Mother of Pizzas

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💛Mother of Pizzas·Half Half (My Parma & Canadian) &258 l Mama’s Garlic Cheese Bread $158呢間我好耐之前已經食過一次㗎啦 一路都對佢個蒜蓉包pizza念念不忘🍕但係因為佢啲pizza實在太大份啦 兩個人完全食唔曬 但係平時約朋友仔夜晚又未必會想食pizza 所以一路都無機會再食🤣🤣佢呢度個餅底厚薄好適中 薄得黎唔會冇曬口感 批邊都烤烤到好脆 入面有啲空氣感 唔會話太大負擔 而且佢啲配料都好多好好食 每一啖都有料🤤🤤之後佢個蒜蓉包就同我記憶中一樣咁好味 佢係有海量既蒜蓉同埋芝士 而且焗到面頭脆脆地咁好好味🧄😋·#rbyeat#rby西餐#rby💛#rby銅鑼灣·📍銅鑼灣禮頓道13-19號地舖

I finally got to go to this famous pizza place and no wonder my friend recommends it.  Many people agree with this as well from the queue I saw at 6:30pm on a weekday night. Luckily, my friend has already booked a table. The dining time is 75 minutes. By the time we left, the queue was even longer. The garlic bread was definitely amazing. Who would have thought of adding so much cheese to garlic bread yet it still did not overwhelm the garlic flavor. The tomato sauce in the middle was definitely

-{黃店💛銅鑼灣pizza🍕}好耐之前食過2次 相隔2年再黎食pizza🥰🥳🤤Mama’s Garlic Cheese Bread🤤 ($148)個蒜蓉包係世一！！！蒜蓉包勁香 仲要好多cheese🥳個包又烤到啱啱好 配埋鮮茄醬真係好好味🤩👖褲評: 9/10🤤Hal & Half Pizza🤤 ($228)要左個canadian同pepperoni super saiyanCanadian 係辣肉腸配芝士同蘑菇😋個口感同味道都好豐富食落好濃味😜但個底小小濕👀另外個Pepperoni Super Saiyan就係辣肉腸pizza 食落再濃味啲啱曬食肉獸😙👖褲評: 8.3/10🤤Timppi Chicken Pasta🤤 ($168)鮮茄雞肉意粉嘅意粉偏硬 雞肉份量正常 整整普通啲😉👖褲評: 6.5/10另外嗌左個意大利肉丸一般般👀但pizza嘅質素唔錯 最推介係個蒜蓉包 好食過pizza😍🥰另外有加一服務費 但店員都好好服務🙌加sause或者醬都好快好好😙另外用餐時間就75分鐘😌性價比: 8/10服務: 8.3/10環境: 8.5/10我🚩Mother of Pizz

媽媽比薩薄餅喺銅鑼灣區一間超高人氣嘅餐廳。午市不在話下，晚市都係六點左右門口已經開始出現人龍。我試食當日係放工後5點半左右坐低，見證由兩三檯客到全滿只係半個鐘左右嘅事，走嘅時候未夠七點門口已經係長長嘅人龍。.正正係因為人氣太高，所以餐廳用餐限時75分鐘，Pizza即叫即焗，變左用餐其實都好趕。.Mama’s Garlic Cheese Bread 媽媽香蒜芝士焗麵包 💲148⭐️3.5/5人氣大熱必叫媽媽香蒜芝士焗麵包。份量非常大，足有12小件。呢個大版蒜蓉包，蒜蓉應該係用原粒蒜頭碎好重口味。芝士份量比想像中多，食咗幾塊開始漏。兩個人share 一個13寸pizza 同一個蒜蓉包其實都太多，我哋嘅能力淨係食到半個，要打包走。中間有蕃茄醬，但係我同朋友都建議唔好點，因為比較酸同埋液體狀，加埋一齊食確係無咁油膩但就變咗完全食唔到其他味道。呢個蒜蓉包屬正常發揮，無驚艷感。下次再嚟會試吓意粉未必會再叫。.My Parma 我的帕爾馬 💲248 (13” half)⭐️4.3/5Pizza 可以雙拼係呢間餐廳嘅特色，實在好方便我哋呢啲二人顧客可以試到兩款口味，初初仲以為佢係各俾一半，原來佢係原個焗。

每逢節日屋企都好鍾意外賣Pizza一齊開心share😋 Mother of Pizzas製作認真質素高，佢地出品嘅係拿玻里Pizza，用自家48小時發酵麵糰全人手製作，意式嘅餅皮同茄醬加上美式toppings同份量，用火爐高溫烤焗，出面嘅連鎖薄餅店完全冇得比。香蒜芝士焗麵包香氣撲鼻，外賣返屋企嘅途中一直聞到。麵包比Pizza嘅餅底厚，蒜同芝士嘅配搭好正，仲可以點自家調配香甜嘅意大利茄醬。Pizza可以嗌Half n Half－一邊係鹹香嘅Parma Ham配搭微苦嘅火箭菜再加上Parmesan芝士碎，另一邊就鋪滿辣肉腸同用上Mozzarella同Bocconcini兩種較mild嘅芝士，兩款口味都用料十足夠濃味。Pizza嘅中心較濕軟，但皮邊仍然乾脆，仲會見到好多燶點，睇番餐廳介紹先知道原來係拿玻里Pizza嘅特色嚟，唔好覺得係焗燶咗啊🙈

最近好似上咗癮咁 差唔多日日都食pizza🤣呢間真係好出名 依家先嚟食有啲shame😣因為好多食評都推介 對佢都幾高期望🧐不過食落覺得一般🙈.Mama’s Garlic Cheese Bread🧄 $148嚟到緊係試吓呢到嘅名物香蒜芝士焗麵包😎食落個蒜味真係勁濃 係完全蓋過咗個芝士味🤣所以淨係食到芝士軟綿綿嘅口感🤔中間仲配埋意大利番茄醬🍅不過其實就咁食已經好正🤤個番茄醬比較稀 同埋味道都淡口 冇乜番茄味 帶微酸🤏🏻麵包用咗自家48小時發酵麵團整🤩口感好煙韌有咬口 唔錯❤️但係除咗口感正啲之外 其實同平時普通蒜蓉包差唔多 未至於咁驚喜🤭.13” Half-Half Pizza:加拿大人🇨🇦 $228Pizza都係用咗自家48小時發酵麵團整😛批底係水牛芝士加意大利San Marzano蕃茄😌鋪滿美式肉腸 啖啖都係肉 味道唔會好鹹 再加埋juicy嘅大蘑菇片 口感好豐富😚面頭仲灑滿帕馬森乾酪芝士碎 食落多咗濃濃嘅芝士味😆.愛的夏天1967☀️ $228批底一樣都係水牛芝士同意大利San Marzano蕃茄🧐呢款餡係谷馬火腿,意大利肉腸同新鮮菠蘿🍍谷馬火腿似冇咁濃鹹香味嘅Parma ham😛意大利