Found out about this place from ilovedisneylands review so I was really excited about this place because I am also a chicken lover too.This place specialises in grilled chicken, steamed chicken, marinated chicken organs.On their flyers it states that their chickens are sourced from an environmentally friendly chicken farm.From the review I thought there were only two seats but when I got there it was bigger than I thought, there were about four tables.The decor of the restaurant was quite intere
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Found out about this place from ilovedisneylands review so I was really excited about this place because I am also a chicken lover too.
This place specialises in grilled chicken, steamed chicken, marinated chicken organs. On their flyers it states that their chickens are sourced from an environmentally friendly chicken farm.
From the review I thought there were only two seats but when I got there it was bigger than I thought, there were about four tables.
The decor of the restaurant was quite interesting, it had pictures on the wall which I thought were quite southern American but I am not American so I could be wrong on which part of America it could be.
The chicken was really tender and juicy and the skin was delicious. I do not usually eat the skin but this one has been grilled so that the fat had already been burnt off. Overall the chicken was quite good because it was not oily. The thyme was not strong enough. Although the seasoning such as salt and pepper were strong it was not as strong as the grilled chicken at Wing's which leaves you thirsty after taking the first bite. The magic lemon sauce that came with it was cordial, the stuff that you use to make squashes with. I mean magic because it balances out the saltiness and makes it really appetising. ★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
After I had the grilled chicken I realised they had chicken wings with different herbs which i didnt see earlier. The chicken wings come in threes and it was really good they let me have three different flavours.
As all these herbs were in Chinese I hadnt a clue that they were thyme, basil and rosemary. I recognised the basil as I have heard "lorlak" many times, but the rosemary herb in Chinese was really new to me because the chinese name seems to say "lost - mai sut" ★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★ Thyme flavoured chicken wing: This tasted the same as the grilled chicken. ★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★ Basil flavoured chicken wing: Again the basil was not strong enough. ★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★ Rosemary flavoured chicken wing: Same as above the rosemary was not that strong. ★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
As I was pretty sure the lemon sauce was lime cordial I asked if they could make it into a drink by adding water, and they did it for me. I am sure they must have thought I was barmy but anyway it was a really good thirst quencher, my thirst was gone! They should add this drink to the menu, it was much better than the other drinks they had and it was refreshing and sour just like those Thai iced lime drinks.
這裡標榜採用本地環保農場出產，無添加激素的泰安雞，我想主要是做外賣的雞髀雞翼和小食等等（嗯，除了雞其實還有叉燒的）。但它也有賣原隻香妃雞，也有些飯餐供應，兼有幾個座位供人堂食之用。
這是百里香烤雞扒（$15），皮下脂肪不多，應該沒經油炸，皮因為放在櫃檯擺賣已一段時間所以是不脆的。雞肉味道是甜甜的，有很多肉汁應該還有一點香草味的。
然後轉了吃雞髀，左邊的是香妃雞髀（$15），怎麼顏色跟吊起來賣的整隻香妃雞不同的呢？這麼深色，於是無論賣相或者味道都有三分似鹵水雞髀。這個吃完有點口渴，據經驗是味精作祟。右邊的是羅勒烤雞髀（$15），味道上吃不出跟百里香雞扒有多大的分別。
All was well, but there was no English menu yet!
There is a chicken set with rice or noodles but I couldnt be bothered to study the menu so I just ordered chicken a la carte.
The chicken was really tender and juicy and the skin was delicious. 
As all these herbs were in Chinese I hadnt a clue that they were thyme, basil and rosemary.
Anyway I'll be back and it would be great if they served roast potatoes on the side too
原來香加雞專門店就是由本地經營「泰安雞」的香氏家族所開, 「泰安雞」無添加激素兼百分百本地環保農場生產。 難怪用新鮮泰安雞製作的白切雞及香妃雞 , 全隻 $188 半隻$ 95 , 不過健康就更是無價
小店的骰, 開放式厨房卻佔大多數位置, 堂食餐枱只有4張；賣雞的店子沒有一般燒臘店的油膩, 反而牆上掛有大幅油畫, 裝飾品四處擺設, 店員們都穿上青綠色的醒目制服, 遠處還見到有即磨咖啡機, 想必是想打造歐陸庭院式的和靄賣雞店
香妃雞菜飯套餐 $48 ... 據店員說菜飯是每天用泰安雞雞油炒成, 菜就是有機蔬菜 真係好耐無食新鮮農場雞, 香妃雞鮮香嫩滑, 肉質緊致, 有彈性, 雞皮爽脆無脂肪, 皮肉間只有一層凝脂, 不過凝脂顏色略帶血紅, 唔知點解忽然怕怕
新鮮滷水雞什 $40 ... 當然是出自「泰安雞」 有6副雞肝連雞心, 2副雞腎 , 滷水味道輕輕滲入, 卻沒有蓋掩雞什的原生味, 雞肝外硬內裏軟綿, 肝纖維在舌頭上慢慢地軟化, 肝味濃郁； 雞心爽脆、雞腎就肌肉有彈性, 肉質緊密
羅勒烤雞扒 $15 ... 店員稱這些雞扒並非用自新鮮雞 是真的...雞扒肉質與香妃雞肉質是截然不同 , 多了硬實、少了彈性。 店員不會為雞扒番熱不過會切件奉客, 跟雞扒會有一小碗稀釋青檸汁, 是英國品牌 玫瑰牌青檸汁 Rose's Lime
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