El Born

營業中

休息中

逛了一圈IKEA，找個地方坐下來。街道的確少人了，容易找到吉枱，做街坊生意的餐廳例外。El Born的下午茶有pancake、waffle選擇，或其他特價單點。Pancake雖然不是空氣pancake，但它的楓葉糖漿是美味的，又配上vanilla雪糕，一熱一冷，互相輝映。這個芝士莎樂美腸pizza，莎樂美腸切得很薄，變成可一堆咁放落口，口感一流，再夾埋芝士同火箭菜，跟沙律的確無異。薯條份量適中，夠脆而不油，可口是也。順帶一提，飲品不跟餐，另加。

Grilled 10oz Australian Sirloin, fried egg on top, chips & aioli 🐮🍟.有時諗唔到食咩就會過左fashion walk嗰邊邊行邊揀😗呢間主打spanish food嘅餐廳嘅lunch set百幾蚊有頭盤，主菜，甜品性價比都ok👌🏻我自己幾次黎都係揀西冷🥩烤得半熟嘅牛扒坑紋好靚，入面都仲係鎖住肉汁juicy嘅🐮我自己又好鍾意食蛋🍳滿足晒我兩個願望🐣下面墊底塊包我就通常唔食嚕，當係索下牛扒嘅油份😆

Hmm... it said “afternoon tea” on the menu. Sometimes I really got confused in Hong Kong. Afternoon tea is often a fancy three-layered tea set served with coffee or tea, sandwiches, scones, and desserts. What I had was high tea. The reason it’s called high tea was back then it’s served to workers, usually sat on high chairs to enjoy some food with a big pot of tea after a hard work day. That’s why it’s called “high” tea. Anyways... food here had been always good! And this waffle I had was just a

Oh boy!! That beef carpaccio was delicious! Dry aged Galician beef carpaccio, shaved parmesan, capers, rockets, walnuts, and Dijon mayo! What a perfect combo! I just loved it!El Born was, again, one of my all time favourites! I was always satisfied by the quality of food there. I was craving for desserts that night, so my friend and I just ordered something light, and saved room for the cheesecake I was gonna order. The cheesecake itself was good! It was well balanced, not too rich. However, too

本打算和媽媽告別怡東，以為兩個人walk in就可以了，那知道滿座啊！悲劇😭😭不能讓媽媽捱餓的。立即在開飯搜呀搜，星期五的晚上，到處都full house了。很久沒來銅鑼灣，也沒有idea，突然想起了食街，發現竟然有西班牙菜，評價又不錯，就試一下吧！味道一般吧！就是沒有很想再來的感覺。還好服務員很親切，還給我講解西班牙酒。下班來，談天說地，喝喝酒，吃吃西班牙火腿，也是不錯的選擇！

一連幾天農曆假期，除了到維園行花市，當然也會順道在銅鑼灣吃好東西。Fashion Walk一帶都是美食集中地，這天試試西班牙菜El Born。由於不太餓，本來想吃烤乳豬又怕太多，結果我們只點Tapas小食。先來的是芒果蟹肉沙律菜配墨西哥粟米片，口感鮮甜，味道不錯。此外，紅蔥串燒羊肉串，香料完全蓋過羊膻味，但略嫌羊肉不夠嫩。另供二人份的小食併盤，有香炸魷魚圈、香炸西班牙辣肉腸粟米球、芝士焗薯皮及小米釀紅椒，可以一次過試多款小食，我個人比較喜歡的是焗薯皮。說實在，其實這裡的西班牙海鮮飯頗為吸引，只是份量較大，希望下次人多可以再來試試。

喺銅鑼灣想食西餐lunch就會諗起呢間餐廳，坐得舒服環境優美，百幾蚊就食到前菜，主菜同甜品! 我今次叫左carbonara 有啲heavy 不過唔太濃味 幾好幾好佢地個banana toffee greek yogurt甜品簡直係不得了！

想來試很久，上次落雨冇位，今次喺dicken bar happy hour完， 轉灣就嚟到， 冇得訂枱， 天氣清涼有些微風，外面有位， 當然舒服啦， 吹吹風， 揀咗兩杯西班牙啤酒 estella damm inedit$60, A K Damm$65, 香香地嘅麥啤。烤秘製Iberico黑毛豬肩柳串$75, 食唔出黑毛豬味道, 味道一般。頂級西班牙八爪魚， 55分鐘慢煮流心蛋， 西班牙辣肉腸， 煙紅椒，薯蓉泡沫，小甜椒，脆薯絲$145， 睇落係咪好多料， 每樣都係一兩粒 ，八爪魚我都唔知點頂級喇， 流心蛋溶咗，唔見隻黃， 不過薯蓉泡沫幾滑， 薯條絲 脆卜卜 。西班牙乳豬脾，伴青蘋果，$265， 好似葡萄牙燒乳豬 ，皮係光滑嘅 ，切開有落落聲，易 裂開， 脂肪啫喱狀，薄薄地， 熱辣辣香口， 肉嫩，正，甜蘋果 ，中和去油膩， 話明係乳豬， 當然係細隻啦。黑毛豬火腿 pizza, 忘記了。 鮮焗意大利麵包 $20食完先知 ，上海銀行卡有個套餐好抵。雖然普遍份量細，但係外面環境好舒服，好enjoy， 當日有兩隻黑狗，好乖， 啲毛好靚好得意

行街行到攰搵地方食TEA.間間都爆哂... 難得呢度有位就入黎喇.入到黎又幾好HEA~睇完一大輪就係食甜品喇~~~揀左最平個2款搵個地方HEA下～叫哂原味, 一份WAFFLE, 一份PANCAKE!!!揀左APPLE ICED TEA~WAFFLE SET $68.WAFFLE 都熱熱地, 少少脆啦~PANCAKE SET $68PANCAKE 係最普通個款, 都幾香~好多CREAM~甜品就一般, 不過呢度好好HEA係真既。　因為店員都唔會理你.哈哈~~~~

同樣是歐洲國家，總覺得西班牙與中南歐的法國、德國、意大利有明顯分別，也擁有完全不一樣的特質：獨特的熱帶風情、建築師 Gaudi、鬼才導演艾慕杜華，當然還有將分子美食發揚光大及推向全世界的廚神 Ferran Adria 及他主理的餐廳 el Bulli（已經結業）。一直想去西班牙一遊，奈何小公主年紀細小，又不捨得丟下她在家 ⋯⋯ 很後悔之前幾次歐遊從沒有踏足西班牙。適逢近幾年西班牙菜在香港大熱，不用跑到西班牙也有機會品嚐西班牙美食，今晚就選擇了銅鑼灣的「El Born」。餐廳內的牆壁用上了很多仿磚屋的貼牆磚，加上深啡色的木皮面牆身及昏黃幽暗的燈光，營造了很有格調的用餐環境。雖然今日是星期六，但客人稀少，有點擔心莫非餐廳質素有問題？門口右邊有一個小酒吧，開放式廚房就在餐廳的盡頭。三個廚師中有兩個外籍人士，唯一一個中國籍廚師也不懂得講廣東話或普通話。「El Born」是 Barcelona 的一個小區，區內有許多小餐廳，名字正好反映這間小餐館供應 Barcelona 風味的西班牙菜。牆壁上一幅以紅黑白三色為主的漫畫化圖畫，簡單介紹了 El Born 區在 Barcelona 的位置：鄰近海旁

今晚同男友去行完中環海濱，諗緊晚飯要食咩果陣記起百德新街依度多酒吧同西餐，就黎左食。成條街間間餐牌都睇過哂，見依間幾岩就入去坐，因為太熱，無坐到外面。由於我地兩個唔係太肚餓，所以都係點左四個小食加1 round 啤酒同1 round 紅酒。價錢每人四百連加一，個人認為性價比好好，因為幾樣野食都好好食：1. 蕃茄醬芝士焗肉丸2. 些厘酒煙肉煮大蜆3. 三色拼盤4. 生牛肉拼盤餐廳內職員態度好好，不時走黎問候同會主動換碟。總括黎講，間餐廳值得再試！

天時暑熱，商場又多人，突如其來我想食個下午茶，就去咗百德新街睇下有乜嘢好嘢食啦。邊間餐廳全部嘅Staff都係講英文嘅，餐牌上面嘅嘢食有熟食，亦都有唔同嘅甜品選擇。首先pancake都有幾款選擇，包括雜莓、原味pancake、香蕉焦糖pancake。香蕉焦糖pancake冇得輸，加埋合桃絕對係Super match。配埋個雪糕，加埋杯iced tea，令到本來熱辣辣嘅夏天，有返啲涼快嘅感覺。朱古力窩夫配埋朱古力雪糕好好味，係略嫌個雪糕有少少甜。加埋杯凍嘅cappuccino 簡直係冇得頂。呢度適合三幾個朋友傾計食嘢，地方都幾寬敞，幾好坐，Waiter 都好nice~~

總之只要你想傾吓計嘅話，依個地方係冇可能嘅，因為你差唔多食完嘅時候，會有班Staff輪着喺5分鐘之內不停咁問你仲要唔要order其他嘢，然之後收晒枱面啲嘢，問你使唔使埋單，你覺得食快餐OK你咪去食囉，講完！

The food, wine, ambience, the price , you can’t go wrong with this place. Order anything from the menu and it will be delicious. Try their tapas - nothing beats trying out many different dishes with your partner or friend over some fresh, authentic sangria! The paella was unforgettable as well. But be wary, after trying all those tapas, you might be stretching the gut a bit to finish all the paella 😆 but it’s definitely worth a try 👍The house wine were nice as well! Great for dates and special

早前經過fashion walk..見到兩排都係西餐，全部都好多人，唯有簡間唔洗排隊既餐廳。入到去座底先知原來係西班牙餐聽，由於Brunch time ，餐廳有brunch menu，我地嗌左嗰 Mr Berry Waffle，Nachos同埋curry fries..我想食normal fries多啲，嗰waiter 話really sorry..we don’t have 🙊🙊🙊好可惜啲野食真心一般，嗰waffle上枱就淋哂，Nachos就一般，fries又淋哂！杯Sangrila飲完有啲怪味🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️