32
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12
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400
0
2024-07-05 996 views
紅島冰廳位於佐敦192至196號協成行九龍中心地下至1樓鄰近恆豐酒店,萬寧餐廳門外有售賣各種麵包菠蘿包,蛋撻等等堂食有厚厚的餐牌越南菜炸雞翼撈檬雞翼炸得皮乾唔油內裡肉嫰撈檬有青瓜等配菜好清爽越式柚子大蝦沙律大蝦彈牙柚子清新配上生菜同青瓜絲蝦餅大大塊分5小塊蝦味香日式鰻魚炒飯非常香飯粒均勻滿滿一碟阿華田西多西多士加上糖漿同鍊奶面頭再灑上阿華田碎非常美味班蘭紅豆爆珠冰班蘭非常香紅豆粒粒分明微甜爆珠有咬口香橙乳酸飲落酸酸甜甜橙味香,夠fresh
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紅島冰廳位於佐敦192至196號協成行九龍中心地下至1樓

鄰近恆豐酒店,萬寧

餐廳門外有售賣各種麵包

菠蘿包,蛋撻等等

堂食有厚厚的餐牌

越南菜炸雞翼撈檬

雞翼炸得皮乾唔油

內裡肉嫰

撈檬有青瓜等配菜好清爽

越式柚子大蝦沙律

大蝦彈牙

柚子清新

配上生菜同青瓜絲

蝦餅

大大塊

分5小塊

蝦味香

日式鰻魚炒飯

非常香

飯粒均勻

滿滿一碟

阿華田西多

西多士加上糖漿同鍊奶

面頭再灑上阿華田碎

非常美味

班蘭紅豆爆珠冰

班蘭非常香

紅豆粒粒分明

微甜

爆珠有咬口

香橙乳酸

飲落酸酸甜甜

橙味香,夠fresh


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-29
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$75 (Tea)
Level4
510
0
鐵板海鮮炒烏冬鐵板熱騰騰,上到枱仲出晒煙,海鮮類有海蝦、青口、魷魚等,份量豐盛,烏冬Q彈,甜醬油風味,口味香濃。焗芝士腸仔肉醬意粉濃郁肉醬覆蓋表面,啖啖意粉都沾滿肉醬,層次豐富,和芝士鹹香平衡,唔錯!銀芽肉絲炒麵色澤金黃誘人,麵條彈牙而不柴,入口仲脆卜卜,肉絲軟嫩,同爽脆嘅銀芽好夾,好有鑊氣。越式雞翼撈檬檬粉有啲唔夠凍,勝在份量充足。雞翼脆卜卜,入口有鹹香,加上醬汁,散發陣陣清新酸香,充滿酸爽感。斑蘭椰汁紅豆爆珠冰呢款特飲好得意,斑斕味嘅椰汁冰好特別,爆珠內係一粒粒紅豆粒,充滿爽脆感,入口清新自然,很涼爽。
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鐵板海鮮炒烏冬
鐵板熱騰騰,上到枱仲出晒煙,海鮮類有海蝦、青口、魷魚等,份量豐盛,烏冬Q彈,甜醬油風味,口味香濃。
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焗芝士腸仔肉醬意粉
濃郁肉醬覆蓋表面,啖啖意粉都沾滿肉醬,層次豐富,和芝士鹹香平衡,唔錯!
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銀芽肉絲炒麵
色澤金黃誘人,麵條彈牙而不柴,入口仲脆卜卜,肉絲軟嫩,同爽脆嘅銀芽好夾,好有鑊氣。
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越式雞翼撈檬
檬粉有啲唔夠凍,勝在份量充足。雞翼脆卜卜,入口有鹹香,加上醬汁,散發陣陣清新酸香,充滿酸爽感。
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斑蘭椰汁紅豆爆珠冰
呢款特飲好得意,斑斕味嘅椰汁冰好特別,爆珠內係一粒粒紅豆粒,充滿爽脆感,入口清新自然,很涼爽。
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DETAILED RATING
Taste
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Dine In
Level4
451
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茶餐廳擁有一種獨特嘅懷舊氛圍,而且食物多款式,啱哂我哋傳統港人口味。我哋揀咗晚餐set套餐美國牛柳牛肉大大塊,表面有點焦香,內裏粉紅,有濃郁牛味,芝士焗龍蝦🦞就比較juicy,肉質爽彈,芝士份量豐富,即叫即整,set包括紅/白湯、餐包和飲品,就連餐包,上到枱都仲係熱辣辣,配搭意粉份量好多,炸薯就比較吸汁,整體性價比極高!見到呢度仲有越南菜Menu,都幾特別,就order咗海南雞飯,雞肉無雪味,肉質嫩滑,揀咗配搭雞油飯,黃澄澄嘅飯比較軟身,勝在充滿香氣,整體都唔錯。最喜歡就係配搭特飲,大大杯都係加$12👍
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茶餐廳擁有一種獨特嘅懷舊氛圍,而且食物多款式,啱哂我哋傳統港人口味。

我哋揀咗晚餐set套餐

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美國牛柳
牛肉大大塊,表面有點焦香,內裏粉紅,有濃郁牛味,芝士焗龍蝦🦞就比較juicy,肉質爽彈,芝士份量豐富,即叫即整,set包括紅/白湯、餐包和飲品,就連餐包,上到枱都仲係熱辣辣,配搭意粉份量好多,炸薯就比較吸汁,整體性價比極高!

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見到呢度仲有越南菜Menu,都幾特別,就order咗海南雞飯,雞肉無雪味,肉質嫩滑,揀咗配搭雞油飯,黃澄澄嘅飯比較軟身,勝在充滿香氣,整體都唔錯。

最喜歡就係配搭特飲,大大杯都係加$12👍
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DETAILED RATING
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354
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2024-06-06 1801 views
紅島餐廳今日森仔去到佐敦同朋友仔食個快飯!竟然搵到間高質茶餐廳🍴🤣🤣佢好似部份新興嘅茶餐廳🍴一樣,打造貴少少🤏但係食物質素高,同環境舒服嘅感覺。當日我叫左三款食物,都令我幾喜出望外:🥇鐵板牛柳拼鵝肝整個鐵板上,真係好有格調和高級👍🏻👍🏻熱辣辣上枱,香氣撲面😚牛柳肉質鮮嫩可口,搭配濃郁醇厚的鵝肝!兩種高級食材的碰撞,讓人欲罷不能。尤其是鵝肝的口感,入口即溶,滑嫩細膩,完全不輸給任何高檔餐廳。🥈生牛肉湯河生牛肉湯河亦別有一番風味。🙌🏻湯頭清鮮甘甜,沒有半點腥羶味,正!而當中清甜湯底更能帶出生牛肉嘅味道!😍生牛肉香嫩夠味,熟度自由調控!再配上爽滑的河粉🍜,讓人一口接一口停不下來。🥉焗味噌鰹魚汁櫻花🌸蝦雞扒最後的焗味噌鰹魚汁櫻花🌸蝦雞扒同樣出色。鰹魚醬汁濃郁鮮味,想像不到的美味😋而份量之多,焗過的蝦肉和雞扒多到看不見飯。味道👅更加在醬汁帶領下相得益彰。連同櫻花蝦的芳香和香脆口感,提升了整個菜品幾個層次,回味無窮。整體嚟講,紅島冰廳不僅保留了香港茶餐廳獨有的特色,亦有在菜品製作上有新飲創意。無論是對味蕾還是對生活情調的追求,這裡都是一個值得光顧的好去處。
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紅島餐廳
今日森仔去到佐敦同朋友仔食個快飯!
竟然搵到間高質茶餐廳🍴🤣🤣
佢好似部份新興嘅茶餐廳🍴一樣,打造貴少少🤏但係食物質素高,同環境舒服嘅感覺。
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當日我叫左三款食物,都令我幾喜出望外:

🥇鐵板牛柳拼鵝肝
整個鐵板上,真係好有格調和高級👍🏻👍🏻熱辣辣上枱,香氣撲面😚
牛柳肉質鮮嫩可口,搭配濃郁醇厚的鵝肝!兩種高級食材的碰撞,讓人欲罷不能。
尤其是鵝肝的口感,入口即溶,滑嫩細膩,完全不輸給任何高檔餐廳。
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🥈生牛肉湯河
生牛肉湯河亦別有一番風味。🙌🏻
湯頭清鮮甘甜,沒有半點腥羶味,正!
而當中清甜湯底更能帶出生牛肉嘅味道!😍
生牛肉香嫩夠味,熟度自由調控!
再配上爽滑的河粉🍜,讓人一口接一口停不下來。
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🥉焗味噌鰹魚汁櫻花🌸蝦雞扒
最後的焗味噌鰹魚汁櫻花🌸蝦雞扒同樣出色。
鰹魚醬汁濃郁鮮味,想像不到的美味😋
而份量之多,焗過的蝦肉和雞扒多到看不見飯。
味道👅更加在醬汁帶領下相得益彰。
連同櫻花蝦的芳香和香脆口感,提升了整個菜品幾個層次,回味無窮。
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整體嚟講,紅島冰廳不僅保留了香港茶餐廳獨有的特色,亦有在菜品製作上有新飲創意。
無論是對味蕾還是對生活情調的追求,這裡都是一個值得光顧的好去處。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Recommended Dishes
  • 鐵板牛柳拼鵝肝
Level4
116
0
得知紅島冰廳在佐敦開了分店以後, 小編馬上來朝聖, 本身已經有心理準備需要等位, 但餐廳有3層高, 好多座位, 就算是星期五晚上7點多的黃金時段也不用等位。小編有事先做功課, 知道這邊的鐵板扒餐算是出名, 當然要一試。香煎西冷牛扒拼大虎蝦 $148套餐已包餐包, 餐湯 (紅湯/白湯), 餐飲。主食可選飯/意粉/焗薯, 值得一提的是焗薯並非薯條或薯角, 而是整個焗薯仔, 頗為特別。小編點了焗薯走醬 (個人喜好不喜歡沙律醬)。醬汁可選黑椒汁/蒜茸汁/燒汁/加錢要其他特別的汁醬, 例如咖哩汁、粟米汁等。蒜茸汁很夠味, 而且有蒜頭粒粒, 配牛扒一流。西冷點了5成熟, 在烘得很熱的鐵板, 慢慢享受已經會變成7成熟, 剛剛好。肉質比想像中好, 西冷的脂肪當然不會比肉眼多, 但也有肉味, 肉質嫩滑。常餐D $56常餐D包括招牌沙爹牛肉麵配火腿奄列、丹麥酥。沙爹牛肉麵的沙爹很濃郁, 有花生的香味。火腿奄列即叫即炒, 蛋不會過老, 是剛好的熟度。香辣炒貴刁 $70放心, 一點都不辣。炒貴刁有不少蝦仁、炒蛋和配菜, 上檯時冒著煙, 炒得乾身, 很有鑊氣。清炒白菜仔 $55吃了這麼多肉當然要叫一碟蔬菜平衡一
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得知紅島冰廳在佐敦開了分店以後, 小編馬上來朝聖, 本身已經有心理準備需要等位, 但餐廳有3層高, 好多座位, 就算是星期五晚上7點多的黃金時段也不用等位。小編有事先做功課, 知道這邊的鐵板扒餐算是出名, 當然要一試。

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香煎西冷牛扒拼大虎蝦 $148
套餐已包餐包, 餐湯 (紅湯/白湯), 餐飲。主食可選飯/意粉/焗薯, 值得一提的是焗薯並非薯條或薯角, 而是整個焗薯仔, 頗為特別。小編點了焗薯走醬 (個人喜好不喜歡沙律醬)。醬汁可選黑椒汁/蒜茸汁/燒汁/加錢要其他特別的汁醬, 例如咖哩汁、粟米汁等。蒜茸汁很夠味, 而且有蒜頭粒粒, 配牛扒一流。西冷點了5成熟, 在烘得很熱的鐵板, 慢慢享受已經會變成7成熟, 剛剛好。肉質比想像中好, 西冷的脂肪當然不會比肉眼多, 但也有肉味, 肉質嫩滑。
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常餐D $56
常餐D包括招牌沙爹牛肉麵配火腿奄列、丹麥酥。沙爹牛肉麵的沙爹很濃郁, 有花生的香味。火腿奄列即叫即炒, 蛋不會過老, 是剛好的熟度。
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香辣炒貴刁 $70
放心, 一點都不辣。炒貴刁有不少蝦仁、炒蛋和配菜, 上檯時冒著煙, 炒得乾身, 很有鑊氣。
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清炒白菜仔 $55
吃了這麼多肉當然要叫一碟蔬菜平衡一下, 白菜仔的份量對得起價錢。

總括而言紅島冰廳的食物質素與價錢相對, 員工服務態度良好, 環境比一般的茶餐廳企理, 很適合客人慢慢地享受一個「快餐」。
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DETAILED RATING
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Date of Visit
2024-04-13
Dining Method
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Level4
510
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餐廳Menu食品種類豐富,三五知己嚟到,都可以滿足各人口味!西冷牛扒拼虎蝦蒜茸汁我哋order咗七成熟,牛扒表面煎得微焦,肉質粉嫩。大大隻虎蝦好飽滿,淋上甜甜地嘅蒜茸醬汁,配搭意粉,吸附上醬汁,味道濃郁。鐵板餐仲會附送餐包和餐湯、加$12仲有杯特飲添,性價比高!越式香茅雞翼撈檸檬雞翼上到枱都熱辣辣,外皮金黃酥脆,檬粉則是夠哂凍冰冰,淋上特製醬汁,散發著清新香茅味,酸酸甜甜和微辣風味,很回甘,配上碎檸檬片,充滿清新氣息。馬來咖喱牛筋腩筋腩上比例上牛腩份量比較多,牛筋炆至軟滑,牛腩咬下帶有柔韌感,咖喱汁好香,濃郁而偏向甜味。嚟到茶餐廳,點可以唔order西多士,即叫即炸,香酥可口,中間有碎花生🥜和花生醬,入口勁香😚個人覺得係必食!
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餐廳Menu食品種類豐富,三五知己嚟到,都可以滿足各人口味!
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西冷牛扒拼虎蝦蒜茸汁
我哋order咗七成熟,牛扒表面煎得微焦,肉質粉嫩。大大隻虎蝦好飽滿,淋上甜甜地嘅蒜茸醬汁,配搭意粉,吸附上醬汁,味道濃郁。
鐵板餐仲會附送餐包和餐湯、加$12仲有杯特飲添,性價比高!
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越式香茅雞翼撈檸檬
雞翼上到枱都熱辣辣,外皮金黃酥脆,檬粉則是夠哂凍冰冰,淋上特製醬汁,散發著清新香茅味,酸酸甜甜和微辣風味,很回甘,配上碎檸檬片,充滿清新氣息。
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馬來咖喱牛筋腩
筋腩上比例上牛腩份量比較多
,牛筋炆至軟滑,牛腩咬下帶有柔韌感,咖喱汁好香,濃郁而偏向甜味。
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嚟到茶餐廳,點可以唔order西多士,即叫即炸,香酥可口,中間有碎花生🥜和花生醬,入口勁香😚個人覺得係必食!
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鐵板海鮮炒烏冬配搭各種海鮮,種類豐富,有大蝦、魚塊、蟹柳、貝類等,烏冬入口Q彈,用鐵板上,熱辣辣,調味恰到,不會過於鹹,有鮮味,仲有啲芽菜增加口感,飽滿感滿分!Set dinner: 香煎牛柳拼芝士焗扇貝配搭大大碗餐湯和熱餐包,牛柳唔算大件,勝在煎製得恰到好處,口感柔軟。扇貝嘅芝士汁,帶有微鹹,口感層次豐富,回甘持久。可揀選配搭白飯、意粉或者薯菜添!咖喱吉列魚柳意粉 金黃酥脆嘅吉列魚柳另上,做法細心,魚肉口感嫩滑,同濃稠嘅咖喱醬汁好夾。
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鐵板海鮮炒烏冬

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配搭各種海鮮,種類豐富,有大蝦、魚塊、蟹柳、貝類等,烏冬入口Q彈,用鐵板上,熱辣辣,調味恰到,不會過於鹹,有鮮味,仲有啲芽菜增加口感,飽滿感滿分!

Set dinner:
香煎牛柳拼芝士焗扇貝

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配搭大大碗餐湯和熱餐包,牛柳唔算大件,勝在煎製得恰到好處,口感柔軟。扇貝嘅芝士汁,帶有微鹹,口感層次豐富,回甘持久。可揀選配搭白飯、意粉或者薯菜添!

咖喱吉列魚柳意粉

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金黃酥脆嘅吉列魚柳另上,做法細心,魚肉口感嫩滑,同濃稠嘅咖喱醬汁好夾。
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2024-05-23 362 views
寶雲酥焗羊扒 $138套餐已經配咗自家製餐包🍞、 精選餐湯🥣 同埋 飲品🍹,飯🍚、意粉🍝、焗薯🥔任揀一樣,羊架份量都唔少,羊羶味味唔算太重,算係大部份人都比較容易接受嘅,成個套餐都係即叫即整,熱辣辣超滋味!😋😋焗招牌鮮茄豬扒飯🐷$72焗豬扒飯雖然周圍都有得食,但係要整得好食,真係一D都唔容易~佢哋嘅鮮茄真係好Refreshing,豬扒厚薄適中,唔會太韌,真係有豬味㗎!❤️馬來咖喱牛筋腩🐮$75佢哋嘅咖喱真係同一般港式咖喱有啲唔同,香料味會比較重,同埋相對地冇咁油膩,個人覺得做得幾出色!牛腩同薯仔嘅份量都多,70幾蚊性價比爆棚!🙌🏻🙌🏻
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寶雲酥焗羊扒 $138
套餐已經配咗自家製餐包🍞、 精選餐湯🥣 同埋 飲品🍹,飯🍚、意粉🍝、焗薯🥔任揀一樣,羊架份量都唔少,羊羶味味唔算太重,算係大部份人都比較容易接受嘅,成個套餐都係即叫即整,熱辣辣超滋味!😋😋

焗招牌鮮茄豬扒飯🐷$72
焗豬扒飯雖然周圍都有得食,但係要整得好食,真係一D都唔容易~佢哋嘅鮮茄真係好Refreshing,豬扒厚薄適中,唔會太韌,真係有豬味㗎!❤️

馬來咖喱牛筋腩🐮$75
佢哋嘅咖喱真係同一般港式咖喱有啲唔同,香料味會比較重,同埋相對地冇咁油膩,個人覺得做得幾出色!牛腩同薯仔嘅份量都多,70幾蚊性價比爆棚!🙌🏻🙌🏻
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2024-05-16 315 views
👧🏻Wodafoodie in Jordan佐敦近尖沙咀個街口開左間新冰室,裝修新派有特色,環境舒適,野食除左中式小菜焗飯、仲有西式扒餐、連越式料理都有!款式好多,價錢親民,可以一試😙✨ 🥩西冷牛扒拼虎蝦 $148扒餐跟餐包同雜菜湯,牛扒超厚身,切開肉質粉嫩,🦐虎蝦大大隻烤得香口,加左芝麻醬既焗薯好好食😝✨ 🥘焗芝士蟹膏醬海鮮飯 $76餐廳有多款焗飯,呢個既芝士蟹膏醬好少見😍 飯面超多芝士同白汁,海鮮有青口、魷魚、帶子、蝦,每啖飯都食到醬汁好惹味😋✨ 🍢烤雞肉串(3串) $40✨ 🫔米紙卷 $35第一次試冰室既越式料理~米紙卷包扎肉,點泰式酸辣醬好refreshing😌雞肉串配沙嗲醬味道一流,略乾身左少少。📍 紅島冰廳 (佐敦)佐敦彌敦道192-194號協成行九龍中心地庫至1樓
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👧🏻Wodafoodie in Jordan
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佐敦近尖沙咀個街口開左間新冰室,裝修新派有特色,環境舒適,野食除左中式小菜焗飯、仲有西式扒餐、連越式料理都有!款式好多,價錢親民,可以一試😙
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✨ 🥩西冷牛扒拼虎蝦 $148
扒餐跟餐包同雜菜湯,牛扒超厚身,切開肉質粉嫩,🦐虎蝦大大隻烤得香口,加左芝麻醬既焗薯好好食😝
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✨ 🥘焗芝士蟹膏醬海鮮飯 $76
餐廳有多款焗飯,呢個既芝士蟹膏醬好少見😍 飯面超多芝士同白汁,海鮮有青口、魷魚、帶子、蝦,每啖飯都食到醬汁好惹味😋
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✨ 🍢烤雞肉串(3串) $40
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✨ 🫔米紙卷 $35
第一次試冰室既越式料理~米紙卷包扎肉,點泰式酸辣醬好refreshing😌雞肉串配沙嗲醬味道一流,略乾身左少少。
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📍 紅島冰廳 (佐敦)
佐敦彌敦道192-194號協成行九龍中心地庫至1樓
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2024-05-05 244 views
啱啱睇完九龍城寨,即刻想搵返80年代感覺嘅情懷。咁啱喺尖沙咀行過佐敦見到有間紅島餐廳,新開張無耐。一副懷舊嘅裝修,多氧化餐牌食物,即使不用考慮。入到去見到個個都食緊龍蝦,以為個個都咁富貴。原來係非常之抵食。成個晚餐,有塊大大塊嘅牛仔骨,在家中湯餐包凍飲,都係90蚊。個湯仲有得轉中湯,個下抵死。呢個價錢個龍蝦都合理,牛扒唔算難食,手掌咁大塊薄牛扒嗰啲feel,抵食。係個包冇加熱,扣少少分。個湯水份好濃...我朋友叫咗個蕃茄焗雞扒意,即時焗起熱辣辣。味道正常對得起佢價錢。下次可以再試其他
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啱啱睇完九龍城寨,即刻想搵返80年代感覺嘅情懷。咁啱喺尖沙咀行過佐敦見到有間紅島餐廳,新開張無耐。一副懷舊嘅裝修,多氧化餐牌食物,即使不用考慮。

入到去見到個個都食緊龍蝦,以為個個都咁富貴。原來係非常之抵食。成個晚餐,有塊大大塊嘅牛仔骨,在家中湯餐包凍飲,都係90蚊。個湯仲有得轉中湯,個下抵死。呢個價錢個龍蝦都合理,牛扒唔算難食,手掌咁大塊薄牛扒嗰啲feel,抵食。係個包冇加熱,扣少少分。個湯水份好濃...

我朋友叫咗個蕃茄焗雞扒意,即時焗起熱辣辣。味道正常對得起佢價錢。

下次可以再試其他
黑椒豬骨牛扒拼白汁龍蝦飯
$90
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黑椒豬骨牛扒拼白汁龍蝦飯
$ 90
Level3
90
0
2024-05-03 242 views
我最鍾意食茶餐廳😜不過呢我要食高質素嘅最近發現左一間新開嘅茶餐廳喺佐敦性價比好高今次試下佢哋嘅鐵板燒鵝肝拼牛扒牛肉好林,好容易入口牛肉味香濃 鵝肝的味道濃郁、奶油和柔滑!它的質地較為細膩,口感豐富,入口後會散發出濃郁的肝味和香氣。斑蘭椰汁紅豆爆珠𣲙茶餐廳嘅特色飲品都唔錯 特別鍾意呢杯飲品好香嘅椰汁味✅😗焗雙式鴛齋海鮮飯是一道結合了多種海鮮和蔬菜的美食,味道可是豐富、鮮美和口感豐富的。值得一試👍👍
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我最鍾意食茶餐廳😜不過呢我要食高質素嘅最近發現左一間新開嘅茶餐廳喺佐敦性價比好高

今次試下佢哋嘅鐵板燒鵝肝拼牛扒
牛肉好林,好容易入口牛肉味香濃

鵝肝的味道濃郁、奶油和柔滑!它的質地較為細膩,口感豐富,入口後會散發出濃郁的肝味和香氣。

斑蘭椰汁紅豆爆珠𣲙
茶餐廳嘅特色飲品都唔錯 特別鍾意呢杯飲品好香嘅椰汁味✅😗


焗雙式鴛齋海鮮飯是一道結合了多種海鮮和蔬菜的美食,味道可是豐富、鮮美和口感豐富的。值得一試👍👍
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2024-04-30 241 views
平時一個人行完街肚餓想食嘢唔知食咩好我發現最近有間新開嘅茶餐廳非常之高質素 ,推介大家去試吓!!今次叫咗佢哋嘅是日晚餐二人餐❤️佢哋二人餐超級抵食好豐富包括:蒼魚四季豆食評 牛肉豆腐羹上湯青菜蒼魚的口感鮮嫩細軟,肉質鮮美,讓人一試難忘。四季豆爽脆多汁,口感清脆,搭配其他食材烹調更能展現豐富的味道。無論是蒼魚還是四季豆,都是美味可口的食材,值得一試。飲品方面加$12就有紅豆冰好抵飲呀而且大大杯唔會太甜😻😻
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平時一個人行完街肚餓想食嘢唔知食咩好我發現最近有間新開嘅茶餐廳非常之高質素 ,推介大家去試吓!!
今次叫咗佢哋嘅是日晚餐二人餐❤️
佢哋二人餐超級抵食好豐富
包括:
蒼魚
四季豆食評
牛肉豆腐羹
上湯青菜

蒼魚的口感鮮嫩細軟,肉質鮮美,讓人一試難忘。
四季豆爽脆多汁,口感清脆,搭配其他食材烹調更能展現豐富的味道。
無論是蒼魚還是四季豆,都是美味可口的食材,值得一試。

飲品方面加$12就有紅豆冰
好抵飲呀而且大大杯唔會太甜😻😻
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2024-04-30 188 views
平時一個人行完街肚餓想食嘢唔知食咩好我發現最近有間新開嘅茶餐廳非常之高質素 ,推介大家去試吓!!今次叫咗佢哋嘅是日晚餐二人餐❤️佢哋二人餐超級抵食好豐富包括:蒼魚四季豆食評 牛肉豆腐羹上湯青菜蒼魚的口感鮮嫩細軟,肉質鮮美,讓人一試難忘。四季豆爽脆多汁,口感清脆,搭配其他食材烹調更能展現豐富的味道。無論是蒼魚還是四季豆,都是美味可口的食材,值得一試。飲品方面加$12就有紅豆冰好抵飲呀而且大大杯唔會太甜😻😻
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平時一個人行完街肚餓想食嘢唔知食咩好我發現最近有間新開嘅茶餐廳非常之高質素 ,推介大家去試吓!!
今次叫咗佢哋嘅是日晚餐二人餐❤️
佢哋二人餐超級抵食好豐富
包括:
蒼魚
四季豆食評
牛肉豆腐羹
上湯青菜

蒼魚的口感鮮嫩細軟,肉質鮮美,讓人一試難忘。
四季豆爽脆多汁,口感清脆,搭配其他食材烹調更能展現豐富的味道。
無論是蒼魚還是四季豆,都是美味可口的食材,值得一試。

飲品方面加$12就有紅豆冰
好抵飲呀而且大大杯唔會太甜😻😻
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553
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2024-04-26 173 views
記得紅島第一間分店既時候我已經留意到佢,因為個陣仲未有咁多茶餐廳係以復古去裝修🍴而佢地好iconic既紅綠搭配基本上離遠都會見到🚛而今日做完facial,原來樓下都有分店,反正都唔知食乜好就入去試試。同我印象中既餐牌唔同,因為佢地已經增添左好多唔同款式既食物🍛除咗普通茶仔成日見到既常餐之外,佢地仲有越南菜🍗好奇心驅使下就揀左個撈檬,岩哂依家啲天氣食。🐒香茅雞扒撈檬💰$58👉🏻熱杏仁霜🐒瑞士雞中翼(5隻)💰$40佢地既份量真係好大,我自己一個真心KO唔到一大碗撈檬而佢個香茅雞扒調味好好👍🏼如果有多塊我都食得落🤣不過如果想試道地茶仔既話我都係建議大家可以食番佢地既常餐另外我再嗌左雞翼補充下蛋白質🐔瑞士汁超入味,如果有白飯應該會好正🍚下次會想試哂佢地啲烘焙🥯我見都有唔少人係齋買佢地既麵包🥖
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記得紅島第一間分店既時候我已經留意到佢,因為個陣仲未有咁多茶餐廳係以復古去裝修🍴而佢地好iconic既紅綠搭配基本上離遠都會見到🚛而今日做完facial,原來樓下都有分店,反正都唔知食乜好就入去試試

同我印象中既餐牌唔同,因為佢地已經增添左好多唔同款式既食物🍛除咗普通茶仔成日見到既常餐之外,佢地仲有越南菜🍗好奇心驅使下就揀左個撈檬,岩哂依家啲天氣食

🐒香茅雞扒撈檬💰$58
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👉🏻熱杏仁霜
🐒瑞士雞中翼(5隻)💰$40
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佢地既份量真係好大,我自己一個真心KO唔到一大碗撈檬
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而佢個香茅雞扒調味好好👍🏼如果有多塊我都食得落🤣
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不過如果想試道地茶仔既話我都係建議大家可以食番佢地既常餐
另外我再嗌左雞翼補充下蛋白質🐔
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瑞士汁超入味,如果有白飯應該會好正🍚下次會想試哂佢地啲烘焙🥯我見都有唔少人係齋買佢地既麵包🥖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-04-24 224 views
終於明白,點解咁多食評都話呢間餐廳唔好,幫襯佢不如幫襯澳牛。因為今日趕時間,見間餐廳近佐敦地鐵站,所以先幫襯佢。一入去就好似想趕人走咁,勁我勁大聲,服務態度差到不得了。唔怪得知見到有人寫話「不可一不可再」。特別點名!個收銀勁惡,一直怒啤住人,好似想趕人走咁,西到連胃口都無埋。其實如果做得唔開心,無謂發洩落啲客人。仲要不停講嘢,將啲口水噴晒落啲食物上面。員工衛生情況麻麻。如果服務態度+衛生情況可以比負分嘅話,我一定會俾!食物又唔係特別好食,完全諗唔到任何理由要幫襯佢。如果想受氣或者俾人鬧都可以幫襯佢。
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終於明白,點解咁多食評都話呢間餐廳唔好,幫襯佢不如幫襯澳牛。

因為今日趕時間,見間餐廳近佐敦地鐵站,所以先幫襯佢。一入去就好似想趕人走咁,勁我勁大聲,服務態度差到不得了。唔怪得知見到有人寫話「不可一不可再」。

特別點名!個收銀勁惡,一直怒啤住人,好似想趕人走咁,西到連胃口都無埋。其實如果做得唔開心,無謂發洩落啲客人。仲要不停講嘢,將啲口水噴晒落啲食物上面。員工衛生情況麻麻。

如果服務態度+衛生情況可以比負分嘅話,我一定會俾!


食物又唔係特別好食,完全諗唔到任何理由要幫襯佢。

如果想受氣或者俾人鬧都可以幫襯佢。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In