112
20
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港鐵西營盤站 A2 出口, 步行約6分鐘 繼續閱讀
所有分店 (1)
電話號碼
25490020
開飯介紹
主打泰國東北部依善地區的美食,以樸實而濃烈的風味著稱,其菜餚多以烤肉和沙律為主,特色在於酸、辣、鹹味的完美平衡。小菜由大廚即煮,烤肉則採用炭火燒烤,為顧客提供充滿炭香的道地美食。 繼續閱讀
營業時間
今日營業
12:00 - 15:00
18:00 - 23:00
星期一至日
12:00 - 15:00
18:00 - 23:00
付款方式
Visa Master 現金 AE 銀聯 JCB
座位數目
50
其他資料
網上訂座
酒精飲品
自帶酒水 詳細介紹
支持減塑 詳細介紹
電話訂座
外賣服務
加一服務費
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
食評 (154)
Specializing in the vibrant and raw flavors of the Isaan region in northeastern Thailand,  offers unique menu and dining experience that is hard to find elsewhere. To complement the distinctive and wholesome Isaan-style dishes, the bar boasts an impressive selection of beers and refreshing Asian-inspired cocktails. Guests can immerse in the lively atmosphere and savor the bold flavors that Chachawan has to offer.✧ 𝙂𝙖𝙞 𝙔𝙖𝙣𝙜 – 𝙏𝙝𝙖𝙞 𝙜𝙧𝙞𝙡𝙡𝙚𝙙 𝙘𝙝𝙞𝙘𝙠𝙚𝙣, $168 (8/10)Tender chicken thighs are infused with intense flavors from the 24-hour marinade before being charred on the grill. The crisp exterior gives way to juicy meat, complemented by the cool and spicy jhim jeaw dipping sauce. Definitely a crowd pleaser that left us craving for more!✧ 𝙆𝙝𝙖𝙤 𝙋𝙖𝙙 – 𝙏𝙝𝙖𝙞 𝙘𝙧𝙖𝙗 𝙛𝙧𝙞𝙚𝙙 𝙧𝙞𝙘𝙚, $168 (7/10)While it boasts generous portions of crab meat, the overall flavor falls short. Thankfully the sauce comes to the rescue with its bold taste, although caution is advised to avoid making it overly salty.✧ 𝙋𝙡𝙖 𝙋𝙝𝙖𝙤 𝙂𝙡𝙪𝙖 – 𝙨𝙖𝙡𝙩-𝙘𝙧𝙪𝙨𝙩𝙚𝙙 𝙬𝙝𝙤𝙡𝙚 𝙨𝙚𝙖𝙗𝙖𝙨𝙨, $328 (7/10)The dish delivers moist and tender fish cooked to perfection. However, the aromatics stuffed inside felt understated, with less potency of lemongrass, pandan and lime than expected. The chili dipping sauce is a flavor bomb though, more than making up for the fish's subtlety.✧ 𝙏𝙝𝙖𝙞 𝙈𝙞𝙡𝙠 𝙏𝙚𝙖 𝘽𝙞𝙣𝙜𝙨𝙪, $88 (8/10)A heavenly treat! With its intense and luscious Thai milk tea flavor and delightful boba, it's a must-try for any dessert lover!✧ 𝙄𝙘𝙚-𝙘𝙧𝙚𝙖𝙢 𝙂𝙪𝙩𝙞, $88 (7.5/10)What a tropical delight. With fresh young coconut, it brings a creamy and refreshing flavor. The combination of toasted peanuts and sweet corn adds extra crunch. A perfect one to end the meal.- 𝙲𝚘𝚌𝚔𝚝𝚊𝚒𝚕𝚜 𝚠𝚎 𝚘𝚛𝚍𝚎𝚛𝚎𝚍 -✧ 𝙇𝙚𝙢𝙤𝙣𝙜𝙧𝙖𝙨𝙨 𝘾𝙤𝙡𝙡𝙞𝙣𝙨, $98✧ 𝘾𝙝𝙖𝙘𝙝𝙖 𝙨𝙢𝙖𝙨𝙝, $98✧ 𝘾𝙤𝙘𝙤𝙚𝙨𝙥𝙧𝙚𝙨𝙨𝙤 𝙈𝙖𝙧𝙩𝙞𝙣𝙞, $98 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-09-20
590 瀏覽
放假夜晚過黎食,排隊都等左半個鐘我地3個人被安排坐吧枱位,望住個廚師煮野食,更加有食慾間餐廳好似係舊樓改建,好有懷舊感覺,燈光偏昏暗,好似西餐廳咁,氣氛好好,好岩一路食一路飲下野傾下計由於我地望住廚師煮野食,廚師得閒個時仲會問你啲野食好唔好味,我地梗係覺得好味啦,食食下仲覺得唔夠喉再加多條燒魚,因為即叫即燒,我地都等左半個鐘,好大條又鮮美最後我地叫左泰式珍珠奶茶刨冰同椰子雪糕做結尾廚師仲送左青芒果比我地,點啲鹽食幾好味佢仲有好多特色菜,下次要再試埋😋**香辣海鮮沙律調味似青木瓜沙律既汁**泰式蟹肉奄列入面有蟹肉絲,但唔太多**泰北香烤雞扒配特製酸辣醬汁皮脆肉嫩~ 點埋個特製酸辣醬汁,好開胃呀~**香脆五花腩配香辣羅望子醬汁燒肉面頭有好薄既炸皮,但外皮炸得唔夠脆,食落有啲肥膩,點返個萬用泰式汁,味道都夾既**鹽焗原條海爐魚即叫即燒,等左30分鐘但值得成條魚用鹽同錫紙包住咁大條都燒到岩岩好,肉質嫩滑**泰式珍珠奶茶刨冰泰式珍珠奶茶刨冰好濃既泰奶味,刨冰入口即融無碎冰,超正**椰子雪糕椰子雪糕有泰國翟道翟市場街邊椰子雪糕咁好味青芒果送的,唔錯 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-08-14
649 瀏覽
同事聚會揀咗呢間餐廳,一去到佢俾我哋提早入座,用餐時間1小時45分鐘。2樓環境寬敞,冷氣充足。最推薦嘅菜式係燒豬腩肉(pork belly), 配埋佢特製嘅醬汁,好回味。飲品方面,泰式奶茶都超好飲,碎冰又夠濃。佢哋裝水嘅杯都靚LOL. 原來佢哋夜晚食飯都冇加一,要自己買單嘅時候選擇貼士。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-08-02
733 瀏覽
Chachawan on Hollywood Road offers a vibrant and authentic taste of Thailand, and my recent visit was nothing short of delightful. The ambiance is inviting, the staff is attentive, and the menu is a treasure trove of flavorful dishes. CocoespressoTo start, I ordered the Cocoespresso. This drink is a fascinating blend of flavors, combining the rich, robust taste of espresso with the creamy sweetness of coconut. While it leaned a bit too sweet for my preference, it was still an enjoyable and refreshing beverage.Hang Le Moo: Northern Thai Pork CurryNext, I tried the Hang Le Moo, a northern Thai-style pork curry. This dish truly stood out with its unique and special sauce. The curry is not overly spicy but is packed with layers of flavor that make each bite a pleasure. The pork is incredibly tender and pairs perfectly with a bowl of rice. The rice helps to soak up the delicious sauce, making for a satisfying and comforting meal.Khao Pad: Crab Meat Fried Rice I also ordered the Khao Pad, which is crab meat fried rice. This dish offers good flavor and is generously loaded with succulent crab meat. However, I recommend not pairing it with the curry, as the flavors of both dishes can be a bit overpowering when combined. If you opt for the curry, it's best to enjoy it with a simple bowl of rice. On the other hand, the crab meat fried rice is excellent on its own or paired with a different dish. Conclusion Chachawan delivers a wonderful Thai dining experience with its flavorful dishes and welcoming atmosphere. The Cocoespresso is a sweet treat, the Hang Le Moo offers a rich and comforting curry experience, and the Khao Pad is a delightful fried rice dish. Just be mindful of pairing the dishes to ensure you get the most out of each unique flavor. Chachawan is definitely a spot worth visiting for a taste of authentic Thai cuisine. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-07-31
915 瀏覽
一行4人+ 1 個bb係星期日黎到位於上環既泰北小店。朋友一早訂左位,6點去到,餐廳已經半滿。被安排到二樓用餐,要行條長樓梯,如果同行有bb 車就要留意,餐廳都有bb 凳提供,但座位較矮,就冇用到。每份食物既量唔算大,但每道都好食,特別推介燒烤肉類。香脆可口,但蟹肉唔算突出辣辣地幾惹味,鴨肉帶有皮,所以都食得出鴨油香。炸豬皮微溫。火喉夠,酸菜汁提升味道夠味,但配上餐廳辣醬更出色4 人行想再叫多少少野食,睇完openrice 發覺都多人推介,決定一試,無揀錯!雞肉烤完仲保持juicy 感覺!一心想試芒果糯米飯,但店員表示因為芒果唔靚,所以今日就冇得食了。香蕉煎餅,中間夾住煉奶同香蕉,皮脆,但食落相對普通。珍珠偏淋,但泰奶刨冰香濃,消暑必選!另外餐廳再送上西瓜4 片。我地亦叫左3杯cocktail+ 1杯泰奶 ,埋單$12xx 。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)