119
38
16
Level4
734
0
2018-08-02 113 views
星期日陪朋友去行銅鑼灣,之前好少去行希慎廣場,原來十幾樓嗰度都有幾多嘢食喎。最後我哋揀咗一間好有地道特色嘅茶餐廳-羅麥記!~一上到去就被佢門面啲設計吸引着,好有6,70年代嘅風味👍🏻👍🏻👍🏻👍🏻依度嘢食原來中西合璧,上OpenRice睇吓其他食家嘅推介,原來呢度最出名就係撈丁同紅豆奶茶!見到卡邦尼黑松露撈丁幾得意,中西合壁嘅感覺,由於我哋都太肚餓,所以仲嗌多咗個磗頭焗豬扒飯,蜜糖雞翼同哈哈哈炒飯。黑松露撈丁好多黑松露醬!食落好香,同卡邦尼汁奶味濃,食落好香滑!最有驚喜係哈哈哈炒飯,勁多蝦醬!蝦仁同蝦乾都好大粒!飯都粒粒分明,好有獲氣!配多杯凍檸樂,夾到不得了!最後點多個美祿牛奶包,好創新同埋味道都唔錯👍🏻👍🏻賣出單兩個人先三百幾蚊,銅鑼灣區嚟計,有view又有質素嘅餐廳,仲要食到咁飽,一d都唔貴,絕對超值。
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星期日陪朋友去行銅鑼灣,之前好少去行希慎廣場,原來十幾樓嗰度都有幾多嘢食喎。最後我哋揀咗一間好有地道特色嘅茶餐廳-羅麥記!~

一上到去就被佢門面啲設計吸引着,好有6,70年代嘅風味👍🏻👍🏻👍🏻👍🏻

依度嘢食原來中西合璧,上OpenRice睇吓其他食家嘅推介,原來呢度最出名就係撈丁同紅豆奶茶!見到卡邦尼黑松露撈丁幾得意,中西合壁嘅感覺,由於我哋都太肚餓,所以仲嗌多咗個磗頭焗豬扒飯,蜜糖雞翼同哈哈哈炒飯。

黑松露撈丁好多黑松露醬!食落好香,同卡邦尼汁奶味濃,食落好香滑!

最有驚喜係哈哈哈炒飯,勁多蝦醬!蝦仁同蝦乾都好大粒!飯都粒粒分明,好有獲氣!配多杯凍檸樂,夾到不得了!

最後點多個美祿牛奶包,好創新同埋味道都唔錯👍🏻👍🏻

賣出單兩個人先三百幾蚊,銅鑼灣區嚟計,有view又有質素嘅餐廳,仲要食到咁飽,一d都唔貴,絕對超值。
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14 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
168
0
2018-08-01 222 views
星期日,我們去希慎廣場逛完書店,看看時間尚早,大約十一點,不知在那裏吃午餐,無意中見到14樓有一間懷舊的餐廳就是「羅麥記」我們先被他的裝修設計吸引,然後發覺價錢也很大眾化,環境不錯,由於未到繁忙時間,所以我們可以坐靠近窗邊的卡位,這樣便可以拍到好多美麗的餐廳照片。「羅麥記」以香港六、七十年代的冰室做主題,懷舊的設計令人想起昔日的香港茶餐廳,感覺好像時光倒流,讓大家回到過去粵語長片的情景。它的特色墻,介紹「羅麥記」的創作理念和資料,是拍照焦點。餐牌編印清晰吸引,圖文並茂,每一款食物都栩栩如繪。豬扒包兩食,一件是吉列豬扒,一件是煎豬扒。豬扒包焗得很脆很軟,豬扒夠入味,這個設計很好,我可以嘗試到一個包有兩種食法,真不錯。避風塘鮮魷,份量都不少,外邊炸得甘脆裏面軟香,有咬口,但不會太鹹,賣相和味道都有水準。乾炒豬扒一丁,單單望這個賣相,已經知道經典食品,豬扒炸得夠火喉,再加上芝麻,不用說當然是惹味可口,冇得輸呀!避風塘牛肉炒河屬中辣,夠邪惡、夠鑊氣,但不會太油,啱曬我喜歡吃辣的人,一會兒已被我們兩個餓鬼吃清光。所以,再來一客無骨海南雞飯,雞肉嫩滑有雞味,油飯非常可口不油膩,所以很快被我們消滅了
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星期日,我們去希慎廣場逛完書店,看看時間尚早,大約十一點,不知在那裏吃午餐,無意中見到14樓有一間懷舊的餐廳就是「羅麥記」
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我們先被他的裝修設計吸引,然後發覺價錢也很大眾化,環境不錯,由於未到繁忙時間,所以我們可以坐靠近窗邊的卡位,這樣便可以拍到好多美麗的餐廳照片。
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「羅麥記」以香港六、七十年代的冰室做主題,懷舊的設計令人想起昔日的香港茶餐廳,感覺好像時光倒流,讓大家回到過去粵語長片的情景。
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它的特色墻,介紹「羅麥記」的創作理念和資料,是拍照焦點。
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餐牌編印清晰吸引,圖文並茂,每一款食物都栩栩如繪。
豬羅包(兩食)
$40
17 views
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豬扒包兩食,一件是吉列豬扒,一件是煎豬扒。豬扒包焗得很脆很軟,豬扒夠入味,這個設計很好,我可以嘗試到一個包有兩種食法,真不錯。
避風塘鮮魷
$58
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避風塘鮮魷,份量都不少,外邊炸得甘脆裏面軟香,有咬口,但不會太鹹,賣相和味道都有水準。
乾炒豬扒一丁
$65
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乾炒豬扒一丁,單單望這個賣相,已經知道經典食品,豬扒炸得夠火喉,再加上芝麻,不用說當然是惹味可口,冇得輸呀!
避風塘牛肉炒河
$68
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避風塘牛肉炒河屬中辣,夠邪惡、夠鑊氣,但不會太油,啱曬我喜歡吃辣的人,一會兒已被我們兩個餓鬼吃清光。
無骨海南雞飯$65
$65
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所以,再來一客無骨海南雞飯,雞肉嫩滑有雞味,油飯非常可口不油膩,所以很快被我們消滅了,這樣才感覺滿足,哈哈!
雪花西多
$36
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雪花西多士最令我欣賞,想不到份量十分足,有6件,件件都大大件,每件上面灑上糖霜,賣相吸引。我吃了一口,真有驚喜,因為咬落去非常鬆軟有彈力,既有西多士的香味,又不會太甜,也可因個人喜好加點糖漿。我試過在其他地方吃類似的西多士,味道沒有它好吃,所以絕對值得推介。
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真想不到在希慎廣場14樓,可以用這麼合宜的價錢(最緊要是不用加一),吃到美味的懷舊茶餐廳特色食品。
蜜蜂菠蘿冰
$30
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一邊和朋友聊天,一邊喝飲品,一邊望望窗外的風景,一邊看看懷舊的裝飾,真是一樂也。
又讓我發現一個旺市中寧靜的歇腳點-「羅麥記」
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-29
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$200 (Lunch)
Recommended Dishes
豬羅包(兩食)
$ 40
避風塘鮮魷
$ 58
乾炒豬扒一丁
$ 65
避風塘牛肉炒河
$ 68
無骨海南雞飯$65
$ 65
雪花西多
$ 36
蜜蜂菠蘿冰
$ 30
Level1
2
0
2018-08-01 88 views
早排黎到就點左個豬排焗反同通菜牛肉,味道相當不錯,豬排又大件,通菜牛肉又夠鑊氣,所以琴日就帶左個朋友黎食,一黎到我就一樣點反上次果兩個,而我朋友就點左個西冷,結果一上到枱,大失所望,先係件豬排,乾唔在話,好似紙甘,啲牛肉根本就擺唔到入口,簡直垃圾,而西冷仲衰,又苦又難咬,唉,呢次真係無哂野講,特登帶朋友黎食,點知變化甘大嘅,經過呢一次,請我都唔會去食丫,簡直無話可說!兩個字講完!中伏
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早排黎到就點左個豬排焗反同通菜牛肉,味道相當不錯,豬排又大件,通菜牛肉又夠鑊氣,所以琴日就帶左個朋友黎食,一黎到我就一樣點反上次果兩個,而我朋友就點左個西冷,結果一上到枱,大失所望,先係件豬排,乾唔在話,好似紙甘,啲牛肉根本就擺唔到入口,簡直垃圾,而西冷仲衰,又苦又難咬,唉,呢次真係無哂野講,特登帶朋友黎食,點知變化甘大嘅,經過呢一次,請我都唔會去食丫,簡直無話可說!兩個字講完!中伏
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Level4
406
0
2018-07-31 69 views
好耐無見既朋友忽然返港,要約我去銅鑼灣食飯。佢大忙人,時間得一個半鐘,仲問我有咩好食,但我已經唔係銅區地膽,真係鬼知咩。人急智生,記得以前做野見過希慎有間羅麥記promo,未去過未食過,但記得係茶記又夠香港特式,咁咪拉住果個外遊港人frd去下😆磚頭豬扒焗飯係招牌之一,我話嗌呢個,朋友話唔係呀嘛嗌呢D,淨係gimmick打卡用,唔覺得個麵包可以食囉。然後仲舉例菠蘿炒飯,唔會食埋個菠蘿咁話。我話就係一loaf麵包,麵包點會唔食得呀,梗係食埋啦,我驚食唔晒啫,於是包拗頸嗌左😂磚頭豬扒焗飯睇個樣都知好食。新鮮焗飯熱辣辣,茄汁味香濃,豬扒焗得香軟,加埋炒飯底,仲唔香口好食咩。最神奇既係個麵包應該要烤完再翻焗,但焗左兩次完全唔燶,亦唔乾,仲好軟熟,可以沾埋茄汁包住豬扒一齊食 😋 不過最後真係食唔晒... 舊磚頭實在太有份量,起碼要三至四個人一齊食先食得晒~ 如果唔叫其他野食,情侶檔一人一半努力食,都應該食得晒既😝 另外嗌既就係辣秘製汁雞翼撈通粉。秘製汁其實係瑞士汁。辣就係加左辣椒粉,真係幾辣下架🔥。成碟野普普通通,不過不失。而入得希慎商場,裝潢都有番咁上下特色。而羅麥記就可以比大家睇返以前既舊式宣
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好耐無見既朋友忽然返港,要約我去銅鑼灣食飯。佢大忙人,時間得一個半鐘,仲問我有咩好食,但我已經唔係銅區地膽,真係鬼知咩。人急智生,記得以前做野見過希慎有間羅麥記promo,未去過未食過,但記得係茶記又夠香港特式,咁咪拉住果個外遊港人frd去下😆


磚頭豬扒焗飯係招牌之一,我話嗌呢個,朋友話唔係呀嘛嗌呢D,淨係gimmick打卡用,唔覺得個麵包可以食囉。然後仲舉例菠蘿炒飯,唔會食埋個菠蘿咁話。我話就係一loaf麵包,麵包點會唔食得呀,梗係食埋啦,我驚食唔晒啫,於是包拗頸嗌左😂


磚頭豬扒焗飯睇個樣都知好食。新鮮焗飯熱辣辣,茄汁味香濃,豬扒焗得香軟,加埋炒飯底,仲唔香口好食咩。最神奇既係個麵包應該要烤完再翻焗,但焗左兩次完全唔燶,亦唔乾,仲好軟熟,可以沾埋茄汁包住豬扒一齊食 😋 不過最後真係食唔晒... 舊磚頭實在太有份量,起碼要三至四個人一齊食先食得晒~ 如果唔叫其他野食,情侶檔一人一半努力食,都應該食得晒既😝
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另外嗌既就係辣秘製汁雞翼撈通粉。秘製汁其實係瑞士汁。辣就係加左辣椒粉,真係幾辣下架🔥。成碟野普普通通,不過不失。
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而入得希慎商場,裝潢都有番咁上下特色。而羅麥記就可以比大家睇返以前既舊式宣傳單/海報。雖然係重新印製再造,但睇落都幾有趣 😁
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-30
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
  • 磚頭焗豬扒飯
Level4
387
0
近排肥妹仔西餐食得太多了,所以今晚就轉下口味食港式茶餐廳!羅麥記可以話係一間比較新潮既茶餐廳,因為佢既裝修係行懷舊既路線,但又一d都唔陳舊,好有味道,肥妹仔我就幾欣賞啦~蝦多士 $60有五大件蝦多士,多士大大份,焗得香脆可口,多士面上舖了一層蝦膠,蝦膠係已經切得好碎,撈咗肥豬肉,所以好滑,亦都有蝦味,好食!磚頭白汁海鮮飯 $95呢個肥妹仔見枱枱都會叫,我都唔執輸叫番個!佢有大蝦,青口,大帶子同埋魚柳舖喺面到淋上白汁放入厚切麵包焗,成件事好得意架!d大蝦好新鮮,係新鮮唔梅果種,青口就大大隻,個帶子好爽口同大粒,魚柳焗得微脆,大路貨色!而麵包磚入面既白飯撈埋白汁都幾好食,重點係佢既飯焗得唔乾,不錯喔!麥sir乳鴿仔 $56乳鴿仔炸到脆卜卜,個調味適中,唔會過咸或過甜,肉質鮮嫩(可能係因為bb乳鴿),沾上少少准鹽好好食,好少可以喺茶餐廳食到炸乳鴿,有gimmick 呀!避風塘鮮魷 $58呢碟肥妹仔我覺得最好食,因為佢既避風塘鮮魷係做到大排檔果種獲氣同風味!鮮魷新鮮爽口,而佢既配料就非常惹味,重蒜味同微辣,脆卜卜既鮮魷加上香口惹果既蒜粒,thumbs up!!!!!無骨海南雞飯 $65呢個海南
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近排肥妹仔西餐食得太多了,所以今晚就轉下口味食港式茶餐廳!羅麥記可以話係一間比較新潮既茶餐廳,因為佢既裝修係行懷舊既路線,但又一d都唔陳舊,好有味道,肥妹仔我就幾欣賞啦~
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蝦多士 $60
有五大件蝦多士,多士大大份,焗得香脆可口,多士面上舖了一層蝦膠,蝦膠係已經切得好碎,撈咗肥豬肉,所以好滑,亦都有蝦味,好食!
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磚頭白汁海鮮飯 $95
呢個肥妹仔見枱枱都會叫,我都唔執輸叫番個!佢有大蝦,青口,大帶子同埋魚柳舖喺面到淋上白汁放入厚切麵包焗,成件事好得意架!d大蝦好新鮮,係新鮮唔梅果種,青口就大大隻,個帶子好爽口同大粒,魚柳焗得微脆,大路貨色!而麵包磚入面既白飯撈埋白汁都幾好食,重點係佢既飯焗得唔乾,不錯喔!
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麥sir乳鴿仔 $56
乳鴿仔炸到脆卜卜,個調味適中,唔會過咸或過甜,肉質鮮嫩(可能係因為bb乳鴿),沾上少少准鹽好好食,好少可以喺茶餐廳食到炸乳鴿,有gimmick 呀!
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避風塘鮮魷 $58
呢碟肥妹仔我覺得最好食,因為佢既避風塘鮮魷係做到大排檔果種獲氣同風味!鮮魷新鮮爽口,而佢既配料就非常惹味,重蒜味同微辣,脆卜卜既鮮魷加上香口惹果既蒜粒,thumbs up!!!!!
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無骨海南雞飯 $65
呢個海南雞都算滑,不過個油飯就無味味,肥妹仔我好鐘意食油飯架,呢個可以整得更好!
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香滑奶茶 $18
好滑,個茶底好香,鐘意飲奶茶既朋友一定要試下,入口好順口,一d澀味都無,出色~

以後肥妹仔想食大排檔同茶餐廳既時候又多一個選擇lu!!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Date of Visit
2018-07-26
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Level2
13
0
2018-07-27 121 views
飯係加左色素黃到好似落左咖喱粉. 睇個樣都知唔好食,一pat嘢咁. 啲雞非常普通,唔係特別滑. 去翠華都可能好啲. 奶茶普通,茶味唔係好濃. 總結嚟講可以唔洗考慮試. 整得咁差不如唔好整,係個menu度cut左佢啦.Give the Hainan Chicken Rice a miss as it totally missed the mark. Chicken is really average, not particularly silky. The rice is just hideous, soggy and see the weird yellow colour? They used colouring in their rice, it’s so yellow that it looks like curry powder. Why use colouring?they should just take this dish off the menu if they gonna do it so badly. The milk tea is average, doesn’t
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飯係加左色素黃到好似落左咖喱粉. 睇個樣都知唔好食,一pat嘢咁. 啲雞非常普通,唔係特別滑. 去翠華都可能好啲.
奶茶普通,茶味唔係好濃.
總結嚟講可以唔洗考慮試.
整得咁差不如唔好整,係個menu度cut左佢啦.
Give the Hainan Chicken Rice a miss as it totally missed the mark. Chicken is really average, not particularly silky. The rice is just hideous, soggy and see the weird yellow colour? They used colouring in their rice, it’s so yellow that it looks like curry powder. Why use colouring?
they should just take this dish off the menu if they gonna do it so badly.
The milk tea is average, doesn’t have strong or distinct tea flavour.

海南雞飯
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✿╮❤╭✿ ✿雜感女生 好味日記✿ ˚*•✰。羅麥記.那些年我們的茶記。✰•*˚ ✿✿小滋女的Dolce Vita✿✿ ❤餓底飯聚.食勻全世界❤ ❤吾係POL - Peggy On Line.Proof Of Life❤ ❤ 下班後行銅鑼灣,一般都是和朋友吃西菜 今次我轉一轉 改帶朋友上希慎吃懷舊港式茶記 就是要回味老香港的味道 一見面口生招牌就散發出濃濃的昔日情懷 門面裝修、牆身、鐵閘、窗花都好有心思 播放著許冠傑的經典歌曲 感覺一下子走進了六、七十年代的香港 套餐抵食,免加一,更可追加小食 蜂蜜豬頸肉:夠蜜味,爽口彈牙,份量再多點更好 紅酒牛利:超正的質感,爽脆易咬無痴牙位,紅酒醬香十足,一定要試! 紅豆冰粒粒咖啡 份量大,味道好,紅豆多多 外型好有兒時的感覺,但就是大人才可以飲的咖啡 好滿足 美祿暴龍 小朋友同大人都愛的,絕對是美祿份子必點 中意美祿的人,一般都會一匙匙放美祿粉入口 呢杯就體會到美祿人的愛好了! 通菜牛肉 條條嫩綠,味道好,牛肉爽口有肉味 絕對是地道的香港人口味 蒜香雞半隻 脆皮炸子雞的口感,有酒樓水準 肉質香滑,味道好 特別要讚「
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雜感女生 好味日記
˚*。羅麥記.那些年我們的茶記。*˚
✿✿小滋女的Dolce Vita✿✿
餓底飯聚.食勻全世界
吾係POL - Peggy On Line.Proof Of Life


下班後行銅鑼灣,一般都是和朋友吃西菜
今次我轉一轉
改帶朋友上希慎吃懷舊港式茶記

就是要回味老香港的味道

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一見面口生招牌就散發出濃濃的昔日情懷
門面裝修、牆身、鐵閘、窗花都好有心思
播放著許冠傑的經典歌曲
感覺一下子走進了六、七十年代的香港

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套餐抵食,免加一,更可追加小食
蜂蜜豬頸肉:夠蜜味,爽口彈牙,份量再多點更好

紅酒牛利:超正的質感,爽脆易咬無痴牙位,紅酒醬香十足,一定要試!

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紅豆冰粒粒咖啡
份量大,味道好,紅豆多多
外型好有兒時的感覺,但就是大人才可以飲的咖啡

好滿足

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美祿暴龍
小朋友同大人都愛的,絕對是美祿份子必點
中意美祿的人,一般都會一匙匙放美祿粉入口

呢杯就體會到美祿人的愛好了!

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通菜牛肉
條條嫩綠,味道好,牛肉爽口有肉味

絕對是地道的香港人口味

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蒜香雞半隻
脆皮炸子雞的口感,有酒樓水準
肉質香滑,味道好
特別要讚「蒜香醬」,味道甜甜地,好惹味

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避風塘系列是此店招牌之一,一定要點來吃!
避風塘軟殼蟹炒麵
軟殼蟹香脆帶濃濃蟹香
非常惹味,而且炒麵超好吃
油香足又不肥膩,整體質素有鑊氣

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小評:
味道:★★★★☆
環境:★★★★☆
服務:★★★★☆
衛生:★★★★☆
抵食:★★★★☆
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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7
0
2018-07-25 112 views
I had afternoon tea with my coworker at this restaurant today. Our waiter had given us wrong information about the afternoon tea set, he said the honey ginger tea was included in the set, and there weren’t any additional charge. However when we pay for the bill, they charge us extra for the honey ginger tea, so we were confused and ask the manager about it. (he was the one handling our bill) His attitude was disappointing, he was rude and did not seems to care. Very disappointed service, definit
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I had afternoon tea with my coworker at this restaurant today. Our waiter had given us wrong information about the afternoon tea set, he said the honey ginger tea was included in the set, and there weren’t any additional charge. However when we pay for the bill, they charge us extra for the honey ginger tea, so we were confused and ask the manager about it. (he was the one handling our bill) His attitude was disappointing, he was rude and did not seems to care. Very disappointed service, definitely no next time.
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20
0
2018-07-25 199 views
第二次去食,今次難得一個人去銅鑼灣搵食。我決定再去一次羅麥記。今次主食係焗豬扒飯,特別之處是用上麵包磚來盛飯,外觀加分,我也被於呢個獨特的造型所吸引。但味道就覺實一般。原有2個1)豬扒相信是一早做好切件,不是原塊上。口感也較為乾。2)汁不足夠,由於沒有足夠沾汁,食到麵包時味道沒味。而成個焗豬當中,炒飯底就相對好味。而黑牛,其實和出面的沒有分別。只是想重拾味道而且。我相信自己不會再去食,因為沒有太多特別食物。但裝修環境是不錯的
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第二次去食,今次難得一個人去銅鑼灣搵食。我決定再去一次羅麥記。

今次主食係焗豬扒飯,特別之處是用上麵包磚來盛飯,外觀加分,我也被於呢個獨特的造型所吸引。

但味道就覺實一般。原有2個

1)豬扒相信是一早做好切件,不是原塊上。口感也較為乾。

2)汁不足夠,由於沒有足夠沾汁,食到麵包時味道沒味。

而成個焗豬當中,炒飯底就相對好味。

而黑牛,其實和出面的沒有分別。只是想重拾味道而且。

我相信自己不會再去食,因為沒有太多特別食物。但裝修環境是不錯的
焗豬扒飯
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黑牛
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Level3
50
0
2018-07-04 287 views
羅麥記幾年前都多d分店,而家買少見少,入黎真係貪佢係銅鑼灣食lunch 時間,少有一定有位既食肆。佢個餐牌係有d衰,佢既set 係冇咩招牌菜,要散叫自製茶餐廳常餐,芝士豬扒撈公 + 炒蛋多士。講真,食物質素係好既,芝士 汁夠濃味,豬扒又有肉地,唔乾身,份量又足,冇得投訴。個多士普通,不過炒滑蛋的確水準以上,對得住個價位。我最like 食炒蛋,必須將熟未熟,仲有3成蛋汁,7成岩岩凝固,中心流心既蛋,佢係做到既。如果位置係地鋪,餐牌組合再好d, 真係會有翠華既人流。
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羅麥記幾年前都多d分店,而家買少見少,入黎真係貪佢係銅鑼灣食lunch 時間,少有一定有位既食肆。


佢個餐牌係有d衰,佢既set 係冇咩招牌菜,要散叫自製茶餐廳常餐,芝士豬扒撈公 + 炒蛋多士。講真,食物質素係好既,芝士 汁夠濃味,豬扒又有肉地,唔乾身,份量又足,冇得投訴。個多士普通,不過炒滑蛋的確水準以上,對得住個價位。我最like 食炒蛋,必須將熟未熟,仲有3成蛋汁,7成岩岩凝固,中心流心既蛋,佢係做到既。


如果位置係地鋪,餐牌組合再好d, 真係會有翠華既人流。


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154
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2018-07-04 172 views
Law Mak Kee was never my first restaurant option when I visit Hysan because of the bad comments from my friends.  We want something quick and light for tea but food court is full.  Law Mak Kee was 30% full today so we gave it a try.   Dried Noodles with Onion & Sesame Oil Chicken Steak $50One of the worst instant noodles I ate! Chicken Steak is greasy and taste a little sour. Meat is blend and rough. Dried noodles is so salty and greasy on the bottom. Hot ovaltine is good. Strong ovaltine flavor
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Law Mak Kee was never my first restaurant option when I visit Hysan because of the bad comments from my friends.  We want something quick and light for tea but food court is full.  Law Mak Kee was 30% full today so we gave it a try.   



Dried Noodles with Onion & Sesame Oil Chicken Steak $50


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One of the worst instant noodles I ate! Chicken Steak is greasy and taste a little sour. Meat is blend and rough. Dried noodles is so salty and greasy on the bottom. Hot ovaltine is good. Strong ovaltine flavor and it is smooth.  
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$50 (Tea)
Level2
11
0
2018-06-24 289 views
今早純粹想找一個早餐 等朋友 Openrice一下找到這一家 網上說是香港老味道 因比較早去 還可以選擇坐在窗邊 雖然外面只是一大堆高樓大樓價錢絕對不算便宜 加上沒有套餐 所以只是叫了個很久沒吃又聽說是招牌的蝦多士及一杯蜂蜜鮮奶等蝦多士炸好 等了大概二十分鐘 以新鮮做來說不算等很久 但我在想 如果人多 也可能真的要等耐一點 蝦多士 其實我是有點失望 當然不用想有一些小店或舊式冰室用一隻隻的蝦 只是蝦蓉 但選用的麵包 更令人失望 他們用了像小法包的麵包 可能是他們的心思 但改變了 就不是老味道了 沒有打正旗號是老味道 或許就能接受還好 環境真的不錯 坐得很舒服 而且見到店員細心照顧 剛好旁邊有媽媽帶著小朋友 店員主動拿了BB椅 可見用心
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今早純粹想找一個早餐 等朋友 Openrice一下找到這一家 網上說是香港老味道 因比較早去 還可以選擇坐在窗邊 雖然外面只是一大堆高樓大樓

價錢絕對不算便宜 加上沒有套餐 所以只是叫了個很久沒吃又聽說是招牌的蝦多士及一杯蜂蜜鮮奶

等蝦多士炸好 等了大概二十分鐘 以新鮮做來說不算等很久 但我在想 如果人多 也可能真的要等耐一點

蝦多士 其實我是有點失望 當然不用想有一些小店或舊式冰室用一隻隻的蝦 只是蝦蓉 但選用的麵包 更令人失望 他們用了像小法包的麵包 可能是他們的心思 但改變了 就不是老味道了 沒有打正旗號是老味道 或許就能接受

還好 環境真的不錯 坐得很舒服 而且見到店員細心照顧 剛好旁邊有媽媽帶著小朋友 店員主動拿了BB椅 可見用心
蝦多士
$60
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蜂蜜牛奶
$25
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蜂蜜牛奶
$ 25
Level3
97
0
2018-06-15 303 views
一路都好想試下主打港式美食的羅麥記,所以就襯今日happy Friday 自己黎食個lunch啦。由於見到餐牌果樣好似好正,所以滿心歡喜叫咗個避風塘炒麵,點知令我好失望。首先,上菜時碟炒麵已經唔夠熱,而且食落口完全無避風塘果隻味道,純粹係食到啲辣粉。最差的係無論係蝦同魚食落口都係淡而無味,同想像中有好大落差。我諗或者下次應該order焗飯會仲好以食到一啲水準。另外,由於係中午時間,樓面完全唔夠人。無論係落單、上菜同埋單都攪咗好耐。成個商場有咁多餐廳,如非必要,我都唔會再黎。
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一路都好想試下主打港式美食的羅麥記,所以就襯今日happy Friday 自己黎食個lunch啦。

由於見到餐牌果樣好似好正,所以滿心歡喜叫咗個避風塘炒麵,點知令我好失望。首先,上菜時碟炒麵已經唔夠熱,而且食落口完全無避風塘果隻味道,純粹係食到啲辣粉。最差的係無論係蝦同魚食落口都係淡而無味,同想像中有好大落差。我諗或者下次應該order焗飯會仲好以食到一啲水準。



另外,由於係中午時間,樓面完全唔夠人。無論係落單、上菜同埋單都攪咗好耐。成個商場有咁多餐廳,如非必要,我都唔會再黎。
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40
0
2018-06-11 240 views
不再光顧,lunch 見food court 多人,打算番du 羅麥記,叫左餐好有禮貌再re confirm, 点知等左我半小時,離哂大普,呢間野等個麵要半小時,問足2個manager 冇·下單lir!
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不再光顧,lunch 見food court 多人,打算番du 羅麥記,叫左餐好有禮貌再re confirm, 点知等左我半小時,離哂大普,呢間野等個麵要半小時,問足2個manager 冇·下單lir!
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269
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2018-06-09 248 views
用左198蚊買左320蚊的現金卷,兩個人食,雖然點左5樣嘢食,2杯嘢飲,蝦多士蝦肉多,有彈性,味道唔錯,芝士菠菜吞拿魚焗飯幾好,芝士味濃但其他嘢食份量少,價錢貴而且唔好食,炸乳鴿唔脆口,冇肉味,鞋口乾爭爭,炒蛋唔滑好老冇蛋味,最差係避風塘魷魚,得果5舊賣56蚊,仲要炸粉超厚,魷魚超小,根本就係炸粉團,普通茶記的品質都好過呢間餐廳,下次就算有團購優惠都唔會再食,難食.....
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用左198蚊買左320蚊的現金卷,兩個人食,雖然點左5樣嘢食,2杯嘢飲,蝦多士蝦肉多,有彈性,味道唔錯,芝士菠菜吞拿魚焗飯幾好,芝士味濃但其他嘢食份量少,價錢貴而且唔好食,炸乳鴿唔脆口,冇肉味,鞋口乾爭爭,炒蛋唔滑好老冇蛋味,最差係避風塘魷魚,得果5舊賣56蚊,仲要炸粉超厚,魷魚超小,根本就係炸粉團,普通茶記的品質都好過呢間餐廳,下次就算有團購優惠都唔會再食,難食.....
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In