Ask for Alonzo的食记– 香港鲗鱼涌太古坊的意大利菜早午餐

alan4ever

等级4

136

We had the most incredible dining experience at Ask for Alonzo’s Taikoo Place branch ! 🍽✨ The flavors, the ambiance, and the impeccable service made it an evening to remember. Here’s a glimpse into our delightful feast:

🍖 The cold cuts and cheese platter was a heavenly start. Each slice was bursting with flavor and paired perfectly with the assortment of cheeses. It was a true celebration of Italian culinary craftsmanship! 🧀🍇

🐚 The sautéed clams were a seafood lover’s dream. The freshness of the clams combined with the aromatic herbs created a divine symphony of flavors. It was a true taste of the Mediterranean! 🌊🌿

🍤🌱 The prawn and asparagus risotto was a showstopper. The creamy risotto was cooked to perfection, and each bite was a delightful combination of succulent prawns and tender asparagus. It was a true testament to Alonzo’s expertise in Italian cuisine! 🍚🍤

🐷 The roasted Italian suckling pig was a feast for the senses. The crackling skin, tender meat, and fragrant herbs created a mouthwatering experience. It was a dish that showcased the rich traditions of Italian cooking. 🐖🌿

🍰 Last but not least, Alonzo’s signature tiramisu was the perfect ending to our meal. Each spoonful was a heavenly blend of coffee-soaked ladyfingers, velvety mascarpone cream, and a hint of cocoa. It was a classic Italian dessert done to perfection! ☕🍮

If you’re looking for an authentic and remarkable dining experience, make sure to visit Ask for Alonzo. You won’t be disappointed! 🌟🇮🇹

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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ding1201

等级1

Make sure you follow their order sequence.Everyone must order the starter. Don’t break the rule, order your own starter, main and dessert. The guy is WAY TOO BOSSY!!!Come on this not a Chinese restaurantFood wise: we order 3 set lunch but not so impressive. The bread and the dipping was good. Suckling pig looks like a piece of rolled pork belly. Pasta and ravioli tasted same same with the same sauce. Overall food and service experience have so much room to improve

Make sure you follow their order sequence.

Everyone must order the starter. Don’t break the rule, order your own starter, main and dessert. The guy is WAY TOO BOSSY!!!

Come on this not a Chinese restaurant

Food wise: we order 3 set lunch but not so impressive. The bread and the dipping was good. Suckling pig looks like a piece of rolled pork belly. Pasta and ravioli tasted same same with the same sauce. Overall food and service experience have so much room to improve

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐途径

堂食

推介美食

samanthap13287

等级1

Horrendous food coupled with horrifying food quality. On an early Sunday amid the cold winter breeze, I craved for one of Alonzo’s signature Carbonara to only come to realise the Carbonara is preparing for the 2024 Summer Olympics, swimming in oil. We spoke to the manager, and the manager quickly responded without hesitation “it’s how it’s suppose to be” leaving me startled as clearly, it was pasta in oil - as opposed to my previous experience where the egg sauce was fused into the pasta itself.

Followed by the truffle sauce tortellini, where a fine hair was swimming in the depths of the truffle sauce as if it’s trying to disguise itself. Once again, the manager quickly took away the dish without comment, 5 minutes, 10 minutes has passed but even up until the moment we left, we heard no news of what went on.

Left unattended we were left with a full receipt with no acknowledgment. Consistency is vital in the F&B industry, and I’ve got to say (no pun intended) Alonzo has nailed it. Horrible all the way till the end.

For the office workers enjoying their 1 hour of their lovely lunch around the area, please refrain. Giving more chills than your bosses most likely.