LucAle

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要說是隱世寶藏餐廳也絕不為過的ʟᴜᴄᴀʟᴇ。餐廳選址於西環非鬧市區的一條小巷內，由兩位來自意大利的主廚主理，開業時間不長但很快已獲得米芝蓮推介，是熱門店訂位很不容易。平日只開晚市，週末周日則有提供有ʙʀᴜɴᴄʜ時段。.餐廳位於小巷內，不特地去找想必也很易錯過。地方不大，大約廿餘座，大半也屬吧檯位置可與在半開放式廚房內工作的主廚們互動。主廚們來自意大利，食材同樣是空運自他們的家鄉。手工意粉是他們的招牌作之一，創新版的ᴛɪʀᴀᴍɪꜱᴜ 更是非試不可之拿手作。.ᴄᴜʀᴇᴅ✿ ʙᴜʀʀᴀᴛᴀ "ᴅᴇʟɪᴢɪᴏꜱᴀ" & 24 ᴍᴏɴᴛʜ ᴀɢᴇᴅ ᴘᴀʀᴍᴀ ʜᴀᴍ 💲178/ʜᴀʟꜰ應該是餐廳消量最高的菜品之一，現點即切每檯必有。24個月的頂級巴馬火腿配搭軟布拉塔水牛芝士，可以選小份應該也有150ɢ的風乾風腿，開胃佐酒之選。.ᴀᴘᴘᴇᴛɪᴢᴇʀꜱ ✿ ꜱɪᴄɪʟɪᴀɴ ꜰʀᴇɴᴄʜ ᴛᴜɴᴀ 💲288看見不少食客也點了這款前菜，跟著也試一下另一走招牌作。驚艷於西西里新鮮的吞拿魚他他，主廚特別介紹了他他以來自意大利的阿馬爾菲檸檬汁調味，所以有特殊的香氣。醬汁則用了牛油果奶與醬油，超惹味開胃

Tucked away in the insconpicuous Third Street, LucAle radiates a warm Italian ambience. Under the guidance of native chefs, the trattoria transforms imported ingredients into hearty dishes perfect for sharing with friends over Italian wines.- 𝙷𝚒𝚐𝚑𝚕𝚒𝚐𝚑𝚝𝚜 -❥ 𝘽𝙪𝙧𝙧𝙖𝙩𝙖 “𝘿𝙚𝙡𝙞𝙯𝙞𝙤𝙨𝙖”, 𝙋𝙧𝙤𝙨𝙘𝙞𝙪𝙩𝙩𝙤 𝘿𝙞 𝙋𝙖𝙧𝙢𝙖 24 𝙈𝙚𝙨𝙞 (8.5/10)Creamy burrata melts beneath slices 24-month aged Parma ham. Each succulent bite is a harmony of contradictory textures and flavors that dissolve indulgently. Highly recommended to have

We happened to stumble upon this restaurant after searching for a pasta place. It was highly recommended by a blog post. However, the overall experience did not match our expectations. We were informed by the server that there was a fee of HK$28 for free flow still or sparkling water and that tap water was not available. However, the bottles that they provided the still water in were neither sealed nor packaged. Our server was not friendly and when we only ordered 2 pastas and 1 side, he was qui

Have been longing to try LucAle for long and glad I finally got to try tonight.It is really hidden, taking over the venue which used to be the Fish School.Since its recent renovation, the restaurant is brighter than before.We dined with our little children who lacked patience. I was initially worried if they would be noisy for such a fine dining restaurant, but it turned out the environment was much more relaxed than I thought. Staff was friendly indeed.We ordered the Sciilian tuna with avocado

❀ LucAle #西環 ❀❗️前酒店主廚開辦正宗意大利餐廳 極速獲米芝蓮推介❗️——————————————————位於西營盤嘅一個小巷入面，獲得米芝蓮推介👏🏻由兩位意籍大廚主理，分別為曾經喺香格里拉意大利餐廳Angelini工作 Alessandro Angelini ，以及Luca De Berardinis🤩LucAle 致力為客人帶來最地道嘅家鄉美食，意大利粉全部都係自家製，食材大部份由意大利空運到港🇮🇹 環境唔算特別大，但有種輕鬆bistro感覺。喺度慶祝生日，即使細細間都會唱生日歌。.✷𝑀𝑒𝓃𝓊✷☞ Burrata “Deliziosa” (300 Gr.), 24 Month Aged Parma Ham $288/full $178/ half (4/5)Burrata cheese同Parma ham真係絕配🥳Burrata cheese夠creamy又重奶香，配上鹹香pama ham好好食，用嚟搽麵包重好食🤤想fresh啲嘅仲可以配橄欖蕃茄。.☞ Shrimps Ravioli with Pan Fried Shrimps, Porcini Mushrooms and

上個星期睇到有人推介就去左試呢間LucAle，我地叫左1. Sicilian Fresh Tuna, Avocado Cream, Soy Sauce and Amalfi Lemon Dressing2. Pan Fried Italian Sea Bass with slow cooked Porcini Mushrooms, Herbs Cream and Oriental Arrabbiata Sauce3. “Rangers Valley” OP Rib Steak (1 KG)4. LucAle’s Style Tiramisù吞拿魚就算係正常發揮喇，幾好味。份 sea bass 做得幾好味，皮焦肉嫩，同份薯蓉&菇好夾。不過份扒就……唔覺得有1KG，望落似係得7到8成份量。同埋做唔到 medium rare... 變左 medium ，仲要無乜牛味，所以呢份扒就真係令人幾失望。最後，佢地個 Tiramisu 就好香同好好味。講多少少服務…就覺得算普通喇，唔似有相應價錢既服務質數。短期內唔會再試。

Dropped by Lucale, a neighbourhood Italian eatery located in Sai Ying Pun. The spot is perfect for relaxed drinks to be enjoyed alongside fine Italian dishes! 🇮🇹 Pic 1️⃣: 𝑯𝒐𝒎𝒆𝒎𝒂𝒅𝒆 𝑪𝒉𝒊𝒕𝒂𝒓𝒓𝒂 𝑺𝒕𝒚𝒍𝒆 𝑺𝒑𝒂𝒈𝒉𝒆𝒕𝒕𝒊, 𝑩𝒍𝒂𝒄𝒌 𝑻𝒓𝒖𝒇𝒇𝒍𝒆, “𝑷𝒊𝒆𝒏𝒛𝒂” 𝑷𝒆𝒄𝒐𝒓𝒊𝒏𝒐 𝑪𝒉𝒆𝒆𝒔𝒆 𝒂𝒏𝒅 𝑾𝒂𝒍𝒏𝒖𝒕 𝑩𝒓𝒆𝒂𝒅𝒄𝒓𝒖𝒎𝒃𝒔 - $218 hkd 🍝— Was pretty impressed by this dish! Portion size was quite generous as well. The black truffle taste was pretty strong and aromatic, and the sauce had a creamy, buttery finish to it which coated each piece of spaghetti

一直都鐘意食意大利菜，朋友介紹咗黎LucAle呢度試吓，比想像中難book，都book 左成個星期先book 到weekend dinner一入門口，Waiter 都好熱情咁安排坐位，再介紹餐廳特色。總括來講，食物質素唔錯，有驚喜

週末brunch 連2小時任飲，本身包咗六個頭盤、甜品同任飲，如果細食嘅女仔其實已經好足夠😬piggy 一行4人加左2個主菜，簡直perfect🤣🤣🤣🅦🅔🅔🅚🅔🅝🅓 🅑🅡🅤🅝🅒🅗 2 hours free flow wine included (prosecco, white & red)(氣泡酒，白酒及紅酒) HK$388細食女仔可以唔加主菜😜🅛🅐🅢🅐🅖🅝🅐 意大利千層麵+HK$158🅢🅟🅡🅘🅝🅖 🅛🅐🅜🅑 🅒🅗🅞🅟 羊扒 HK$198

Came here with family. We got the platter of mixed cold cuts and it was huge. This was only supposed to be a small bite for us as we ordered some steak, but they were incredibly generous in their portions of cold cuts.Next was the truffle pasta, which for me personally, not the biggest fan of truffle pasta in general, but it was decent. The strozzapreti Italian sausage pasta however, was definitely something I liked a lot. The white Bolognese pappardelle pasta was also very delicious.  We also g

上次嚟食狂讚佢嘅tiramisu 今次重點介紹吓啲鹹點😁 餐廳重新演繹左經典嘅caesar’s salad  一棵生菜被榛子醬同鵝肝包圍住😚 香滑嘅口感加埋脆口嘅生菜一齊食幾過癮 嚟到必食佢哋嘅手工意粉🍝 質地al dente 味道豐富 特別鍾意twisted pasta配咗意大利腸碎粒造成嘅ragù 食落帶陣陣鹹香味🤤🥰 另外Mediterranean Style Black Cod “En Papillote”都值得一讚👍🏻 銀鱈魚油份重 蒸焗完肉質非常嫩滑  📸 1️⃣ Twisted Pasta Italian Luganega Sausage Ragù/ Porcini Mushroom/ Spinach ($178) 2️⃣ Pan Seared Australian Beef Ribeye M5/ Oven Roasted Potatoes In Lard & Spinach Cream ($358) 3️⃣ Slow Cooked Italian Suckling Pig/ Asian Style Arrabbiata/ Beetroot/ Celeriac Cream ($278

開返晚市真係要大食特食搏命食😆 餐廳對得住佢嘅名氣 完全冇失望 🥰 必叫招牌 #tiramisu ❗️ 超滑身仲有香口hazelnut碎  當晚試過嘅菜式如下👉🏻 Sicilian Fresh Tuna/ Avocado Cream/ Soy Sauce and Amalfi Lemons Dressing ($268) 👉🏻 Pan Seared Australian Beef Ribeye M5/ Oven Roasted Potatoes In Lard/ Spinach Cream($358) 👉🏻 Broken Pasta (Risotto Style) With Clams and Zucchini Flower ($228) 👉🏻 Tiramisù Di LucAle ($98)

食物方面尚算不錯，但不足以彌補差勁的服務。在我們一個半鐘的晚餐內，侍應不下十次來我們的枱前暗示快啲選菜、快啲選酒、快啲吃、快啲點菜、快啲埋單、最後趕客講到明要還枱。。。而當時我們還正手持匙羹，鯨吞緊個甜品下肚，正正因為被人趕，結果都係唔夠快。只吃到一半就要被迫離開。老實説，如果我想吃快餐，我不會來這裏和付這價錢。整個體驗可用差勁來形容。完全有種貼錢買難受的感覺。我們真心明白做生意緊要，但連最基本的禮貌及服務都沒有，我很懐疑可以怎樣sustain下去。我們最喜歡吃意大利菜，因為他們非常著重authenticity and hospitality。很可惜，Lucale兩點都做不到。

My friend recommended me to try this hidden Italian restaurant as she claimed that that’s one of the best Italian restaurant she has ever had in HK. Finally I organized dinner there lately The place is really cozy , we were greeted by the friendly staff when we entered . We have tried a few signature dishes recommended by the staff, we liked all of them. The burrata cheese and ham was a great dish to start with, very good quality ingredients !I loved the pasta here, the texture is al dente and c

We wanted to check out this famous resto inspite of some negative reviews here. Before we came here, I read most of the reviews in Open rice first, so I wanted to see for myself if it was true for my experience as well. I’m happy to say that the food was delicious and the service was great! We will be back again for sure) 5*****