影片
港鐵尖沙咀/尖東站 B1 出口, 港鐵尖沙咀/尖東站 N5 出口
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開飯介紹
裝潢風格舒適乾淨，餐廳食物以特色卡通造型為題，用上有機原材料、點心即叫即做。
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營業時間
星期一至日
11:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
相關文章
Kumamon Dim Sum was released and went there again to try out their dim sum. Their signature custard bun has Kumamon on it and its custard is as runny and delicious as usual.Their steamed vermicelli roll and shrimp dumpling also showed cute Kumamon signs the shrimp dumplings were in black to match KumamonThe lava french toast tasted normal but the Kumamon chocolate on top was..... not like Kumamon to put it mildly. I guess if they really are collaborating with Kumamon, it's standard should be on par with it.
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今次係熊本熊主題！朋友一見到就即刻拉大隊一齊去食🤣去到擺設同裝潢都好精美，到處都係熊本熊既踪影🙈 打卡都打咗好耐等咗一陣點心終於上緊黎，樣樣都咁精緻，靚到唔捨得食。首先要介紹呢個麻辣口水雞 ($109) 雞肉好新鮮嫩滑，個麻辣係好香好惹味，外面好少食得到！加埋下面個冷麵真係冇得輸，好正！另外點心都好岀色，叫咗燒賣，蝦餃等等點心，呢度既蝦好新鮮，爽口彈牙。特別推介呢個麻辣帶子鳳尾蝦獅子頭($99) 起初擔心呢個獅子頭成舊都係豬肉，出乎意料之外原來佢成舊都係彈牙嘅蝦🦐 加埋佢個麻辣汁係十分之出色。另外特別少少有芝麻蜜糖雞中翼 ($75) 雞翼開咗單邊，食落好香好脆。蜜糖味都好重，甜甜地好惹味。同個炒飯一齊食都唔錯~見到隔離枱叫咗啲好靚嘅甜品，我哋又叫啲嚟試。甜品真係好可愛，全部都係熊本熊🥳 特別推介呢個芝麻奶凍，個奶凍同芝麻布甸都好滑又唔算甜👌🏻
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My friend and I went to a restaurant called ”Dim Sum Icon” (點心代表） located in Shop L308, 3F, The ONE, 100 Nathan Road, Tsim Sha Tsui尖沙咀彌敦道100號The ONE 3樓L308號舖.This restaurant will crossover with different famous cartoon characters on a regular basis!!!This time it cooperates with the famous Japanese character Kumamon （熊本熊）!!!The entire restaurant is decorated with cute, adorable Kumamon and arrays of dim sum with Kumamon on them are launched!!!‘’Deep fried chicken dumplings”鮮炸咸水角盆栽（中）HKd$/3 pcs 件..The dumplings look like carrot inside a planting pot!!Soooo cute!!“Japanese abalone shaomai”日本原隻鮑魚燒賣HKD$79/2 pcs 件..Succulent, tender, soft whole abalone on top on the shaomai!“Kumamon egg tart”熊本熊香脆酥皮蛋撻HKD$49/2 pcs 件..Superrrrrrrrr cute Kumamon pattern on the egg tart!!..Love it’s buttery short bread cookie“Kumamon Squid ink shrimp dumplings with gold leaves”熊本熊金箔墨汁蝦餃HKD$59/3 pcs 件..The squid ink black dumpling wrapping skin mimics the appearance of the Kumamon with luxurious gold leaves on top!!“Kumamon French toast with corned beef and cheese”熊本咸牛肉西多士HKD$69..Drizzle with golden syrup..“Tyrone Estate Chardonnay”泰倫莊園霞多麗高級白葡萄酒HKD$68/glass..White from Australia, high acidity.“Steamed pork dumpling with Japanese fried scallops in soup”日本原粒瑤柱灌湯餃HKD$69..Luxurious jumbo size conpoy enhances the umami flavour of the dish!..Served with adorable Kumamon bowl!..‘’Vietnamese Deep fried chicken wings”越式雞中翼HKD$69/6 pcs 隻..The meat is incredibly tender,soft, juicy and succulent with hot, golden crispy crunchy skin!!!..Soooooo tastyyyyyyy!!!Highly recommended!!!“Spicy beef tripe”麻辣金錢肚HKD$109..The beef tripe is slow and tender!! With tantalising spicy sauce!! Spinach noodles underneath soaks up all the amazing flavours..“Steamed rice rolls with Angus beef and coriander”安格斯牛肉腸HKD$42.. The rice roll wrapping is velvety smooth...The fat of the Angus beef is sooooo aromatic and flavourful!!..Highly recommended!!“Braised vegetables with dried scallops & garlic”瑤柱蒜香燴菜遠HKD$59..The sauce is very light yet deep in umami flavour from the conpoy...Healthy and Clean!!..“Dumplings stuffed with shrimp and vegetable”（front)鮮蝦菜苗餃(前）HKD$42/3 pcs 隻..The dumplings are sooooooo puffed!! The shrimp is very bouncy and springy!!..Light and bright!!Very good! Recommended!!“XO醬蒸排骨‘’Steamed pork rib with XO sauceHKD$39 ..Quite good. No unpleasant frozen taste!..How can you ignore these super cute dim sum if you are the Kumamon fans!!..The senior manager “Sam” is very polite and helpful!
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