Kuru Kuru自家製手作意粉 (已結業)

俾自家制呢個詞吸引左。可以自選配料我覺得都幾好但但炸雞唔抵，12蚊但唔太好食兩款醬汁都唔錯夠味，份量我同朋友都滿意，價錢都ok. 但加嘢飲好似至少10蚊就有d貴。

This is a new place in Tsuen Wan, pasta was al dente. Can really taste the texture of the pasta was freshly made. However the food in general was quite average. For the price that the restaurant is charging it is quite overpriced. As the restaurants next door offer much more variety food in their set lunches with drinks included.The pasta came with a tiny soup as a starter, but was nothing special. For the food they serve and the price point that was set. It will be quite difficult to surv

見佢新開張，兩口子去食，雖然款式唔算多，但裝潢都叫唔差，即管試下。入到去，真係嘩一聲，地下污糟到一個點，又無人清潔。唔梗要，坐去第二到。個侍應隨即拎咗兩杯野黎，個色水似茶，一飲，咸過汁。問侍應係咩嚟，話係日式魚湯，🤦🏻‍♀🤦🏻‍♀我真係滴汗。聽完係魚湯，我本住再次挑戰既心態小呷一啖，一小小小小啖⋯⋯sorry 我真係接受唔到。見佢價錢唔係話勁平，我哋每人叫左一個意粉，各加一個餸。先上枱係煙肉蒜香蕃茄意。係，係叫蕃茄意，因為係要咁叫先配得起呢種茶餐廳式煮法既意粉。其實上左枱，已經想埋單，因為見到都唔係幾開胃，有人想減肥可以黎幫襯。而且，個份量係同下午茶餐差唔多，如果性價比低都一個特色，我諗新假期都可以黎介紹返。第二碟係明太子意。同蕃茄意相比，呢一碟更加將餐廳既特色發揮得淋漓盡至，一樣都係無味。呢兩碟意唯一帶比我既唔係温飽，係空虛。我未試過食完一餐係可以咁肚餓。我地無叫飲品，叫左兩杯水。杯仔細細，仲要得半杯。就算去茶記，再過份啲，去澳牛都唔會比杯水你係得一半掛。唔緊要，我見張單$99，呢個價錢，唔要求咁多，最多去食多一餐。去到cashier，再睇睇張單，原來有加一。心諗，紙巾都無張，加一⋯

車仔麵式揀餸既意粉，可揀既餸唔多，d野出到黎個份量細份，味道一般，個人認為唔值呢個價，過隔離薩X亞可能仲好食d，同埋選擇仲多好多，不過環境都尚算可以，坐得都舒服同埋少人

環境:地方比較細，乾淨企理食物:明太子炸雞：意粉彈牙好食，食粒粒蟹子好特別既口感。但意粉份量非常少。加埋$6X左右一份歺，好吾抵。炸雞三小件，冇乜味，吾好食。送既牛肉湯仔：幾得意，但飲左也不知是牛肉湯。ice tea:甜度適中，good總結:可值得一試，但本人不會再來，因價錢貴，份量少，食物選擇也非常少。

平日的晚上, 新開張的日式意粉餐廳, 位於荃灣Ikea樓下一層。自選意粉, 自選配料~ 餐牌上亦有配好的給客人選擇。請注意沒有熱飲提供。點完意粉, 會先送來一小杯牛肉湯, 外型精美, 只是味精湯一杯。侍應生服務質素有代改善, 好像發夢呆著的。 落單點了的數種配料, 等到意粉送到桌上, 溝通一輪才告知缺貨, 整個過程侍應生一面說話一面咳嗽的, 衛生問題, 宜戴上口罩。餐廳感覺有點像快餐店, 意粉及配料味道不錯, 唯意粉送到桌上已經放暖了,不夠熱。