南江海鮮酒樓 (已結業)

星期日同女朋友食左餐好舒服既lunch.1:00左右入到去南丫島.女朋友響佢本guidebook見到呢間餐廳話好想去.一去到第一件事搵呢間餐廳.一見到既時候.哈哈哈哈.又殘又舊.我女朋友心情大跌話要轉地方.呢個時候有個40歲左右既侍仔拉左我地入去對住海出面.要介紹下佢.佢叫阿joe.成日笑笑口.中.英.日文絕對冇問題.最勁佢識講日文.搞到女朋友鬼咁開心.聽佢介紹啦.叫燒乳鴿.(米叔)盬鮮魷.炒豆苗.扒大蝦.有鑊氣正!!叫左支叫richard hamilton 既白酒.$168正!!配番d海風.呵呵呵埋單$500

星期日係lamma island,到左星期一朝早又去Lamma Island搵食,點知12點後好多食店都未開,見到南江有塊牌寫住有LUNCH又唔貴,我便和男友上了去食,不過上層有冷氣都不太涼可能真是天氣太熱的關係啦叫左個豉椒排骨飯同鴨腿湯飯,一開始個伙記好熱情咁送上2碗例湯話"食飯有例湯送",,,,不過賣相就差D,似係唔熱的...我男友飲了一啖就說是溝水的,同埋只是暖暖地,之後2碗湯我地都冇飲了,反而茶仲熱仲好飲之後叫完2個飯好快就送黎,首先係鴨腿湯飯,嘩,分2碗,一碗鴨腿湯,一碗飯,我仲以為細細碗湯連飯一齊上TIM 飲下D湯好似燒腿瀨粉既湯,好好飲,好入味...不過多味精左D 鴨腿都好大隻,D肉好淋, 豉椒排骨飯不過不失,普通

We had birthday dinner there. The sea view and the bleeze are excellent!!The food is also not bad. Above standard.