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2020-09-11
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My friend and I had wanted to try out Chachawan before the third wave of COVID-19 hit, and finally we got our chance after the social gathering ban was slightly lifted.One thing I like about trying out different restaurant is that, I got to learn about the food culture in different part of the world. This time it’s about Isaan food. I know what Thai food is like, but this is the first time I heard about Isaan food, and I fell in love with it after having a lunch in Chachawan.We ordered three dis
One thing I like about trying out different restaurant is that, I got to learn about the food culture in different part of the world. This time it’s about Isaan food. I know what Thai food is like, but this is the first time I heard about Isaan food, and I fell in love with it after having a lunch in Chachawan.
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The Tom Yum soup base was a legit sour and spicy one, so delicious! And the toppings definitely gave us a nice surprise! The egg was a soft boiled egg with runny egg yolk! There were generous amount of shrimp, crab, squid, and fish balls. The piece of crunch was superb too! The noodles were quite grassy yet sticky though.
$158
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$148
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We were too full for dessert this time. Definitely visiting again for more great dishes and desserts!
張貼