16
6
8
Address
San Mun Tse Road, Tai Po
大埔三門仔路
大埔墟火車站轉乘綠色專線小巴20K ，於終點站下車，車程約20 分鐘。 continue reading
Introduction
結合中日東南亞煮法，提供海鮮創意食法，海鮮種類凡多。餐廳環境寬敞和清幽，適合多人聚會。 continue reading
Opening Hours
Mon - Sat
11:30 - 23:00
Sun
11:00 - 23:00
Payment Methods
Visa Master Cash
Number of Seats
300
Other Info
Alcoholic Drinks
May Bring Your Own Wine Details
Parking
Phone Reservation
10% Service Charge
Outdoor Seating
TV Broadcast
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Menu
Signature Dishes
金泊墨魚頭 金銀蒜乳鴕鳥脾 金銀蒜蟹飯 炭燒美國珍寶蠔 燒汁元貝
Review (32)
食一次就夠
Level3 2010-07-23
1888 views
幾欣賞佢個墨魚刺身, 其他就冇咩特別最差係甜品,選擇少又整得求其!D staffs唔知點解乜都唔知, 問親咩都要揾過第二個人唻?!不過態度尚可接受總括唻講可以試下,冇其他人講到咁差,但一次就夠了 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
近年來最差的一餐
(Non-member) 2010-04-24
1199 views
聽人話去三門仔食海鮮，今日去開沙田，有人提議試下。去到淨係見到一間三門仔魚港，姑且一試。露天的用餐區環境一流，無敵海景。我們見有外籍廚師在泡製燒烤，個樣好似好得咁，就叫咗侍應推介的四人燒烤餐，再加冰鎮墨魚刺身和蟹飯，另墨魚鬚酥炸。炸墨魚鬚先到，細細碟冇驚喜，跟住嚟燒烤，龍蝦唔新鮮，冇魔鬼魚換咗倉魚，四小塊好核突，似鹹魚，完全唔係鮮魚。羊脾鞋拾拾，其他肉類如雞翼牛扒，質素重差過大家樂。講番個條話新鮮墨魚，俾人切咗啲鬚成個鐘，先上抬。唔講係墨魚，我以爲食緊膠，完全無鮮味。我地同侍應反影，她二話不說把它擺走，跟住部長話扣番斤兩。點知埋單發現所謂扣斤兩，係扣一半墨魚錢，即係話嗰碟得幾舊嘅墨魚鬚佔咗半斤八十大元，再加三十元加工，成為一百一十元。我地同部長理論，他態度好差話你唔arm食啫，應該冇得退錢。咁明明係侍應擺走話扣錢，點知咁取考。本來食物質素差都算，咪唔再幫襯囉。最激氣係俾人呃錢。結果六個人午餐一千二百大元再加一肚氣！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
鍾意食蝦既朋友仔唔好錯過啦
Level2 2010-04-10
796 views
超抵既2小時任食午餐, 滿足晒鍾意食蝦既我!!推介以下有蝦的食物：魚籽芥香嚮螺餃.......入面有wasabi, 都幾勁, 唔食得辣既朋友要諗清楚蟹籽海鮮春卷......超好味, 唔油膩鮑魚鮮蝦鳳眼粿........好味, 唯一是皮有少少'un'千絲黃金球......外型特別, 好脆, 唔油膩木魚花漁角.......同炸雲吞差唔多, 不過上面有啲木魚香芒鮮蝦角.......同木魚花漁角外型差不多一樣, 但唔知啲香芒去咗邊??生醉鎮醋蝦......味道幾特別, 不過啲蝦係生既其他推介食物：三文魚......新鮮肥美法式局元貝......偏咸, 但元貝好好味皇室秘制龍蝦湯......勁好味, 真係有龍蝦肉墨魚冷麵......都好味(其實好似食壽司時既櫻花魷魚咁)鵝肝醬饅頭......本人不太喜歡那味道, 但朋友話好食蒜香牛柳粒......很香口黃金南瓜條......應該係用咸蛋漿炸既, 好好味味椒鹽豆腐粒......辣辣地, 但炸到好脆好好味白汁靈芝菰......咸咗少少, 但酸酸地口感好新鮮同開胃失望的食物：嫲嫲椒醬肉......义燒炒豆腐干??......bad所有甜品.除咗紅霞艷影(因冇晒).....冇水準可言, 留番食其他嘢好過 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
豪食海鮮 Yummy!Yummy!
Level2 2010-01-17
502 views
一班新舊同事冬季旅行+聚餐行完大埔及三門仔一行8人就近去左呢間食海鮮由於有人請又有人極度識點菜叫左超多食物8人坐左12檯都放唔晒d 野食游水大墨魚一隻三食- 刺身- 堂灼- 椒鹽炸墨魚超鮮甜, 刺身一流椒鹽完都仲係食得出果份鮮甜上湯澳洲龍蝦 足4斤 上檯成個龍蝦山, 肉質鮮味及極之彈牙煎米粉底極香口黑瓜子斑 (近2斤)肉質非常滑，皮油潤好味, 香港少見豉椒大蟶子 一人一隻蟶子肉同樣鮮甜佢分開左一人一隻上不過個蟶子肉冇同殼炒個殼凍凍地, 整到蟶子肉唔夠熱同時大家仲食緊個龍蝦同墨魚, 遲左先起筷焗蟹飯 甘香有飯味西蘭花一口牛肉肉質幾好, 不過其他野太好食, 牛肉比人比下佢炸子雞半隻 雞炸得好好, 皮薄肉滑係少左dd 雞味砂鍋南乳唐生菜師傅功力之作豆腐魚湯 (又白又鮮)羊腩煲太多野食...本來仲有Order 左東風螺但waiter冇落到單好彩冇來唔係都唔知點食晒同場加飲舊同事安溪鐵觀音正正~~甜品送果盤及蛋白南瓜梳乎厘 Souffle一人一個, 個杯細細個, 好得意另order 了2個荔芋西米露 及3 個薑茶湯圓甜品唔會好甜, 但就剛剛好, 湯圓芝麻味道好出我唔喜歡食荔芋既, 都覺得西米露正埋單雖然成5K唔係抵, 但就食得好開心 太好食, 掛著食冇影加上得手機好多野都冇影相XD continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
唯一可取是美景
Level4 2009-05-01
238 views
五．一勞動節，上午去了打羽毛球，打完波朋友知我下午要去大尾篤bb蕉，所以驅車往大尾篤吃個午餐，但係大尾篤由於車太多，冇車位，所以就去了三門仔開飯！有免費車位提供，面對無敵海，坐位有室外和內，我們選擇了室外，很舒服，很涼快！環境一流！四人點了少少餸，蒜香骨：得幾件，真係超少，但味道都係一般！桶雞：有川椒味，味道夠辣，但啲雞炸得過火。豉油王炒麵：都幾搵笨架，超細碟，仲有menu係冇寫有炒麵嘅，只要你說就可以有得賣，冇亦冇價錢！香煎吊片肉餅：加了馬蹄，味道都尚可，但朋友話食唔出吊片味。我點了青檸梳打，朋友點了咖啡，我的梳打係無糖，很清很有青檸味， 朋友的咖啡老遠已嗅到其香！^^咁就＄500 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Show All 32 Reviews