和牛牛肋肉,雞胸軟骨。雞胸軟點呢個蛋黃醬汁,不錯。要健康啲,叫枝豆食。甜品銅鑼燒,外脆內軟。呢度仲有丼飯,我地唔想食太飽,所以無叫,下次再黎試下先。
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估唔到新蒲崗廣場一間咁特別既餐廳,一間鋪位,一邊泰國野,一邊就食日本野,我地揀左日本"拾う月" 做我地既晚餐。

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拾う月鋪唔算好大,但坐得舒服,又有日本風。我地坐嗰個位仲有櫻花做背景,天花頂又掛上日本傘,不忙影多幾張相。

12 views
0 likes
0 comments


14 views
0 likes
0 comments


店員推介我地食呢個自家制辣油凍豆腐,真係好味好特別。食之前仲擔心會唔會好辣,食落又無乜辣味,好香,辣油裏面又有啲脆脆,口感豐富。
10 views
0 likes
0 comments


呢個燒和牛都好高質,燒到5成熟,香香牛肉味。
12 views
0 likes
0 comments


7 views
0 likes
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炸雞軟骨,唔油膩,香口惹味

13 views
0 likes
0 comments


另外我地叫左啲串燒,雞翼、三文魚腩、極和牛牛肋肉,雞胸軟骨。雞胸軟點呢個蛋黃醬汁,不錯。

9 views
0 likes
0 comments


要健康啲,叫枝豆食。

13 views
0 likes
0 comments


甜品銅鑼燒,外脆內軟。

10 views
0 likes
0 comments


呢度仲有丼飯,我地唔想食太飽,所以無叫,下次再黎試下先。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 和牛
  • 自家制辣油凍豆腐