Bread & Beast (已結業)

早已聽聞這間餐廳的三文治好出名，這天晚上特意來試。坐下後，發現原來夜晚是另一個menu，沒有三文治，唯有試下其他食物。點知試左兩款食物都係令人好失望，請留意下面的相係食剩影的，所以不太美觀。kong fried chicken ($158)這碟有大約四舊這樣的炸雞，雞肉好鞋，炸到乾淨淨，醬汁少得可憐，難以入口cherry kola brisket cheung fun ($148)這個價錢竟只有兩條手掌咁大的腸粉，說是包著slow cooked barbecued brisket，點知舊肉又咸又硬，好像煲湯剩下的肉，下面的伴菜咸到不得了，又係難以入口網上見到好多sandwich的好評，好難想像這個廚房會整到好食的三文治，難道早晚的廚房唔同人做？咁要留待下次再試試。唯一可讚的就係呢到嘅staff算好friendly，但食物真係值得大大改善

今天是同事請我的生日餐，感謝又感恩！我哋去左鄰近公司隔離街的cafe餐廳, 第一次幫襯，那裏的捧場客算多，是半自助形式，order後自己取餐。我哋點選了以下幾款,三款各有特色，特別推介！！日式咖哩雞治，法包好脆好鬆化，內裏醬汁帶酸瓜味好醒胃，夠特別。連儂薯條，配搭章墨魚汁加埋溫泉蛋舖面，呢種口味的薯條第一次吃到的，好夾，好好味！椰菜仔味道濃郁，口感好豐富，唔錯！內外觀雖然不太特別，一般cafe餐廳模樣，但食物夠出色，令我有另一番驚喜！！#日式咖哩炸雞治 #連儂薯條#椰菜仔

見到Openrice好多人推介牛腩治，但有時出街都想食得健康啲，是日就揀左冇乜人講既Ur veggie welcome 矮瓜素菜治試試。D出口開左之後行過黎只需要2分鐘。留意番店舖五月中開始內部裝修，各位可能要六月再訪。所有sandwich即叫即整，整好後會嗌你個名送到去你面前，幾有親切感呢。檯上寫左本月special sandwich叫kimoji，個名好搞笑！Ur veggie welcome $88 (vegetarian) - 餡料有roasted eggplant, chipotle yogurt, hummus, avocado, alfalfa sprouts, pickled carrots，睇落好吸引呀😍 chipotle yogurt有啲辣好惹味，爽爽地既alfalfa sprouts同醃蘿蔔增加口感，hummus + 牛油果切片依個冇得輸既組合簡直係我至愛，冇食唔晒個包既理由。熊生話佢個Kentucky San 日式咖哩炸雞治 $78 都好食喎，highlight(竟然)係個咖哩mayo。可惜我唔好炸野💁🏻‍♀️P.s. 食過最回味既hummus+avocado組合

曾經睇過一篇文係踩到Fusion cuisine一文不值：作者認為fusion嘅廚師諗嘢雜亂無章，彷彿將唔同elements炒埋一碟大雜燴就係fusion, 不倫不類。所以作者主張將一樣傳統cuisine加一點異國風情，嚟一個小小嘅hidden twist, 就已經係一樣好新奇嘅嘢，係一個既有框架下進行創作，咁出品就相對較安全喇。睇完之後係非常不以為然嘅，作為一個fusion cuisine嘅支持者，創意就係呢個菜系嘅essence. 冇錯作者嘅主張係安全但同時好保守，亦limit左各種可能性。真正好食嘅fusion cuisine, 似乎係考驗廚師嘅創意之外，亦考驗廚師對各種不同食材嘅敏感度，廚師對於食材之間味感與質感嘅和諧，要非常熟悉。一堆風馬牛不相及嘅食材，搭配得宜，可以帶黎意想不到嘅衝擊。——好喇講左一大堆introduction，今次講呢間bread and beast, 就係fusion嘢~(1) 臘腸 Mac n cheese臘腸mac n cheese聽落好新奇，不過個人不太欣賞，一係佢個種臘腸嘅甜味溝芝士好怪，二係臘腸本來已經有鹹味，佢隻cheese又好鹹，所以dou

Very relaxing and quiet place to enjoy meal and hang out with friends. Salad is fresh, seasoned welland reasonable price! Portion is enough to share. Personally I love crispy lotus root fries a lot. It goes well with ice tea or beer. Awesome hidden place to chill out!

Lunchie with Mr. C on a chill saturday afternoon. We came here to Lee Tung Street and wanted to try the restaurants around the area. Mr. C said hes been wanting to try this place so here we got a seat where we can sit and watch the streets. Ngau Lam Wich $88As I was going through openrice, many people recommended the slow cooked beef brisket. Of course I had to try this! Together with Chu Hao Mayo, Spring Onion, Pickled Daikon, they make a good combo! One thing I think about this sandwich is tha

⚠️ Best Fries Alert ⚠️It’s not a drill, I believe Bread & Beast has got the best fries in town!!Lennon Fries ($42) | Crispy fries covered with layers of mayo sauce, okonomiyaki sauce topped with bonito flakes and most importantly, a 63C egg!! The dish offers a wide range of flavours and they taste perfectly together. The fries also go well with coffee and lemonade as shown in the pic!Lap Cheung Mac & Cheese ($68)This fusion dish is also amazing! I didn’t really think lap cheung and mac&cheese woul

I have been a loyal customer at this sandwich shop since it opened. However the most recent experience has been quite negative when it comes to service. I had waited for more than 20 minutes for my sandwich and was told my ticket was misplaced. Given this is a relatively small restaurant and there seems to more than enough employees at the restaurant, misplacing an order placed at the counter and with the customer sitting right in front of the counter is simply unacceptable.

牛腩治係出乎意料之外夾雖然佢比起快餐店黎講唔算平，但依個價錢，食得到fusion而且係好味既野真係好難得加上我比較鍾意幫襯小店，bread and beast絕對係返工食lunch之選地點好方便，係中環都尚算可以行到，係利東街附近汕頭街有好多小店同好多唔同小食 一街一街試都有排試Bread and beast既牛腩治，炸蓮藕片真係必食可以將中式食材用西式整出黎，仲可以係夾既仲有lemonade都係好飲既一定會再食

▫️Ngau Lam Wich (HKD 88)🌮Fusion sandwich 估唔到牛腩可以配西式麵包 仲要勁match🖤 麵包鬆脆🥖牛腩用12小時慢煮🐃 所以肉質好軟腍👍🏻 配埋Spring onion, Pickled carrot & Chu Hau Mayo醬 好惹味juicy😋◽️Lotus Root Chips炸蓮藕片配腐乳醬真係第一次食😂 感覺上好健康 唔怕食多幾塊👍🏻◽️Mac and Cheese🧀芝士配通粉里個組合唔出奇 但加埋臘腸&蔥花竟然出奇地夾😆◽️Lennon Fries🍟 薯條控既我勁鐘意食里個😍 薯條配章魚小丸子醬再配埋流心溫泉蛋超夾超chill ar🤤

第一次黎食真心好欣賞食物既mix & match👍🏻食物本身就應該有好多唔同既配搭薯條唔一定要點茄汁，臘腸唔一定要配飯.連儂薯條 Lenon Fries🍟 即係章魚小丸子汁 X 薯條 X 溫泉蛋溫泉蛋整得岩岩好🥚蛋黃流出黎再撈埋d小丸子汁點薯條好味呀😋.臘腸 X Mac&cheese🧀依個超有驚喜🤤 因為從來無諗過依2樣食物會夾埋一齊食而仲要係咁夾!! 我係食到停唔到口下次再黎我一定要encore依個😆·另外仲有招牌柱候牛腩治都味道唔錯

來到小店本以為食小小填肚，一試招牌柱侯牛腩就不得了！柱侯牛腩治加$10轉沙律，半肥瘦牛腩軟嫩似和牛，面層經蜜糖烘香，沙律用料豐富，有羽衣甘藍、藜麥、核桃、石榴子加幾片酸蘿蔔，非常清新配搭！另外叫一份香草豬腩治，豬腩肉食落有微微香草味，法包烘過香脆，係一個穩陣配搭，但可能先食柱侯牛腩太出色，香草豬腩無論肉質同味道都被比下去。整體感覺小店勇於創新，用心做食物，店員有禮貌，知道第一次來食主動介紹餐牌食物，值得支持！

第一次黎到灣仔bread&beast實在係越食越驚喜😍座落灣仔汕頭街盡頭, 呢間餐廳的老闆將香港本土食物元素同西方食物融合🤤打頭陣係 蓮藕片 $38醬汁係用腐乳同蛋黃醬製成💁🏻 再配一杯不太甜又fresh的Honey Iced Tea🍋 開左我個胃tim🙈連儂薯條 Lennon Fries $42 章魚小丸子醬汁、木魚絲、流心蛋🥚三者配合得天衣無縫✌🏻流心蛋超澎湃！！！將薯條提升左去另一個層次😍完全唔會覺得食薯條好熱氣😝😝😝Lap Cheungyu Mac and Cheese $68 🧀臘腸平時食煲仔飯就食得多😗有冇試過加落芝士通粉一齊食？😍 呢個配搭真係非常新鮮！ 一試難忘🤤不過一個食會有點膩 叫多幾個朋友去開心share👯最令人驚喜一定係 👉🏻🐮招牌柱候牛腩治 $88 🐮經過12小時慢煮 加上秘製醬汁滿瀉 肉質鬆化😍法包完全唔硬 無捻過呢個combination會咁夾🤤

中西fusion向來系香港都幾受歡迎，菜式既有中式嘅傳統味道之餘，又能夠有西式嘅風格，真係幾特別幾吸引。最近灣仔就新開左一間中式fusion既餐廳，位置唔算超近市中心，但係如果知道灣仔嘅地理位置嘅人會清楚，合和中心附近直去有幾條街都係好短嘅街，汕頭街就係其中一條，開系嗰個位可能冇乜人留意到，但絕對係值得去試。由於去嗰陣已經係夜晚，以灣仔係商業區來講，夜晚的確比較少人喺返呢佢食晚餐，所以冇乜人都唔出奇。佢嘅設計係幾特別，算係開放式餐廳，因為好多餐廳都有門，但呢間就冇，一眼望晒咁樣，門口更設有幾個座位同埋bar枱，可以俾人有休閑嘅時間放鬆一下。個牛頭真係令我覺得好詭異🤣🤣係咪外國興嘅嘢？btw餐廳除咗高嘅櫈之外，亦有卡位可以坐，所以吾洗驚冇得挨。餐牌就吾多，正式擺枱既餐牌亦只有一個，如果想睇既倒是睇掛牆既menu較好。呢家好多餐廳都會有掛牆式既menu，有優點亦有缺點，優點就系令餐廳更有風格，但缺點就系客人會比較難睇啲字。作為薯仔控既我，又點可以放過呢度都幾出名嘅「連儂薯條」？本人冇諗過薯條都可以咁好食你又點會估到薯條系可以同章魚燒既汁咁夾，仲要上面真系有平時我地食章魚燒既木魚！見到啲木魚

本人甚少吃fusion菜式，是日難得一到灣仔下午茶，特意來嚐嚐這裡的特色fusion小食。招牌的柱侯牛腩三文治，經過12小時慢煮的牛腩比中式餐廳的牛腩還要入味和軟稔，再夾在焗得香脆的法包內，令人垂涎🤤🤤🤤三款小食亦同樣出色，貫徹fusion精神🤘🏻細薄的蓮藕片炸得香脆，神奇地加上腐乳醬後，味道不怪，反而是比想像中美味和諧得多。當芝士通粉(mac & cheese)遇上臘腸時，你會驚訝何解世上有人會如此充滿創意👍🏻👍🏻👍🏻芝士味濃郁，加上略帶鹹甜的臘腸，完全是你未曾嚐過的味道。而我最欣賞的是連儂薯條！當薯條遇上章魚小丸子的醬汁、木魚碎、紫菜和流心蛋時，雖然薯條變淋，但蘸上那混好的醬汁和蛋汁，嘩！這個看似走和風的小食真的會令你一試難忘。雖然熱氣，但真的令人好吃到停不了口😋😋😋