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Introduction
A Japanese restaurant established since 1997 which serves Japanese yakiniku. The meat is cut with superb knife skills and paired with different sauces. Juicy meat satisfies the appetite of customers.
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Opening Hours
Today
12:00 - 22:30
Mon - Thu
12:00 - 22:00
Fri - Sun
12:00 - 22:30
Public Holiday
12:00 - 22:30
Public Holiday Eve
12:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
汁燒牛肋肉便當是一道既方便攜帶又美味的餐點。牛肋肉選用嫩滑的牛肋肉,經過特製的汁燒調味料煎煮,外焦內嫩,味道濃郁。配菜通常搭配新鮮蔬菜如豆牙和泡菜,增加營養均衡和色彩的搭配。米飯米飯是便當的基底,吸收了牛肋肉的汁水,香氣撲鼻,口感豐富。
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地方方便喺APM可以搵但係位置唔算多,建議一定要訂位先至去如果唔係好大機會又要排隊又要等基本上有三個餐,大部份人都會揀中間有自助吧同埋大部份肉都有 除和牛喺安排入座之前會叫你揀咗個餐先入座後好快就會頭一輪嘅肉你去燒自助吧飲品有大約六款汽水茶同啤酒都有都唔凍就真係要睇彩數,因為係半開放雪櫃,如果新fill入去嘅就未必好凍沙律🥗有青瓜,粟米,蟹柳絲生果😍有西瓜菠蘿哈密瓜 都好清甜可以解膩任食燒肉質素正常雞羊都有海鮮就麻麻哋另外有熟食,但係我就冇試過最後都會燒返個鯛魚燒👍🏻👍🏻👍🏻每個餐都會包一個Häagen-Dazs嘅雪糕味道每日唔同整體嚟講都幾抵食,選擇都多價錢唔算貴已經有回訪😈
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好唔掂,d牛好唔掂,趕人賣單 D牛唔新鮮,好大陣腌料味都蓋唔住陣月星味一食落口勁難咬開,好似香口膠咁,有陣唔fresh既味飄出黎,一路趙緊一路陰陰地咁係口腔蔓延。用餐時間1小時,16:05入座,未叫埋單,仲有一 盤肉未食,已經扮曬野話幫我地攞張單黎。一見食曬野飲都未飲完,就拎埋部pos機問點比錢,準備趕人走。16:05入座,60分鐘用餐時間, 16:52已經逼人賣單,feel like the beef’s not fresh and like died for ages, mark in english becoz this page doesn’t allow negative comments. 價錢係唔貴,but feel like ate shxt。
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呢間餐廳喺父親節前夕難得仲有得上網訂座,去到預約時段8pm到達現場先發現原來7:30嗰批都未入到。門口冇人接待都算,樓面得兩個人忙到傻,全批訂左7:30同8pm嘅人就企哂係到人都問唔到。因為餐廳係食放題,唔明白點解理應計劃到兩三轉入座時間,但佢open rice 依然要全天候開放俾人訂座?最後入邊啲人未食晒,出邊啲人又逼到擠提咁。平心而論嘢食收我四百幾蚊,有正常和牛係應該的,味道ok的。服務同入座安排真係係咁先。
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整體好食不過自助飲料少款。牛肉豬肉雞肉可以既,有啲牛肉仲可以燒到好淋又好多汁💪烏冬拉麵也正。$339/一位豪華放題餐我地平日去食都需要等半小時先有位食🤭用餐時間100分鐘,其實真係有好多款牛肉,例如最多汁最淋是厚切牛舌,啲牛肉唔洗燒太熟,因為太熟太乾就不好食😍5成燒就真係好淋。豬肉五花腩好多汁要小心啲燒,會令啲火好猛。冷烏冬細細份試下又唔錯。每人飯後甜品餐包一杯雪糕💪唔夠仲可以在自助區拎其他甜品
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