The Upper Deck (裝修中)

✧ 𝐓𝐡𝐞 𝐀𝐦𝐞𝐫𝐢𝐜𝐚𝐧 𝐁𝐋𝐓 $𝟙𝟟𝟠Sundays are much tastier with a burger!🍔 the bun is perfectly toasted, with juicy patty and melted cheese😆 absolutely drool-worthy and as wonderful as the weather🥰
✧ 𝐖𝐞𝐞𝐤𝐞𝐧𝐝 𝐁𝐫𝐮𝐧𝐜𝐡 $𝟚𝟜𝟠𝔼𝕟𝕥𝕣𝕖𝕖: 𝐄𝐠𝐠 𝐁𝐞𝐧𝐞𝐝𝐢𝐜𝐭𝐬Can’t recall when was the last time I ever had a egg benny. Have almost forgotten how tasty it could be! 🍳 The eggs are perfectly poached, and the truffle hollandaise sauce brings all the flavour to the dish 😋𝕄𝕒𝕚𝕟: 𝐅𝐢𝐬𝐡 𝐚𝐧𝐝 𝐂𝐡𝐢𝐩𝐬The chips (or French fries) are surprising

每次黎東涌都一定會行outlet，大佬話想睇下幾新既Sheraton酒店，咁就慢慢行過去，都只不過係15分鐘既路程。途中都幾多綠化園景，完全係度假feel，感覺好relax。 酒店附近有個「灣景薈」，入面餐廳林立，以餐吧、多國菜為主。黎到東涌當然要遠眺一下香港國際機場啦！所以我地揀左上一層既其中一間餐吧。基本上客人都會揀窗邊，我都唔例外！坐低一陣就已經見到飛機起飛。 Set lunch 🅰️- 前菜 Starters -主廚沙律入面有生菜、紅洋蔥、玉米、甜椒、線橄欖等配埋EVO油同香醋，好開胃。The chef's salad includes lettuce, red onion, corn, bell pepper, green olives, etc. with EVO oil and balsamic vinegar, which is very appetizing. - 主菜 Main Course -上等小牛腿配藏紅花燴飯，感覺似燉，肉質軟身，仲有牛骨髓。藏紅花燴飯，飯粒分明不硬，口感彈牙。Prime veal shank served with saffron risot

Sea bass is the champion out of the 2 dishes we picked.The fish skin is crispy and fish oil lingers in your mouth, the sauce balance out the oiliness of the fish. Asparagus is fresh and tender.As for the "Chef's burger".... I just wanna ask the Chef :"Why did you choose to use this kind of patty?" It's dry and tough....The bun was not warm when I took the bite (by the look of it, they were not toasted before serve), and chips and gherkins were okay.I would visit again just for the view and the a

3人行叫左5樣嘢食好采無叫多😂選這間餐廳因為近機場 及環境好（有海景）Scallop and pangetta帶子中間係生的😒整體味道還可以Bone marrow and toast牛骨髓份量得超級少！！！ 兩人吃每人大概食到一毫子咁多嘅份量 Upper desk salad 不過不失Dry aged West Holme Wagyu Rump M4/5 7oz好靭 唔似m4(?) 同埋食上去塊肉苦嘅Tagliatelle意粉啲汁好似湯咁 好水但個味道正常嘅

終於有時間試吓呢間幾出名嘅美式扒房🍽️有靚景睇絕對係一大加分位🌅除咗睇到日落之外，仲望到機場嘅飛機升起🛫降落🛬不過真係好曬🌞🤣好多特登request坐窗邊位嘅最後都要調位(我哋都唔例外🧕🏿).餐廳主打USDA Prime嘅優質乾式熟成扒類🥩研究咗一陣份menu先有決定🤩.▪️USDA Prime Rib-Eye(10oz) $398 • 8/10好期待Rib-Eye🤩 叫咗Medium-rare，煎得恰到好處🤌🏼炭烤味都幾重，牛味好出夠濃郁👍🏼 脂肪比例亦都剛好😋肉質好軟腍、嫩滑，夠哂juicy！！唔一定要配mustard食，就咁點少少側邊嘅海鹽已經好夠👍🏼配菜嘅薯條亦都炸得好脆卜卜，仲加咗少少辣嘅椒鹽粉喺面，更加香口惹味～.▪️Maryland Crab Cake $148 • 10/10呢個絕對有驚喜🤩 必叫！！！👏🏼外面非常脆口，入面啲蟹肉多到瀉出嚟🦀蟹餅上面有酸酸甜甜嘅芒果粒做點綴🤏🏼好開胃！！不得不提嘅係伴碟看似平平無奇嘅sauce✨係少少辣嘅千島醬😋 同蟹餅係perfect match💯(我同男朋友二話不說，好快已經清哂，好食到停唔到！).▪️Yuzu & Pineapple Mu

服務態度極差，話坐窗邊位最低消費要要比$2000。到之後佢轉位比我地，特登安排左個冇冷氣死角位，超焗。到我地決走個陣時先話比第二個位我地。同侍應講野，同佢講中文佢講英文，同佢講英文佢又同我講返中文，九唔搭八。

係機場番工嘅我對東涌一d都唔陌生久唔久都會去行吓outlet同食下飯今次嚟到比較新嘅Sheraton酒店試食野🤩估唔到好驚喜！餐廳坐擁成個機場景觀 今次好好彩坐正窗口位一路食飯一路睇住好開陽嘅飛機升降🛫🛫😍環境方面冇得輸🫶🏻👍🏻👍🏻因為係假日黎 所以有得試餐廳嘅weekend brunch $248前菜方面竟然有得揀我超鍾意嘅Egg Benedict!兩大件 淨係呢個對我黎講已經係主菜份量🤣 整得好好食 流心蛋配上大大塊煙肉 荷蘭汁同English muffin🥰👍🏻Main Course揀左Fish and Chips 都係好大份🤣外皮炸得非常鬆脆入面魚柳非常嫩滑🥹🫶🏻薯條調味充足，不過略嫌唔夠脆🥲失色左少少甜品就係Lime Tart 都係我最愛之一🥰面頭嘅蛋白好香有一陣淡淡嘅青檸味Tart皮出色 入面Lemon Filling都好香濃 ❤️好好食好彩我醒 知道會食唔晒冇叫兩個Brunch咁就叫再一個小食試吓 係餐牌見到好少有嘅牛骨髓Toast $158 即刻忍唔住試吓！賣相好精美，一條長長嘅牛骨髓配兩塊烤得啱啱好嘅多士食落都有淡淡的牛香味 不過女仔來講可能會覺得有啲油膩不過都係一個幾

#chuchu食在東涌📍 The Upper Deck上次黎過灣景薈就愛上左呢到，好chill，weekend過嚟食飯放鬆下！呢間要上一層有一望無際嘅海景， 真係好靚！餐廳裝修得好grand，中間有一張桌球枱，可以比食客玩！🐷今次靠窗坐，好開心，如果可以早啲睇到日落仲幸福！野食都好抵！—————————————————————❣️ RIGATONI BOLOGNESE $188肉醬長通粉，本身仲諗住話🐷仔嗌咁普通嘅嘢，點知原來都幾好食！好香濃，有芝士味，長通粉又有啲咬口，好唔錯！.❣️The American BLT $178Burger! 塊包烘左嘅，嗌左Medium，不過熟左小小，主要係牛肉本身嘅味，應該冇乜調味，有煙肉同車打芝士帶出咸味，加上蕃茄生菜，同埋好多沙律醬，整體唔錯！.❣️Texas BBQ Baby Back Ribs 1/2 $208可以揀半份或者一份，因為想試其他野🐷就嗌左半份，Baby Ribs都係smoky咁， 肉好淋好嫩，好味！薯條都炸得好香脆，仲加埋啲辣粉，辣辣哋好惹味！—————————————————————不專業評分👅好味指數: 7/10 💰性價比: 8/

週未放假入東涌遊玩一日，搵到間好正既西式扒房，環境超靚，配無敵大海景，仲可以望到赤臘角機場同飛機起飛，好悠閒咁享受一頓午餐，真係一件賞心樂事!餐廳逢星期六及日供應週未早午餐，二百幾蚊既價錢有呢個享受好超值。週未早午餐包前菜、主菜及甜品，今次揀左Egg Benedicts 煙肉蛋松餅同Fish & Chips 炸魚薯條，朋友就叫做個burger。前菜 :  Egg Benedicts 煙肉蛋松餅Poached egg 切開流出鮮橙蛋黃，蛋香極濃，煙肉有煙燻香味，配上松露醬汁香溢四射。主菜 : Fish & Chips 炸魚薯條魚塊炸得香口鬆脆，魚肉香滑多汁，薯條都條條都好脆，品質好好。American BLT漢堡扒充滿煙燻香味，生熟程度剛剛好，肉質鮮嫩保持juicy。食埋個甜品就覺得好滿足。環境同食物都一流，下次必定會再來!

東涌除左去行outlet之外，其實sheraton戈邊嘅灣景薈都好多嘢食。出左東涌地鐵站之後，就可以坐shuttle直達sheraton。通過sheraton就係灣景薈。今次介紹嘅《The Upper Deck》就係1樓，一入到餐廳就比個無敵大海景吸引左，仲會見到飛機經過。除北之外，餐廳仲有一張桌球枱，又食又玩都啱哂!今次就試下佢地嘅Weekend brunch menu $248, 包含一個前菜、主菜、甜品。Weekend brunch menu includes one entree, one main and one dessert.EntreeEgg Benedict 英式鬆餅上面放左蛋、火腿，再淋上黑松露汁。英式鬆餅烘得好脆，蛋切開就見到流心餡，火腿嘅鹹香同埋濃郁嘅荷蘭蛋黃醬好夾。On the top of muffin, there are poached egg, ham and truffle sauce. The muffin is toasted and served hot. The whites of egg is firm while the egg yolk

今日就去到位於東涌嘅美式扒房餐廳The Upper Deck Bar and Grill 到Chill 下，一坐低就望到成個香港國際機場嘅景色，可以清晰見到飛機升起及降落嘅時刻✈️✈️餐廳致主打優質肉類及U.S.D.A. Prime優質乾式熟成扒類，加入更多元化菜式👍🏻🤤配合輕鬆寫意嘅環境及絕佳體貼嘅服務，我地可以以親民的價錢享受頂級餐飲服務👍🏻今次我哋就叫咗兩個set，佢哋有A Set 及 B Set選擇， A Set主要以肉食為主，而B Set主要係素食為主🤤😋⭐️A-Set Lunch 💰$208✨Soup of the day是日餐湯係Onion soup😋原來洋蔥湯要煮幾個鐘架👍🏻 飲落去酸酸甜甜的，香甜濃郁，意外地好飲🥣🥣半溶化嘅洋蔥嫩滑得黎入口即溶，香脆嘅麵包粒吸收了湯汁，再配合洋蔥湯一齊食👍🏻正✨Rib eye steak (medium well) 肉眼扒最期待就係塊牛扒，肉眼扒的脂肪比例較高，油花豐富，味道甘香，口感軟腍，食落去有肉嘅味道🥩唔使配佢哋嘅醬汁都已經好好食😋✨Cappuccino ☕️☕️餐廳嘅咖啡都幾好飲，而Cappuccino面都灑上可可粉，為杯咖啡帶來點綴。

The Upper Deck位置正正喺Sheraton酒店旁邊，穿過酒店大堂搭lift上1樓就到。店舖環境好新淨，空間感十足，正中間仲有花式撞球可以玩🎱。服務員安排我同男朋友坐喺近窗邊嘅位置，可以一路食飯一路望住個海非常寫意。餐廳食物選擇頗多，淨係前菜同沙律都有10幾款。Grill steak仲有得揀dry age或者普通嘅wet age🥩。主食方面燴飯、意大利麵、肉類全部都有齊。由於當日係星期六所以仲有個Weekend Brunch menu，裏面嘅配搭亦非常豐富👍🏻。🍽Weekend Brunch menu ($248)：首先可以揀一個前菜，有沙律、意式烤麵包、同埋煙肉蛋鬆餅，我哋就揀咗#eggbenedicts，賣相非常精美✨，鬆餅之上煙肉捲住水波蛋，再淋上濃郁嘅荷蘭醬，切開水波蛋嘅時候正因為有煙肉包住，蛋黃慢慢流出嚟停留喺鬆餅面層，唔會整到成碟都係，我覺得係我今年食過最好食嘅egg benedicts😍！之後就揀主菜，選擇由輕便嘅三文治到8oz嘅rib eye都有(另加$108)，不過我哋就選擇咗#PastaOfTheDay🍝，由廚師發板，最後嚟咗碟#GnocchiWithTo

Start your weekend by indulging in the Upper Deck, a hidden gem behind Sheraton Tung Chung. The modern American steakhouse offers savory brunch during weekends ($248pp) which comes with a starter, main and dessert. It was quite a bargain considering the food quality, generous food portion and its unbeatable view watching plane taking off/ landing over the sky. My personal favorite would be the egg benedict. The eggs were poached to perfection, together with the hollandaise sauce and truffle flav

之前見到有人介紹過呢間餐廳，已經好想去試。今次約好朋友去，反正而家去東涌都好方便啊，順便去埋東薈城shopping😻.晌東薈城搭車過去都好方便，餐廳位於灣景薈即係喜來登酒店附近，原來有好多餐廳晌入面。.餐廳都幾大，仲有張桌球枱可以玩，最吸精就係個大海景，weekend 對住海景飲杯啤酒食個brunch 真係好chill🫰🏻我真係好愛holiday..Weekend brunch (HKD248) 已經有前菜、主菜同甜品，CP 幾高呀都。.Egg Benedicts水波蛋100分，荷蘭汁仲加左黑松露，幾特別同惹味。.Bruschetta簡單好味，仲有黑醋沙律做side dish👍.Striploin (+$88)我地要medium well，無over cook。肉質嫩而且味濃，脂肪均勻又好juicy 🤤 連個薯條都好好食。.Pasta of the day牛油蒜味濃，重口味朋友大愛😆.Dessert朱古力味重🍫入口即融，唔會好甜又唔會太heavy

A perfect weekend getaway with quality brunch by the sea 🌊🥂東涌依間隱世美式餐廳岩曬週末想遠離繁囂的我 可以邊看着飛機升降跟無敵大海景 邊享受一個精緻又豐富的早午餐💕💕Weekend Brunch 週末早午餐 $248Entree 前菜 + Main 主菜 + Dessert 甜品/ Entree /✨Egg Benedicts 煙肉蛋松餅 Muffin is warm and a bit crispy. The black truffle hollandaise sauce is perfectly match with poached eggs and bacon. So classic and satisfying!前菜居然有班尼迪克蛋實在太驚喜😍估不到系足料到好似主菜一樣 焗得酥脆的英式鬆餅配上鹹香煙肉跟流心水波蛋🥰淋上黑松露荷蘭醬汁就是經典華麗的組合/ Main /✨Rib Eye Steak 8oz 肋眼牛排+$108US prime rib eye is juicy and tender🥩, can't go wr