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| Restaurant: | Glasshouse (形點 I) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Introduction
Their menu is composed of fusion foods like wagyu beef burger and tom yum soup noodles with shrimp and crabmeat. They use various ingredients from local and international.
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Opening Hours
Today
11:30 - 22:00
Mon - Fri
11:30 - 22:00
Sat - Sun
11:00 - 22:00
*Due to the pandemic, our opening hours may differ and are subjected to change. Kindly contact our restaurants for more information
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
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