Dough Kitchen

營業中

休息中

同朋友食飯，佢send咗呢間出嚟，睇到其他人有介紹海膽意粉，好吸引🤩 所以好快就決定咗食呢間～落咗Order之後好快就上咗麵包同黑松露牛油，黑松露味聞落幾香濃，但食落唔太出😢•🥢 海膽意粉 $208除咗最頂嘅海膽，意粉中間都仲有海膽碎，所以海膽份量都幾多，但唔知係咪熱食嘅關係，海膽爭咗少少鮮甜味，雖然意粉都有用海膽煮過，個汁幾creamy，但食意粉嘅時候海膽味會比較淡，而呢到嘅手工意粉係比較粗同有咬口，質感似烏冬。•🥢 虎蝦配櫻花蝦扁麵 $168相對原本幾高期望嘅海膽意粉，呢個虎蝦配櫻花蝦扁麵就更有驚喜！虎蝦好彈牙，好入味，蝦嘅鮮甜同番茄配搭得幾好，食落仲有淡淡嘅甜味，扁麵偏硬，有咬口，波浪紋嘅麵更加掛汁！•🥢 Formaggio Pizza $128呢個係用咗四種芝士嘅pizza：卡蒙貝爾芝士、水牛芝士、戈貢佐拉芝士、馬蘇里拉芝士，pizza邊好薄而且好脆，食到香草味同唔同芝士嘅鹹味，另外應該加咗啲糖漿係面，但覺得甜味有中和芝士嘅鹹味，會冇咁膩～

Dough Kitchen has been on my to try list for quite some time. Since Elementary isn’t open on Monday, I got to try Dough Kitchen yesterday with my partner as a second option.This house bread already set a high standard. The bread was warm and fluffy. What made them even better was the butter with truffle! Oh my goodness, it was so flavored and topped up the bread to another level of tastiness!We were a bit disappointed when the waiter told us that “Warm Potato” in antipasti menu was sold out (it