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好耐冇過去澳門食嘢，我覺得澳門嘅五星級酒店物價比香港平好多，於是就去咗麗斯卡爾頓咖啡廳試吓。服務人員好細心介紹是日推介嘅菜品，又會問我同朋友有冇食物敏感嘅情況，於是推介左蘋果片泡沫煎鵝肝、紅酒炆牛肉蘑菇配薯蓉同香煎三文魚配西班牙米飯。坐低之後即刻會有餐包同牛油附上，餐包可以無限添加，而佢哋嘅牛油都係手做，加入咗忌廉色食嘅時候更加creamy。我都幾鍾意佢哋煎鵝肝呢個前菜，加入咗蘋果之後酸酸甜甜都幾得意，而且好開胃。紅酒炆牛肉就整得太冧，雖然好香紅酒味，但我唔太鍾意呢個口感。而三文魚嘅魚油好香，配埋西班牙米飯成個餐就啱啱好夠飽。整體嘅服務好流暢，而且服務員好細心，價錢會稍為偏貴，但都符合食物嘅質素。

I just wanted to find somewhere nice to chill, and I came to Ritz-Carlton Cafe. I ordered a very simple dessert, Crème Brûlée, and mint tea. The dessert was very simple, but it was very delicious.I didn't order a lot, but the staff were still very nice and made me feel like I was one of the important guests there.Love the environment, made you feel like you are sitting at the café in France.

I was quite impressed with the quality of the food and the amount of choices when I’ve first tried their brunch. The seafood was fresh, large amount of meat selection and the free flow of bubbles(champagne) were great. Normally the dessert section at most of the brunch or buffet places are so so but this place had a great variety of desserts and the quality was wonderful. After they have reopened due to the shut down because of COVID19, the selection of food was limited and quality just isn’t th

三年幾沒有去過澳門，中秋節前夕碰巧澳門有國際煙花匯演比賽，決定請一天假，一家三口去澳門過中秋。上一次在澳門 Galaxy Resort 的 《米芝蓮》星星餐廳「8 1/2 Otto e Mezzo」食晏，今日就稍為平民一點，揀了另一間同樣在 Galaxy Resort 的「Ritz Carlton cafe」。其實，如果講價錢，雖然較「8 1/2 Otto e Mezzo」便宜，但始終都是酒店餐廳，而且以 cafe 的定位來説，並不算便宜了。作為名牌高檔次酒店的附屬 cafe，裝修當然不會馬夫。以純白色作為主要顏色，採用白色襯灰色紋理的雲石枱面餐枱，再加上黑白色的仿古細細塊地磗、及白色燈光照明；整體感覺光潔明亮、高級優雅，雖然不是什麼宮庭式設計，但仍然成功營造了一種雍容華貴的氣派，不愧為 Ritz Carlton。酒店 cafe 當然不能缺少甜品櫃，件件精美，定價同樣不便宜（$78～$88），不過，如果能夠等到晚上八點後才來品嚐甜品的話，就全部半價⋯⋯ 只是，到時候還有沒有尚未沽清的蛋糕，就不得而知了！精美甜品之外，估唔到還有少量生蠔供應，品種都有五、六款，果然係五星級酒店氣派。除了午

之前同朋友過黎澳門睇偶像演唱會，睇show前黎左Ritz Carlton酒店下面既Cafe～當日大約6點黎到，唔洗等位！餐廳裝修走法式格調，令人感覺高雅大方，環境十分舒適！侍應遞上一籃餐前麵包籃，可惜以呢間餐廳既級數黎講，餐前麵包竟然係凍冰冰！？？呢點真係有些失望但勝在就係牛油高質，塗少少已經好好味～我地每人都叫左加拿大牛肋條set，大約$300/人，套餐包左前菜、白酒同甜點～沙律就不過不失～三文魚他他賣相精緻，好有法國菜擺盤風格，值得一試！加拿大牛肋條味濃且煮得好稔，非常好食～而帶子都煎得剛好～芝士通心粉係加錢另配，好濃芝士味，好正！香蕉雲呢拿味雪糕都好好味

1st of all, there is not many restaurants in Macau that I can make on line booking. And this is one of them. 21 Oct is my wife's birthday. I made a reservation via openrice. It is nice to see the stand of "Happy Birthday" when arrived. The environment is nice. The staff and the service are excellent. The food is good. The rib eye steak is juicy. It's a little bit salty for me but my wife like it. We both think that the steak should not serve with French fries but the waiter said it is a kind of

This was a top quality brunch. Although I didn't go for the champagne option, there were still a range of juices I could drink and you could order other beverages such as tea, coffee (they did a very nice mocha for me) and soft drinks.The appetisers were amazing - very good parma ham, thinly sliced chorizo and salami, with a range of cheeses and other condiments. Good mixed salads that were on offer included lyonnaise salad, octopus salad (very tasty and not rubbery at all) and beetroot salad. T

今日揀咗係Ritz-Carlton Cafe食晚餐，今晚嘅主題Surf n Turf襯晒由港珠澳大橋過去澳門，正正就係喺水上行車⋯呢一餐飯可以稱得上搭埋車過澳門都值得食一餐飯，喺香港用咁嘅價錢我真係搵唔到咁樣嘅質素同埋環境！頭盤我試咗三文魚他他，做得非常之好；三文魚說裏面夾雜左啲青瓜同埋酸忌廉，口感非常清新開胃，加上迷你炸薯格格俾咗一個爽脆嘅口感。主菜我就揀咗加拿大牛肋肉配波士頓龍蝦，龍蝦不過不失，隻鉗開咗一半好方便咁攞出黎食，蝦身用蒜蓉牛油輕輕帶出鮮味；加牛出名鮮嫩肉味重，呢兩件牛肋肉煮得恰到好處，鮮嫩多汁鬆化唔油膩，配以黑椒汁又或者泰式辣汁非常好食！House Red亦係Dry同Body比較厚身嘅一個配搭，非常有能力併配咁Heavy嘅加拿大牛肋肉，至於Side嘅鴨肝就可以話係正常合格收貨，個人認為如果剪得脆啲會吸引啲。甜品方面就係朱古力蛋糕，朱古力味香濃但係比較甜；反而自家製嘅雲呢拿雪糕就真係食唔出雲呢拿味道，呢個實在有改進嘅空間，因為最簡單嘅連雲呢拿子都見唔到，又真係講唔過佢係Ritz-Carlton自己整嘅⋯

5月12日便是母親節了，這個周末會到隣近香港的澳門走一轉，來一個優質的「吃喝玩樂」之旅嗎？早前跟新婚食友到澳門兩日一夜喪食團，便發覺The Ritz-Carlton Cafe 的 Sunday Brunch（ 每週日十一點半至兩點半）超級划算，性價比高，就算今次不是在氹仔區的酒店住宿，特意去走一趟，依然是覺得物有所值的。不得不承認，個人對The Ritz-Carlton Cafe 是情有獨鍾，差不多每次到澳門都會光顧，除了因為餐廳曾獲「榮獲米芝蓮指南餐盤餐廳2018」，不論食物水準、環境氣氛及服務質素，都屬頂級水平。今次難得跟太太放低兩隻小魔怪，輕輕鬆鬆來放空充電，當然要找個好地方。即開法國生蠔體形雖然較細，但肉質爽鮮，蠔味突出，比起好多自助餐貨色優勝，就連平日好少食生蠔既太太，都讚不絕口，再呷啖香檳，實在是一種享受。Seafood Station 龍蝦鉗就算同樣是龍蝦鉗，都刻意把部份殼敲掉，方便客人享用，細心程度少見，更何況質素真係好，嫩而鮮，正。凍蝦、蛤蜊及青口好大隻，又乾淨，入口無砂，又係必食位。沙律及前菜自家製沙律吧選料新鮮翠綠，如果囝囝係現場，肯定狂掃。好多時，前

網上大受好評的下午茶tea set⋯⋯慕名前來一試。試過就好，沒有那種會再來第二次的沖動！性價比不高，外表精美，但味道不過不失，沒有驚喜！食物size 䄂珍！加點了一杯熱朱古力，好濃，好像飲朱古力漿的感覺，好在不太甜，可可味好濃！

一直都好想試吓呢間酒店嘅下午茶set去開澳門 見行到攰攰地 就諗住其中搵一間酒店食貴婦下午茶 點知就俾我哋見到佢$360 兩人份量嘅下午茶套餐擺得幾靚同埋個環境都幾靚嘅不過佢好似擺錯咗甜品嘅位置 鹹點好似應該係底一杯係茶一杯係咖啡 對比之下更顯得飲咖啡個杯大到好似湯碗咁都幾有趣佢啲餐具都十分之靚 放一件甜品嗰隻碟嗰度好似一件法式甜品咁

性價比極高的酒店午餐好地方一人一個set lunch麵包可以refill磨菇湯濃郁美味薯條脆口， 有咬感。極度健康的我都忍唔住食曬全碟薯條餐飲叫了一杯mocha一杯Latte.Latte既Size唔知點解極大杯下午茶時段有'cake + coffee 'set

由訂座開始，已經覺得餐廳安排很貼心。親身到現場後，員工果然服務一流，細心而不煩擾，讓我們舒舒服服地享用晚餐。直到手動音樂車響起生日歌，大家也為壽星拍掌，氣氛欣喜，不會因為成為焦點而尷尬 。Salmon TartarSpinach SoupUS Prime Rib Eye with Lobster and Foie grasAustralian Wagyu Striploin M6 with Lobster and Foie grasFrench FriesHomemade Ice Cream

親愛的男朋友生日，小妹決定帶他到澳門玩以前去澳門吃晚餐不是葡國菜就是酒店自助餐了，今次想特別一點！.***如果大家想吃高質食物及環境，但又不想要太高價消費，相信這裡會適合你們***.平常在香港吃一個Fine-dining，每人$1000是逃不掉的！但這裡雖然燈光不是暗暗的，但有另一種高貴典雅的感覺（留意除了星期一外每天都會輪著切有牛排、海鮮和牛排配海鮮套餐，最便宜的Full set套餐都只需要$198起）濃濃英倫風的餐廳店內位置蠻多～但小妹也預先訂了位置桌上放上一塊寫着生日快樂的牌子，是人手繪畫的***由於小妹原本是不知道星期一沒有套餐的，所以望着餐牌時一頭霧水畢竟是a la carte menus，單點應該會很貴但再看看，也比香港的還便宜多了***小妹點了四樣食物，包括湯品、主菜和Side dish價錢也是合理的在湯品送上之前，店員先送上法式麵包，麵包還是暖暖的麵包質感十分綿密，吃起來有點像蛋糕更加入了合桃仁，增加了口感塗上牛油更加一流然後送上的是小妹至愛龍蝦濃湯***原本看看價錢的時候覺得有點貴($108)，但店員告知這是一煲的價錢，如有需要，可代為分開兩碗端上***喝起來更是物超

餐廳環境好好，食物都好好食，尤其是牛扒同sorbet。服務態度超級好，亦都好熱情。預定既時候寫左係慶祝結婚一週年，去到餐廳服務生帶到座位時祝福我地結婚一週年快樂，好貼心。檯面仲有塊牌寫著「週年快樂」。最後仲送左塊好精緻既芝士蛋糕俾我地，碟上面都係寫著「一週年快樂」。揀呢度慶祝節日真係好好！覺得佢哋甜品應該好好食，會考慮以後過黎食佢地既甜品下午茶！呢間餐廳唯一既問題（都唔算係問題），就係有時候要面對只講英文既服務員。老公話預定後收到確認電話係全英文，佢覆得好辛苦。對於講開英文既人絕對唔係問題。