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One Harbour Road
7-8/F, Grand Hyatt Hong Kong, 1 Harbour Road
Wan Chai
/
Guangdong
/
Dim Sum
/
$401-800
Preserved egg jelly with young ginger
Double boiled chicken and pork shank soup, conch, matsutake mushrooms, bamboo pith in young coconut
Braised Australian sea cucumber, pomelo peel, abalone sauce in puff pastry
Deep fried Boston lobster claw, shrimp mousse, spicy pepper salt Braised Boston lobster, minced pork, spicy sour sauce
Steamed giant garoupa fillet, cordycep flowers, Sichuan peppercorn, soya sauce
Roasted whole baby duck
…
86
3
Summer Palace
5/F, Island Shangri-La Hong Kong, Pacific Place, 88 Queensway
Admiralty
/
Guangdong
/
Stir-Fry
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$401-800
/
Michelin 2024
Sliced barbecued suckling pig
Stewed spare-ribs in a clay pot
Chilled sago cream with mango juice and pomelo
Chilled crystal ham
Braised Yoshihama abalone with goose web in oyster sauce
Crispy chicken with spicy herbs
…
83
13