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Restaurant: Pak Loh Chiu Chow Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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不錯的選擇
2021-01-23 137 views
二人限聚令已一段時間，這酒樓有一些二人點心，兩件的份量剛剛好，食客便可以品嚐多一兩款食品。這裏的環境也頗舒適的，餐桌間的距離也頗寬躺，而供應的碗碟餐具等都已經消毒，防疫衛生方面十分注重，令食客吃得很放心。服務方面也相當有水準。平常飲茶多數飲普洱茶，這天轉了菊花，原來也不錯。淡淡的菊花香味令人心情放鬆，配搭點心也是個不錯的選擇。潮州香煎蠔烙 $78/小份蠔烙入口蛋香撲鼻，外圍有點香脆，咬一口，新鮮飽滿又軟滑的的蠔仔就湧出來，只有蠔鮮而沒有腥味，木薯粉漿份量適中，滿分！蟹子燒賣皇 $38漲卜卜的蟹子下面是鮮甜爽彈的蝦肉和新鮮的豬肉，外皮也夠薄。海鮮芋絲春卷 $30外皮炸至十分香脆，裡面有新鮮的海鮮蓉和芋絲。潮州炒飯 $88/小份賣相有點像楊州炒飯，內有六隻新鮮的大海蝦，炒飯粒粒分明，蛋絲和小葱的香氣在口腔內迴盪，小份的份量也有三至四碗，非常滿足。
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二人限聚令已一段時間，這酒樓有一些二人點心，兩件的份量剛剛好，食客便可以品嚐多一兩款食品。這裏的環境也頗舒適的，餐桌間的距離也頗寬躺，而供應的碗碟餐具等都已經消毒，防疫衛生方面十分注重，令食客吃得很放心。服務方面也相當有水準。
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 平常飲茶多數飲普洱茶，這天轉了菊花，原來也不錯。淡淡的菊花香味令人心情放鬆，配搭點心也是個不錯的選擇。
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潮州香煎蠔烙 $78/小份
蠔烙入口蛋香撲鼻，外圍有點香脆，咬一口，新鮮飽滿又軟滑的的蠔仔就湧出來，只有蠔鮮而沒有腥味，木薯粉漿份量適中，滿分！
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蟹子燒賣皇 $38
漲卜卜的蟹子下面是鮮甜爽彈的蝦肉和新鮮的豬肉，外皮也夠薄。
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海鮮芋絲春卷 $30
外皮炸至十分香脆，裡面有新鮮的海鮮蓉和芋絲。
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潮州炒飯 $88/小份
賣相有點像楊州炒飯，內有六隻新鮮的大海蝦，炒飯粒粒分明，蛋絲和小葱的香氣在口腔內迴盪，小份的份量也有三至四碗，非常滿足。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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週末潮洲點心
2021-01-23 112 views
很久沒有吃潮洲菜、跟家人星期六來到Elements 的百樂潮洲嘆茶、中午時間蠻多人的、等了一陣子才可入坐。這分店環境幾舒適、枱與枱之間空間感比較足夠。一坐下先送上功夫茶和潮州小食 - 四喜烤麩做得很不錯。韮菜粿對我來說是兒時的味道、小時候在屋村樓下往往有個推車仔檔的婆婆賣自家製的韮菜粿 - 皮薄餡足超級好吃！ 這裡的潮洲煎韮菜粿也不俗、小小的韮菜粿裡面餡料包得滿滿的、煎得香脆可口。蟹肉瑤柱菜苖餃 我每次飲茶都必點、餃皮軟滑、蝦肉彈牙爽口～潮式炒麵線 份量十足、炒麵條夠乾爽、加入銀芽、韮菜、鹹肉絲一起炒幾香。
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很久沒有吃潮洲菜、跟家人星期六來到Elements 的百樂潮洲嘆茶、中午時間蠻多人的、等了一陣子才可入坐。
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 這分店環境幾舒適、枱與枱之間空間感比較足夠。
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一坐下先送上功夫茶和潮州小食 - 四喜烤麩做得很不錯。
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韮菜粿對我來說是兒時的味道、小時候在屋村樓下往往有個推車仔檔的婆婆賣自家製的韮菜粿 - 皮薄餡足超級好吃！ 這裡的潮洲煎韮菜粿也不俗、小小的韮菜粿裡面餡料包得滿滿的、煎得香脆可口。
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蟹肉瑤柱菜苖餃 我每次飲茶都必點、餃皮軟滑、蝦肉彈牙爽口～
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潮式炒麵線 份量十足、炒麵條夠乾爽、加入銀芽、韮菜、鹹肉絲一起炒幾香。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    飲茶聚舊好去處
    2021-01-23 106 views
    香港人喜愛飲茶，假日搵位，分分鐘要輪候一至兩個小時，雖然疫情肆虐和限聚令的規限，無減港人飲茶的習慣。今天不是假期，約了老朋友來到圓方商場一間頗負盛名的酒樓「百樂潮州魚翅酒家」午膳。疫情之前，因有內地客，遊人如鰂，午市想搵位都十分困難。此店裝潢華麗，枱與枱保持一定距離，除了遵守疫情的規限，亦令客人感覺舒適寧靜。午市點心都頗多選擇，隨便點了數款。紫菜魚蛋魚片湯地道潮州菜餚，紫菜營養價值豐富，魚蛋魚片彈牙無腥味。飲茶最喜愛吃蝦餃，但最怕吃到的餡料太濕，令到粉皮破損或者粉皮太粘，用筷子夾起時，將整塊粉皮弄破，這店的蝦餃做得相當好，餡料夠乾身，入口鮮甜美味。牛肉球軟滑肉味濃，伴以紅蘿蔔片和小棠菜，不錯的配搭。潮式糯米 - 花生夠香，糯米夠軟。鴛鴦水晶包 - 不太甜，相當黏韌。
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    香港人喜愛飲茶，假日搵位，分分鐘要輪候一至兩個小時，雖然疫情肆虐和限聚令的規限，無減港人飲茶的習慣。今天不是假期，約了老朋友來到圓方商場一間頗負盛名的酒樓「百樂潮州魚翅酒家」午膳。疫情之前，因有內地客，遊人如鰂，午市想搵位都十分困難。此店裝潢華麗，枱與枱保持一定距離，除了遵守疫情的規限，亦令客人感覺舒適寧靜。
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     午市點心都頗多選擇，隨便點了數款。
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     紫菜魚蛋魚片湯
    地道潮州菜餚，紫菜營養價值豐富，魚蛋魚片彈牙無腥味。
    14 views
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     飲茶最喜愛吃蝦餃，但最怕吃到的餡料太濕，令到粉皮破損或者粉皮太粘，用筷子夾起時，將整塊粉皮弄破，這店的蝦餃做得相當好，餡料夠乾身，入口鮮甜美味。
    13 views
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     牛肉球軟滑肉味濃，伴以紅蘿蔔片和小棠菜，不錯的配搭。
    24 views
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     潮式糯米 - 花生夠香，糯米夠軟。
    20 views
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     鴛鴦水晶包 - 不太甜，相當黏韌。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      $138
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      圓方、潮菜、午餐
      2021-01-17 1738 views
      這一天，來到圓方這個大商場吃午飯，就在商場近九龍站出口附近的幾間中菜館中揀了這間「百樂潮州魚翅酒家」用餐。已是午飯時間，這間又是潮州菜館，那就不吃點心了，就簡單地叫兩個潮州菜加白飯吃好了。「滷水鵝肉拼盤」（$198/例）是這兒推介的潮州十大名菜之一，相比起那些大紅蟹、潮州魚翅、灼響螺盞等名貴菜式，滷水拼盤不失為一個相對便宜的選擇。例牌的「滷水鵝肉拼盤」，鵝片並不太多，只有面層中間那些，大概有十件八件，鵝片兩旁，是滷水蛋，鵝片底下，則是滷水豆腐和滷水魷魚。這「滷水鵝肉拼盤」是有點令自己失望的，滷水汁不夠濃醇，鵝片也不夠靚，水準只是一般。跟「滷水鵝肉拼盤」相比，我更喜歡實而不華的「手打魚蛋津菜煲」（$108）。簡簡單單的潮州魚蛋、配以方魚、津白、唐芹，草菇，清淡中不失美味，與味濃的滷水配合，一濃一淡，都算是下飯的好配搭。這裡的各款小菜、點心價錢的確不便宜，但考慮到地段，這兒始終在九龍區數一數二的商場內，仍算是合理價吧！況且，現時餐飲業正處於前所未見的寒冬中，這兒每天下午二時五時，所有菜式堂食都有八五折，性價比立刻提升了不少呢！
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       這一天，來到圓方這個大商場吃午飯，就在商場近九龍站出口附近的幾間中菜館中揀了這間「百樂潮州魚翅酒家」用餐。
      21 views
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       已是午飯時間，這間又是潮州菜館，那就不吃點心了，就簡單地叫兩個潮州菜加白飯吃好了。
      20 views
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      1068 views
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      1068 views
      2 likes
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       「滷水鵝肉拼盤」（$198/例）是這兒推介的潮州十大名菜之一，相比起那些大紅蟹、潮州魚翅、灼響螺盞等名貴菜式，滷水拼盤不失為一個相對便宜的選擇。例牌的「滷水鵝肉拼盤」，鵝片並不太多，只有面層中間那些，大概有十件八件，鵝片兩旁，是滷水蛋，鵝片底下，則是滷水豆腐和滷水魷魚。這「滷水鵝肉拼盤」是有點令自己失望的，滷水汁不夠濃醇，鵝片也不夠靚，水準只是一般。
      74 views
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      46 views
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       跟「滷水鵝肉拼盤」相比，我更喜歡實而不華的「手打魚蛋津菜煲」（$108）。簡簡單單的潮州魚蛋、配以方魚、津白、唐芹，草菇，清淡中不失美味，與味濃的滷水配合，一濃一淡，都算是下飯的好配搭。
      39 views
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      35 views
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       這裡的各款小菜、點心價錢的確不便宜，但考慮到地段，這兒始終在九龍區數一數二的商場內，仍算是合理價吧！況且，現時餐飲業正處於前所未見的寒冬中，這兒每天下午二時五時，所有菜式堂食都有八五折，性價比立刻提升了不少呢！
      757 views
      1 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        讚~潮洲蠔仔泡粥
        2021-01-16 146 views
        今天又陪伯父飲茶，到了圓方的"百樂潮洲魚翅酒家"，這家傳統潮洲酒家是伯父喜歡光顧的，他最愛吃這裡的蠔仔泡粥，今天也要我一試！ 限聚令下衹可兩位一起，所以座位與食客之間有一定距離，搓手量體溫和安置口罩等工夫做到足，食得相當放心！ 先嚐一口迎客功夫茶，再點上兩客經典的點心~蝦餃和燒賣;每客二件，兩款味道也不錯，蝦餃內蝦肉非常彈牙！燒賣肉味鮮，沒有一口肥肉的感覺。 再點了兩個潮洲菜代表名物~糖醋伊麵和蠔仔泡粥。 這碗蠔仔泡粥，伯父表示要我認真細嚐！ 水與米粒分明的潮洲粥底口感清爽，蠔仔肥美飽滿鮮甜沒有半點 腥 味，粥內加入了炸香的大地魚，令口感脆脆的！非常滋味！果然一試難忘！ 再嚐糖醋伊麵~面層煎得香脆，底層軟綿加入糖與醋十分惹味！令我感到很回味！ 難怪識食的伯父常來光顧，雖然這裡的價位屬高水平，但他認爲有水準就是值的！ 再飲過兩小杯送客「功夫爹」，完美作結。
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        今天又陪伯父飲茶，到了圓方的"百樂潮洲魚翅酒家"，這家傳統潮洲酒家是伯父喜歡光顧的，他最愛吃這裡的蠔仔泡粥，今天也要我一試！
        限聚令下衹可兩位一起，所以座位與食客之間有一定距離，搓手量體溫和安置口罩等工夫做到足，食得相當放心！
        先嚐一口迎客功夫茶，再點上兩客經典的點心~
        蝦餃和燒賣;
        每客二件，兩款味道也不錯，蝦餃內蝦肉非常彈牙！
        燒賣肉味鮮，沒有一口肥肉的感覺。
        再點了兩個潮洲菜代表名物~
        糖醋伊麵和蠔仔泡粥。
        這碗蠔仔泡粥，伯父表示要我認真細嚐！
        水與米粒分明的潮洲粥底口感清爽，蠔仔肥美飽滿鮮甜沒有半點 腥 味，粥內加入了炸香的大地魚，令口感脆脆的！
        非常滋味！果然一試難忘！
        再嚐糖醋伊麵~
        面層煎得香脆，底層軟綿加入糖與醋十分惹味！令我感到很回味！
        難怪識食的伯父常來光顧，雖然這裡的價位屬高水平，但他認爲有水準就是值的！
        再飲過兩小杯送客「功夫爹」，完美作結。
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        6 views
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        20 views
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        9 views
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Date of Visit
        2021-01-15
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        Type of Meal
        Lunch
        Recommended Dishes
        • 糖醋伊面
        • 蠔仔泡粥
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        糖醋伊麵
        2020-02-29 2198 views
        其實我好少食潮州野 呢日下午幾個朋友約咗嚟呢度飲茶今次特登出呢個post係想講下咁大個女第一次食嘅糖醋伊麵 表面煎到金黃脆脆地 底下微微軟身 即係外脆內軟啊🤭食嘅時候加少少糖同醋 好特別好好味
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        其實我好少食潮州野 呢日下午幾個朋友約咗嚟呢度飲茶
        今次特登出呢個post係想講下咁大個女第一次食嘅糖醋伊麵
        表面煎到金黃脆脆地 底下微微軟身 即係外脆內軟啊🤭
        食嘅時候加少少糖同醋 好特別好好味
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          传统潮州燕鲍翅
          2019-03-05 4301 views
          ICC这家中规中矩的潮州菜，环境确实是很好的，但菜的口味只能算是一般，适合商务宴请吧，价位么看怎么点菜了，从人均几百到几千都能吃的不错的。开年跟朋友下班在这儿聚会吃吃燕鲍翅，海鲜，鱼翅的质量还是可以的，很新鲜。分量么也算是足够。燕窝个人觉得做的一般般，吃的没什么味道。凉菜和卤水拼盘挺好吃的，特别是大肠，个人很喜欢。其他的主菜，甜品，时蔬之类的不过不失吧，感觉上不算特别出彩。附近住的明星，金融业者挺多的，这里常见，挺适合追星族。服务态度很好。在香港繁华的商业区能体会到这种接地气的热心服务的店不多。总体而言不错的一家店。
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          ICC这家中规中矩的潮州菜，环境确实是很好的，但菜的口味只能算是一般，适合商务宴请吧，价位么看怎么点菜了，从人均几百到几千都能吃的不错的。

          开年跟朋友下班在这儿聚会吃吃燕鲍翅，海鲜，鱼翅的质量还是可以的，很新鲜。分量么也算是足够。燕窝个人觉得做的一般般，吃的没什么味道。

          凉菜和卤水拼盘挺好吃的，特别是大肠，个人很喜欢。其他的主菜，甜品，时蔬之类的不过不失吧，感觉上不算特别出彩。

          附近住的明星，金融业者挺多的，这里常见，挺适合追星族。

          服务态度很好。在香港繁华的商业区能体会到这种接地气的热心服务的店不多。总体而言不错的一家店。
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          1978 views
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          382 views
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          390 views
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          186 views
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          145 views
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          120 views
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          92 views
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          74 views
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          64 views
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          64 views
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          52 views
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          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            Taste
            Decor
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            Hygiene
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            Date of Visit
            2019-03-04
            Dining Method
            Dine In
            Spending Per Head
            $1600 (Dinner)
            Celebration
            Anniversary
            Level4
            297
            0
            期望越大、失望越大😣
            2019-02-11 3752 views
            -對上嗰次嚟呢間飲茶，都幾年前嘅事，係我嘅印象係間唔錯嘅酒樓。可惜依家唔同哂。 只提供有限度服務，因為眼見侍應們都係為咗利是🤑🤑， 其他嘅都唔理。 只會重點睇茶客會否比利是， 比完就再搵另一枱客🤑🤑。 感覺有啲啲over 咗咁。 點心方面一般般😖😖家鄉煎薄餐：呢個係第一碟落枱嘅點心， 侍應就咁放底，又無唔講咩名， 仲以為落錯枱🤔🤔？？？ 原來係家鄉煎薄餐。 嗰外觀好似比人食淨咁嘅樣， 放得好亂。 😨味道方面一般般， 食到蔥 + 面粉嘅味道咁。 雪影叉燒焗餐包：有外表， 內涵（內餡）方面有改善空間。 唔通新年期間叉燒貴咁好多陪？！ 淨係食到數得出嘅3粒叉燒。百樂蝦餃皇：味道對得住收得咁貴春風得意腸：算有創意嘅一個點心， 入面係素嘅腐皮卷， 再包上腸粉嘅皮。 潮式韭菜粿：煎得夠香口，韭菜填滿成個粿。 ==========地址: 尖沙咀柯士甸道西1號圓方(Elements)1樓1028D號舖
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            -

            對上嗰次嚟呢間飲茶，都幾年前嘅事，係我嘅印象係間唔錯嘅酒樓。可惜依家唔同哂。 只提供有限度服務，因為眼見侍應們都係為咗利是🤑🤑， 其他嘅都唔理。 只會重點睇茶客會否比利是， 比完就再搵另一枱客🤑🤑。 感覺有啲啲over 咗咁。
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            點心方面一般般😖😖

            家鄉煎薄餐：呢個係第一碟落枱嘅點心， 侍應就咁放底，又無唔講咩名， 仲以為落錯枱🤔🤔？？？ 原來係家鄉煎薄餐。 嗰外觀好似比人食淨咁嘅樣， 放得好亂。 😨味道方面一般般， 食到蔥 + 面粉嘅味道咁。
            家鄉煎薄餐
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            雪影叉燒焗餐包：有外表， 內涵（內餡）方面有改善空間。 唔通新年期間叉燒貴咁好多陪？！ 淨係食到數得出嘅3粒叉燒。
            雪影叉燒焗餐包
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            百樂蝦餃皇：味道對得住收得咁貴
            百樂蝦餃皇
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            春風得意腸：算有創意嘅一個點心， 入面係素嘅腐皮卷， 再包上腸粉嘅皮。
            春風得意腸
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            潮式韭菜粿：煎得夠香口，韭菜填滿成個粿。
            潮式韭菜粿
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            ==========

            地址: 尖沙咀柯士甸道西1號圓方(Elements)1樓1028D號舖
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Taste
              Decor
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              Date of Visit
              2019-02-10
              Waiting Time
              5 Minutes (Dine In)
              Type of Meal
              Lunch
              Level1
              3
              0
              感覺不似預期
              2018-12-03 2965 views
              星期六與朋友到圓方逛逛，發現一間門面裝修幾好嘅潮州酒家，又到午餐時間，決定試一試。 侍應話一小時交枱，都OK都明白繁忙時間要做生意。於是好快就叫左野食 1. 點心，有蝦餃，燒賣，潮州粉果，叉燒包:味道一般，賣相一般 2. 滷水鵝片併豆腐加2隻滷水蛋:味道幾好，唔錯 3. 甜品，杏仁茶，洋枝甘露味道一般，份量較少環境方面: 枱與枱好密，通道只得一個身位。最令人驚嚇，就係侍應將BB椅舉高越過我朋友頭搬過另一面，有三次之多。好難想像會在此間尚算高級的酒家出現，使人感覺極差，完全不尊重人客的感受。價錢方面: 都偏貴，物非所值！共59O元服務一般，未飲完d工夫茶，不停想收！感覺想你快d走。總結: 即使硬件滿分，軟件零分，都是徒然，試一次就夠，無下次。
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              星期六與朋友到圓方逛逛，發現一間門面裝修幾好嘅潮州酒家，又到午餐時間，決定試一試。 侍應話一小時交枱，都OK都明白繁忙時間要做生意。於是好快就叫左野食

              1. 點心，有蝦餃，燒賣，潮州粉果，叉燒包:
              味道一般，賣相一般


              2. 滷水鵝片併豆腐加2隻滷水蛋:
              味道幾好，唔錯


              3. 甜品，杏仁茶，洋枝甘露
              味道一般，份量較少


              環境方面: 枱與枱好密，通道只得一個身位。最令人驚嚇，就係侍應將BB椅舉高越過我朋友頭搬過另一面，有三次之多
              。好難想像會在此間尚算高級的酒家出現，使人感覺極差，
              完全不尊重人客的感受。

              價錢方面: 都偏貴，物非所值！
              共59O元

              服務一般，未飲完d工夫茶，不停想收！感覺想你快d走。


              總結: 即使硬件滿分，軟件零分，都是徒然，試一次就夠，無下次。


              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Feels like a Cha Chan Teng
              2018-12-02 1971 views
              Price is expensive, food is so so, and the service is horrible at this place...The waiters will take any opportunity to have you finish your meal and turn tables. They would storm in and take your dishes (with self-brought baby cutleries still in the bowl) even if you haven’t finished your meal. This reminds me very much of a couple of Cha Cha Tengs with poor service... but I am paying a service charge at Pak Loh!It took me a few similar experiences before I took the time to write this, there ar
              Read full review
              Price is expensive, food is so so, and the service is horrible at this place...

              The waiters will take any opportunity to have you finish your meal and turn tables. They would storm in and take your dishes (with self-brought baby cutleries still in the bowl) even if you haven’t finished your meal. This reminds me very much of a couple of Cha Cha Tengs with poor service... but I am paying a service charge at Pak Loh!

              It took me a few similar experiences before I took the time to write this, there are a lot of better restaurants around and I don’t have to go back to this one.
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Date of Visit
              2018-12-02
              Dining Method
              Dine In
              Spending Per Head
              $300 (Lunch)
              Level1
              2
              0
              Horrible Service
              2018-06-06 3748 views
              The receptionst is super rude , she gave me some attitude when she sat me down at the table around 12:05 . By 12:30 , I have inform her that my friend is running late and on her way and waiting for my order but she yelled at me and ask me to leave as she need to give the table for another person ! I really don't know what have I done to experience this !
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              The receptionst is super rude , she gave me some attitude when she sat me down at the table around 12:05 . By 12:30 , I have inform her that my friend is running late and on her way and waiting for my order but she yelled at me and ask me to leave as she need to give the table for another person ! I really don't know what have I done to experience this !
              72 views
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              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              73
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              質素平平
              2018-02-20 3441 views
              已經惠顧過所有的潮州百樂分店。圓方分店給我們的印象一般。我們到達時已經已是9點，我們7位，是因為帶外國朋友逛街購物，遲了晚餐。環境雖然比其他分店好，但有以下幾點有待改進：1）店員不停推介貴價套餐及海鮮。問他們有冇其他潮州特色推介則沒有。2）食物質素較遜色。除了糖醋麵較好之外，其他也不行。潮州炒飯很淡，滷水鵝片很「諧」及有渣。上湯莧菜，菜都煮爛了，很碎。3）同是潮州百樂，只有這間沒有參與 Asia miles
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              已經惠顧過所有的潮州百樂分店。
              圓方分店給我們的印象一般。
              我們到達時已經已是9點，我們7位，是因為帶外國朋友逛街購物，遲了晚餐。
              環境雖然比其他分店好，但有以下幾點有待改進：
              1）店員不停推介貴價套餐及海鮮。問他們有冇其他潮州特色推介則沒有。
              2）食物質素較遜色。除了糖醋麵較好之外，其他也不行。潮州炒飯很淡，滷水鵝片很「諧」及有渣。上湯莧菜，菜都煮爛了，很碎。
              3）同是潮州百樂，只有這間沒有參與 Asia miles
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Level4
              304
              0
              潮菜之夜
              2017-10-24 3856 views
              晚上同朋友去圓方睇戲，睇戲之前搵下有咩野食先。朋友想食潮州菜所以我們揀了百樂潮州魚翅酒家，晚上8點半後很快便有位了。坐底了之後待應便送上了功夫茶給我們。骨香鵝肉片加滷水雞蛋，鵝肉片滷水味很香濃，肉質幼滑。還有滷水豆腐墊底吸引了鵝肉精華。淮杞燉鮮螺頭湯，湯燉得夠鮮螺頭味，湯很鮮甜。欖菜肉碎四季豆，炒得很香口，真係食唔停口。魚香茄子煲，茄子肉碎辣椒一齊煮成的小菜，雖然有些油但很惹味。白粥煲得很軟綿綿，撈埋欖菜肉碎一齊食好有味道。清心丸綠豆爽，爽口。蓮子棗皇糕，食落口感彈牙，棗味夠濃。
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              晚上同朋友去圓方睇戲，睇戲之前搵下有咩野食先。朋友想食潮州菜所以我們揀了百樂潮州魚翅酒家，晚上8點半後很快便有位了。坐底了之後待應便送上了功夫茶給我們。
              77 views
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              292 views
              1 likes
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              骨香鵝肉片加滷水雞蛋，鵝肉片滷水味很香濃，肉質幼滑。還有滷水豆腐墊底吸引了鵝肉精華。
              112 views
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              淮杞燉鮮螺頭湯，湯燉得夠鮮螺頭味，湯很鮮甜。
              73 views
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              欖菜肉碎四季豆，炒得很香口，真係食唔停口。
              64 views
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              魚香茄子煲，茄子肉碎辣椒一齊煮成的小菜，雖然有些油但很惹味。
              58 views
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              白粥煲得很軟綿綿，撈埋欖菜肉碎一齊食好有味道。
              58 views
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              清心丸綠豆爽，爽口。
              64 views
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              蓮子棗皇糕，食落口感彈牙，棗味夠濃。
              71 views
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              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              118
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              圓方晚膳可靠的中餐選擇
              2017-09-03 3087 views
              舊同事相約出來聚會, 選了圓方的百樂潮州魚翅酒家, 因為吃中餐的圓檯較方便傾談聚舊！是次總共點了六道美食，每道菜都各有特色：碧綠川椒雞球, 雞肉爽嫩, 亦不十分辣潮式炸雙棗, 由蝦棗配以蟹棗, 放上桌時已炸至金黃香脆, 爽口彈牙欖菜肉碎四季豆, 口感一流骨香鵝肉片,以秘製鹵水汁長時間鹵那些鵝片, 這道招牌菜果然名不虛傳, 鵝片幾乎入口即化！潮式返沙芋條, 飯後甜品, 味道不過爾爾方魚肉碎泡粥, 方魚香脆, 佐以肉碎, 禁不住連下兩碗泡了粥！
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              舊同事相約出來聚會, 選了圓方的百樂潮州魚翅酒家, 因為吃中餐的圓檯較方便傾談聚舊！是次總共點了六道美食，每道菜都各有特色：

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               碧綠川椒雞球, 雞肉爽嫩, 亦不十分辣

              53 views
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               潮式炸雙棗, 由蝦棗配以蟹棗, 放上桌時已炸至金黃香脆, 爽口彈牙


              67 views
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               欖菜肉碎四季豆, 口感一流

              70 views
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               骨香鵝肉片,以秘製鹵水汁長時間鹵那些鵝片, 這道招牌菜果然名不虛傳, 鵝片幾乎入口即化！


              88 views
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               潮式返沙芋條, 飯後甜品, 味道不過爾爾

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               方魚肉碎泡粥, 方魚香脆, 佐以肉碎, 禁不住連下兩碗泡了粥！
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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                DETAILED RATING
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                Date of Visit
                2017-08-21
                Dining Method
                Dine In
                Spending Per Head
                $220 (Dinner)
                Recommended Dishes
                • 骨香鵝肉片
                • 方魚肉碎泡粥
                Level2
                20
                0
                貴價飯堂午餐
                2017-08-17 2590 views
                今日公司食飯，終於有機會一嘗elements嘅百樂潮州酒家。平時經常經過，但從來過門而不入。餐廳佈置特別，最近出入口嘅圓枱貌似鳥籠、有布簾圍住，自成一角，甚有私隱，非常適合傾生意／心事。今日午餐由老細發板，所以沒有影餐牌！都沒有所謂吧，就專心的吃的午餐啦空間感充足，樓底高，不過枱於枱之間頗近潮州酒家必食滷水，滷水拼盤有蛋、豆腐、鵝同墨魚，滷水味不算太重，墨魚軟滑最好食兩條潮式凍魚，一條烏頭一條馬友，烏頭肉實、馬友香但有腥味，我不太欣賞燉湯！超級好飲！夠味又夠料！燉湯除左花膠、蟲草花，仲有雞、淮山、螺頭等等，好多料！我最期待的柚皮鵝掌，不過無太大驚喜。枝竹炆魚，頗腥，味道一般炒飯，正常味道，偏淡紅棗糕，不太甜膩，不過似乎蒸過龍，好黏口完美句號，綠豆爽，也是不太甜，有口感，裡面有少少類似蒟蒻，加強咬口推薦：食潮州菜推薦菜式竟然係燉湯服務：頗殷勤價錢：都幾貴
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                今日公司食飯，終於有機會一嘗elements嘅百樂潮州酒家。平時經常經過，但從來過門而不入。餐廳佈置特別，最近出入口嘅圓枱貌似鳥籠、有布簾圍住，自成一角，甚有私隱，非常適合傾生意／心事。
                今日午餐由老細發板，所以沒有影餐牌！都沒有所謂吧，就專心的吃的午餐啦


                246 views
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                空間感充足，樓底高，不過枱於枱之間頗近
                滷水拼盤
                44 views
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                潮州酒家必食滷水，滷水拼盤有蛋、豆腐、鵝同墨魚，滷水味不算太重，墨魚軟滑最好食

                （潮式凍魚？）
                33 views
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                兩條潮式凍魚，一條烏頭一條馬友，烏頭肉實、馬友香但有腥味，我不太欣賞
                燉湯
                32 views
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                燉湯！超級好飲！夠味又夠料！

                27 views
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                燉湯除左花膠、蟲草花，仲有雞、淮山、螺頭等等，好多料！

                44 views
                0 likes
                0 comments
                我最期待的柚皮鵝掌，不過無太大驚喜。
                30 views
                0 likes
                0 comments
                枝竹炆魚，頗腥，味道一般
                24 views
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                炒飯，正常味道，偏淡
                紅棗糕
                45 views
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                0 comments
                紅棗糕，不太甜膩，不過似乎蒸過龍，好黏口

                綠豆爽
                44 views
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                完美句號，綠豆爽，也是不太甜，有口感，裡面有少少類似蒟蒻，加強咬口


                推薦：食潮州菜推薦菜式竟然係燉湯


                服務：頗殷勤


                價錢：都幾貴
                (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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                滷水拼盤
                燉湯
                綠豆爽