Melody (裝修中)

 這間餐廳面積很大，座落西營盤最chill的地區，分了比較cozy、戶外的用餐區、能夠近距離欣賞live Music的酒吧區，以及比較有高級感的主用餐區，每一個區域的裝潢都不一樣，讓你目不暇給。週末的brunch食物選擇頗多，前菜主食到甜品，搭配freeflow紅白酒、雞尾酒和無酒精飲料，live music伴隨美酒佳餚，確實是周末很chill的活動🍸前菜兼顧喝酒和開胃兩個要求🤭充滿鹹香的Terrine Campagnarde是濃郁的肝醬，上面有酸甜的杏桃醬平衡味道，特別適合配酒；Watercress用這個沙律的方式呈現口感還是頗特別的，爽口版西洋菜帶點沙律醋的酸頗開胃；漬茄子口感綿密帶油香，味道比較柔和。🔹Quarter Suckling Pig, Seriously Buttery Mash And Barbecued Grapes 乳豬夠豐腴，切開脆脆的皮下是濃香很實在的油脂，淋上甜甜的蘋果醬中和了膩感，能好好品嚐乳豬的肉香，必須說牛油薯蓉確實優秀，香濃綿密帶馬鈴薯香，好吃😋🔹Roast Yellow Chicken, Grilled Caesar Salad And Koffm

星期六、日瞓到自然醒... 再去嘆返個brunch真係一樂也!最近知道西營盤呢間勁chill嘅餐廳【Melody】提供高質嘅weekend brunch... 只需$688... 已經包咗2.5小時無限暢飲酒精或非酒精飲品... 如果想free flow飲埋香檳都係加多$200!呢個brunch包哂menu上面嘅所有前菜... 按人數提供相對嘅份量... 同枱一齊share!而主菜方面每人揀一款... 選擇都多㗎... 有人氣嘅招牌炭火烤乳豬、肉眼扒、千層麵等等... 而原隻烤雞係for 2人份量嘅!另外仲有提供甜品㖭!Appetizers:🔸Burnt aubergine escabeche with pickled vegetables and olive oil烤茄子配腌菜和橄欖油🔸Terrine campagnarde, sour apricot condiment法式肝醬配酸杏脯醬🔸Tuna tartare with lemongrass dressing and shaved fennel吞拿魚韃靼配檸檬草醬和茴香片🔸 watercress salad roast red

『好有驚喜的weekend brunch，終於遇到同LPM不相伯仲的選擇』⁡呢度的weekend brunch有live band，有2.5hrs Free flow package，refill速度好快，侍應仲會幫你Wine pairing，最重要係嘢食全部都好高質，尤其乳豬超級脆！環境又舒服，好啱同朋友係度吹水放鬆😌⁡We recently had the most amazing weekend brunch! For just $988 per person, you get a fantastic 2.5-hour free flow of wine and a scrumptious feast. Imagine indulging in 5 delectable starters, a mouthwatering main course, and a delightful dessert. You absolutely cannot miss out on the suckling pig with its unbelievably crispy skin. The ch

獨食難肥... 好嘢係要捉埋一班朋友一齊開心SHARE 先過癮！西營盤 Melody 推出 HK$988 2.5小時 free-flow Brunch，真係超！級！正！🤤🤤🤤APPETISERS 會送上台，唔需要自己夾，份量多到嚇一嚇⚡ 當中我最最最鍾意係 terrine campagnarde，冷肉醬口感順滑😘 食到淡淡肉粒，嗒落又肝嘅香味，terrine 上面好似蛋黃咁嘅桃醬正好消消油膩感，配baguette食真係一流😋其他前菜都好有心思，🌭 腸仔係House made 超有心機；🐟 tuna tartare 配lemongrass dressing同fennel口感清新；🍆 燒茄子非常惹味，配烘麵包食好夾；🥗 沙律除左血橙，有我最愛嘅gorgonzola blue cheese + 核桃，嘻嘻正！MAINS 點左四項，全部食到我嘩嘩聲！►quarter suckling pig, seriously and barbecued grapes 乳豬塊皮脆卜卜，脆得來唔硬，入口有濃濃油脂香🐷 配buttery mash好滿足，伴碟抽提子有烤過，異常地甜🍇 一啖提子一啖肥肉一齊食，有

已經嚟過幾次 好喜歡呢度嘅環境同食物👍🏻 俾我發現而家逢禮拜六日12點至3點都有free flow brunch 兩個半鐘聽住live music暢飲香檳真係好開心🥰  餐廳特意採用Josper Grill🔥  大家可以喺開放式廚房望到依隻西班牙頂級燒烤爐 經過熊熊烈火高溫炭燒嘅食物既有炭香又能鎖住肉汁🤤  主菜方面十分推薦週日限定嘅Sunday Roast燒牛肉‼️ 賣相一流 上枱嗰刻已經全枱都心心眼😍 要特別一讚佢哋嘅yorkshire pudding 表層酥脆 內裏充滿蛋香 口感綿軟又有咬口😙  另外烤雞都好juicy 醃得啱啱好🫶🏻  最正係伴隨嘅香脆薯餅rösti 面頭有兩隻燶邊煎鴨蛋 撈埋一齊食帶鹹香幾惹味🤤 🔖 APPETISERS FOR THE TABLE 🔸 selection of house made sausages  🔸 terrine campagnarde, sour apricot condiment  🔸 tuna tartare with lemongrass dressing and shaved fennel  🔸 burnt aubergine

What a delightful brunch experience we had at Melody Hong Kong! 😍🥂 From the starters to the mains and desserts, every dish was a true culinary delight. Here’s a glimpse of our mouthwatering journey, we enjoyed the lovely food with really good live music:Starters:🔸 Selection of House Made Sausages JG: Bursting with flavors, these sausages were a perfect way to kick off our brunch! 🌭🔸 Terrine Campagnarde, Sour Apricot Condiment🔸 Tuna Tartare with Lemongrass Dressing and Shaved Fennel🔸 Burnt Auberg

We did miss the Potato Head when it was closed. Fortunately, the new restaurant MELODY who took over the place is a wonderful new replacement.The restaurant consisted of many sections from the covered outdoor terrace, garden lounge then DJ section to the main dining room facing the open kitchen.The environment was very buzzy with music and moody lights. The staff was very hospitable led by the General Manager Jonathan. Since I came for a birthday celebration, we were offered a welcome champagne.

potato head閂門之後搖身一變超有氣氛嘅西式小餐館🪩 嘢食整體高質 而且服務唔錯 值得一試👍🏻 開放式廚房望住熊熊烈火燒烤爐🔥 基本上每枱都會叫牛扒🥩 有幾款唔同部位選擇 甜品嘅話推薦試吓配雲呢拿雪糕嘅抹茶心太軟💚 抹茶味濃帶微澀 面頭仲有好得意嘅迷你牛角包仔🥐  🔖 - Crispy lamb ribs/ herb yoghurt/ tahini (HK$288) - Snapper crudo/ pickled grapes/ almonds/ oscietra caviar (HK$268) - Whole squid stuffed with rice/ garlic puree/ oregano (HK$278) - Chateaubriand (HK$718/500g)  - Spinach and house garlic sausage gratin (HK$118)

This is the newest hip place in Hong Kong and it is at soft opening as of this writing.They have done it. Headed by Chef Jamie, formerly of Mr. Wolf in Central. And top professionals from the leading venues in Hong Kong for the Maitre D and the bartender. Best Negroni. There is a front porch which is very useful for smokers. The layout is very nice. The charcoal grill is in plain sight. The dishes it produces are wonderful. Obviously Melody aims for a higher spending crowd than Wolf but the dish