The Italian Club - Wine Bar, Steak House & Pizza Gourmet (Closed)

It's my 6th time going to the restaurant. The first time was 12th March 2020 lunch hour. There were only 2 staffs one short chubby girl an one tall beautiful girl who always entertains the customer and always smiles. It was very busy but both of them were able to manage the restaurant. Food was awesome. cheap and enough to stay full until dinner. Taste was good. Brought 11 of my friends there for lunch and we all had a great experience. Thumbs Up to those 2 staffs who always gives a smile to th

We were aiming to support the restaurant due to the Social Unrest and COVID-19 but really disappointing. After ordering, I just noticed that waitress were not wearing mask. One waitress said she is not wearing mask since she is not sick. 😷The other 2 was wearing but pull down under their chin. So what’s the point to wear it? 🤔 There were empty tables available but they placed people to sit next to each other. 😡. I doubt if this is how a restaurant should run their business without thinking ho

和朋友叫了兩個餐， 除了第一道菜(十秒內可以上菜， 我懷疑是之前有人叫了以後沒出菜)， 其他菜也是三催四請不斷問才能吃到。 味道超難食，賣相也非常核突， 最後沒有吃完就埋單走了， 去了另一間吃。

約左朋友Happy Friday食dinner，見到喺app訂位，仲係晚市，都有50%off，心諗正喎，咁抵，去試下都好呀！Book左7點半，都full house嘅，坐低左即刻會上breadstick，食落似啲硬小小嘅pizza dough，點olive oil同balsamic vinega食，不錯吃👌🏻仲有一小杯welcome drink，係氣泡酒Prosecco黎，入口我覺得麻麻。跟住我地order咗3樣野食～Caprese Salad［7/10］基本上唔係咩功夫菜，製作上都容易，材料上有mozzarella cheese, tomato同兩片麵包，食落無咩特別，就係食材原有嘅味道，算做正常。但我地發現唔應該嗌呢味，因為margherita pizza上面啲配料基本上係一樣😂Margherita Pizza［6.5/10］皆因本人非常喜歡食麵包/麵團/麵粉製品...所以都熱愛pizza，亦對pizza要求都幾高，偏愛Napoli style，通常個dough口感都比較有彈性，用高溫嘅窯烤爐烤熟。而今晚食呢個我唔sure佢用咩爐焗，但係都算做Napoli style，但係個dou

正宗好味意大利🇮🇹菜！！～ 黑布街除咗雞煲同手工啤，呢間食意大利菜都相當好食！坐低嘅時候每人會有一杯welcome 🍸 無論手工意粉同埋pizza 都好有水準。Burger 都推介👍🏻👍🏻

餐廳環境比較黑，有浪漫情調，服務不錯。Wine list 全是意大利酒，十分仔細和全面。食物方面亦多選擇。牛肉他他，牛肉新鮮，醬汁調味好。海鮮麵包，八爪魚十分彈牙。牛扒，鐵板上，但味道一般。

朋友生日 上網book左 呢間餐廳食飯 貪佢好似幾有情調 而事實上情調都幾好 播住D溫和既英文歌 少少黑 但係又清楚見到對面個樣 唔會太嘈 幾岩傾計一坐低有麵包同welcome wine 我覺得麵包唔錯因為我都幾鍾意食硬包 不過朋友覺得太硬 杯白酒就酸酸地 好重酒精味 唔係太好飲 之後叫左個 火腿pizza 同 意粉 分量幾足 兩個食到捧左個肚走 火腿都唔錯 幾好食 不過 切塊切得唔好 要自己再切先得意粉唔記得個名 番茄汁 少少辣 反而幾香口 杯craft beer比起杯白酒真係好飲好多 整體來講不過不失la

意大利菜係香港唔多，所以難得約朋友食飯，就想試下新嘢。一坐低，就會俾幾條長包+老闆好好人比左少少白酒俾我地試。我地3個人嗌左一個cooked ham+mushroom pizza，比較濕，有別於我地平時食pizzahut個種硬崩崩嘅口感。下一道就係garlic+red pepper意粉，我自己覺得香口同有味蕾刺激好正，但我班朋友就覺得太辣🤣唔食得辣嘅記得唔好嗌呢道！最後再嗌個angus rib eye(medium rare)，係側邊過熟，中間都啱啱好！

學人扮高級，請啲吾講中文waitress, 食物難食，份量不足、食牛扒有一半係肥膏！仲要收百分之20 service charge!服務態度一般，仲成日一班人傾計。兩個字……垃圾！

朋友一直推薦這間餐廳，好食，而且上網訂位有優惠。同更難得是星期六都有位又有優惠，咁就試下啦⋯⋯這間意大利餐廳近於旺區，在旺角麥花臣球場附近，在橫街入面，靜中帶旺。餐廳的設計是長方形，坐位分兩邊！大約可以坐二十零人。一坐低就有杯welcome drink 的白酒👍⋯酸酸甜甜增加食慾！一行七人，叫了三款不同芝士和火腿，芝士味濃厚，送酒一流，雞沙律，加了一些碎蛋和薄薄的芝士片！當然一定會叫卡邦尼（Carbonara sauce) 意粉，醬汁份量啱啱好，唔會有濕立立的感覺，叫了pizza 一份，火腿磨菇，有好濃厚番茄醬汁在底。白酒蜆肉意粉，蜆肉新鮮冇沙。口感好好！來意大利餐廳，一定要試意大利云吞👍芝士碎鋪滿在雲吞皮上面，絕不手軟，再加Parma ham!👍👍👍

近年旺角黑布街多左好多野食，行過見到The Italian Club 有50% off，pizza & noodle 都自家製，晚餐就係呢到食！喺門口望入去已經覺得裝修唔錯，主調用黑色有格調，椅會有cushion，食完可以靠住cushion傾計幾relax。 可惜枱同枱之間嘅距離比較貼。餐廳始終位於內街，8:30pm都有唔少空枱，職員安排我哋坐喺門口靠窗位置。內街街上人流較少，望住街景都幾寫意。睇返Menu，提供嘅種類都唔少，除咗自家製noodle 同pizza，仲有意大利雲吞。原本想叫deep fried pizza試下咩泥，但原來餐廳冇提供。落完order，會送上welcome drink(當日係Rose wine)，送嘅味道當然唔會係特別好飲，可以接受啦。重點係成件事即刻high end 咗😂唔知係咪改咗，當日冇食評上寫咁提供麵包。上菜速度都算快，整體味道都算唔錯～TAJARIN PESTO: 本身好鍾意食Pesto意粉，加埋芝士一流。個人覺得呢間餐廳Pesto sauce herbs味道比較突出，掩蓋左自家製麵條嘅蛋味。點解叫麵條唔係意粉？因為餐廳嘅麵條係港式粗麵形狀，但口感係

Serving the steak on a piece of hot stone (which turns cold very quickly) does not mean you don't have to season it before cooking. If it was seasoned, well I couldn't taste it - the meat tastesld like it went straight from the fridge to the pan without any preparation. And the sauce for carbonara tasted more like water. Yes, I think there was an egg or two in there as any carbonara should, but it tasted like watered down and the pasta was drowning in a soup, not a sauce.I like the decor, but

晚上約咗朋友去食過西餐，佢揀咗一間意大利菜，佢話呢間全部都有半價所以決定過嚟試一試。入到黎嘅時候，侍應俾咗一杯細細杯嘅氣酒我哋飲，飲落去其實都只不過係啲$80支嘅質素。睇一睇Menu，全部都係英文，其實一個字都唔係好識，都查咗一段時間字典我哋叫咗一個意粉，一set漢堡。先來一個漢堡嘅時候，其實都唔錯啊，芝士味好濃，明顯係楊蘇眉嘅芝士，我比7分嘅分數再嚟叫咗叫我意粉，應該係海鮮意粉，裏面有蜆肉、青口、八爪魚、蕃茄，一食落去就發覺盡中伏，原因海鮮唔單止唔新鮮，仲有一啲臭味，其實我哋食咗幾啖就放棄左啦。呢個經驗呢我覺得呢一間餐廳真係唔算好吸引，氣氛算唔錯嘅，但如果擬一個正隔離食嘢真係好唔值。

純粹因為有折就黎左呢間野,幾有情調,不過始終冇中環果間咁正。同埋有限時,1個半小時後即催我地走,感覺好差。麵包條同ROSE WINE係免費既,呢樣幾好。STRIPLOIN我叫左全熟,但仲見到D紅色生生地既位。有好多SAUCE,有個店員有同我朋友介紹SAUCE,但就冇同我介紹。肉質都唔錯既,我同朋友叫左ROASTED VEGETABLE一齊SHARE,有D過於SALTY,希望可以改善。呢度比較嘈雜。

晚上一大夥人來吃晚飯 . 餐廳全日 單點食品半價旺角沒什麼好的西餐，本想這家應該還可以，因為中環分店好像不錯，我們點了兩個pizza，三個pasta， 同capparcio 還有兩個 tirimisu兩個pizza還可以。但其實，味道差不多。 揀自己喜歡的配料就好 。😑😑可是，三個pasta都好難食。全部好多水🤮🤮🤮。 每碟都好像上湯煮意粉？？？ 薩莉亞一定好食過佢。甜品算是今天最好的一樣。 總而言之，永遠不會再來。