影片
以上資料只供參考, 請與餐廳確認詳情
本來很好，直至…這個聖安娜月餅，是我個人今年的第七個，亦是難免失望的第七個。第一印象很好，拆開包裝後，餅面花紋圖案很美，字體清晰，不油不膩，很有色澤。只論外表，絕對是今年月餅的選美冠軍。一小口咬開，舌尖味蕾的反應仍不錯，蓮蓉沒有死甜；風味絕佳，滿意! 再咬些蛋黃…唉！出事了。月餅的滋味，其實是成也蛋黃；敗也蛋黃。十次意外九次黃，這玩意兒要認真把關啊！蛋黃其實有些冒油，大小也恰當，但中心部份太硬太硬，根本是要""才能下嚥。不得不吐糟今年各大月餅的水平。中秋月餅我愛它 香甜油滑唔算差明年水平高一線 買來做節真化算
繼續閱讀
$11 健康紅封包red rice bread➣$9.50 火腿芝士潛艇ham & cheese bread ➣$15.50 全麥紅梅合桃包whole wheat bread w/ cranberry-𝘙𝘦𝘥 𝘳𝘪𝘤𝘦 𝘣𝘳𝘦𝘢𝘥this bread wowed me! it doesn’t look decent at all but i would seriously prefer this over the whole wheat cranberry bread. it is sweet and fluffy in the inside stuffed with grains of red rice, just the right portion. it is a healthy choice and brings you no guilt!only the layer on top was too hard to chew and it felt like hard af crackers, so i recommend peeling it of before you put one whole piece inside your mouth and chew with blessedness!➣𝘏𝘢𝘮 𝘢𝘯𝘥 𝘤𝘩𝘦𝘦𝘴𝘦 𝘣𝘳𝘦𝘢𝘥this is my mom’s favourite bread! after reheated, the sweet, creamy melting cheese combined with mature and salty ham slice makes her speechless each time. if you enjoy multiple flavoured breads, please choose this!➣𝘞𝘩𝘰𝘭𝘦 𝘸𝘩𝘦𝘢𝘵 𝘣𝘳𝘦𝘢𝘥 𝘸/ 𝘤𝘳𝘢𝘯𝘣𝘦𝘳𝘳𝘺this bread is exclusive for those who like to chew and seek for yeasty, healthy breads. there are bits of nuts and cranberries are randomly planted. i would advise dipping in some yoghurt to balance out the dryness of the bread~ it might take you 3-4 days to finish it cuz the bread is hugee!! so do remember to look for the expiry date before purchasing!➣𝘖𝘷𝘦𝘳𝘢𝘭𝘭i guess it will become more frequent for me to buy breads in saint honore cake shop 1) the branch is near my home 2) it’s not coloured 3) the breads are so soft and moist and finally 4) i have loads of $50 gift vouchers! saint honore provides healthy baked goods as well as irresistible hong kong traditional breads, this chain store is producing more and more novel breads and i’ll try to test out all of them for you guys 🥖🌟
繼續閱讀
這天用了一張一打裝餅咭，買了一件特色西餅，及八件普通西餅，一共九件。如果以八達通付款，普通西餅是十元三件，總共是$42.40。現在我以餅咭計算，總數是$48，貴了$5.60，但未計預付餅咭的折扣。草莓熱情芝味($16)，掛上聖誕葉糖果裝飾，餅面有三份一草莓，以鮮忌廉固定位置。本身不喜愛吃奶味太重的東西，這件芝士蛋糕是一般美國芝士餅的變奏版，質地實中有軟，中間加入了兩種不同味道的慕思，莓果與熱情果，熱情果的味道比較突出，一股很清新的果味，成功化解了芝士的肥膩。其他西餅的質素都很平均，唯一對芝麻味西餅有少少意見，外表看是非常的黑芝麻，但完全吃不出芝麻香，只有甜甜的味道。
繼續閱讀
近年興起食奶皇月餅，半島酒店嘉麟樓的月餅連年一推出便迅速被搶購一空，今年的排隊情況更加驚動警方，最後酒店要派下午茶餐券來平息事件。其他餅店都開始加入製造奶皇月餅的行列，今年聖安娜餅屋就首次推出奶皇月餅，即管試試他們的又是否好吃。$42的試食裝有三個奶皇月餅，每個都有獨立的包裝袋裝好，放在一個紙盒裡。月餅的皮既非曲奇皮，也非酥皮，只是一般的餅皮，表面上看是可以的。但切開後，餅皮跟內裡的奶皇餡便立刻分離，而奶皇餡的顏色亦偏黃，而不是一般的橙黃色。吃下去可以咬到有蛋黃粒粒，但就欠缺奶，牛油或吉士的香味，感覺十分一般。餘下的兩個已經全無吸引力，幸好今年亦買了九龍酒店的奶皇月餅，看看這家被受好評的月餅又會是怎樣。
繼續閱讀
個包$6.5 ,買泥做早餐都唔錯有d汁,香腸片,磨姑片,又唔會太乾買果時食個包仲係暖既添!新鮮出爐,都幾正賣相又吸引,不過味道我覺得唔係好夠,濃番d會好味d!
繼續閱讀