NOBU InterContinental Hong Kong (已結業)

Had been visited Nobu for a couple of times, this is the first time to bring my family here for afternoon tea. Everything was good and I love their wide range of drink selection, we picked matcha red bean milk, matcha almond milk, and Japanese roasted tea. Match milk was not too sweet and I like their presentation.Savoury dish was far better than the desserts. There was a mini bowl of cold udon served in soya sauce, smoked salmon salad, deep fried black rice cake and tomato mozzarella. Food was

I saw there promotion pictures which looked extremely gorgeous so I decided to visit there since the Tea set I had last time was quite good.The cheese in the first dish was really rich and yummy. The watermelon mocktail was a bonus as well.However, the second dish was a bit of a let down as it wasn't the same as the promotion pics, which was plated much more beautifully. Maybe it's the difference of lunch and dinner. Not sure.The hotate appeared like the promotion pic finally. However, I guess t

It was my birthday so my friends brought me to this restaurant to savour the wonderful dishes from this top-notch restaurant. Situated in a five star hotel, NOBU has their very welcoming decor inside. It is the mix of glamorous seven mysterious atmosphere. The service was really good, and The stewards were very professional and patient when they explained the highlight of each dish. I ordered the restaurant signature which is composed of eight dishes from all over the world. I would say the appe

Hiroshima dinner omakase坐在餐廳中， 面對整個維港夜景，very nice dinner view我哋點咗omakase, 第一味是蠔三食，三款醬配蠔涷食，第三款柚子汁，十分清香撲鼻。第二道是壽司4件，拖羅入口即溶飯，壽司飯是黏口美味。第三道是龍蝦御好燒， 特色在於有炒面及pancake 底，有創意。第四道是石碢湯燒魚，滾滾的湯送上枱上，濃濃的魚湯味，正第五道就是烤日本豚肉，醬汁加入鵪鶉蛋，豚肉燒得鬆化，一點也不油膩第六道是沾面，醬汁唔錯最後是甜品，有檸檬蛋糕，忌廉芝士及雪糕，好味整體而言，坐得舒適，食品特色，不錯的一個晚上

環境:維港景靚.可惜屋內比較黑,可能想食客更容易欣賞外邊景色服務k,不過上菜慢.星期一晚8成full,明顯預唔夠人食物:明顯有心思,不過味道一般,冇WOo嘅感覺.-oyster 3款得兩款ok-sushi 一般,紫菜黎到唔脆, 千両都好過佢-魚一般-pork belly 好味-沾麵正常,都幾好食-成晚最出色係甜品Cp: 信用卡買一送一,1488/head 扺唔抵見人見智, 酒水比較貴.一柸wine/glass 要200, one bottle 最平都要800. 同一價錢有好多選擇~試過一次就算~

吃海景的一個好推介食物比較fusion , portion 細 好適合兩仨人吃今次介紹的兩個魚片卻極為相似拖羅加醬汁有點漏反而有辣椒🌶️的魚片几特別和几refreshing Salad portion 太大魚鮫不錯 Uni ikura rice cracker 幾特別梅酒不錯 忘了問到底是什麼牌子

Came here on my birthday, $1488 +10% omakase! But with the hsbc credit card, it’s buy one get one free! Total for that night including drinks was around $2000! I loved the restaurant and the food so much I’ll definitely come back! 8-course meal, but I forgot to take a photo of the soba noodle! Food was absolutely top notch, my favourite was the 1st course sashimi and the 3rd course sushi! The wagyu steak (6th course) was awesome as well but we were full by them! So was the dessert, egg custard m

冷盤八款中揀四款，每款各有特色，較為喜歡鱈魚蓉沙律。 主菜選擇了京燒黑雪魚印象，最深刻， 始終這都是一道這裡最出名的菜。 甜品來了一個 健力士啤酒味雪糕， 沒有啤酒味，勝在有噱頭。 還是不及梳乎厘pancake 好味得多。始終太賣噱頭的東西也不合自己。

自選丼定食🍱 $378 套餐包括一個沙律🥗、主食同飲品🍹望落好似好精緻份量好少 但食完真係好飽🤭沙律揀左霜降三文魚刺身沙律配柚子汁 三文魚切粒好厚身🤤配柚子汁味道清新開胃😚主食我揀左個鴨肝鰻魚丼😍鰻魚口感好嫩滑 拍得住日本食個啲🤤醬汁調味剛剛好 唔會過咸👍🏼最緊要係將鰻魚醬汁撈飯 個珍珠米令你好想添飯😆另一個主角係鴨肝 好邪惡 咬落去有入口即溶嘅口感😝食完好滿足😎另外係呢到食飯可以望住個維港 好舒服😍下午或者夜晚黎都有唔同嘅感覺喔😚

今日約左４個港女（其實係港婦港媽）一齊去洲際入面嘅Nobu食Afternoon Tea安排坐係窗口位，但係當日太陽好曬，所以近窗邊都幾熱下平時酒店食嘅Afternoon Tea多數都甜點多過咸點，但其實本人係愛咸點多Ｄ所以今次Nobu就岩晒我口味啦，因為佢有一半係日式因為我地唔飲酒，所以揀「怡茶叙」就已經好足夠「怡茶叙」依個Set包一杯飲品，我就揀左「信幸咖啡」我一揀「信幸咖啡」，個職員已經話我識揀，令到我更加相信應該好好飲。中間個杯就係「信幸咖啡」，果然好好飲，唔苦又甜甜地。其餘個２杯我就唔太記得～上甜品前會先上乾冰營造迷幻嘅感覺（好仙氣～）之後就會續一上甜品，又會介紹下食嘅次序。咸點１）橙皮鬆餅 ＆蕎麥窩夫 - 唔夠脆，我鐘意食脆口嘅，不過D醬都幾配合２）番茄木魚湯冷烏東  - 好味，煙煙韌韌３）灸燒帆立貝串 - 少少腥，可能刺身會更正４）煙三文魚脆米 -  好好味，脆米有Ｄ似台灣嘅米血糕５）雪場蟹玉子杯  -  有蛋香，好味６）龍蝦生菜包  -  如果塊生菜冇咁林就好啦甜點（次序就冇所謂）清酒流心燉蛋  -  有酒香，但我唔太好有酒味嘅甜點柚香凝乳菓子  -  柚子好流心但味道偏

終於試到啦！！！最近因為好多唔同類型既omakase, 所以好似Nobu依種開得比較耐既餐廳通常都無乜機會去食, 今次終於可以試下啦.  佢有2款set可以選擇: Summer Omakase / Nobu Signature Tasting Dinner, 2個人去食緊係一人嗌一個set比較下啦(盡量記住邊個set係食咩, 有機會係錯的)Summer Omakase 的 Salmon Tartare, sauce做得幾好, 加上凍冰冰, 正! Tasting Dinner的油甘魚加toro, 可惜toro唔算肥Summer Omakase的帶子, 帶子的sauce係熱既spicy sauce 好特別! Tasting Dinner的螺肉同鰻魚(右下角個舊)~ 鰻魚個配塔幾好Summer Omakase 加 Tasting Dinner 既sushi! 好好味呀~~~ 但一人得4舊, 唔夠喉 (食到最後先知估唔到食埋依度幾舊sushi就無哂sushi/sashimi )跟住係main course 1, 唔記得係Summer Omakase 定 Tasting Dinner, 佢係櫻花

今日約左好耐冇見嘅舊同事姊妹s 去high個tea 八卦下，平時食開嘅tea set基本上都以西式三層架為主，而今次我地就被日式tea set吸引左黎喇。呢間餐廳平時主要係食d日式創意料理，當然tea set 都唔會係咁普通啦😌tea set 分別有2款，因為我地都唔打算飲酒，所以叫左3個simply set喇，個set已經包哂滋味同甘味兩款點心喇。上到枱呢個set靚到嘩一聲，又噴哂煙咁，少女心爆發嘅我地全部一齊瘋狂影相🤣🤣唔好睇佢個外表好似剩係用黎呃like, 味道都交到貨架。滋味灸燒帆立貝串 - 炙燒帆立貝配埋個爆汁小蕃茄，仲加埋個特別嘅沙津汁，可惜唔夠熱扣左一粒星⭐️⭐️⭐️雪場蟹玉子杯 ⭐️⭐️⭐️⭐️龍蝦生菜包- 呢個手拎黎食有d困難，但感覺上幾清新冇平時食果d豬肉生菜包咁濃味 ⭐️⭐️⭐️ 煙三文魚脆米 - 煙三文魚配上黑色嘅墨汁脆米，就好飲炸壽司咁，但略嫌有少少乾左d，味道係可以嘅⭐️⭐️⭐️番茄木魚湯冷烏東 - 呢個熱食應該會更好⭐️⭐️⭐️⭐️甘味清酒流心燉蛋 - 呢咬開有一層清酒流出黎，但食唔出裡面係燉蛋，而且外面層白朱古力偏甜，感覺麻麻⭐️⭐️柚香凝乳菓子- 味道似柚子+ 甘桔，味道偏酸⭐️⭐️⭐️⭐️紅莓

洲際望出去的海景真的很美, 可惜有工程進行中......TEA SET的PRESENTATION 好靚, 底部用乾冰造出噴煙的效果, 有夢幻的感覺食物的種類也很多, 以綠茶為主題, 是西日FUSION菜. 好睇唔好食, 入面D菜陣味怪怪地舊蝦好彈牙, 條草好精美;粉紅色既係雪硬左, 口感似啫喱, 味道似鰹魚湯;白色一條既係烏冬. 呢個碗仔竟然係蝦烏冬, 真係估佢唔到, 幾SURPRISE!! D CREAM COFFEE味夠CREAMY, 但低下塊餅似係放左好耐雖然1樓呢間GE TEA SET平過樓下地下果間, 不過試一次就夠, 味道未能令人留下深刻印象.

有必要公開呢間不知所謂食店，發生地點在五星级酒店，寫這個食評就是要提醒自己以後都吾好再去：第一，待應態度極之惡劣，上菜時問她這款菜式名稱，她悔氣地答我，你叫左乜喔，原來這是五星酒店食肆應有態度，第二，就係以下呢個便當飯，吾好以為我摷過呀，打開已經是這樣，見到後真係0哂咀，即日已忍吾住要馬上發相片給它們並在它們的専頁内寫上評語，寫的全部都是事實，第三件事就來啦，他們居竟然block左我户口，並把我的删掉，吾比我再次登入。

超讚日式High tea ！ 日式high tea 你試過未？ 以為會係d宇冶抹茶、紅豆丶菓子果d。 點知有咸有甜，日式西式fusion容薈❤️ 🙆‍♀️ InterCon 地點正，Nobu 又望海超好feel 👍🏻 high tea 食物有配搭過，唔係一味甜❤️ 賣相相當吸引，又有曬乾冰出煙咁😍 洒店服務當然相當貼心啦 ~😎 推介Noffee 咖啡👶🏽 大堂洗手間有BB changing room~ baby-friendly一班姐妹嚟聚吓，帶埋小bb, 坐得非常舒服，每枱都有適當空間，唔怕嘈親人。有時食high tea，真係好怕只係甜，同埋d個樣好靚但味道死甜或奇怪既items ，但Nobu high tea set 有咸（有mini udon) 、有酸、有煙un、有甜（甜度適中的甜）、仲有waffles & mini cake ! 小提示：大堂洗手間有BB changing room. 其實而好多老牌洒店、Landmark 廣場都冇呢樣facility 。 所以帶BB嚟InterCon 都係好選擇 ❤️