Isola Bar & Grill (已結業)

平時做野咁辛苦，久唔久都要食好d獎勵下自己。Fine Dining絕對係一個好選擇！今晚就揀左ifc呢間Isola，貪佢有個靚海景，有好野食有靚景睇，一絕！呢度就係食意大利菜嘅，個餐牌嘅菜名都係意大利文。睇唔明唔緊要，菜名下面會有英文解說，好貼心！正式上菜前會有麵包提供，可以點橄欖油加醋食，開下胃我就叫左一個starter同兩個main course。頭盤係松露煎帶子配椰菜花蓉加意大利椰菜花。帶子煎得恰到好處，每隻帶子上面都有松露碎，成個組合都好夾好味！跟住就係紅蝦菠菜意大利飯，成個飯都係菠菜嘅風味，紅蝦雖然唔係大大隻，但食得出好新鮮彈牙，個飯好creamy，每粒米都係’Al Dente’!黎緊就係我覺得今晚最正嘅肉眼扒啦！佢配左少少沙律菜同一個巴馬臣芝士汁，個汁係用黎點牛扒嘅，個扒話要medium就煎到剛剛好medium，肉質超好超juicy又大塊，配埋個芝士汁又係另一個層次，食肉獸唔可以錯過呀！最後想講係所有侍應都好熱情好禮貌招呼！成個用餐體驗都非常滿意！

gin 🥃品酒體驗，由isola bar manager 親自講解gin 酒的歷史演變過程和不同國家出產的gin 洒。兩小時的gin洒體驗之旅，簡直令我大開眼界有四個不同產地的gin酒，如英國，意大利等，原來每一款酒，像香水一樣，都有前調，後調<Kew Organic Gin - Explorers' Strength Gin (1759)><Rutte Old Simon Genever (1872)><Roby Marton Gin><St. George Terroir Gin>我就體驗了，以上這四款🥃gin酒，有一種入口容易，跟着就會開始淡出辛辣像胡椒的味道，有一種入口時感覺嗆鼻，點知入口後，味道清新，更有一些香葉的味道，至於是那一種gin 酒有這些獨特的味道就留待大家自己去體驗每款gin洒炮製四款不同的cocktails 🍸，更會細心配搭不同的佐酒小食，有些更以GIN酒醃製而成的，如醃魚，西瓜🍉，全是自家製🥃🍸🥃🍸🥃🍸

又是慶祝同事生日的日子，去IFC搵食，雖然IFC真係好食的不多，找到了這間Italian restaurant. 這裡可以觀賞維多利亞港景色，環境舒適。lunch 會有lunch semi buffet, 不過今天我們決定alacarte. 單點了一個lobster pasta, 生牛肉他他火箭菜沙拉, octopus, cheese pizza, 肉醬意粉千層面。最後更order了一甜品set為同事寫上了Happy birthday字。整體菜式不錯，沒有特別突出，沒有特別驚喜，挺適合星期五的悠閑lunch time.

喺IFC行完街就搵嘢食啦～最後決定食Isola 之前食過整體都OK～可以再食嘅我哋比較早入坐所以walk in ok餐包有4款🥖🍝 Gli Strozzapreti alla Norcina ​$268Hand-twisted pasta, cured pork cheek bites, black truffle, fresh artichokes餐廳知道係share 食好細心咁分咗兩份上👍 所以圖片係半分分量😄🍕 La Piccante​ $218Spicy Italian salame, mozzarella cheese, tomato sauce, black olives鍾意食呢度嘅Pizza因為係即刻整嘅😄 口味揀咗基本嘅蕃茄配芝士，其實我覺得新鮮整嘅都會好好食今次冇嗌甜品、平時都會食呢度嘅Tiramisu，都係好好食嘅

臨近年尾，真係食足成個星期尸既團年飯呀！真係未過年都已經肥唔知幾多磅呀！今日仲去食d咁鬼正既野添！唉........口頭禪上身，食堆埋呢餐先減啦🤣🤣🤣🤣Isola 真係幾有水準既意大利🇮🇹餐廳，個意大利🇮🇹麵真係勁好味，個pizza 又香又脆，甜品多款選擇，d款同出面食過既唔同，睇得出係用心既，又靚又好好味。而且地方舒服，個view 靚，維港境呀！唔知睇唔睇到煙花呢？等過左呢個新年，搵日要黎試下個afternoon tea先！（明明話減肥🤣🤣🤣）

It was a birthday dinner with the dessert as the surprise (birthday treat). The big lady captain just set the dessert folks and spoons without asking me. It just ruined the surprise and her attitude was even unbelievable. She simply asked if she should remove the spoons and folks. I explained to her and still there was no apology. I am very done with the service like this.

本身諗住去Dear Lilly 同閨蜜食afternoon tea set嘅，點知去到見到條龍成20個人，即刻嚇到掉頭走啦落一層見到Isola同樣都有tea set，而價錢亦都好合理，我哋問reception可唔可以order三人份嘅tea set，佢哋話做唔到，只可以叫個二人set再加杯嘢飲，冇最低消費。咁我地就即管入去試吓啦！入到去，我哋見到有兩張窗口位吉枱，於是問可唔可以坐窗口位，佢就答俾人book晒，（點知過咗半個鐘嗰兩張枱仲喺到，我哋再問另一個waiter可唔可以調枱，佢先俾我哋轉😠）成個tea set 冇乜邊個鹹點/甜品係特別impressive 而order 嗰陣佢都冇主動問我哋揀咩餐飲，最後我哋自己追左兩次先有而自己另外order嗰杯cocktail “Bee’s kness” 都好失望😞，完全冇佢形容嘅蜜糖味，剩係得gin味 仲要食到一半，佢話唔夠Tea set tray ，之後無禮貌地沒收咗我哋枱面個tray...🙄無下次🤷🏻‍♀️

同friends黎飲野，Isola係一個唔錯既地方，望住維港，坐得好舒服。其實試過佢既semi lunch buffet，都幾多野食，又有甜品。Happy Hours黎飲野，之前做緊10蚊一隻蠔，都好抵。# 黑松露薯條 # ***** ** 7/10其實無乜黑松露味，不過夠脆，正正常常咁啦，唔算話超好食。# Parma Ham 配 哈密瓜 # ***** **** 9/10哈密瓜好甜，不過份量少左啲，同埋好大舊，要自己切。Parma Ham 好有咸香，配哈密瓜簡直絕配。# 生蠔 # ***** * 6/1010蚊一隻蠔，唔好預會勁肥美。有幾隻係瘦猛猛。不過絕大部份都好新鮮既。黎IFC想舒舒服服傾下計，飲下野，呢度係唔錯既選擇。

🤬🤬🤬NEVER BEEN HUNG UP ON  TWICE  BY RESERVATION STAFF & WHEN CALLED BACK THE  THIRD TIME TO TALK TO THE MANAGER (you should be ashamed of yourself) to place a complaint about being hung up twice (in super rude manner) .  The “Manager” asked me (absolute rude tone of voice), when I said I would like to complain about being hung up on.... "What do you want?? $2Million?? or refund?? or what??"  Can anyone imagine, that this is supposed to be the Manager talking to a customer,  not just a waiting s

isola afternoon tea 平時食afternoon tea都會有scone但尼一間就無嘅 所以大家就吾會食到好飽 多數afternoon tea嘅甜點我都比較少食因爲都麻麻地 但尼間嘅甜品真系比我想像中好食 ..最頂個條一開始我以爲系churros但原來系蛋糕之後裡面系非常濃嘅咖啡味 佢個抺茶撻亦都好滑 滑到好似會流出尼 下面個層嘅tiramisu啲cream都好滑亦吾會太甜咖啡味都好出 隔離個raseberry mousse望落以為會好甜但其實都ok ge 尼間嘅甜品真系做得好好尤其系佢啲cream 可能有啲人覺得cream系咪都滑但吾一定嘅 佢尼一個系滑到做到liquid同solid嘅中間 所以真系入口即溶 ..isola嘅afternoon tea其實價錢我覺得都算合理 嘢食都好出色 鐘意打卡嘅你都可以試下 坐到窗口位就更好啦 可以影到中環碼頭對開👍🏼 .

睇FB時，又有某假期介紹IFC嘅下午茶，有好多間都好吸引的，基於放工時間，便揀了這間餐廳。打電話訂位時，侍應說不用訂位了，因為四點半會有很多位的，果然如此。要了一份下午茶，三層小點，份量不少呢。最底層鹹點，款款都好味道。第二層和第一層都是甜點，味道都不錯啊，但有一些卻是很甜，朋友不嗜吃甜食，所以吃剩了一些甜點，我已吃不下這麼多甜點，所以就打包了。整體食物都不錯的，侍應亦很有禮貌，食物一上桌，就逐一介紹每件甜點，叫我們慢慢享用。但這裡枱與枱之間太狹窄了，窗外景觀亦一般。

We made a booking for lunch at 1pm and we were asked to wait for 2 minutes. We waited for 10 minutes and saw 2 people walk in before us. When we asked the manager when our table would be ready he asked us to wait longer. When we tried to reason with him he started ferociously abusing me and my friend extremely rudely while losing his temper completely. Do not ever come here. Book了1點食飯。等左10分鐘都無位。等等下個manager讓兩個外國人先坐下。我地問點解唔係我地先，佢叫我在等。我地想同佢理論佢突然間發惡瘋狂鬧番我地轉頭。連manager都如此兇狠，我勸大家千萬不要去此餐廳。

平時好少寫食評, 今日忍唔住要寫,因為想批評呢間餐廳waitress嘅態度非常差, 食物質素還可以, 我們在上星期五下午三點鐘跟朋友去享用328 afternoon set for two, 食完後只是有個印象覺得侍應們態度非常非常非常差, 冇禮貌.初時我朋友向她攞濕毛巾， 女侍應回應說只有napkin， 但最後卻什麼也沒有給予我們， 中間叫 侍應加水時叫了多次 也沒有跟進， 結帳時 想叫她加點熱水， 得到的回應是"just let me finish this first." 或者有人覺得冇所謂,但我覺得在這麼高級的餐廳內,這樣回應客戶是極度沒有禮貌還想補充一句，我們點了english breakfast tea, 但那個沖茶的茶壺非常污糟， 其實可能只是茶壺用舊了的關係但看上去感覺好污糟

I was there with my friend for lunch. I got the ravioli my friend pizza & cavatelli. We have also complimentary buffet. The buffet was very good and all product was fresh. Buffalo mozzarella & Parma ham absolutely fresh and very good quality. My ravioli was well presented good taste but over cooked. Cavatelli it was good and pizza look like to much crunchy the sausage topping was lower quality. Enviroment good service ok, should improve a bit for the level of the restaurant. Must improve the ser

random和朋友來吃這家午餐 因為沒有定位置的原因，所以只能坐bar 枱這裏有lunch set 不過我覺得份量有點太多所以我沒有叫，只是在餐牌上隨意點了一個黑松露意粉，賣相很好又好好吃服務生態度不是很好，有待改善